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African Journal of Food, Agriculture, Nutrition and Development (AJFAND)

2022 - 2024

From African Journal of Food, Agriculture, Nutrition and Development (AJFAND)
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Volume 24, issue 2, 2024

PERSPECTIVES OF RURAL FARMING HOUSEHOLDS ON HOME GARDENS AS AN AGROFORESTRY FOR FOOD SECURITY: A QUALITATIVE STUDY IN INDONESIA Downloads
Y Yusriadi, A Cahaya, McB Umanailo and Sz Bin Tahir
PERSPECTIVES OF RURAL FARMER HOUSEHOLDS ON FOOD SECURITY THROUGH A QUALITATIVE STUDY IN INDONESIA Downloads
Y Yusriadi, D Junus, R Wijayanti, Hasnawati and A Cahaya
EXPOSURE OF KIANDUTU SLUM RESIDENTS TO AFLATOXIN THROUGH MAIZE-BASED PRODUCTS CONSUMPTION Downloads
Jw Wanjiru, Lg Njue, Mw Okoth and Gm Karau
GREENHOUSE TOMATO FARMERS' KNOWLEDGE, PERCEPTIONS, AND MANAGEMENT OF TOMATO BACTERIAL WILT (RALSTONIA SOLANACEARUM) DISEASE Downloads
Ny Sarfo, Ew Cornelius and Sk Torkpo
NON-NATIVE FISH SPECIES AS AN IMPORTANT PART OF ZAMBIA'S FOOD SYSTEM: A CASE STUDY OF THE LAKE KARIBA FISHERY Downloads
M Pojana and Wl Jere
PERCEPTIONS OF UJEQE AND AMARANTHUS, A POTENTIAL SUPPLEMENT FOR IMPROVED FOOD AND NUTRITION SECURITY OF SOUTH AFRICA Downloads
Nr Olusanya, U Kolanisi, Nz Ngobese and C Mayashree
BODY IMAGE DISSATISFACTION, DISORDERED EATING ATTITUDES AND NUTRITIONAL STATUS AMONG FEMALE UNDERGRADUATE STUDENTS IN LAGOS, NIGERIA Downloads
Fa Olatona, U Kolanisi and A van Onselen
THE EFFECT OF PHOSPHORUS UTILIZATION EFFICIENCY ON DURUM WHEAT CULTIVARS UNDER SEMI-ARID ENVIRONMENTAL CONDITIONS Downloads
L Mazouz, A Boussaa and A Kentour

Volume 24, issue 1, 2024

CONSUMER KNOWLEDGE AND UNDERSTANDING OF FOOD LABELLING INFORMATION IN KLIPGAT REGION, OF SOUTH AFRICA Downloads
E Mahlangu, Jl Bekker and Dv Nkosi
CHICKEN DUMPING IN SOUTH AFRICA AND THE LONG-TERM EFFECTS ON LOCAL COMMERCIAL CHICKEN FARMING INDUSTRY: A REVIEW Downloads
Mj Madibana, Ch Fouche and F Manyeula
SUSTAINABLE RICE FARMING IN INDONESIA Downloads
Ay Ismail, Mf Nainggolan, Sa Andayani and Ay Isyanto
EFFECT OF HEATING TIME ON CHANGES IN PHYSICOCHEMICAL PROPERTIES AND FATTY ACID COMPOSITION OF RED PALM OIL Downloads
S Hidayati, F Nurainy, E Suroso, Subeki, D Sartika and S Hadi
ABUNDANCE, DIVERSITY AND DISTRIBUTION OF SOIL NEMATODES IN KANGAITA AND WERU TEA CATCHMENTS OF KIRINYAGA AND THARAKA NITHI COUNTIES, KENYA Downloads
Ih Mogeni and N Bitange
FINANCIAL INCLUSION OF URBAN AGRO-PROCESSORS: EFFECT OF CREDIT ON POVERTY STATUS OF ROASTED PLANTAIN VENDORS IN CALABAR, NIGERIA Downloads
Ea Ajah, Eb Etowa, Eb Effa, Ui Ofem, He Iso, Oi Ettah and Ia Asuquo
SOCIO-CULTURAL NORMS IN THE LOCAL FOOD SYSTEM AND POTENTIAL IMPLICATIONS FOR WOMEN’S DIETARY QUALITY IN RURAL NORTHERN GHANA Downloads
S Zakariah-Akoto, M Armar-Klemesu, A Ankomah, K Torpey and R Aryeetey
COMPARISON OF DIURNAL AND SEASONAL PATTERNS OF FEEDING BEHAVIOUR OF COWS AND CALVES AT NEUDAMM FARM IN NAMIBIA Downloads
Cb Simataa and I Mapaure
APPLICATION OF DIGITAL IMAGE PROCESSING METHOD FOR ROASTED COFFEE BEAN QUALITY IDENTIFICATION: A SYSTEMATIC LITERATURE REVIEW Downloads
I Santoso, Ea Yuanita and Rs Karomah
INTEGRATING VEGETABLES IN PUSH-PULL TECHNOLOGY: GENDERED PREFERENCES OF SMALLHOLDER FARMERS IN WESTERN KENYA Downloads
Fo Ouya, Jo Pittchar, F Chidawanyika and Zr Kahn
CHARACTER ASSOCIATIONS AND PATH ANALYSIS IN BAMBARA GROUNDNUT GROWN IN MID-ALTITUDE HIGHLAND OF JOS-PLATEAU, NIGERIA Downloads
Oat Namo and A Damfami
MORPHOMETRIC VARIATIONS AMONG OPSARIDIUM MICROLEPIS (GÜNTHER, 1864) FROM LAKE MALAŴI MIGRATING TO DIFFERENT RIVERS FOR BREEDING Downloads
Dd Khumbanyiwa, E Kaunda, W Singini, Wl Jere and M Limuwa
CHARACTERISING FAMILY FARMS AND THEIR CONSTRAINTS AND AGROECOLOGICAL INTENSIFICATION OPTIONS: A CASE STUDY FROM THE SAHELIAN ZONE, NIGER Downloads
Ms Sani Issa, Aa Saidou, Ns Jangorzo and M Karembe
TYPOLOGIE DES SYSTEMES DE PRODUCTIONS DU BOVIN DE RACE DJELLI (Bos taurus indicus) DANS LES COMMUNES DE GOTHEYE, SINDER ET SAY AU NIGER Downloads
Ci Guero, M Grema, Mmm Abdou, Ki Adamou and M Issa
ECOLOGICAL FOOTPRINT OF DIFFERENT LAYING HEN PRODUCTION SYSTEMS IN SAN JERONIMO MUNICIPALITY ANTIOQUIA, COLOMBIA Downloads
Ys Gaviria, Lf Londoño and Je Zapata
STOCHASTIC FRONTIER TECHNICAL EFFICIENCY ANALYSIS OF WATERMELON (Citrullus lenatus) PRODUCTION IN NIGERIA Downloads
Oi Ettah, Ja Igiri, E Agbachom, Jb Effiong, Ma Iyam, Ia Asuquo and Fo Faithpraise
EFFECT OF ROSEMARY AND THYME EXTRACTS ON THE FATTY ACID PROFILE, LIPID OXIDATION, QUALITY AND SOME FAT HEALTH RELATED INDICES OF CHICKEN BURGER Downloads
M Mebarkia El hadja, B Al-Abdullahal-Sawalha and R Mashal
ASSOCIATION BETWEEN DIETARY DIVERSITY AND NUTRITIONAL STATUS OF ADULTS (18-65 YEARS) AND CHILDREN (1-5 YEARS) IN URBAN AND RURAL COMMUNITIES OF THE NORTHWEST REGION OF CAMEROON Downloads
Akob Fa, Pillay K, Wiles N and Siwela M
EFFECT OF FOOD-BASED NUTRITION INTERVENTION ON MANAGEMENT OF NON-COMMUNICABLE DISEASES AMONG PEOPLE LIVING WITH HIV IN BUSIA COUNTY HOSPITAL, KENYA Downloads
R Akelola, Wamukoya E and Situma J
ACCEPTABILITY OF CEREAL-CRICKET COMPOSITE PORRIDGE AS INFLUENCED BY SOCIO-ECONOMIC FACTORS AND BREAST-FEEDING STATUS OF MOTHERS AND CARE-GIVERS IN SIAYA COUNTY, KENYA Downloads
Do Aboge, Ma Orinda and So Konyole
MICROBIOLOGICAL AND CHEMICAL PROFILES OF RETAIL FALAFEL SANDWICH IN JORDAN Downloads
Sm Abidi and Mi Yamani

