 Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork]Devesh Roy,
Pramod Kumar Joshi and
Raj Chandra
Chapter 6 in Pulses for nutrition in India: Changing patterns from farm to fork, 2017, pp 179-220 from International Food Policy Research Institute (IFPRI) Abstract: During the past decade, because of the persistent deficit in India’s pulse sector, the sharp rise in pulse prices has coincided with significant changes in the nature and extent of the pulse trade. Surprisingly, no systematic study has been done on the evolution of this trade, despite the fact that the role of trade in the price formation of pulses is becoming increasingly important. This chapter attempts to fill this research gap. Since exports of pulses from India are comparatively small, we focus on imports. Keywords: low income groups; minimum prices; agricultural production; dietary patterns; grain legumes; agricultural policies; inflation; green revolution; vegetarianism; malnutrition; nutrition; famine; agricultural development; food security; food prices; diet; poverty; international trade; feeding preferences; farming systems; climate change; India; Southern Asia; Asia (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:fpr:ifpric:9780896292567-6 Access Statistics for this chapter More chapters in IFPRI book chapters from International Food Policy Research Institute (IFPRI) Contact information at EDIRC. |
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