Agricultural Economics

1986 - 2025

Continuation of Agricultural Economics.

Current editor(s): W.A. Masters and G.E. Shively

From International Association of Agricultural Economists
Contact information at EDIRC.
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Volume 49, month 11, 2018

Ex‐post moral hazard in prevented planting pp. 671-680

Taehoo Kim and Man‐Keun Kim

Global growing‐area elasticities of key agricultural crops estimated using dynamic heterogeneous panel methods pp. 681-690

Md Zabid Iqbal and Bruce Babcock

Changing gender roles in agriculture? Evidence from 20 years of data in Ghana pp. 691-710

Isabel Lambrecht, Monica Schuster, Sarah Asare Samwini and Laura Pelleriaux

Weather risk: how does it change the yield benefits of nitrogen fertilizer and improved maize varieties in sub‐Saharan Africa? pp. 711-723

Terrance Hurley, Jawoo Koo and Kindie Tesfaye

Doing well by doing good: agricultural biotechnology in the fight against hunger pp. 725-739

Konstantinos Giannakas and Amalia Yiannaka

Value of labeling credence attributes—common structures and individual preferences pp. 741-751

Johanna Lena Dahlhausen, Cam Rungie and Jutta Roosen

Estimating the benefits of public plant breeding: beyond profits pp. 753-764

Aaron Shew, Alvaro Durand‐Morat, Lawton Nalley and Karen Ann‐Kuenzel Moldenhauer

Remoteness, urbanization, and child nutrition in sub‐Saharan Africa pp. 765-775

Derek Headey, David Stifel, Liangzhi You and Zhe Guo

Consumption dynamics in inverse demand systems: an application to meat and fish demand in Korea pp. 777-786

Ka Wong and Hoanjae Park

Production system innovation to ensure raw milk safety in small holder economies: the case of dairy complex in China pp. 787-797

Hailong Yu, H. Holly Wang and Binglong Li

Volume 49, month 09, 2018

Smallholder participation in vegetable exports and age‐disaggregated labor allocation in Northern Tanzania pp. 549-562

Marwan Benali, Bernhard Brümmer and Victor Afari‐Sefa

Life satisfaction and diet in transition: evidence from the Russian Longitudinal Monitoring Survey pp. 563-574

Sonya K. Huffman and Marian Rizov

Risk aversion in agricultural water management investments in Northern Ghana: experimental evidence pp. 575-586

Pamela Katic and Tim Ellis

Does a nutritious diet cost more in food deserts? pp. 587-597

Linlin Fan, Kathy Baylis, Craig Gundersen and Michele Ver Ploeg

Adoption and welfare impacts of multiple agricultural technologies: evidence from eastern Zambia pp. 599-609

Makaiko G. Khonje, Julius Manda, Petros Mkandawire, Adane Hirpa Tufa and Arega D. Alene

Health and hunger: nutrient response to income depending on caloric availability in Nepal pp. 611-621

Mohammad Ali, Kira M. Villa and Janak Joshi

Economic impacts of El Niño southern oscillation: evidence from the Colombian coffee market pp. 623-633

Andrea Bastianin, Alessandro Lanza and Matteo Manera

Warming temperatures will likely induce higher premium rates and government outlays for the U.S. crop insurance program pp. 635-647

Jesse Tack, Keith Coble and Barry Barnett

Are maize marketers averse to quality loss in supplies? A case study from Ghana pp. 649-658

Nkoyo Etim Bassey, Arnim Kuhn and Hugo Storm

U.S. food aid and American exports to recipient countries during the Cold War pp. 659-668

Jan Falkowski

Volume 49, month 07, 2018

The impact of the use of new technologies on farmers’ wheat yield in Ethiopia: evidence from a randomized control trial pp. 409-421

Gashaw Abate, Tanguy Bernard, Alan de Brauw and Nicholas Minot

The role of intellectual property rights in seed technology transfer through trade: evidence from U.S. field crop seed exports pp. 423-434

Minyu Zhou, Ian Sheldon and Jihyun Eum

Storage losses, liquidity constraints, and maize storage decisions in Benin pp. 435-454

Didier Kadjo, Jacob Ricker‐Gilbert, Tahirou Abdoulaye, Gerald Shively and Mohamed N. Baco

Spatial dispersion of retail margins: evidence from Turkish agricultural prices pp. 455-462

Hakan Yilmazkuday

The economic impacts of technology and climate change: New evidence from U.S. corn yields pp. 463-479

Wallace Huffman, Yu Jin and Zheng Xu

Matching food security and malnutrition indicators: evidence from Southeast Asia pp. 481-495

Dorothee Bühler, Rebecca Hartje and Ulrike Grote

Does mixed crop‐livestock farming lead to less diversified diets among smallholders? Evidence from Laos pp. 497-509

Priyanka Parvathi

Industrial mining land use and poverty in regions of Burkina Faso pp. 511-520

Youmanli Ouoba

Renters, landlords, and farmland stewardship pp. 521-531

B. James Deaton, Chad Lawley and Karthik Nadella

Effects of subsidized crop insurance on crop choices pp. 533-545

Jisang Yu and Daniel Sumner

Volume 49, month 05, 2018

Contract farming: opportunity cost and trade†offs pp. 279-288

Marc Bellemare

Energy†milk price transmission at the product brand level pp. 289-299

Xun Li, Rigoberto Lopez and Shuai Yang

Spatial dependency and technical efficiency: an application of a Bayesian stochastic frontier model to irrigated and rainfed rice farmers in Bohol, Philippines pp. 301-312

