Details about Jose M. Gil

Access statistics for papers by Jose M. Gil.

Last updated 2026-02-20. Update your information in the RePEc Author Service.

Short-id: pgi470

Working Papers

2022

1. The economic, environmental and social performance of European certified food
   Post-Print, HAL View citations (1)
   See also Journal Article The economic, environmental and social performance of European certified food, Ecological Economics, Elsevier (2022) View citations (2) (2022)

2021

2. Are Certified Supply Chains More Socially Sustainable ? A Bargaining Power Analysis
   Post-Print, HAL View citations (2)
   See also Journal Article Are Certified Supply Chains More Socially Sustainable? A Bargaining Power Analysis, Journal of Agricultural & Food Industrial Organization, De Gruyter (2021) View citations (3) (2021)
3. Between “Research Producers” and “Research Adopters”: The Role of Knowledge and Innovation Transfer on Sustainability Impact
   2021 Conference, August 17-31, 2021, Virtual, International Association of Agricultural Economists
4. How Emotions Affect Choices: The Case of Wine
   2021 Conference, August 17-31, 2021, Virtual, International Association of Agricultural Economists
5. Investigating Technical Efficiency of Spanish Pig Farming: A Quantile Regression Approach
   2021 Conference, August 17-31, 2021, Virtual, International Association of Agricultural Economists
6. Sustainability Performance of Certified and Non-certified Food
   Post-Print, HAL
7. The development of short food supply chain for locally produced honey. Understanding consumers' opinions and willingness to pay in Argentina
   Nülan. Deposited Documents, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación View citations (5)

2020

8. Do Food Quality Schemes and Net Price Premiums Go Together?
   Post-Print, HAL
   See also Journal Article Do Food Quality Schemes and Net Price Premiums Go Together?, Journal of Agricultural & Food Industrial Organization, De Gruyter (2021) View citations (2) (2021)

2019

9. Preferencias del consumidor y canales cortos de comercialización de miel en Mar del Plata
   Nülan. Deposited Documents, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación

2018

10. A Bias-Adjusted Three-Step approach for analysing the livelihood strategies and the asset mix of cacao producers in Ecuador
    2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists
11. Are Food Neophobic Consumers Reluctant to Innovative Traditional Pork Products? An Analysis in Six European countries using A Non-Hypothetical Choice Experiment
    2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists
12. Effects of a modified Danish fat tax on food consumption and nutrients intake in Spain
    2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists
13. Investigating attribute non-attendance effects in conjoint analysis methods performance: Choice experiment, ranking conjoint analysis and best worst scaling
    2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists
14. Monitoring and Evaluation of Public Agricultural Research Organization: Impact oriented monitoring approach
    2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists View citations (1)

2017

15. Impact of the sensory experience on consumers' preference toward the origin of honey: a case study in Mar del Plata, Argentina
    Nülan. Deposited Documents, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación View citations (1)

2015

16. Can Price Intervention Policies Improve Diet Quality in Spain?
    2015 Conference, August 9-14, 2015, Milan, Italy, International Association of Agricultural Economists
17. Defining scenarios to food waste reduction: seeking for consensus among food supply stakeholders
    148th Seminar, November 30-December 1, 2015, The Hague, The Netherlands, European Association of Agricultural Economists
18. Impact of hedonic evaluation on consumers’ preferences for beef enriched with Omega 3: A Generalized Multinomial Logit Model approach
    2015 Conference, August 9-14, 2015, Milan, Italy, International Association of Agricultural Economists
19. Modeling price transmission and volatility spillover in the Slovenian wheat market
    2015 Conference, August 9-14, 2015, Milan, Italy, International Association of Agricultural Economists View citations (1)
    See also Journal Article Modelling price transmission and volatility spillover in the Slovenian wheat market, Applied Economics, Taylor & Francis Journals (2017) View citations (7) (2017)

2014

20. Do experimental protocols in Conjoint Analysis matter in non Hypothetical settings?
    88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France, Agricultural Economics Society
21. On the Nexus between Economic and Obesity Crisis in Spain: Parametric and Nonparametric Analysis of the Role of Economic Factors on Obesity Prevalence
    88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France, Agricultural Economics Society View citations (1)

