OECD Food, Agriculture and Fisheries Papers
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- 170: Global assessment of the carbon leakage implications of carbon taxes on agricultural emissions

- Ben Henderson and Monika Verma
- 169: Carbon leakage and agriculture: A literature review on emissions mitigation policies

- Theodoros Arvanitopoulos, Grégoire Garsous and Paolo Agnolucci
- 168: The impact of the COVID-19 pandemic on global and Asian seed supply chains

- Annelies Deuss, Csaba Gaspar and Marcel Bruins
- 167: Building the resilience of Turkey’s agricultural sector to droughts

- Morvarid Bagherzadeh and Makiko Shigemitsu
- 166: COVID-19 and food systems: Short- and long-term impacts

- Oecd
- 165: Dynamics of farm performance and policy impacts: Case studies: Case Studies

- Johannes Sauer, Will Chancellor, Philipp Mennig and Jesús Antón
- 164: Dynamics of farm performance and policy impacts: Main findings

- Jesús Antón and Johannes Sauer
- 163: Overcoming evidence gaps on food systems

- Koen Deconinck, Céline Giner, Lee Ann Jackson and Lucinda Toyama
- 162: Measuring progress in agricultural water management: Challenges and practical options

- Guillaume Gruère and Makiko Shigemitsu
- 161: Building the resilience of the United States’ agricultural sector to extreme floods

- Emily Gray and Katherine Baldwin
- 160: Building the resilience of New Zealand’s agricultural sector to floods

- Francesca Casalini, Morvarid Bagherzadeh and Emily Gray
- 159: Building the resilience of Japan’s agricultural sector to typhoons and heavy rain

- Makiko Shigemitsu and Emily Gray
- 158: Building the resilience of Italy’s agricultural sector to drought

- Katherine Baldwin and Francesca Casalini
- 157: Design principles for agricultural risk management policies

- Joseph Glauber, Katherine Baldwin, Jesús Antón and Urszula Ziebinska
- 156: The Impact of the African Swine Fever outbreak in China on global agricultural markets

- Clara Frezal, Stephan Hubertus Gay and Claude Nenert
- 155: Characterising agri-environmental policies: Towards measuring their progress

- Santiago Guerrero
- 154: Reviewing Indica and Japonica rice market developments

- Tatsuji Koizumi, Stephan Hubertus Gay and Gen Furuhashi
- 153: Assessing national action plans on antimicrobial resistance in animal production: What lessons can be drawn?

- Michael Ryan
- 152: Digital opportunities for Sanitary and Phytosanitary (SPS) Systems and the trade facilitation effects of SPS Electronic Certification

- Oecd
- 151: Concentration and market power in the food chain

- Koen Deconinck
- 150: Socio-economic and demographic aspects of food security and nutrition

- Olivia Placzek
- 149: Policy strategies and challenges for climate change mitigation in the Agriculture, Forestry and Other Land Use (AFOLU) sector

- Ben Henderson, Stefan Frank, Peter Havlik and Hugo Valin
- 148: Digital opportunities for demand-side policies to improve consumer health and the sustainability of food systems

- Tom Baragwanath
- 147: Non-tariff measures in agriculture

- Julien Gourdon, Susan Stone and Frank van Tongeren
- 146: Issues around data governance in the digital transformation of agriculture: The farmers’ perspective

- Marie-Agnes Jouanjean, Francesca Casalini, Leanne Wiseman and Emily Gray
- 145: A survey of GHG mitigation policies for the agriculture, forestry and other land use sector

- Ben Henderson, Clara Frezal and Eimear Flynn
- 144: Agriculture and water policy changes: Stocktaking and alignment with OECD and G20 recommendations

- Guillaume Gruère, Makiko Shigemitsu and Scarlett Crawford
- 143: Drivers of farm performance: Empirical country case studies

- Johannes Sauer and Catherine Moreddu
- 142: Foreign direct investment and trade in agro-food global value chains

- Jibran Punthakey
- 141: Impacts of agricultural policies on productivity and sustainability performance in agriculture: A literature review

- Gwendolen DeBoe
- 140: Economic and environmental sustainability performance of environmental policies in agriculture

- Gwendolen DeBoe
- 139: Global value chains in agriculture and food: A synthesis of OECD analysis

- Oecd
- 138: China’s grain reserves, price support and import policies: Examining the medium-term market impacts of alternative policy scenarios

- Annelies Deuss and Marcel Adenäuer
- 137: Policies for encouraging healthier food choices

- Céline Giner and Jonathan Brooks
- 136: Bio-economy and the sustainability of the agriculture and food system: Opportunities and policy challenges

- Dimitris Diakosavvas and Clara Frezal
- 135: Antimicrobial use, resistance and economic benefits and costs to livestock producers in Brazil

- Marisa Cardoso
- 134: Antibiotic use and antibiotic resistance in food-producing animals in China

- Ziping Wu
- 133: Transmission of antimicrobial resistance from livestock agriculture to humans and from humans to animals

- Chantal Morel
- 132: Evaluating the economic benefits and costs of antimicrobial use in food-producing animals

- Michael Ryan
- 131: Analysis of long-term challenges for agricultural markets

- John T. Saunders, Marcel Adenäuer and Jonathan Brooks
- 130: Evaluating the environmental impact of agricultural policies

- Ben Henderson and Jussi Lankoski
- 129: China’s grains policy: Impacts of alternative reform options

- Shingo Kimura, Stephan Hubertus Gay and Wusheng Yu
- 128: Navigating pathways to reform water policies in agriculture

- Guillaume Gruère and Hélène Le Boëdec
- 127: Encouraging policy change for sustainable and resilient fisheries

- Claire Delpeuch and Barbara Hutniczak
- 126: The Evolution of the Treatment of Agriculture in Preferential Trade Agreements

- Clara Thompson-Lipponen and Jared Greenville
- 125: Influencing GVCs through Agro-Food Policy and Reform

- Jared Greenville, Kentaro Kawasaki, Dorothee Flaig and Caitlyn Carrico
- 124: Employment in Agriculture and Food Trade: Assessing the Role of GVCs

- Jared Greenville, Kentaro Kawasaki and Marie-Agnès Jouanjean
- 123: Value Adding Pathways in Agriculture and Food Trade: The Role of GVCs and Services

- Jared Greenville, Kentaro Kawasaki and Marie-Agnès Jouanjean
- 122: Digital Opportunities for Trade in the Agriculture and Food Sectors

- Marie-Agnès Jouanjean
- 121: Intensifying the Fight Against IUU Fishing at the Regional Level

- Barbara Hutniczak, Claire Delpeuch and Antonia Leroy
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