Valerien Pede, Francisco Areal, Alphonse Singbo, Justin McKinley and Kei Kajisa

Neighbors follow early adopters under stress: panel data analysis of submergence†tolerant rice in northern Bangladesh pp. 313-323

Takashi Yamano, Maria Luz Malabayabas, Md. Ashraful Habib and Subrata Kumar Das

Implications of the global growth slowdown for rural poverty pp. 325-338

David Laborde Debucquet and Will Martin

Inducing value and institutional learning effects in stated choice experiments using advanced disclosure and instructional choice set treatments pp. 339-351

Tenaw Abate, Morten R. Mørkbak and Søren Olsen

The impact of deal†proneness on WTP estimates in incentive†aligned value elicitation methods pp. 353-362

Lijia Shi, Jing Xie and Zhifeng Gao

Price premiums, payment delays, and default risk: understanding developing country farmers’ decisions to market through a cooperative or a private trader pp. 363-380

Tina L. Saitone, Richard J. Sexton and Benoît Malan

The components of the bid†ask spread: Evidence from the corn futures market pp. 381-393

Quanbiao Shang, Mindy Mallory and Philip Garcia

Evaluating research and education performance in Indian agricultural development pp. 395-406

Nicholas Rada and David Schimmelpfennig

Volume 49, month 03, 2018

Nontraded food commodity spatial price transmission: evidence from the Niger millet market pp. 147-156

Mahamadou Tankari and Anatole Goundan

Effects of scale economies and production seasonality on optimal hub locations: the case of regional fresh produce aggregation pp. 157-169

Houtian Ge, Patrick Canning, Stephan Goetz and Agnes Perez

How financial investment distorts food prices: evidence from U.S. grain markets pp. 171-181

Sophie van Huellen

Increasing agricultural productivity while reducing greenhouse gas emissions in sub†Saharan Africa: myth or reality? pp. 183-192

Eucabeth Majiwa, Boon Lee and Clevo Wilson

Impact of training on the intensification of rice farming: evidence from rainfed areas in Tanzania pp. 193-202

Yuko Nakano, Yuki Tanaka and Keijiro Otsuka

Efficiency in wine grape production: comparing long†established and newly developed regions of South Africa pp. 203-212

Jenifer Piesse, Beatrice Conradie, Colin Thirtle and Nick Vink

Spatial determinants of productivity growth on agri†food Spanish firms: a comparison between cooperatives and investor†owned firms pp. 213-223

MCarmen Martínez†Victoria, Mariluz Maté Sánchez†Val and Narciso Arcas†Lario

Dynamics of smallholder participation in horticultural export chains: evidence from Ecuador pp. 225-235

Cristina Romero Granja and Meike Wollni

Evaluating irrigation investments in Malawi: economy†wide impacts under uncertainty and labor constraints pp. 237-250

Franziska Schuenemann, James Thurlow, Stefan Meyer, Richard Robertson and Joao Rodrigues

The impact of EU trade preferences on the extensive and intensive margins of agricultural and food products pp. 251-263

Margherita Scoppola, Valentina Raimondi and Alessandro Olper

Knowledge diffusion and agricultural development pp. 265-276

Md. Islam and Jakob Madsen

Volume 49, month 01, 2018

Are farms in less favored areas less efficient? pp. 3-12

Lajos Baráth, Imre FertÅ‘ and Štefan Bojnec

The impact of safety nets on technology adoption: a difference†in†differences analysis pp. 13-24

Yonas Alem and Nzinga Broussard

Threshold cointegration and spatial price transmission when expectations matter pp. 25-39

Sergio Lence, GianCarlo Moschini and Fabio Santeramo

Does willingness to pay increase with the number and strictness of sustainability labels? pp. 41-53

Eva Tebbe and Korbinian von Blanckenburg

Impact of the 2014 Suspension Agreement on sugar between the United States and Mexico pp. 55-69

Troy G. Schmitz

Why does on†farm storage fail to mitigate price volatility? pp. 71-82

Elodie Maître d'Hôtel and Tristan Le Cotty

Analysis of food demand in Vietnam and short†term impacts of market shocks on quantity and calorie consumption pp. 83-95

Hoa K. Hoang

Harmonization of food trade standards and regulations in ASEAN: the case of Malaysia's food imports pp. 97-109

Evelyn Devadason, Chandran Vgr and Kaliappa Kalirajan

Maximum residual levels of pesticides and public health: best friends or faux amis? pp. 111-118

Myriam Carrère, Federica Demaria and Sophie Drogué

Do U.S. citizens support government intervention in agriculture? Implications for the political economy of agricultural protection pp. 119-129

Wanki Moon and Gabriel Pino

Heterogeneity of commercialization gains in the rural economy pp. 131-143

Natalia Radchenko, Paul Corral Rodas and Paul Winters