2011

22. EFFECTS OF POLICY INSTRUMENTS ON FARM INVESTMENTS AND PRODUCTION DECISIONS IN THE SPANISH COP SECTOR
    Post-Print, HAL

1998

23. Price transmission analysis: A flexible methodological approach applied to European hog markets
    ERSA conference papers, European Regional Science Association

1997

24. Will European Diets be similar? A Cointegration Approach
    1997 Conference, August 10-16, 1997, Sacramento, California, International Association of Agricultural Economists

Undated

25. Environmental, Nutritional and Welfare Effects of Introducing a Carbon Tax on Food Products in Spain
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
26. Innovation and Brand Effects on the Consumers’ Demand for Fresh Milk in Spain
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
27. To Adopt, or Not to Adopt the Case Study of the Improved Corn Seeds in Chiapas (México)
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association View citations (1)

Journal Articles

2025

1. Price relationships between differentiated agricultural products. Do energy and climate shocks matter?
   Agricultural and Food Economics, 2025, 13, (1), 1-26

2024

2. Impact of public research investments on agricultural productivity in Chile
   Agribusiness, 2024, 40, (1), 277-298
3. Insight into the main determinants of the struggle against overweight and obesity in Chile: Use of random forest techniques and econometric models
   PLOS ONE, 2024, 19, (12), 1-21

2023

4. Are prices converging in the global sawnwood market?
   Forest Policy and Economics, 2023, 155, (C)

2022

5. Evaluation capacity building in response to the agricultural research impact agenda: Emerging insights from Ireland, Catalonia (Spain), New Zealand, and Uruguay
   Evaluation and Program Planning, 2022, 94, (C) View citations (1)
6. The economic, environmental and social performance of European certified food
   Ecological Economics, 2022, 191, (C) View citations (2)
   See also Working Paper The economic, environmental and social performance of European certified food, Post-Print (2022) View citations (1) (2022)

2021

7. Are Certified Supply Chains More Socially Sustainable? A Bargaining Power Analysis
   Journal of Agricultural & Food Industrial Organization, 2021, 19, (2), 177-192 View citations (3)
   See also Working Paper Are Certified Supply Chains More Socially Sustainable ? A Bargaining Power Analysis, Post-Print (2021) View citations (2) (2021)
8. Building a culture of research impact assessment within the agro-food research organizations
   Agricultural and Food Economics, 2021, 9, (1), 1-4
9. Do Food Quality Schemes and Net Price Premiums Go Together?
   Journal of Agricultural & Food Industrial Organization, 2021, 19, (2), 79-94 View citations (2)
   See also Working Paper Do Food Quality Schemes and Net Price Premiums Go Together?, Post-Print (2020) (2020)
10. Economic Spill-Over of Food Quality Schemes on Their Territory
    Journal of Agricultural & Food Industrial Organization, 2021, 19, (2), 95-111 View citations (1)

2020

11. Geographical Indications and Price Volatility Dynamics of Lamb Prices in Spain
    Sustainability, 2020, 12, (7), 1-17 View citations (4)
12. Internalizing the public cost of obesity in Spain: Distributional effects on nutrient intake
    Journal of Policy Modeling, 2020, 42, (6), 1352-1371 View citations (3)
13. Key market values for bottled wine in an emerging market: product attributes or business strategy?
    Applied Economics, 2020, 52, (34), 3669-3679

2019

14. Linking risk attitudes, time preferences, and body mass index in Catalonia
    Economics & Human Biology, 2019, 35, (C), 73-81 View citations (5)
15. Modelling Price Transmission within the Supply Chain under a European Protected Designation of Origin Framework: The Case of Parmigiano Reggiano in Italy
    Social Sciences, 2019, 8, (3), 1-13 View citations (3)
16. Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy
    Agribusiness, 2019, 35, (3), 374-393 View citations (10)