Volume 23, issue 10, 2023

EFFECTS OF THE AGRICULTURAL FOOD SECURITY PACK PROGRAMME IN ZAMBIA: THE CASE OF MPULUNGU DISTRICT Downloads
R Tembo and E Kibuka-Sebitosi
PERFORMANCE AND FEED DIGESTIBILITY OF SENTUL CHICKEN FED HYDROLYZED MAGGOT (Hermetia illucens) MEAL PRODUCED BY CRUDE ENZYMES FROM TEMPEH YEAST Downloads
Rahayu S, Widiyastuti T,, W Suryapratama, B Hartoyo and Ea Rimbawanto
THE DEVELOPMENT AND CONSUMER ACCEPTANCE OF GOAT MEAT BURGER PATTIES AND SAUSAGES AMONG YOUNG ADULTS IN KWAZULU-NATAL, SOUTH AFRICA Downloads
K Palmer, A Naicker and U Kolanisi
FACTORS INFLUENCING THE ADOPTION OF CLIMATE SMART AGRICULTURE PRACTICES AMONG SMALLHOLDER FARMERS IN KAKAMEGA COUNTY, KENYA Downloads
Ndung’u, S, V Ogema, M Thiga and P Wandahwa
EFFECTS OF BIOAVAILABILITY OF MACRONUTRIENTS ON OVERALL CONTROL OF PLASMA GLUCOSE: A REVIEW Downloads
S Mwakalu, V Omwenga and P Ogao
THE EFFECT OF INDIGENOUS ARBUSCULAR MYCORRHIZAL FUNGI (AMF) ON PHYTO-ACCUMULATION IN CARICA PAPAYA HYBRIDS Downloads
Jw Muiruri, Fk Rimberia, Rm Mwashasha and Am Kavoo
ASSESSING THE BENEFITS OF AGROFORESTRY BEYOND FOOD SECURITY AMONG HOUSEHOLDS IN ISINGIRO DISTRICT, SOUTH-WESTERN UGANDA Downloads
M Kamugisha, H Mutembei and T Thenya
BIOLOGICAL AND MEDICINAL PROPERTIES OF POUZOLZIA MIXTA SOLMS (URTICACEAE): A NARRATIVE REVIEW Downloads
A Maroyi
BIOLOGICAL AND MEDICINAL PROPERTIES OF POUZOLZIA MIXTA SOLMS (URTICACEAE): A NARRATIVE REVIEW Downloads
A Maroyi
FOOD SAFETY KNOWLEDGE, ATTITUDES AND PRACTICES OF FISH HANDLERS IN KIRINYAGA COUNTY MARKETS, KENYA Downloads
Dn Kyule, Sw Mburu, Jm Munguti, Ko Obiero, Jo Abwao, D Ndegwa, N Outa and E Ogello
MINERAL COMPOSITION AND NUTRITIVE VALUE OF FRESH AND SUPPLEMENTED RICE STRAWS PRESERVED IN MANUAL STACKING, BALLING, AND WRAPPING STORAGE METHODS Downloads
Khalil, Diwi Ananta, Andri and Hermon
INVESTIGATION OF GOAT MEAT CONSUMPTION IN RELATION TO MARKET POTENTIAL AMONG MAJOR STORES IN EASTERN CAPE, SOUTH AFRICA Downloads
A Makusha, Oo Ikusika, Of Akinmoladun and Ct Mpendulo
FACTORS ASSOCIATED WITH STUNTING AMONG CHILDREN AGED BELOW 60 MONTHS FROM RURAL MALAWI: A MATCHED CASE-CONTROL STUDY Downloads
R Fungo, R Zulu, J Munthali, M Mutua and E Birachi
OCCURRENCE OF AFLATOXIGENIC FUNGI AND AFLATOXINS IN MAIZE GRAINS AND ASSOCIATED AWARENESS AND HANDLING PRACTICES AMONG FARMERS AND TRADERS IN SOUTH SUDAN Downloads
Ek Bilal, Ee Owaga and Dm Njoroge
MARKET ANALYSIS OF ADDED-VALUE CHAIN PRODUCTS AND EMPLOYABILITY OF YOUNG PEOPLE IN NORTH BENIN Downloads
Mf Assogba, N Gnonlonfoun and P Vroeg

