Agricultural Economic Reports

From United States Department of Agriculture, Economic Research Service
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34037: ASSIGNING VALUES TO LIFE: COMPARING METHODS FOR VALUING HEALTH RISKS

Fred Kuchler and Elise Golan

34035: ANALYSIS OF THE U.S. COMMODITY LOAN PROGRAM WITH MARKETING LOAN PROVISIONS

Paul Westcott and J. Michael Price

34033: ENVIRONMENTAL COMPLIANCE IN U.S. AGRICULTURAL POLICY: PAST PERFORMANCE AND FUTURE POTENTIAL

Roger Claassen, Vincent E. Breneman, Shawn Bucholtz, Andrea Cattaneo, Robert Johansson and Mitchell J. Morehart

34031: Vertical Coordination in the Pork and Broiler Industries: Implications for Pork and Chicken Products

Steve Martinez

34029: U.S. Biodiesel Development: New Markets for Conventional and Genetically Modified Agricultural Products

James A. Duffield, Hosein Shapouri, Michael S. Graboski, Robert McCormick and Richard Wilson

34027: Economic Valuation of Environmental Benefits and the Targeting of Conservation Programs: The Case of the CRP

Peter Feather, Daniel Hellerstein and LeRoy Hansen

34025: Benefits of Safer Drinking Water: The Value of Nitrate Reduction

Stephen R. Crutchfield, Joseph Cooper and Daniel Hellerstein

34023: TRACING THE COSTS AND BENEFITS OF IMPROVEMENTS IN FOOD SAFETY: THE CASE OF HAZARD ANALYSIS AND CRITICAL CONTROL POINT PROGRAM FOR MEAT AND POULTRY

Elise Golan, Stephen J. Vogel, Paul D. Frenzen and Katherine Ralston

34021: CONSOLIDATION IN U.S. MEATPACKING

James MacDonald, Michael Ollinger, Kenneth E. Nelson and Charles R. Handy

34019: Profile of Hired Farmworkers, 1996 Annual Averages

Jack L. Runyan

34017: U.S. Foreign Direct Investment in the Western Hemisphere Processed Food Industry

H. Christine Bolling, Steven Neff and Charles R. Handy

34015: AGRICULTURAL POLICY REFORM IN THE WTO: THE ROAD AHEAD

Xinshen Diao, Aziz Elbehri, Mark J. Gehlhar, Paul R. Gibson, Susan E. Leetmaa, Lorraine Mitchell, Frederick J. Nelson, R. Wesley Nimon, Mary Anne Normile, Terry Roe, Shahla Shapouri, David W. Skully, Mark Smith, Agapi Somwaru, Michael A. Trueblood, Marinos E. Tsigas, John Wainio, Daniel B. Whitley and Chester Young

34013: Contracts, Markets, and Prices: Organizing the Production and Use of Agricultural Commodities

James MacDonald, Janet Perry, Mary Clare Ahearn, David E. Banker, William Chambers, Carolyn Dimitri, Nigel Key, Kenneth E. Nelson and Leland W. Southard

34011: Atrazine: Environmental Characteristics and Economics of Management

Marc Ribaudo and Aziz Bouzaher

34009: Economic Assessment of Food Safety Regulations: The New Approach to Meat and Poultry Inspection

Stephen R. Crutchfield, Jean Buzby, Tanya Roberts, Michael Ollinger and Chung-Tung Jordan Lin

34007: TOBACCO AND THE ECONOMY: FARMS, JOBS, AND COMMUNITIES

Gale, H. Frederick,, Linda Foreman and Tom Capehart

34005: Estimating the Net Energy Balance of Corn Ethanol

Hosein Shapouri, James A. Duffield and Michael S. Graboski

34003: SUPERMARKET CHARACTERISTICS AND OPERATING COSTS IN LOW-INCOME AREAS

Robert King, Ephraim Leibtag and Ajay Behl

34001: THE U.S. FOOD MARKETING SYSTEM, 2002: COMPETITION, COORDINATION, AND TECHNOLOGICAL INNOVATIONS INTO THE 21ST CENTURY

James Michael Harris, Phillip Kaufman, Steve Martinez and Charlene C. Price

33999: MARKET ACCESS FOR HIGH-VALUE FOODS

Anita Regmi, Mark J. Gehlhar, John Wainio, Thomas Vollrath, Paul V. Johnston and Nitin Kathuria

33997: The Economic Impacts of Bioenergy Crop Production on U.S. Crop Production

Daniel De La Torre Ugarte, Marie E. Walsh, Hosein Shapouri and Stephen P. Slinsky

