Details about Jessica Erin Todd

Access statistics for papers by Jessica Erin Todd.

Last updated 2024-10-09. Update your information in the RePEc Author Service.

Short-id: pto216

Working Papers

2024

1. An Overview of Farms Operated by Socially Disadvantaged, Women, and Limited Resource Farmers and Ranchers in the United States
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service
2. The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Background, Trends, and Economic Issues, 2024 Edition
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (6)

2022

3. Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties
   Administrative Publications, United States Department of Agriculture, Economic Research Service View citations (2)
   Also in USDA Miscellaneous, United States Department of Agriculture (2022) View citations (1)
   See also Journal Article Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties, Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service (2022) View citations (1) (2022)

2021

4. Agricultural Income and Finance Situation and Outlook: 2021 Edition
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service
   Also in USDA Miscellaneous, United States Department of Agriculture (2021)
5. America's Diverse Family Farms: 2021 Edition
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (6)
   Also in USDA Miscellaneous, United States Department of Agriculture (2021) View citations (6)
6. Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature
   Economic Research Report, United States Department of Agriculture, Economic Research Service
   Also in USDA Miscellaneous, United States Department of Agriculture (2021)
   USDA Miscellaneous, United States Department of Agriculture (2021)
7. Heterogeneity in Farm Exit and Level of Government Payments: A Comparison between the Corn-Belt States and the US
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association

2020

8. America's Diverse Family Farms: 2020 Edition
   USDA Miscellaneous, United States Department of Agriculture View citations (2)
9. Spatial Heterogeneity in Farm Exit and Government Payments within Changing Farm Structure
   2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association

2019

10. America’s Diverse Family Farms: 2019 Edition
    Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (1)

2018

11. A Complex Model of Consumer Food Acquisitions: Applying Machine Learning and Directed Acyclic Graphs to the National Household Food Acquisition and Purchase Survey (FoodAPS)
    2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida, Southern Agricultural Economics Association
12. America’s Eating Habits:Food Away From Home
    Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (30)
13. USDA’s National Household Food Acquisition and Purchase Survey: Methodology for Imputing Missing Quantities To Calculate Healthy Eating Index-2010 Scores and Sort Foods Into ERS Food Groups
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (17)

2017

14. The Effect of Restaurant Calorie Labeling on Dietary Intake
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association

2016

15. Socioeconomic, Demographic and Geographic Factors Affecting Household Food Purchase and Acquisition Decisions in the United States as a Complex Economic System
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (1)
16. Where Households Get Food in a Typical Week: Findings From USDA's FoodAPS
    Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (10)

2015

17. Where Do Americans Usually Shop for Food and How Do They Travel To Get There? Initial Findings from the National Household Food Acquisition and Purchase Survey
    Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (58)

2014

18. Changes in Eating Patterns and Diet Quality Among Working-Age Adults, 2005-2010
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (10)
19. Dynamics of the Food Environment in the United States
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association View citations (1)

2013

20. Revisiting the SNAP Cycle of Food Intake: Investigation Heterogeneity and Diet Quality
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association

2011

21. Geographic Differences in the Relative Price of Healthy Foods
    Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (17)
22. The Effect of Food and Beverage Prices on Children's Weights
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (7)

2010

23. Changing Participation in Food Assistance Programs Among Low-Income Children After Welfare Reform
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (3)
24. Determinants of Geographic Variation in U.S. Food Prices
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
25. Do Low Prices for Sugar-Sweetened Beverages Increase Children's Weight?
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
26. How Food Away From Home Affects Children's Diet Quality
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (17)
27. Methodology Behind the Quarterly Food-at-Home Price Database
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (35)
28. The Effect of Television on the Amount and Quality of Food Children Consume
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
29. The Impact of Food Away from Home on Adult Diet Quality
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (44)

2009

30. A Quarterly Food-at-Home Price Database for the U.S
    2009 Pre-Conference Workshop, August 16, 2009, Diet and Obesity: Role of Prices and Policies, International Association of Agricultural Economists
31. Food Away From Home: How much does it really influence diet quality?
    2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association

2008

32. The Decline in Consumer Use of Food Nutrition Labels, 1995-2006
    Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (15)

2007

33. Performance-Based Incentives for Health: Conditional Cash Transfer Programs in Latin America and the Caribbean
    Working Papers, Center for Global Development View citations (8)

2006

34. Demographic Externalities from Poverty Programs in Developing Countries: Experimental Evidence from Latin America
    Working Papers, American University, Department of Economics View citations (28)

Undated

35. Frequency and Time of Day That Americans Eat: A Comparison of Data From the American Time Use Survey and the National Health and Nutrition Examination Survey
    Technical Bulletins, United States Department of Agriculture, Economic Research Service

Journal Articles

2023

1. Price Consciousness at the Peak of “Impatience”
   Journal of Human Resources, 2023, 58, (3), 1003-1027 View citations (1)

2022

2. Farm Households' Consumption of Market Facilitation Payments Differed by Farm Type and Year
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022
3. Farm households' consumption of ad hoc program payments
   Applied Economic Perspectives and Policy, 2022, 44, (3), 1465-1481
4. Financial Health Indicators for Family Farms Show a Mixed Picture During the 2020 Coronavirus (Covid-19) Pandemic
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022
5. Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022, (Administrative Publication Number (AP-099)) View citations (1)
   See also Working Paper Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties, Administrative Publications (2022) View citations (2) (2022)
6. Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022
   Also in Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022 (2022)
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022 (2022)
7. The Most Rural Counties Have the Fewest Health Care Services Available
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022
   Also in Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022 (2022)
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2022, 2022 (2022)