Volume 23, issue 9, 2023

PHYSICOCHEMICAL CHARACTERISTICS OF HOMEMADE ICE CREAM WITH MUSTARD GREEN (Brassica juncea) POWDER OR PUREE Downloads
Ia Saidi, R Azara, N Efendi and Sd Kartika
ESTIMATION OF CATTLE WEIGHT GAIN UNDER THE INFLUENCE OF METEOROLOGICAL AND NUTRITIONAL VARIABLES BY APPLYING A MULTIPLE LINEAR REGRESSION MODEL IN SABANALARGA, COLOMBIA Downloads
Jv Rueda-Galofre, Ya Mora-García and J Adie-Villafañe
CONTRIBUTION OF DIETARY PATTERNS AND DIETARY DIVERSITY TO THE NUTRITIONAL STATUS OF CHILDREN UNDER FIVE YEARS IN NELSON MANDELA BAY METRO, SOUTH AFRICA Downloads
P Clarke, Mk Zuma, A Tambe, L Steenkamp and Xg Mbhenyane
GENDER DISPARITY IN COCOA PRODUCTION RESOURCE ACCESS AND FOOD SECURITY IN OGUN STATE, NIGERIA Downloads
Oa Fasakin, Oe Ajayi and Oa Olajide
DESIGN AND FABRICATION OF A GRIPPER PROPOTYPE FOR A FRUIT HARVESTING MACHINE Downloads
Tt Tung, Nx Quynh and Tv Minh
FEEDING PATTERNS AND DIETARY DIVERSITY PRACTICES OF CAREGIVERS WITH CHILDREN (0 TO 24 MONTHS) ADMITTED WITH ACUTE MALNUTRITION IN HOSPITALS IN MPUMALANGA PROVINCE, SOUTH AFRICA Downloads
Tpn Mhlanga, M Manafe and Lj Ncube
ASSESSMENT OF THE VITAMIN A SUPPLEMENTATION PROTOCOL IN PRIMARY HEALTH CARE SETTINGS: A CASE STUDY OF MOOKGOPHONG SUB-DISTRICT IN SOUTH AFRICA Downloads
Xg Mbhenyane, Dv Mamaregane and Ab Tambe
UPLAND RICE: A NEW HIGH POTENTIAL NON-TRADITIONAL CASH CROP FOR AFRICA Downloads
Cm Geja and M Maphosa
FIELD EXPERIENCE FROM DESIGNING AND IMPLEMENTING A COLD-CHAIN SYSTEM FOR THE 2021 NIGERIA NATIONAL FOOD CONSUMPTION AND MICRONUTRIENT SURVEY Downloads
Lung’aho, M, Ti Oginni, H Brown, Sd Gumel, Go Ikwulono, Koki Ay, Ogah F, Agbo E and B Maziya-Dixon
INSECT-BASED PROTEIN FEED FOR GUINEA FOWL: GROWTH AND EGG LAYING PERFORMANCE UNDER DIFFERENT FEED REGIMES Downloads
Ba Kere, S Pousga, S Somé, Aj Nianogo, Ak Anderson and Ws Kisaalita
CHEMICAL AND FUNCTIONAL PROPERTIES OF SNACKS PRODUCED FROM WHEAT FLOUR FORTIFIED WITH Moringa oleifera LEAF POWDER Downloads
A Famakinwa, A Shuttleworth, S Lubisi, O Olubi, Oo Oguntibeju and A Obilana
AGROMORPHOLOGICAL TRAITS AND BIOACTIVE COMPOUNDS OF FOUR MEXICAN CHILI PEPPERS (Capsicum annuum var. annuum L.) Downloads
Sc Ruiz-Hernández, Jc Carrillo-Rodríguez, Am Vera-Guzmán, Jl Chávez-Servia, En Aquino-Bolaños, Je Alba-Jiménez and Ma Vásquez Davila
HUMAN FECES COMPOST AS AN ORGANIC FERTILIZER FOR SWEET CORN CULTIVATION IN VOLCANIC SOIL OF MT. MERAPI, INDONESIA Downloads
G Budiyanto and Prabasari
POTTING MEDIA AND SEED PRE-SOWING TREATMENTS INFLUENCING EMERGENCE AND EARLY SEEDLING GROWTH OF BITTER KOLA (GARCINIA KOLA HECKEL) UNDER HUMIDITY CHAMBER ENVIRONMENT Downloads
Sc Aba, Cb Onah, Oo Ndukwe and Kp Baiyeri