2018

17. A Sum of Incidentals or a Structural Problem? The True Nature of Food Waste in the Metropolitan Region of Barcelona
    Sustainability, 2018, 10, (10), 1-19 View citations (5)
18. Determinant Factors of the Adoption of Improved Maize Seeds in Southern Mexico: A Survival Analysis Approach
    Sustainability, 2018, 10, (10), 1-22 View citations (12)
19. Effectiveness of a carbon tax to promote a climate-friendly food consumption
    Food Policy, 2018, 79, (C), 235-246 View citations (11)

2017

20. Modelling price transmission and volatility spillover in the Slovenian wheat market
    Applied Economics, 2017, 49, (41), 4116-4126 View citations (7)
    See also Working Paper Modeling price transmission and volatility spillover in the Slovenian wheat market, 2015 Conference, August 9-14, 2015, Milan, Italy (2015) View citations (1) (2015)

2016

21. The analysis of irreversibility, uncertainty and dynamic technical inefficiency on the investment decision in the Spanish olive sector
    European Review of Agricultural Economics, 2016, 43, (1), 59-77 View citations (11)

2015

22. Effect of Price‐discount Distribution in Multi‐unit Price Promotions on Consumers’ Willingness to Pay, Sales Value, and Retailers’ Revenue
    Agribusiness, 2015, 31, (1), 14-32 View citations (1)

2014

23. Demand reduction in multi-unit auctions with varying number of bidders and units
    Economics Letters, 2014, 124, (3), 443-445 View citations (1)

2013

24. Are Results from Non-hypothetical Choice-based Conjoint Analyses and Non-hypothetical Recoded-ranking Conjoint Analyses Similar?
    American Journal of Agricultural Economics, 2013, 95, (4), 949-963 View citations (21)
25. Price volatility in food markets: can stock building mitigate price fluctuations?
    European Review of Agricultural Economics, 2013, 40, (3), 507-528 View citations (31)

2012

26. Assessing Consumers’ Willingness to Pay for Different Units of Organic Milk: Evidence from Multiunit Auctions
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2012, 60, (4), 469-494 View citations (24)
27. Biodiesel as a motor fuel price stabilization mechanism
    Energy Policy, 2012, 50, (C), 689-698 View citations (23)
28. Food scare crises and developing countries: The impact of avian influenza on vertical price transmission in the Egyptian poultry sector
    Food Policy, 2012, 37, (3), 264-274 View citations (28)
29. Non-parametric and parametric modeling of biodiesel, sunflower oil, and crude oil price relationships
    Energy Economics, 2012, 34, (5), 1507-1513 View citations (51)
30. Open Source Based Deployment of Environmental Data into Geospatial Information Infrastructures
    International Journal of Applied Geospatial Research (IJAGR), 2012, 3, (2), 6-23

2011

31. Nonlinearities in the U.S. corn‐ethanol‐oil‐gasoline price system
    Agricultural Economics, 2011, 42, (1), 35-45 View citations (100)
32. Price volatility in ethanol markets
    European Review of Agricultural Economics, 2011, 38, (2), 259-280 View citations (99)

2010

33. Price transmission in the Spanish bovine sector: the BSE effect
    Agricultural Economics, 2010, 41, (1), 33-42 View citations (39)

2009

34. Impacts from restoration strategies: Assessment through valuation workshops
    Ecological Economics, 2009, 68, (3), 787-797 View citations (14)
35. Investment rigidity and policy measures
    European Review of Agricultural Economics, 2009, 36, (1), 103-120 View citations (26)
36. Macroeconomics and agriculture in Tunisia
    Applied Economics, 2009, 41, (1), 105-124 View citations (6)
37. The effects of decoupling on land allocation
    Applied Economics, 2009, 41, (18), 2323-2333 View citations (11)
38. The impact of the 1999 CAP reforms on the efficiency of the COP sector in Spain
    Agricultural Economics, 2009, 40, (3), 355-364 View citations (9)

