Details about Andrea Christine Carlson

Access statistics for papers by Andrea Christine Carlson.

Last updated 2024-11-07. Update your information in the RePEc Author Service.

Short-id: pca663

Working Papers

2024

1. Development of the Food-at-Home Monthly Area Prices Data
   Technical Bulletins, United States Department of Agriculture, Economic Research Service

2023

2. U.S. Organic Production, Markets, Consumers, and Policy, 2000-21
   USDA Miscellaneous, United States Department of Agriculture

2021

3. Foaming up a milk empire? Projected effects of a dairy merger
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
   See also Journal Article Foaming up a milk empire? Projected effects of a dairy merger, Applied Economic Perspectives and Policy, John Wiley & Sons (2022) (2022)
4. U.S. Organic Production, Markets, Consumers, and Policy, 2000-2020
   Agricultural Outlook Forum 2021, United States Department of Agriculture, Agricultural Outlook Forum

2020

5. Estimating Prices for Foods in the National Health and Nutrition Examination Survey: The Purchase to Plate Price Tool
   Agricultural Economic Reports, United States Department of Agriculture, Economic Research Service View citations (2)
   Also in Technical Bulletins, United States Department of Agriculture, Economic Research Service (2020) View citations (2)

2019

6. An Examination of Veterans’ Diet Quality
   Economic Research Report, United States Department of Agriculture, Economic Research Service
7. Distributional Impact of Health Information on Diet Quality
   2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
8. Estimating Food Prices for NHANES and the USDA Food Plans
   2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
9. Linking USDA Nutrition Databases to IRI Household-Based and Store-Based Scanner Data
   Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (2)
10. Long-Term Dynamics of Organic Dairy Premium in the United States
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association

2018

11. Consumers Balance Time and Money in Purchasing Convenience Foods
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (5)
12. Estimating Retail Organic Price Premiums for Snack Foods Using Scanner Data from 2013 to 2016
    2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association

2016

13. Changes in Retail Organic Price Premiums from 2004 to 2010
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (22)
14. The Cost of Satisfying Fruit and Vegetable Recommendations in the Dietary Guidelines
    Economic Brief, United States Department of Agriculture, Economic Research Service View citations (6)
15. WIC Household Food Purchases Using WIC Benefits or Paying Out of Pocket: A Case Study of Cold Cereal Purchases
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (6)

2014

16. Consumption externalities and preference complementarities
    2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada, Agricultural and Applied Economics Association

2013

17. Why Are Americans Consuming Less Fluid Milk? A Look at Generational Differences in Intake Frequency
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (9)

2012

18. Are Healthy Foods Really More Expensive? It Depends on How You Measure the Price
    Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (20)
19. How Spurious is the Relationship Between Food Price and Energy Density? A Simple Procedure and Statistical Test
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association View citations (1)

2011

20. How Much Do Fruits and Vegetables Cost?
    Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (8)

2010

21. ARE THE TOTAL DAILY COST OF FOOD AND DIET QUALITY RELATED: A RANDOM EFFECTS PANEL DATA ANALYSIS
    115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists View citations (2)
22. Do Healthy Foods Cost More? It Depends on How You Measure the Cost
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association View citations (1)
23. The Economics of Health Behavior and Vitamin Consumption
    115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists View citations (3)
24. The Impact of Regional Food Cost Differences on the TFP Recommendations
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association

2009

25. Eating a Healthy Diet: Is Cost a Major Factor?
    2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association
26. Expenditures on Children by Families, 2008
    CNPP Reports, United States Department of Agriculture, Center for Nutrition Policy and Promotion View citations (6)

2008

27. Development of the CNPP Prices Database
    CNPP Reports, United States Department of Agriculture, Center for Nutrition Policy and Promotion View citations (13)
28. USDA's Low-Cost, Moderate-Cost, and Liberal Food Plans: Development and Expenditure Shares
    2008 Annual Meeting, July 27-29, 2008, Orlando, Florida, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

2007

29. The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007
    CNPP Reports, United States Department of Agriculture, Center for Nutrition Policy and Promotion View citations (20)
30. Thrifty Food Plan, 2006
    CNPP Reports, United States Department of Agriculture, Center for Nutrition Policy and Promotion View citations (38)

2005

31. Factors Affecting Grain Consumption: Evidence from 1999-2002 NHANES Survey Data
    2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