Volume 23, issue 8, 2023

EFFECT OF GERMINATION AND ROASTING ON THE PROXIMATE, MINERAL AND ANTI-NUTRITIONAL FACTORS IN FINGER MILLET (Eleucine coracana), COWPEAS (Vigna unguiculata) AND ORANGE MAIZE (Zea mays) Downloads
T Dhliwayo, P Chopera, Tm Matsungo, C Chidewe, S Mukanganyama, E Nyakudya, F Mtambanengwe, P Mapfumo and Lk Nyanga
POLICY STRATEGIES IN PLANNING ADAPTATION OF THE SUSTAINABLE PALM OIL INDUSTRY IN MERAUKE REGENCY PAPUA PROVINCE OF INDONESIA Downloads
Os David, R Didi, Pt Alex and Mahyuddin
MEASURING THE LABOUR PRODUCTIVITY OF SERICULTURAL FARMERS IN MAHASARAKHAM PROVINCE, THAILAND Downloads
W Sawangloke, S Chanthes and S Nuttee
PRELIMINARY BIBLIOMETRICS OF PLANT-DERIVED HEALTH FOODS OVER THE LAST DECADE IN THE SCOPUS DATABASE Downloads
Oo Osemwegie, Af Olaniran, Jo Folorunsho, Co Nwonuma, Oa Ojo, Adetunde La, Alejolowo Oo, Oluba Om and Fy Daramola
DEVELOPMENT AND ACCEPTABILITY OF TAMARILLO HONEY JAM AMONG PRESCHOOLERS (4-5 YEARS) AND ADULTS IN KAKAMEGA, KENYA Downloads
Do Asianut, Am Aswani and A Sigot
OCCURRENCE, ABUNDANCE, AND DISTRIBUTION OF SOIL NEMATODES ASSOCIATED WITH GROUNDNUT FARMING IN KENYA Downloads
A Nyandiala, T Amakhobe and S Okoth
ECONOMICS AND EFFECT OF REPLACING WHEAT OFFAL WITH CASSAVA PEEL MEAL ON GROWTH PERFORMANCE, NUTRIENT DIGESTIBILITY OF GROWING PIGS Downloads
Ee Nsa, Po Ozung, Ea Etuk and Ee Archibong
DETERMINANTS OF COMMERCIALIZATION AND CHOICE OF MARKET CHANNELS AMONG SMALLHOLDER GROUNDNUT FARMERS IN THE CAPRICORN DISTRICT, LIMPOPO PROVINCE, SOUTH AFRICA Downloads
Me Mothiba, Dl Mthombeni and Ma Antwi
CHARACTERIZATION OF THE TRADITIONAL CHEESE ADGHESS PRODUCED FROM COW'S MILK Downloads
D Meriem, A Fadhila, E Lamia and M Hacène
FOOD SECURITY'S BROKEN LINK: THE MISALIGNMENT OF STAKEHOLDER PRIORITIES IN AGRICULTURE AND NUTRITION IN VIHIGA COUNTY, KENYA Downloads
Es Kilelo, M Nowicki, G Nguka, La Olimba, So Konyole and C Termote
A COMPARATIVE ANALYSIS OF ORGANIC AND CONVENTIONAL HORTICULTURAL FARMING IN THE GETASAN DISTRICT, SEMARANG INDONESIA Downloads
S Asfawi, D Utomo and S Isworo
LOW-COST NUTRIENT-DENSE COMPOSITE FLOURS FOR CHILDREN AGED 1-5 YEARS DEVELOPED FROM LOCALLY AVAILABLE FOODS Downloads
Sw Birungi, R Mugabi, A Nabubuya, Im Mukisa, J Wambete and Ej Tibagonzeka
EFFECTS OF HOUSEHOLD INCOME COMPOSITION ON FOOD CONSUMPTION IN RURAL MALAWI Downloads
Rms Benfica
EFFECT OF BIOSLURRY EFFLUENT ON SEEDLING GROWTH OF SWISS CHARD (Beta vulgaris L.) Downloads
A Dumani, Tt Silwana, B Mpambani, R Celliers, S Mhlontlo and Mm Mbangcolo
CHARACTERISTICS RELATED TO THE NUTRIENT COMPOSITION OF WHITE BREAD WITH THE ADDITION OF TARO LEAVES (Colocasia Esculenta (L). Schott) AS ANTIDIABETIC FOOD Downloads
Dn Afifah, Ps Madani, A Mahda, Y Nindita, A Syauqy and Sn Pratiwi

Volume 23, issue 7, 2023

SOUTH AFRICAN CONSUMERS’ KNOWLEDGE OF GENETICALLY MODIFIED (GM) FOOD PRODUCTS AND INFLUENCES THAT AFFECT THE PURCHASING DECISION OF GM FOODS Downloads
Sc Van Zuydam, El Kempen and L Truter
ASSESSMENT OF DIETARY INTAKE OF VITAMIN A-RICH FOODS AND ASSOCIATED FACTORS AMONG LACTATING MOTHERS ATTENDING LUNGA LUNGA HEALTH CENTRE, IN SINAI SLUM, NAIROBI COUNTY, KENYA Downloads
J Ochere, S Keino and C Tenge
EFFECT OF SELECTED PRESERVATIVES ON NUTRITIONAL INDICES OF KIDNEY BEANS (PHAS US VULGARIS Downloads
Cc Nweze, Oa Aworinde, Mo Enemali, Wi Nwefia and Oa Nweze
DAIRY GOAT PRODUCTION IN KENYA: A REVIEW Downloads
Tk Mutunga, Lm Musalia, Bm Gichimu and Sa Migose
CONTRIBUTION OF INDIGENOUS FOOD PRESERVATION AND PROCESSING PRACTICES TO FOOD SECURITY OF RURAL HOUSEHOLDS IN SEKHUKHUNE DISTRICT OF LIMPOPO PROVINCE, SOUTH AFRICA Downloads
Mr Masekoameng and Mc Molotja
YAIKUULA (WIND-DRIVEN EVAPORATIVE COOLING) SAVES MOST GUINEA FOWL EGGS FOR HATCHING IN THE SUDANO-SAHELIAN BELT Downloads
D Banhoro, S Pousga, Aj Nianogo, S Somé, Ak Anderson and Ws Kisaalita
EVALUATING BIOLOGICAL ETHNOPHARMACEUTICAL ACTIVITIES OF FRUIT AND ROOT EXTRACTS OF SOLANUM INCANUM L Downloads
W Zivanayi, L Venables, M Van de Venter, N Rasana and B Hlangothi
SOCIO-ECONOMIC FACTORS AFFECTING COMMUNITY’S PERCEPTION TOWARDS SOIL AND WATER CONSERVATION PRACTICES IN GECHI WOREDA, SOUTH WESTERN ETHIOPIA Downloads
Fg Fayissa and Mb Amesa
EVALUATION OF ALFAGLANDIN C AND ASSOCIATED FACTORS ON EFFICIENCY OF COWS’ ESTRUS SYNCHRONIZATION AND ARTIFICIAL INSEMINATION IN NORTH SHOA OROMIA, ETHIOPIA Downloads
W Bireda, A Melesse and Y Zelalem
DEVELOPMENT AND CHARACTERIZATION OF AN OPTIMIZED NOVEL DRINK FROM THREE VARIETIES OF SPROUTED QUINOA Downloads
J Bendezu-Ccanto, E Contreras-López and M Lozada-Urbano
PERCEPTIONS AND ATTITUDES TOWARDS GOAT MEAT AND MILK CONSUMPTION IN THE EASTERN CAPE, SOUTH AFRICA Downloads
Akinmoladun Of, Adonis Hp, A Tyutwana, Z Mpetile, Oo Ikusika, Of Akinmoladun and Ct Mpendulo