33995: U.S. AGRICULTURE AND THE FREE TRADE AREA OF THE AMERICAS

Unknown

33993: The Changing Food Assistance Landscape: The Food Stamp Program in a Post-Welfare Reform Environment

Craig Gundersen, Michael LeBlanc and Betsey A. Kuhn

33991: Bacterial Foodborne Disease: Medical Costs and Productivity Losses

Jean Buzby, Tanya Roberts, Chung-Tung Jordan Lin and James MacDonald

33989: User-Fee Financing of USDA Meat and Poultry Inspection

James MacDonald, Fred Kuchler, Jean Buzby, Fitzroy Lee and Lorna M. Aldrich

33987: The Conservation Reserve Program: Economic Implications for Rural America

Patrick Sullivan, Daniel Hellerstein, LeRoy Hansen, Robert Johansson, Steven R. Koenig, Ruben N. Lubowski, William McBride, David McGranahan, Michael Roberts, Stephen J. Vogel and Shawn Bucholtz

33985: Adoption of Agricultural Production Practices: Lessons Learned from the U.S. Department of Agriculture Area Studies Project

Margriet Caswell, Keith Fuglie, Cassandra Ingram, Sharon Jans and Catherine Kascak

33983: Agri-Environmental Policy at the Crossroads: Guideposts on a Changing Landscape

Roger Claassen, LeRoy Hansen, Mark Peters, Vincent E. Breneman, Marca Weinberg, Andrea Cattaneo, Peter Feather, Dwight M. Gadsby, Daniel Hellerstein, Jeffrey W. Hopkins, Paul V. Johnston, Mitchell J. Morehart and Mark Smith

33981: DECOUPLED PAYMENTS IN A CHANGING POLICY SETTING

Mary Clare Ahearn, Robert Collender, Xinshen Diao, David H. Harrington, Robert A. Hoppe, Penelope J. Korb, Shiva S. Makki, Mitchell J. Morehart, Michael Roberts, Terry Roe, Agapi Somwaru, Monte Vandeveer, Paul Westcott and Chester Young

33979: Regional Trade Agreements and U.S. Agriculture

Unknown

33977: LIVESTOCK SECTORS IN THE ECONOMIES OF EASTERN EUROPE AND THE FORMER SOVIET UNION; TRANSITION FROM PLAN TO MARKET AND THE ROAD AHEAD

Britta Bjornlund, Nancy Cochrane, Mildred M. Haley, Roger Hoskin, Olga Liefert and Philip L. Paarlberg

33975: MANAGING FOR SAFER FOOD: THE ECONOMICS OF SANITATION AND PROCESS CONTROLS IN MEAT AND POULTRY PLANTS

Michael Ollinger and Valerie Mueller

33973: PORK QUALITY AND THE ROLE OF MARKET ORGANIZATON

Steve Martinez and Kelly Zering

33971: ECONOMIC AND STRUCTURAL RELATIONSHIPS IN U.S. HOG PRODUCTION

William McBride and Nigel Key

33969: Estimated Annual Costs of Campylobacter-Associated Guillain-Barre Syndrome

Jean Buzby, Tanya Roberts and Ban Mishu Allos

33967: INCOME, WEALTH, AND THE ECONOMIC WELL-BEING OF FARM HOUSEHOLDS

Ashok Mishra, Hisham S. El-Osta, Mitchell J. Morehart, James D. Johnson and Jeffrey W. Hopkins

33965: IMPACTS OF HISPANIC POPULATION GROWTH ON RURAL WAGES

Constance Newman

33963: FARMLAND PROTECTION: THE ROLE OF PUBLIC PREFERENCES FOR RURAL AMENITIES

Daniel Hellerstein, Cynthia J. Nickerson, Joseph Cooper, Peter Feather, Dwight M. Gadsby, Daniel J. Mullarkey, Abebayehu Tegene and Charles H. Barnard

33961: Exploring Linkages Among Agriculture, Trade, and the Environment: Issues for the Next Century

Barry Krissoff, Nicole Ballenger, John C. Dunmore and Denice Gray

33959: FOOD AND AGRICULTURAL COMMODITY CONSUMPTION IN THE UNITED STATES: LOOKING AHEAD TO 2020

Biing-Hwan Lin, Jayachandran N. Variyam, Jane E. Allshouse and John Cromartie

33957: ADOPTION OF BIOENGINEERED CROPS

Jorge Fernandez-Cornejo and William McBride

33955: NATURAL AMENITIES DRIVE RURAL POPULATION CHANGE

David McGranahan

33953: THE DEMAND FOR FOOD AWAY FROM HOME: FULL-SERVICE OR FAST FOOD?