2003

32. The Low-Cost, Moderate-Cost, and Liberal Food Plans: 2003 Administrative Report
    CNPP Reports, United States Department of Agriculture, Center for Nutrition Policy and Promotion View citations (2)

2002

33. ESTIMATING THE EFFECT OF THE SPECIAL SUPPLEMENTAL NUTRITION PROGRAM FOR WOMEN, INFANTS AND CHILDREN (WIC) ON CHILDREN'S HEALTH
    2002 Annual meeting, July 28-31, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
34. The Healthy Eating Index: 1999-2000
    CNPP Reports, United States Department of Agriculture, Center for Nutrition Policy and Promotion View citations (8)

1999

35. DETERMINANTS OF THE HEALTH OF AMERICAN PRESCHOOL CHILDREN: ESTIMATED HEALTH DEMAND AND PRODUCTION FUNCTIONS
    Working Papers, University of Minnesota, Center for International Food and Agricultural Policy

1998

36. WHO EATS WHAT, WHEN, AND FROM WHERE?
    Working Papers, University of Minnesota, The Food Industry Center View citations (17)

Undated

37. The Outlook for Organic Agriculture
    Agricultural Outlook Forum 2018, United States Department of Agriculture, Agricultural Outlook Forum View citations (1)

Journal Articles

2024

1. An Outlook on Evidence-Based Policy Making
   Choices: The Magazine of Food, Farm, and Resource Issues, 2024, 39, (01)

2023

2. I Say Milk, You Say Mylk. Demand Separability in a Broadened Milk Category
   Journal of Agricultural and Resource Economics, 2023, 48, (2) View citations (1)
3. Rising Consumer Demand Reshapes Landscape for U.S. Organic Farmers
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2023, 2023

2022

4. Foaming up a milk empire? Projected effects of a dairy merger
   Applied Economic Perspectives and Policy, 2022, 44, (3), 1327-1339
   See also Working Paper Foaming up a milk empire? Projected effects of a dairy merger, 2021 Annual Meeting, August 1-3, Austin, Texas (2021) (2021)
5. Long‐term dynamics of US organic milk, eggs, and yogurt premiums
   Agribusiness, 2022, 38, (1), 45-72

2020

6. USDA’s Purchase to Plate Price Tool Estimates Food Costs for National Food Intake Data
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2020, 2020

2019

7. New Data Linkages Provide Healthfulness Measures for American Grocery Store Sales
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2019, June 2019, (05)

2017

8. Potential dietary outcomes of changing relative prices of healthy and less healthy foods: The case of ready-to-eat breakfast cereals
   Food Policy, 2017, 68, (C), 77-88 View citations (3)

2015

9. Estimating and Investigating Organic Premiums for Retail‐Level Food Products
   Agribusiness, 2015, 31, (4), 453-471 View citations (9)
10. Following Dietary Guidance Need Not Cost More—But Many Americans Would Need To Re-Allocate Their Food Budgets
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2015, (08), 1 View citations (1)

2014

11. Association between Total Diet Cost and Diet Quality Is Limited
    Journal of Agricultural and Resource Economics, 2014, 39, (01), 22 View citations (3)

2013

12. The Economics of Health and Vitamin Consumption
    Applied Economic Perspectives and Policy, 2013, 35, (1), 125-149 View citations (7)
    Also in Applied Economic Perspectives and Policy, 2013, 35, (1), 125-149 (2013) View citations (10)

2012

13. Gobbling Up Snacks: Cause or Potential Cure for Childhood Obesity?
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2012, (04), 6 View citations (2)
14. Healthy Foods Not Necessarily More Expensive Than Less Healthy Foods
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2012, (03), 4
15. Is Generational Change Contributing to the Decline in Fluid Milk Consumption?
    Journal of Agricultural and Resource Economics, 2012, 37, (3), 20 View citations (4)

2011

16. A Wide Variety of Fruit and Vegetables Are Affordable for SNAP Recipients
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2011, 2 View citations (3)

2010

17. SNAP Benefits and Eating Out: Wise Choices Required
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2010, 1

2003

18. The Impact of the Special Supplemental Nutrition Program for Women, Infants, and Children on Child Health
    American Journal of Agricultural Economics, 2003, 85, (2), 479-491 View citations (18)

Undated

19. Health News Environment and the Distribution of Diet Quality
    Journal of Agricultural and Resource Economics, 49, (3)