Volume 23, issue 6, 2023

NUTRITIONAL COMPOSITION OF LEAST-COST STAPLE FOOD SOURCES OF NUTRIENTS IN EASTERN UGANDA Downloads
Sw Birungi, R Mugabi, A Nabubuya, Im Mukisa, J Wambete and Ej Tibagonzeka
YELLOW MAIZE BREEDING FOR HIGHER BETA-CAROTENE: FARMERS’ PERCEPTIONS OF VITAMIN-A DEFICIENCY CONSEQUENCES AND READINESS TO GROW IMPROVED VARIETIES IN GHANA Downloads
G Ansah, Hm Amoatey, S Amiteye, V Oduro, G Amenorpe, Jt Kutufam, Da Dzimega, M Abive-Bortsi and Ik Dorvlo
NANOFERTILIZERS AS AN ALTERNATIVE TO INORGANIC FERTILIZERS: A REVIEW Downloads
Amf Alkhader
PARTICIPATION AND EQUITY SHAREHOLDING BENEFITS AMONG WHEAT FARMERS’ MULTIPURPOSE COOPERATIVES IN SOUTHERN ETHIOPIA Downloads
Zw Woldeyes
ECONOMETRIC MODELING OF THE NEXUS OF AGRICULTURAL POLICY AND FOOD SECURITY IN NIGERIA: A DUMMY VARIABLE REGRESSION APPROACH Downloads
Um Shaibu, Jc Umeh, Ga Abu, O Abu and Is Egyir
BARRIERS AND FACILITATORS OF BROWN RICE CONSUMPTION AMONG STAFF AT DURBAN UNIVERSITY OF TECHNOLOGY, SOUTH AFRICA Downloads
A Reddy, A Naicker and E Singh
QUALITY OF SEED LOTS OF SOYBEAN [Glycine max (L.) MERRILL] GENOTYPES PRODUCED IN A GUINEA SAVANNA AGROECOLOGY OF GHANA Downloads
Dk Puozaa, R Oteng-Frimpong, S Lamini, Yb Kassim, Ar Issah, Ar Masawudu and Nn Denwar
RESPONSE OF COMMON BEAN GENOTYPES TO PREVALENT PSEUDOCERCOSPORA GRIS A RACES CAUSING ANGULAR LEAF SPOT IN UGANDA Downloads
P Kyomugisha, F Kato, W Amongi, T Akankunda, Am Ssekamate and Cm Mukankusi
A REVIEW OF DIETARY AND NUTRITIONAL INTERVENTIONS AVAILABLE FOR MANAGEMENT OF AUTISM SPECTRUM DISORDER SYMPTOMS IN CHILDREN AND ADOLESCENTS - KENYA Downloads
Sc Obara, Dm Kaindi, Mw Okoth and D Marangu
THE EFFECT OF MOISTURE CONTENTS ON THE PHYSICAL PROPERTIES OF BOTH BAMBARA GROUNDNUT SEEDS AND PODS IN SOUTH AFRICA Downloads
S Nkambule, T Workneh, S Sibanda, K Alaika and G Lagerwall
THE IMPACT OF COVID-19 ON NIGERIAN FOOD SYSTEMS Downloads
van Nicholas-Okpara, Ia Utazi, Ma Adegboyega, Cs Ezeanyanaso, B Ita and Aj Ubaka
THE IMPACT OF FOOD SECURITY AND POVERTY STATUS ON RURAL HOUSEHOLD FARMERS IN IKWO, EBONYI STATE, NIGERIA Downloads
Jo Munonye, de Matthew, M Olaolu, Ru Onyeneke, Jn Obi, M Amadi, So Ibrahim, Cu Izuogu and Lc Njoku
PROFITABILITY AND MARKET PERFORMANCE OF SMALLHOLDER POTATO ENTERPRISES IN THE EASTERN CAPE PROVINCE, SOUTH AFRICA Downloads
Ml Mnukwa, Y Nontu, L Mbambalala, L Mdoda and L Mdiya
EFFECTS OF COVID-19 ON URBAN AND PERI-URBAN FARMERS IN CENTRAL ZIMBABWE Downloads
V Makuvaro, T Maparara, J Mukarati, M Chandiposha, J Chivizhe and S Abel
PESTICIDE USE, MANAGEMENT PRACTICES AND PERCEIVED EFFECTS ON THE HEALTH OF COCOA FARMERS IN CROSS RIVER STATE, NIGERIA Downloads
Hc Eta, Eo Eremi, Fo Diku and Jn Eta
ASSESSMENT OF MAIZE PRODUCTION SYSTEM DURING THE COVID-19 PANDEMIC IN RWANDA: CASE STUDY OF KIGALI CITY REGION Downloads
D Dushimimana, H Vasanthakalaam and A Karangwa
SUSCEPTIBILITY OF PRO-VITAMIN A BIOFORTIFIED MAIZE GENOTYPES TO SITOPHILUS ZEAMAIS (Mots) IN GHANA Downloads
Ed Boamah, Ea Osekre, Jvk Afun and Ra Amoah
EDIBLE GRASSHOPPERS (Ruspolia differens) AS ALTERNATIVE SOURCE OF PROTEIN FROM INSECTS TO COMBAT MALNUTRITION Downloads
C Chuwa, T Ngendello, P Saidia and Dp Mlay
GENDER-BASED PLANNING OF MEALS AT THE HOUSEHOLD LEVEL IN GHANA Downloads
Jd Abraham

