Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork]

Devesh Roy, Pramod Kumar Joshi and Raj Chandra

Chapter 8 in Pulses for nutrition in India: Changing patterns from farm to fork, 2017, pp 235-248 from International Food Policy Research Institute (IFPRI)

Abstract: concludes, drawing lessons from the studies in the preceding chapters to provide policy suggestions for the way forward.

Keywords: low income groups; minimum prices; agricultural production; dietary patterns; grain legumes; agricultural policies; inflation; green revolution; vegetarianism; malnutrition; nutrition; famine; agricultural development; food security; food prices; diet; poverty; international trade; feeding preferences; farming systems; climate change; India; Southern Asia; Asia (search for similar items in EconPapers)
Date: 2017
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Related works:
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
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Persistent link: https://EconPapers.repec.org/RePEc:fpr:ifpric:9780896292567-8

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