Hayden Stewart, Noel Blisard, Sanjib Bhuyan and Rodolfo Nayga

33951: International Agricultural Baseline Projections to 2007

Maurice Landes, Paul Westcott and John Wainio

33949: Benefits of Protecting Rural Water Quality: An Empirical Analysis

Stephen R. Crutchfield, Peter Feather and Daniel Hellerstein

33947: Exporting U.S. Red Meat and Poultry Products to Mexico in a Free Trade Environment

Raymond A. Dietrich and H. Ronald Smalley

33945: CHANGES IN AGRICULTURAL MARKETS IN TRANSITION ECONOMIES

William Liefert and Johan Swinnen

33943: DEVELOPMENT AT THE URBAN FRINGE AND BEYOND: IMPACTS ON AGRICULTURE AND RURAL LAND

Ralph E. Heimlich and William D. Anderson

33941: INTERNATIONAL TRADE AND FOOD SAFETY: ECONOMIC THEORY AND CASE STUDIES

Unknown

33939: TRACEABILITY IN THE U.S. FOOD SUPPLY: ECONOMIC THEORY AND INDUSTRY STUDIES

Elise Golan, Barry Krissoff, Fred Kuchler, Linda Calvin, Kenneth E. Nelson and Gregory K. Price

33937: AGRICULTURAL PRODUCTIVITY AND EFFICIENCY IN RUSSIA AND UKRAINE: BUILDING ON A DECADE OF REFORM

Stefan Osborne and Michael A. Trueblood

33935: PROFILE OF HIRED FARMWORKERS, 1998 ANNUAL AVERAGES

Jack L. Runyan

33933: World Agriculture and Climate Change: Economic Adaptations

Roy Darwin, Marinos E. Tsigas, Jan Lewandrowski and Anton Raneses

33931: GENETICALLY ENGINEERED CROPS FOR PEST MANAGEMENT IN U.S. AGRICULTURE

Jorge Fernandez-Cornejo and William McBride

33929: Structure of Dairy Markets: Past, Present, Future

Alden C. Manchester and Don Blayney

33927: PRIVATE INVESTMENT IN AGRICULTURAL RESEARCH AND INTERNATIONAL TECHNOLOGY TRANSFER IN ASIA

Carl E. Pray and Keith Fuglie

33925: Food Procurement by USDA's Farm Service Agency

James MacDonald, Charles R. Handy and Gerald Plato

33923: A CONSIDERATION OF THE DEVOLUTION OF FEDERAL AGRICULTURAL POLICY

Craig Gundersen, Betsey A. Kuhn, Susan E. Offutt and Mitchell J. Morehart

33921: Structural Change and Agricultural Protection: Costs of Korean Agricultural Policy, 1975 and 1990

Xinshen Diao, John Dyck, David W. Skully, Agapi Somwaru and Chinkook Lee

33919: EFFECTS OF FEDERAL TAX POLICY ON AGRICULTURE

Ron L. Durst and James D. Monke

33917: Factors Affecting Nutrient Intake of the Elderly

Jon P. Weimer

33915: U.S. Fresh Fruit and Vegetable Marketing: Emerging Trade Practices, Trends, and Issues

Linda Calvin, Roberta L. Cook, Mark Denbaly, Carolyn Dimitri, Lewrene Glaser, Charles R. Handy, Mark D. Jekanowski, Phillip Kaufman, Barry Krissoff, Gary Thompson and Suzanne Thornsbury

33913: Economics of Water Quality Protection from Nonpoint Sources: Theory and Practice

Marc Ribaudo, Richard Horan and Mark E. Smith

33911: MANURE MANAGEMENT FOR WATER QUALITY COSTS TO ANIMAL FEEDING OPERATIONS OF APPLYING MANURE NUTRIENTS TO LAND

Marc Ribaudo, Jonathan D. Kaplan, Lee A. Christensen, Noel R. Gollehon, Robert Johansson, Vincent E. Breneman, Marcel P. Aillery, Jean Agapoff and Mark Peters

33909: AN INTRODUCTION TO STATE TRADING IN AGRICULTURE

Karen Z. Ackerman and Praveen M. Dixit

33907: U.S. FRESH PRODUCE MARKETS: MARKETING CHANNELS, TRADE PRACTICES, AND RETAIL PRICING BEHAVIOR

Carolyn Dimitri, Abebayehu Tegene and Phillip Kaufman

33905: The Taxpayer Relief Act of 1997: Provisions for Farmers and Rural Communities

James D. Monke and Ron L. Durst