2008 Annual Meeting, July 27-29, 2008, Orlando, Florida

From American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
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6430: Consumer preferences for extra virgin olive oil with country-of-origin and geographical indication labels in Canada

Luisa Menapace, Gregory Colson, Carola Grebitus and Maria Facendola

6429: Impact of GMO Crop Adoption on Quality-Adjusted Pesticide Use in Corn and Soybeans: A Full Picture

Alexandre Vialou, Richard F. Nehring, Jorge Fernandez-Cornejo and Arthur Grube

6428: Household Food Purchase Patterns: The Case of Vegetables

Diansheng Dong and Hayden Stewart

6427: Estimating a Demand System with Seasonally Differenced Data

Ardian Harri, Andrew Muhammad and John Anderson

6426: Increasing Cotton Farmers Incomes in Mali West Africa: Eliminate Subsidies in Developed Countries or Productivity Increase in Mali?

Felix G. Baquedano and John H. Sanders

6425: Quota Deregulation and Organic versus Conventional Milk – A Bayesian Distance Function Approach

Johannes Sauer

6424: Demographic and Management Factors Affecting the Perceived Benefit of Winter Cover Crops in the Southeast

Jason Bergtold, Patricia A. Duffy, Diane Hite and Randy L. Raper

6423: Effects of participation in organic markets and farmer-based organizations on adoption of soil conservation practices among small-scale farmers in Honduras

Meike Wollni, David R. Lee and Janice E. Thies

6422: Determinants of Food Industry Performance – Empirical Evidence Based on a Survey

William Hartley Furtan and Johannes Sauer

6421: Economic Impact Analysis of Marker-Assisted Breeding in Rice

Vida Lina Alpuerto, George Norton and Jeffrey Alwang

6420: Agricultural Productivity, Technological Change, and Deforestation: A Global Analysis

Michael P. Brady and Brent Sohngen

6418: A Spatial Analysis of Farm Payment Recipients Using the FSA 1614 Dataset

Michael P. Brady and Vincent E. Breneman

6417: Economics of Biomass Fuels for Electricity Production: A Case Study with Crop Residues

Thein Maung and Bruce McCarl

6416: An Analysis of the Hispanic Consumers' Demand for Food Eaten at Home

Jose-Francisco Diaz-Valenzuela, Glenn C.W. Ames and Jack E. Houston

6415: Perceptions of Vertical Marketing Arrangement Performance: Cow/calf Producers versus Multiple Production Level Producers

Kellie Raper, J. Roy Black and James Hilker

6414: Concerns for Fairness and Preferences for Organic Food

Jae Bong Chang and Jayson Lusk

6413: What Drives Agricultural Profitability in the U.S.: Application of the DuPont Expansion Model

Ashok Mishra, James Michael Harris, Kenneth W. Erickson and Charles B. Hallahan

6412: Municipal Land Use and the Financial Viability of Schools

Adesoji Adelaja and Melissa Gibson

6411: Willingness to Pay for Beef Quality Attributes: Combining Mixed Logit and Latent Segmentation Approach

Chanjin Chung, Brian Briggeman and Sungill Han

6410: Competitive Exclusion, Diversification, and the Origins of Agriculture

Richard Horan, Jason Shogren and Erwin Bulte

6409: Quantile Regression Methods of Estimating Confidence Intervals for WASDE Price Forecasts

Olga Isengildina-Massa, Scott Irwin and Darrel L. Good

6408: Estimation of Efficiency with the Stochastic Frontier Cost Function and Heteroscedasticity: A Monte Carlo Study

Taeyoon Kim, B Brorsen and Philip L. Kenkel

6407: Consumers' Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods

Gregory Colson, Matthew Rousu and Wallace Huffman

6406: Complements and Meat Demand in the U.S

Christopher G. Davis, Stela Stefanova, William Hahn and Steven T. Yen

6405: U.S. Agricultural Policy and Obesity

Barrett Kirwan and John Cawley

6404: Disease and Behavioral Dynamics for Brucellosis in Elk and Cattle in the Greater Yellowstone Area