2008

39. Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy
    Food Policy, 2008, 33, (2), 99-111 View citations (124)
40. Differential uncertainties and risk attitudes between conventional and organic producers: the case of Spanish arable crop farmers
    Agricultural Economics, 2008, 39, (2), 219-229 View citations (51)
41. Farms' technical inefficiencies in the presence of government programs *
    Australian Journal of Agricultural and Resource Economics, 2008, 52, (1), 57-76 View citations (28)
42. Valor de mercado y disposicion a pagar por la marca "Ternasco de Aragon"
    Revista Espanola de Estudios Agrosociales y Pesqueros, 2008, (219), 32

2007

43. Asymmetric price transmission in the Spanish lamb sector
    European Review of Agricultural Economics, 2007, 34, (1), 53-80 View citations (51)
44. Propuesta metodologica para la toma de decisiones en la comercializacion de manzana en Argentina
    Revista Espanola de Estudios Agrosociales y Pesqueros, 2007, (215-216), 30
45. Spanish Demand for Food Away from Home: Analysis of Panel Data
    Journal of Agricultural Economics, 2007, 58, (2), 289-307 View citations (14)

2006

46. Local polynomial fitting and spatial price relationships: price transmission in EU pork markets
    European Review of Agricultural Economics, 2006, 33, (3), 415-436 View citations (76)
47. Non‐parametric Modelling of Spatial Price Relationships
    Journal of Agricultural Economics, 2006, 57, (3), 501-522 View citations (16)

2005

48. Vertical integration and non-linear price adjustments: The Spanish poultry sector
    Agribusiness, 2005, 21, (2), 253-271 View citations (16)

2004

49. Datos de panel y demanda de alimentos en Espana
    Revista Espanola de Estudios Agrosociales y Pesqueros, 2004, (204), 26
50. Elasticidad de la demanda francesa de carne de cordero de origen espanol
    Revista Espanola de Estudios Agrosociales y Pesqueros, 2004, (203), 32

2003

51. Factores determinantes de las expectativas de futuro de los ganaderos aragoneses de ovino
    Revista Espanola de Estudios Agrosociales y Pesqueros, 2003, (198), 32
52. Forecasting food demand in Tunisia under alternative pricing policies
    Food Policy, 2003, 28, (2), 167-186 View citations (12)

2002

53. Análisis cuantitativo de las relaciones entre macroeconomía y sector agrario en Túnez
    Revista Espanola de Estudios Agrosociales y Pesqueros, 2002, (195), 23

2001

54. A Note on Tests for Market Integration in a Multivariate Non‐Stationary Framework
    Journal of Agricultural Economics, 2001, 52, (2), 113-121 View citations (6)
55. An Assessment of the Agricultural Trade Impact of Spain's Integration into the EU
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2001, 49, (1), 53-69 View citations (3)
56. Diferencias entre los segmentos del mercado en la disposición a pagar por un alimento ecológico: valoración contingente y análisis conjunto
    Revista Espanola de Estudios Agrosociales y Pesqueros, 2001, (190), 24 View citations (3)
57. Price transmission analysis: a flexible methodological approach applied to European pork and lamb markets
    Applied Economics, 2001, 33, (1), 123-131 View citations (1)
58. Special issue on the food consumer in the early 21st century
    European Review of Agricultural Economics, 2001, 28, (4), 389-392
59. articles: Calorie intake and income elasticities in EU countries: A convergence analysis using cointegration
    Papers in Regional Science, 2001, 80, (2), 165-187 View citations (7)

1999

60. Cointegration and causality in international agricultural economics research
    Agricultural Economics, 1999, 20, (1), 1-9 View citations (2)
    Also in Agricultural Economics, 1999, 20, (1), 1-9 (1999) View citations (3)

1995

61. Food Consumption and Economic Development in the European Union
    European Review of Agricultural Economics, 1995, 22, (3), 385-99 View citations (24)

Undated

62. Is the place of purchase important in shaping consumers’ preferences towards olive oil?
    Economia Agraria y Recursos Naturales, 18, (01)

Chapters

2019

1. The Spanish Wine Industry
   Springer

2010

2. Price Transmission in the US Ethanol Market
   Springer View citations (12)