Volume 23, issue 5, 2023

KNOWLEDGE AND PERCEPTIONS OF SMALLHOLDER FARMERS REGARDING SOLANUM INCANUM L. USE AS A PESTICIDE IN MKOBA COMMUNITY IN GWERU, ZIMBABWE Downloads
W Zivanayi, B Hlangothi and Nh Rasana
IMPACT OF CONTRACT FARMING ON THE INCOME OF SMALLHOLDER DAIRY FARMERS FROM NYAGATARE DISTRICT IN THE EASTERN PROVINCE OF RWANDA Downloads
E Ntaganira, Nk Taremwa, E Majiwa, F Niyitanga and P Uwimana
MODELING AND MAPPING OF THE ENVIRONMENTAL CARRYING CAPACITY OF THE SEBUKU AND SESAYAP WATERSHEDS BASED ON FOOD AND WATER PROVISION Downloads
A Sutrisno, E Wahyuni, Mw Agang and D Titing
THE INDUSTRIALIZATION OF MEDICINAL PLANTS IN INDONESIA Downloads
Rs Siregar, Iy Vajri, Rf Lubis, M Mujahiddin, Af Siregar and K Rangkuti
AWARENESS AND WILLINGNESS TO PAY FOR ORGANIC VEGETABLES AMONG FARMING HOUSEHOLDS IN ANAMBRA STATE, NIGERIA Downloads
Onyia Cc, Chukwuone Na, Onah Og, Ugwu Cu, Nnadi Oi and Ri Ozioko
FARMERS’ PERCEPTION ON THE EFFECTS AND MANAGEMENT OF SALINE WATER ON SOIL AND CROPS WITHIN KILIFI AND KWALE COUNTIES Downloads
Ob Oluoch, Em Muindi and Eo Gogo
TECHNICAL FORMULATION FOR ESTIMATING THE ECONOMIC LOSS IMPACT OF THE SMALLHOLDER OIL PALM REPLANTING PROGRAM IN INDONESIA Downloads
A Novra, Fatati, S Novianti, J Andayani and T Novita
DIETARY DIVERSITY DURING COVID-19 PANDEMIC: A CASE OF HOUSEHOLDS IN LURAMBI AND MALAVA SUB-COUNTIES, KAKAMEGA COUNTY Downloads
Aa Musotsi, U Ali, A Mungai and Z Maingi
IMPACT OF CLIMATE CHANGE ON RICE PRODUCTION IN AFRICAN COUNTRIES: A PANEL DATA ANALYSIS Downloads
D Mukhopadhyay and D Das
GENETIC DIVERSITY OF TOMATO (SOLANUM LYCOPERSICUM) ACCESSIONS USING CHLOROPLAST DNA AND RANDOM AMPLIFIED POLYMORPHIC DNA MARKERS Downloads
Ac Iloh, Aa Onwukwe, Ao Falusi and Pc Onyenekwe
DIETARY DIVERSITY AND MICRONUTRIENT RICH FOOD CONSUMPTION PATTERNS AMONG WOMEN OF REPRODUCTIVE AGE IN KAYUNGA AND JINJA, UGANDA Downloads
D Nabakabya, R Fungo, G Tumwine, Jh Muyonga, An Kaaya, Gb Keding and J Sarfo
ASSESSMENT AND HEALTH RISK STUDY OF SOME HEAVY METALS IN INSTANT SOUP AND CHICKEN STOCK PRODUCTS FROM JORDANIAN MARKET Downloads
Mf Safwan and Ma Amayreh
DEVELOPMENT AND EMERGENCE OF SITOTROGA CEREALELLA (OLIVER) ON STORED YELLOW MAIZE GENOTYPES AS AFFECTED BY PHYSICAL FACTORS AND GRAIN QUALITY Downloads
Ed Boamah, Ea Osekre and Jvk Afun
EFFECTS OF SUPPLEMENTATION WITH VIRGIN OLIVE OIL ON HORMONAL STATUS IN HALF-MARATHON TRAINED AND UNTRAINED RUNNERS Downloads
D Ayari and F Boukazoula
ASSESSMENT OF POPULATION DYNAMICS AND FOREST COVER CHANGE IN YUMBE DISTRICT, UGANDA Downloads
Rj Alule, E Nuwategeka and G Oriangi
EFFECTS OF COVID-19 ON SMALLHOLDER TOBACCO FARMERS IN ZIMBABWE Downloads
S Abel, N Mupaso, J Mukarati and P Le Roux