Fang Xie and Richard Horan

6403: Switchgrass Production in Marginal Environments: A Comparative Economic Analysis across Four West Tennessee Landscapes

Daniel Mooney, Roland Roberts, Burton English, Donald D. Tyler and James Larson

6402: Determinants of World Demand for U.S. Corn Seeds: The Role of Trade Costs

Sampath Jayasinghe, John Beghin and GianCarlo Moschini

6368: Estimating Child Time Preferences: Aiding Rural Schools in Improving Human Capital Formation

Jeffrey Jordan, Marco Castillio, Paul Ferraro and Regan Petrie

6367: Exploring Farm Business and Household Expenditure Patterns and Community Linkages

Dayton Lambert, Patrick Sullivan and Timothy Wojan

6366: A Financial Contracting Approach to the Role of Supermarkets in Farmers' Credit Access

Philippe Marcoul and Luc Veyssiere

6365: The Impacts of Animal Disease Crises on the Korean Meat Market

Moon-Soo Park, Yanhong H. Jin and David Bessler

6364: Allowing for Group Effects When Estimating Import Demand for Source and Product Differentiated Goods

Andrew Muhammad

6359: Explaining Ghana's Recent Good Cocoa Karma: Smuggling Incentive Argument

Stephen Armah

6357: OBSERVING CHANGES IN CANADIAN DEMAND FOR FOOD DIVERSITY OVER TIME

Larissa S. Drescher and Ellen Goddard

6356: Is Foreign Aid Beneficial for Sub-Saharan Africa? A Panel Data Analysis

Stephen Armah and Carl Nelson

6355: Determinants of Iowa Cropland Cash Rental Rates: Testing Ricardian Rent Theory

Xiaodong Du, David Hennessy and William M. Edwards

6354: The Adoption of Water Conservation and Intensification Technologies and Farm Income: A Propensity Score Analysis for Rice Farmers in Northern Ghana

Liane Faltermeier and Awudu Abdulai

6353: Impact of Ethanol Production on U.S. and Regional Gasoline Prices and On the Profitability of U.S. Oil Refinery Industry

Xiaodong Du and Dermot Hayes

6352: Crop-Based Biofuel Production under Acreage Constraints and Uncertainty

Mindy L. Baker, Dermot Hayes and Bruce Babcock

6351: "A Definition at Last, but What Does It All Mean?"—Newspaper Coverage of the USDA Organic Seal and its Effects on Food Purchases-

Kristin Kiesel

6350: How Beneficial is Tourism? An Analysis of the Economic Impact of Tourism in Il N'gwesi, Kenya

Vanessa DeVeau and Maria Marshall

6349: Income and Price Elasticities of Food Demand and Nutrient Consumption in Malawi

Olivier Ecker and Matin Qaim

6348: Emerging Markets for GM Foods: A Study of Consumer's Willingness to Pay in India

Satish Y. Deodhar, Sankar Ganesh and Wen S. Chern

6347: Exploring demand for forestry in Lake Victoria Basin (Western Kenya): An econometric approach

Rohit Jindal

6346: Modeling Yeah- and Nay-Saying to Alternatives in Conjoint Experiments

Wuyang Hu

6345: IMPORT DEMAND SYSTEM ANALYSIS OF THE SOUTH KOREAN WINE MARKET WITH THE SOURCE DIFFERENTATED AIDS MODEL

Young-Jae Lee, P. Lynn Kennedy and Brian M. Hilbun

6344: Determining the Impact of Crawfish Imports on U.S. Domestic Prices

Young-Jae Lee, P. Lynn Kennedy and Brian M. Hilbun

6343: AN ANALYSIS AS TO THE CAUSAL RELATIONSHIP BETWEEN BIOETHANOL EXPANSION AND AGRICULTURAL CROP ACREAGE ALLOCATION IN THE UNITED STATES

Young-Jae Lee and P. Lynn Kennedy

6342: Farmers as Producers of Clean Water: Getting Incentive Payments Right and Encouraging Farmer Participation

Alan R. Collins and Peter Maille