Palgrave Studies in Agricultural Economics and Food Policy

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Introduction and Summary: Kym Anderson
Introduction: William Masters and Amelia B. Finaret
Introduction: Sudha Narayanan
Introduction: Erwin Bulte, Paul Richards and Maarten Voors
Introduction: James Shortle, Markku Ollikainen and Antti Iho
Introduction: Jessica Fanzo and Claire Davis
Introduction: Jenny C. Aker and Joël Cariolle
Introduction: David Hall
Introduction: John M. Antle and Srabashi Ray
Why Maximum Residue Limits for Pesticides are an Important International Issue: May Yeung, William Kerr, Blair Coomber, Matthew Lantz and Alyse McConnell
Correction to: Resilience and Food Security in a Food Systems Context: Christophe Béné and Stephen Devereux
Introduction: Julian Alston and Abigail M. Okrent
In the Quest of a Social Democracy: Andaleeb Rahman and Prabhu Pingali
Introduction: Michael K. Wohlgenant
Introduction: Harry Gorter, Dusan Drabik and David Just
African Smallholders and Their Market Environment: Alan de Brauw and Erwin Bulte
Introduction: Stephanie A. Mercier and Steve A. Halbrook
Resilience, Food Security and Food Systems: Setting the Scene: Christophe Béné and Stephen Devereux
Introduction: John W. Mellor
Indian Food Systems towards 2050: Challenges and Opportunities: Prabhu Pingali, Anaka Aiyar, Mathew Abraham and Andaleeb Rahman
Food Security: Definition, Scope and Influencing Factors: Donovan Stanberry and Lystra Fletcher-Paul
Introduction: Matin Qaim
Introduction: Johan Swinnen
Consumer Demand—Theory: Michael K. Wohlgenant
Native American and Colonial Agriculture: Stephanie A. Mercier and Steve A. Halbrook
Coming Together to Work Collectively: David Hall
How Biofuel Policies Ushered in the New Era of High and Volatile Grain and Oilseed Prices: Harry Gorter, Dusan Drabik and David Just
Economic Development, Sustainable Development, and Agriculture: John M. Antle and Srabashi Ray
Where There Was No Phone: Jenny C. Aker and Joël Cariolle
Food Systems, Food Environments, and Consumer Behavior: Jessica Fanzo and Claire Davis
Not All Is Markets: Erwin Bulte, Paul Richards and Maarten Voors
The Importance of Trade for Food Security: May Yeung, William Kerr, Blair Coomber, Matthew Lantz and Alyse McConnell
Contract Farming in Perspective: Sudha Narayanan
Obesity in America: Julian Alston and Abigail M. Okrent
Political Coalitions in Agricultural and Food Policies: Johan Swinnen
Economic Growth, Agriculture and Food Systems: Explaining Regional Diversity: Prabhu Pingali, Anaka Aiyar, Mathew Abraham and Andaleeb Rahman
Plant Breeding and Agricultural Development: Matin Qaim
Economics and Policy for Water Pollution Control: James Shortle, Markku Ollikainen and Antti Iho
The Economic Transformation: John W. Mellor
How Trade Can Boost Food Security: Kym Anderson
Incentives, or Not, for Governments to Remove Asynchronous MRLs as Trade Barriers: May Yeung, William Kerr, Blair Coomber, Matthew Lantz and Alyse McConnell
Individual Choices: Explaining Food Consumption and Production: William Masters and Amelia B. Finaret
Consumer Demand—Separability and Commodity Aggregation: Michael K. Wohlgenant
African Agricultural Value Chains: A Brief Historical Overview: Alan de Brauw and Erwin Bulte
The Economics of Biofuel Policies: The Theory of Corn-Ethanol and Ethanol-Gasoline Price Links: Harry Gorter, Dusan Drabik and David Just
Development Resilience as the Scope of Social Protection: Andaleeb Rahman and Prabhu Pingali
Land Distribution and the Expansion of the American Landscape: Stephanie A. Mercier and Steve A. Halbrook
Struggling Towards a Unified Organisation: David Hall
Researching and Theorizing Contract Farming: Sudha Narayanan
The Economics of International Harmonization of MRLs: May Yeung, William Kerr, Blair Coomber, Matthew Lantz and Alyse McConnell