Volume 23, issue 4, 2023

DETERMINANTS OF PARTICIPATION IN AGRICULTURAL GROUP GUARANTEE LOANS: A CASE OF SMALLHOLDER FARMERS IN EASTERN UGANDA Downloads
R Ninsiima, R Bulyaba and D Makosa
NUTRITIONAL STATUS ASSESSMENT AND INTERVENTION WITH A RED PALM OIL BISCUIT AMONG PRE-SCHOOL CHILDREN ATTENDING INFORMAL CRÈCHES, IN THE EASTERN CAPE, SOUTH AFRICA Downloads
M Opperman and L Olivier
IMPACT ASSESSMENT OF COOPERATIVES ON FOOD SECURITY AMONG CATFISH FARMING HOUSEHOLDS IN OYO STATE, NIGERIA Downloads
Fo Oke, Ia Kareem, Sa Bamigbade-Sanni, D Akerele and Mo Oose
ECONOMIC CHALLENGES LIMITING SMALL-SCALE COMMERCIAL FARMING DEVELOPMENT IN RURAL AREAS OF SOUTH AFRICA Downloads
M Muzekenyi, J Zuwarimwe and Bm Kilonzo
CONTRIBUTION OF HOMESTEAD FOOD GARDENS TOWARDS FOOD AVAILABILITY IN TSHWANE METROPOLITAN MUNICIPALITY-REGION 7, GAUTENG PROVINCE OF SOUTH AFRICA Downloads
E Malatsi, Mms Maake and Mr Masekoameng
EFFECT OF VARIED DAILY FEEDING INTENSITIES ON GROWTH PERFORMANCE AND FEED UTILISATION OF SOUTH AFRICAN DUSKY KOB (ARGYROSOMUS JAPONICUS) JUVENILES REARED IN A RECIRCULATING AQUACULTURE SYSTEM Downloads
Mj Madibana, V Mlambo, Br Lewis and R Toefy
ASSESSING THE CONTRIBUTION AND IMPACT OF ACCESS TO EXTENSION SERVICES TOWARD SUSTAINABLE LIVELIHOODS AND SELF-RELIANCE IN EASTERN CAPE PROVINCE, SOUTH AFRICA Downloads
O Loki and L Mdoda
DETERMINANTS OF ADOPTION OF MULTIPLE SUSTAINABLE AGRICULTURAL PRACTICES (SAPS) BY SMALLHOLDER FARMERS IN THE EASTERN CAPE PROVINCE IN SOUTH AFRICA Downloads
L Mdoda, M Christian and L Gidi
EFFECTS OF RESIDUE MANAGEMENT ON ARTHROPODS POPULATIONS UNDER CONSERVATION AGRICULTURE Downloads
Tl Kadango, Y Assefa, Pns Mnkeni and As Niba
ON-FARM GROWTH PERFORMANCE EVALUATIONS OF KIDS BORN FROM ARSI-BALE GOATS IN THREE AGRO-ECOLOGIES OF BALE ZONE, ETHIOPIA Downloads
M Guyo, A Melesse and M Taye
TEMPERATURE AND TIME ON THE QUALITY OF DRIED MOPANE WORM (Imbrasia belina) Downloads
Ds Monyetsware and Mo Marenya
ASSOCIATION BETWEEN CONSUMPTION OF EDIBLE INSECTS WITH DIETARY DIVERSITY, AND HOUSEHOLD FOOD AND NUTRITION SECURITY IN SOUTHERN ZIMBABWE Downloads
P Chopera, Tm Matsungo, F Manditsera, J Mubaiwa, S Bhatasara, G Kembo and L Macheka
FORMULATING FINGER MILLET (ELEUSINE CORACANA L.) AND COWPEA (VIGNA UNGUICULATA) FOOD BLEND FOR ENHANCED MICRONUTRIENTS FOR CHILDREN BELOW 5 YEARS Downloads
J Chinyama, B Masamha and G Nyamadzawo
RESEARCH AND TECHNOLOGY INNOVATION, FOOD SECURITY AND ECONOMIC GROWTH IN NIGERIA: IMPLICATIONS FOR AGRIPRENEURS AND POLICYMAKERS Downloads
Yo Akinwale and Wc Grobler

Volume 23, issue 3, 2023

DETERMINANTS OF CROP CHOICE IN NORTH SHEWA, ETHIOPIA: A FRACTIONAL MULTINOMIAL APPROACH Downloads
Me Harun and B Legesse
FEEDING HABITS, NUTRITIONAL STATUS OF PREGNANT WOMEN, AND LOW BIRTH WEIGHT IN THE HEALTH DISTRICT OF GAROUA I, NORTH CAMEROON: A CROSS-SECTIONAL STUDY Downloads
Dd Zra, B Monglo, Ma Domche, Dw Ngaha and Ne Fombang
ASSESSING DIFFERENTIAL GAINS THAT OUTSTANDING AND AVERAGE PERFORMING FARMERS ATTAIN FROM CLIMATE-SMART CASSAVA INNOVATIONS IN NYANDO CLIMATE-SMART VILLAGES, KENYA Downloads
Po Tana, Sw Maina, Fw Makini and Bo Bebe
STATUS OF AGRICULTURE RESOURCES SUSTAINABILITY AND AGRICULTURAL POLICY IN DENPASAR CITY, PROVINCE OF BALI, INDONESIA Downloads
Idpo Suardi, Widhianthini, Gmk Arisena, Im Sukewijaya and Aak Krisnandika
CLIMATE CHANGE AND VARIABILITY AFFECT RANGELAND QUALITY AND PRODUCTIVITY- HOW? Downloads
E C Timpong-Jones, R Owusu-Bremang, K Mopipi and Fo Sarkwa
COMPOST FERTILIZER BUSINESS SUPPLY CHAIN MANAGEMENT STRATEGY FOR STABILITY OF POTENTIAL ADDED VALUE OF WASTE RAW MATERIALS IN JAMBI PROVINCE, INDONESIA Downloads
A Novra, F Fatati, D Devitriano and S Syarif
SEEDLING EMERGENCE AND GROWTH RESPONSE OF SPINACH TO SOIL AMENDED WITH DIFFERENT SPENT OYSTER MUSHROOM SUBSTRATES Downloads
Ze Nkosi and K Ramachela
PARTIAL INTERMEDIARY VALUE-CHAIN COORDINATION AND ITS EFFECTS ON PRODUCTIVITY OF SWEET POTATO IN TANZANIA Downloads
Jj Mmasa
SODIUM REDUCTION IN PROCESSED FOODS, INCLUDING PROCESSED MEATS, IN AFRICA: A SYSTEMIC REVIEW Downloads
Ej Mkhwebane, Jl Bekker and Ns Mokgalaka-Fleischmann
HARNESSING LARGE-SCALE AGRO-BASED INVESTMENTS IN THE SAGCOT AREA FOR INCLUSIVE AGRICULTURAL TRANSFORMATION IN TANZANIA Downloads
H Makundi and B Mongula
POLICY RECOMMENDATIONS FOR PROMOTING THE VIABILITY OF HAY PRODUCTION IN THE ARID RANGELANDS OF KENYA Downloads
J Kimaru, H Mutembei and Jm Kaunga
FACTORS ASSOCIATED WITH MINIMUM DIETARY DIVERSITY, MINIMUM MEAL FREQUENCY AND MINIMUM ACCEPTABLE DIET PRACTICES AMONG CHILDREN 6- 23 MONTHS OF AGE IN BOBO-DIOULASSO, BURKINA FASO Downloads
A Hien, Jw Some, Lc Toe, O Sombie, Ntr Meda, B Ilboudo, D Kassie, F Fournet, Ag Ouedraogo and An Zeba
WATER SAVING AND WATER PRODUCTIVITY UNDER BURIED CLAY POT AND DRIP IRRIGATION SYSTEMS FOR CABBAGE IN RWANDA Downloads
Jc Hatungimana, Jb Niyigaba, Ts Kwitonda and P Tuyishimire
EFFECT OF VARIED CALCIUM FORMULATIONS AND TIME OF APPLICATION ON POSTHARVEST QUALITY AND ORGANOLEPTIC ACCEPTABILITY OF MANGO FRUITS Downloads
Nm Bitange, Chemining’wa, Gn, J Ambuko and Wo Owino
NOVEL COWPEA MENUS FOR THE ENHANCEMENT OF DIETARY DIVERSITY AND INTAKE IN SELECTED COMMUNITIES IN LIMPOPO PROVINCE Downloads
Jna Asiwe and Dn Asiwe
IMPACT OF WATER RESEARCH COMMISSION COWPEA PROJECT ON THE IMPROVEMENT OF CROPPING SYSTEMS AND NUTRITION OF FARMERS IN LIMPOPO PROVINCE, SOUTH AFRICA Downloads
Jna Asiwe
ACRYLAMIDE VARIABILITY AND CONTENT IN SELECTED LOCAL AND IMPORTED FOODS IN JORDAN Downloads
A Abdalla, R Mashal and K Al-Ismail