2021

8. FOOD AWAY FROM HOME AND CALORIC INTAKE: THE ROLE OF RESTAURANT MENU LABELING LAWS
   Economic Inquiry, 2021, 59, (1), 53-71 View citations (1)
9. Off-Farm Income a Major Component of Total Income for Most Farm Households in 2019
   Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2021, 2021, (09) View citations (2)
10. Women Identified as Operators on 51 Percent of U.S. Farms in 2019
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2021, 2021, (06)

2020

11. America's Diverse Family Farms: 2020 Edition - EIB-220
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2020, 2020 View citations (6)
12. Family Farm Households Reap Benefits in Working Off the Farm
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2020, March 2020, (02)
13. Lettuce Help: USDA data on shipments of romaine lettuce can inform foodborne illness outbreak investigations and public health advisories
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2020, February 2020, (01)
14. Skipping Breakfast or Lunch Has a Larger Impact on Diet Quality Than Skipping Dinner
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2020, July 2020

2019

15. ERS-Funded Eating and Health Module Paints Fuller Picture of How Much Time Americans Spend Eating
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2019, September 2019, (08)
16. ERS’s SNAP Distribution Schedule Database Allows for New Research on Program Impacts
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2019, August 2019, (07)
17. Higher Vehicle Exclusions and Asset Limits in SNAP May Encourage Asset Accumulation Among Low-Income Households
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2019, March 2019, (02)
18. The Impact of Supplemental Nutrition Assistance Program Policies on Asset Holdings
    Applied Economic Perspectives and Policy, 2019, 41, (2), 305-328 View citations (4)

2018

19. Changes in Supplemental Nutrition Assistance Program real benefits and daily caloric intake among adults
    Food Policy, 2018, 79, (C), 111-120 View citations (8)
20. Food Spending of Middle-Income Households Hardest Hit by the Great Recession
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2018, September 2018, (08) View citations (1)

2017

21. USDA’s FoodAPS: Providing Insights Into U.S. Food Demand and Food Assistance Programs
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2017, (07)

2015

22. Restricting Sugar-Sweetened Beverages From SNAP Purchases Not Likely To Lower Consumption
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2015, (02), 11 View citations (2)
23. Revisiting the Supplemental Nutrition Assistance Program cycle of food intake: Investigating heterogeneity, diet quality, and a large boost in benefit amounts
    Applied Economic Perspectives and Policy, 2015, 37, (3), 437-458 View citations (33)

2014

24. Caloric beverage intake among adult supplemental nutrition assistance program participants
    American Journal of Public Health, 2014, 104, (9), e80-e85 View citations (11)
25. Less Eating Out, Improved Diets, and More Family Meals in the Wake of the Great Recession
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2014, (02), 1 View citations (3)
26. Predicting the Effects of Sugar-Sweetened Beverage Taxes on Food and Beverage Demand in a Large Demand System
    American Journal of Agricultural Economics, 2014, 96, (1), 1-25 View citations (88)

2013

27. Implications of a sugar-sweetened beverage (SSB) tax when substitutions to non-beverage items are considered
    Journal of Health Economics, 2013, 32, (1), 219-239 View citations (71)

2012

28. Evaluating the impact of conditional cash transfer programs on fertility: the case of the Red de Protección Social in Nicaragua
    Journal of Population Economics, 2012, 25, (1), 267-290 View citations (19)
29. What Role Do Food and Beverage Prices Have in Childhood Obesity?
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2012, (02), 4
30. What Role Do Food and Beverage Prices Have on Diet and Health Outcomes?
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2012, (03), 11 View citations (1)

2011

31. Choosing Healthy Foods Is More Challenging for Teens
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2011, 1
32. The Effect of Early Interventions in Health and Nutrition on On-Time School Enrollment: Evidence from the Oportunidades Program in Rural Mexico
    Economic Development and Cultural Change, 2011, 59, (3), 549 - 581 View citations (7)

2010

33. Can Taxes on Calorically Sweetened Beverages Reduce Obesity?
    Choices: The Magazine of Food, Farm, and Resource Issues, 2010, 25, (3), 7 View citations (2)
34. Conditional Cash Transfers and Agricultural Production: Lessons from the Oportunidades Experience in Mexico
    Journal of Development Studies, 2010, 46, (1), 39-67 View citations (38)
35. Conditional cash transfers and health: unpacking the causal chain
    Journal of Development Effectiveness, 2010, 2, (1), 6-50 View citations (45)
36. Eating Out Increases Daily Calorie Intake
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2010, 1 View citations (1)
37. New Database Shows Substantial Geographic Food Price Variation
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2010, 2 View citations (2)
38. Post Welfare Reform, the Poorest Children Receive Lower Benefits
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2010, 1

2009

39. Separating what we eat from where: Measuring the effect of food away from home on diet quality
    Food Policy, 2009, 34, (6), 557-562 View citations (43)

2008

40. Use of Nutrition Labels Declining, Especially Among Young Adults
    Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, 2008, 1