Details about Sinne Smed

Access statistics for papers by Sinne Smed.

Last updated 2025-03-16. Update your information in the RePEc Author Service.

Short-id: psm123

Working Papers

2024

1. Nudging Nutrition: Lessons from the Danish "Fat Tax"
   Papers, arXiv.org

2020

2. Sin Taxes and Self-Control
   Discussion Papers of DIW Berlin, DIW Berlin, German Institute for Economic Research View citations (1)
   Also in Rationality and Competition Discussion Paper Series, CRC TRR 190 Rationality and Competition (2020)
   See also Journal Article Sin Taxes and Self-Control, American Economic Journal: Economic Policy, American Economic Association (2023) View citations (1) (2023)

2016

3. Consumer valuation of health attributes in food
   IFRO Working Paper, University of Copenhagen, Department of Food and Resource Economics
   Also in 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists (2010) View citations (2)
   2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association (2012)
   See also Journal Article Consumer Valuation of Health Attributes in Food, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2018) View citations (1) (2018)

2014

4. The Danish tax on saturated fat - demand effects for meat and dairy products
   2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia, European Association of Agricultural Economists

2013

5. Rational inattention or rational overreaction? Consumer reactions to health news
   IFRO Working Paper, University of Copenhagen, Department of Food and Resource Economics

2012

6. The Danish tax on saturated fat. Short run effects on consumption and consumer prices of fats
   IFRO Working Paper, University of Copenhagen, Department of Food and Resource Economics View citations (3)
7. The effects of different types of taxes on soft-drink consumption
   IFRO Working Paper, University of Copenhagen, Department of Food and Resource Economics
8. What is it Consumers really want, and how can their preferences be influenced? The Case of fat in Milk
   2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association
   See also Journal Article What is it consumers really want, and how can their preferences be influenced? The case of fat in milk, Empirical Economics, Springer (2013) (2013)

2010

9. WHAT IS IT CONSUMERS REALLY WANT AND WHY? THE CASE OF FAT IN MILK
   115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists

2005

10. Differentiated Food Taxes as a Tool in Health and Nutrition Policy
    2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists View citations (6)

2002

11. Food Safety Information and Food Demand - Effects of Temporary and Permanent News
    2002 International Congress, August 28-31, 2002, Zaragoza, Spain, European Association of Agricultural Economists View citations (1)

2001

12. Explaining Demand for Organic Foods
    MPRA Paper, University Library of Munich, Germany View citations (8)

Journal Articles

2024

1. The (dynamic) effect of retirement on food purchases
   The Journal of the Economics of Ageing, 2024, 27, (C)

2023

2. Sin Taxes and Self-Control
   American Economic Journal: Economic Policy, 2023, 15, (3), 1-34 View citations (1)
   See also Working Paper Sin Taxes and Self-Control, Discussion Papers of DIW Berlin (2020) View citations (1) (2020)

2022

3. The retirement (food)-consumption puzzle revisited - A panel data study from Denmark
   Food Policy, 2022, 112, (C) View citations (1)

2020

4. Do prices and purchases respond similarly to soft drink tax increases and cuts?
   Economics & Human Biology, 2020, 37, (C) View citations (6)

2019

5. Consumers in a Circular Economy: Economic Analysis of Household Waste Sorting Behaviour
   Ecological Economics, 2019, 166, (C), - View citations (18)
6. Heterogeneous Consumer Reactions to Health News
   American Journal of Agricultural Economics, 2019, 101, (2), 579-599 View citations (2)

2018

7. A hedonic analysis of nutrition labels across product types and countries
   European Review of Agricultural Economics, 2018, 45, (1), 101-120 View citations (2)
8. Consumer Valuation of Health Attributes in Food
   Journal of Agricultural and Resource Economics, 2018, 43, (2) View citations (1)
   See also Working Paper Consumer valuation of health attributes in food, IFRO Working Paper (2016) (2016)
9. Exploring the correlation between self-reported preferences and actual purchases of nutrition labeled products
   Food Policy, 2018, 77, (C), 71-80 View citations (2)

2017

10. The Diet-related GHG Index: construction and validation of a brief questionnaire-based index
    Climatic Change, 2017, 140, (3), 503-517

2013

11. A Matter of Trust: How Trust Influence Organic Consumption
    Journal of Agricultural Science, 2013, 5, (7), 91
12. The Danish tax on saturated fat – Short run effects on consumption, substitution patterns and consumer prices of fats
    Food Policy, 2013, 42, (C), 18-31 View citations (37)
13. The effect of using consumption taxes on foods to promote climate friendly diets – The case of Denmark
    Food Policy, 2013, 39, (C), 84-96 View citations (70)
14. What is it consumers really want, and how can their preferences be influenced? The case of fat in milk
    Empirical Economics, 2013, 45, (1), 323-347
    See also Working Paper What is it Consumers really want, and how can their preferences be influenced? The Case of fat in Milk, 2012 AAEA/EAAE Food Environment Symposium (2012) (2012)

2012

15. Information and consumer perception of the “organic” attribute in fresh fruits and vegetables
    Agricultural Economics, 2012, 43, 33-48 View citations (14)

2007

16. Socio-economic characteristics and the effect of taxation as a health policy instrument
    Food Policy, 2007, 32, (5-6), 624-639 View citations (60)

2002

17. Forbrug af økologiske fødevarer
    Nationaløkonomisk tidsskrift, 2002, 2002, (1), 314-328

2001

18. Effects of Household Consumption Patterns on CO2 Requirements
    Economic Systems Research, 2001, 13, (3), 259-274 View citations (64)

Chapters

2022

1. Who reacts to food taxes? How a multiple-selves model can help to explain the effects of food taxes
   Chapter 12 in A Modern Guide to Food Economics, 2022, pp 270-296