OECD Food, Agriculture and Fisheries Papers

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173: Potential impact of dietary changes on the triple challenge facing food systems: Three stylised scenarios

Grégoire Tallard, Marcel Adenäuer, Koen Deconinck and Gaëlle Gouarin

172: The role of China’s feed deficit in international grain markets

Marcel Adenäuer

171: Developing consumption-based emissions indicators from Agriculture, Forestry and Land Use (AFOLU) activities

Grégoire Garsous

170: Global assessment of the carbon leakage implications of carbon taxes on agricultural emissions

Ben Henderson and Monika Verma

169: Carbon leakage and agriculture: A literature review on emissions mitigation policies

Theodoros Arvanitopoulos, Grégoire Garsous and Paolo Agnolucci

168: The impact of the COVID-19 pandemic on global and Asian seed supply chains

Annelies Deuss, Csaba Gaspar and Marcel Bruins

167: Building the resilience of Turkey’s agricultural sector to droughts

Morvarid Bagherzadeh and Makiko Shigemitsu

166: COVID-19 and food systems: Short- and long-term impacts

Oecd

165: Dynamics of farm performance and policy impacts: Case studies: Case Studies

Johannes Sauer, Will Chancellor, Philipp Mennig and Jesús Antón

164: Dynamics of farm performance and policy impacts: Main findings

Jesús Antón and Johannes Sauer

163: Overcoming evidence gaps on food systems

Koen Deconinck, Céline Giner, Lee Ann Jackson and Lucinda Toyama

162: Measuring progress in agricultural water management: Challenges and practical options

Guillaume Gruère and Makiko Shigemitsu

161: Building the resilience of the United States’ agricultural sector to extreme floods

Emily Gray and Katherine Baldwin

160: Building the resilience of New Zealand’s agricultural sector to floods

Francesca Casalini, Morvarid Bagherzadeh and Emily Gray

159: Building the resilience of Japan’s agricultural sector to typhoons and heavy rain

Makiko Shigemitsu and Emily Gray

158: Building the resilience of Italy’s agricultural sector to drought

Katherine Baldwin and Francesca Casalini

157: Design principles for agricultural risk management policies

Joseph Glauber, Katherine Baldwin, Jesús Antón and Urszula Ziebinska

156: The Impact of the African Swine Fever outbreak in China on global agricultural markets

Clara Frezal, Stephan Hubertus Gay and Claude Nenert

155: Characterising agri-environmental policies: Towards measuring their progress

Santiago Guerrero

154: Reviewing Indica and Japonica rice market developments

Tatsuji Koizumi, Stephan Hubertus Gay and Gen Furuhashi

153: Assessing national action plans on antimicrobial resistance in animal production: What lessons can be drawn?

Michael Ryan

152: Digital opportunities for Sanitary and Phytosanitary (SPS) Systems and the trade facilitation effects of SPS Electronic Certification

Oecd

151: Concentration and market power in the food chain

Koen Deconinck

150: Socio-economic and demographic aspects of food security and nutrition

Olivia Placzek

149: Policy strategies and challenges for climate change mitigation in the Agriculture, Forestry and Other Land Use (AFOLU) sector

Ben Henderson, Stefan Frank, Peter Havlik and Hugo Valin

148: Digital opportunities for demand-side policies to improve consumer health and the sustainability of food systems

Tom Baragwanath

147: Non-tariff measures in agriculture

Julien Gourdon, Susan Stone and Frank van Tongeren

146: Issues around data governance in the digital transformation of agriculture: The farmers’ perspective

Marie-Agnes Jouanjean, Francesca Casalini, Leanne Wiseman and Emily Gray

145: A survey of GHG mitigation policies for the agriculture, forestry and other land use sector

Ben Henderson, Clara Frezal and Eimear Flynn

144: Agriculture and water policy changes: Stocktaking and alignment with OECD and G20 recommendations

Guillaume Gruère, Makiko Shigemitsu and Scarlett Crawford

143: Drivers of farm performance: Empirical country case studies

Johannes Sauer and Catherine Moreddu

142: Foreign direct investment and trade in agro-food global value chains

Jibran Punthakey

141: Impacts of agricultural policies on productivity and sustainability performance in agriculture: A literature review

Gwendolen DeBoe

140: Economic and environmental sustainability performance of environmental policies in agriculture

Gwendolen DeBoe

139: Global value chains in agriculture and food: A synthesis of OECD analysis

Oecd

138: China’s grain reserves, price support and import policies: Examining the medium-term market impacts of alternative policy scenarios

Annelies Deuss and Marcel Adenäuer

137: Policies for encouraging healthier food choices

Céline Giner and Jonathan Brooks

136: Bio-economy and the sustainability of the agriculture and food system: Opportunities and policy challenges

Dimitris Diakosavvas and Clara Frezal

135: Antimicrobial use, resistance and economic benefits and costs to livestock producers in Brazil

Marisa Cardoso

134: Antibiotic use and antibiotic resistance in food-producing animals in China

Ziping Wu

133: Transmission of antimicrobial resistance from livestock agriculture to humans and from humans to animals

Chantal Morel

132: Evaluating the economic benefits and costs of antimicrobial use in food-producing animals

Michael Ryan

131: Analysis of long-term challenges for agricultural markets

John T. Saunders, Marcel Adenäuer and Jonathan Brooks

130: Evaluating the environmental impact of agricultural policies

Ben Henderson and Jussi Lankoski

129: China’s grains policy: Impacts of alternative reform options

Shingo Kimura, Stephan Hubertus Gay and Wusheng Yu

128: Navigating pathways to reform water policies in agriculture

Guillaume Gruère and Hélène Le Boëdec

127: Encouraging policy change for sustainable and resilient fisheries

Claire Delpeuch and Barbara Hutniczak

126: The Evolution of the Treatment of Agriculture in Preferential Trade Agreements

Clara Thompson-Lipponen and Jared Greenville

125: Influencing GVCs through Agro-Food Policy and Reform

Jared Greenville, Kentaro Kawasaki, Dorothee Flaig and Caitlyn Carrico

124: Employment in Agriculture and Food Trade: Assessing the Role of GVCs

Jared Greenville, Kentaro Kawasaki and Marie-Agnès Jouanjean