Palgrave Studies in Agricultural Economics and Food Policy

From Palgrave Macmillan
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Food Policy: Jessica Fanzo and Claire Davis
The Economics of the Phone: Jenny C. Aker and Joël Cariolle
Measuring the Impact of Agricultural Growth on Economic Transformation: John W. Mellor
Achieving Food Security Through a Food Systems Lens: Jessica Fanzo
Factors Influencing Policy Choices: Johan Swinnen
Consumer Demand—Empirical Analysis I: Michael K. Wohlgenant
Opening Up the American West: Stephanie A. Mercier and Steve A. Halbrook
Economic Theory and Value Chain Governance: Alan de Brauw and Erwin Bulte
Institutions on the Upper West African Forest Edge: A Fourfold Ordering: Erwin Bulte, Paul Richards and Maarten Voors
The Long History of Food Globalization: Kym Anderson
Emerging from Wartime Conditions: David Hall
Potentials and Risks of GM Crops: Matin Qaim
Nutritious Foods, Healthy Diets, and Contributions to Health: Jessica Fanzo and Claire Davis
Toward a Framework for Contract Farming: Sudha Narayanan
Sustainability of Agricultural Systems: John M. Antle and Srabashi Ray
Previous Examinations of MRLs: May Yeung, William Kerr, Blair Coomber, Matthew Lantz and Alyse McConnell
Rural Livelihood Challenges: Moving out of Agriculture: Prabhu Pingali, Anaka Aiyar, Mathew Abraham and Andaleeb Rahman
Measures of Biofuel Policy Impact on Food Commodity Prices: Harry Gorter, Dusan Drabik and David Just
Poverty, Food Security, and Nutrition: John W. Mellor
Regional and National Institutional and Policy Support for Food Security: Donovan Stanberry and Lystra Fletcher-Paul
Water Access and Immigration Issues: Stephanie A. Mercier and Steve A. Halbrook
The Multiple Burdens of Malnutrition: Jessica Fanzo and Claire Davis
The Global Food System is Not Broken but Its Resilience is Threatened: Patrick Caron, Ellie Daguet and Sandrine Dury
Consequences of Obesity: Julian Alston and Abigail M. Okrent
Consumer Demand—Empirical Analysis II: Michael K. Wohlgenant
India’s Economic Development and Social Safety Nets: Andaleeb Rahman and Prabhu Pingali
Adoption and Impacts of GM Crops: Matin Qaim
Digitizing Development?: Jenny C. Aker and Joël Cariolle
Impact Nationally and Internationally: David Hall
Customary West African Rural Factor Markets: Erwin Bulte, Paul Richards and Maarten Voors
The Evolution of Agricultural Value Chains in Africa: Alan de Brauw and Erwin Bulte
Societal Outcomes: Predicting Food Market Prices and Quantities: William Masters and Amelia B. Finaret
Case Studies of Trade Problems Related to MRLs: May Yeung, William Kerr, Blair Coomber, Matthew Lantz and Alyse McConnell
The Evolution of Food Trade Patterns Since 1960: Kym Anderson
Capital Formation and the Exchange Rate: John W. Mellor
Operationalizing the Framework: Sudha Narayanan
A Forensic Analysis of the Food Commodity Price Boom of 2008: Harry Gorter, Dusan Drabik and David Just
The Development Paradox: Johan Swinnen
Transformations Across Diets and Food Systems: Jessica Fanzo and Claire Davis
Diet Diversity and the Declining Importance of Staple Grains: Prabhu Pingali, Anaka Aiyar, Mathew Abraham and Andaleeb Rahman
Public Sector Institutions, Education, and Innovation: Stephanie A. Mercier and Steve A. Halbrook
Farming Anxieties and a More Favourable Government: David Hall
Agricultural Land Use, Production, and Water Quality: James Shortle, Markku Ollikainen and Antti Iho
Causes of Obesity: Individual Physiology and Consumption Choices: Julian Alston and Abigail M. Okrent
The Farm, the Farmer, and Labor Supply: John W. Mellor
Why, When and How Do Firms Contract?: Sudha Narayanan
The State of Food Security in the Caribbean: Donovan Stanberry and Lystra Fletcher-Paul
Quality, Heterogeneous Goods, and Cross-Section Demand: Michael K. Wohlgenant
Food Security and the Fractured Consensus on Food Resilience: An Analysis of Development Agency Narratives: Karl-Axel Lindgren and Tim Lang
Smallholders and Markets: Alan de Brauw and Erwin Bulte