Volume 23, issue 2, 2023

SMALLHOLDER FARMERS’ WILLINGNESS TO ADOPT, CULTIVATE AND CONSUME PROVITAMIN A BIOFORTIFIED MAIZE IN KWAZULU NATAL, SOUTH AFRICA Downloads
Mk Zuma, U Kolanis, A Modi and X Mbhenyane
THE SUBAK-BASED AGRO-TOURISM MANAGEMENT MODEL IN THE WORLD CULTURAL HERITAGE AREA OF CATUR ANGGA BATUKARU TABANAN REGENCY, BALI PROVINCE, INDONESIA Downloads
Ik Suamba, Sumiyati, Aak Krisnandika, Iw Tika, Nn Sulastri and Gmk Arisena
DETERMINATION OF PERFORMANCE AND ASSOCIATED ECONOMIC COSTS OF INDIRECT AIR-COOLING COMBINED WITH EVAPORATIVE COOLING FOR STORAGE OF TOMATOES IN SOUTH AFRICA Downloads
S Sibanda and Ts Workneh
ANTI-INFLAMMATORY AND NEPHROPROTECTIVE INFLUENCE OF VIRGIN COCONUT OIL ON GENTAMICIN-INDUCED NEPHROTOXICITY IN NONDIABETIC AND STREPTOZOTOCIN-INDUCED DIABETIC RATS Downloads
Ea Fadlalla and A Seddik
EFFECT OF COVI-SOUP ON CD4 CELL COUNT AND HAEMOGLOBIN AMONG PATIENTS WITH DIABETES TYPE II AND HYPERTENSION IN KAKAMEGA COUNTY, KENYA: A RANDOMIZED CONTROL TRIAL Downloads
C1 Sagam, A Kivelenge, R Olayo, C Wanjala, C Mutai, B Wesonga, L Mutuli and J Situma
ASSESSING FOOD SECURITY STATUS OF RURAL HOUSEHOLDS IN NORTH EASTERN NIGERIA: A COMPARISON OF METHODOLOGIES Downloads
Io Oyediran and Oa Olajide
DO FARMERS’ PRODUCTION AND CONSUMER UTILIZATION OF SWEET POTATO MATCH? A CASE OF THE ROLE OF EXTENSION IN HOMABAY AND KISUMU COUNTIES, KENYA Downloads
Ia Omondi, Sw Maina, M Moyo and T Muzhing
NUTRITIONAL COMPOSITION AND CYTOTOXICITY STUDIES OF Black Monkey (Strychnos madagascariensis) RIPE FRUIT Downloads
M Oboh, G Zharare, F Osunsanmi, R Mosa and A Opoku
WITHIN-YEAR CHANGES IN HOUSEHOLDS’ ACCESS TO FOOD IN A UNIMODAL CLIMATE RURAL AREA OF BENIN REPUBLIC Downloads
Wjv Nagassi, N Fanou-Fogny and Ces Mitchikpè
TESTING A PROFIT MARGIN HEDGING MODEL AS A PRICE RISKMANAGEMENT SOLUTION FOR CROP FARMERS IN SOUTH AFRICA Downloads
Dl Graupner and Li Graupner
A LITERATURE REVIEW OF CASHEW APPLE PROCESSING Downloads
Adou Akpa Guy Blanchard Gnagne
PERCEIVED DETERMINANTS OF OIL SPILLAGE ON AGRICULTURAL LANDS IN IBENO LOCAL GOVERNMENT AREA, AKWA IBOM STATE, NIGERIA Downloads
Jb Effiong, Ea Etuk and Da Iyamah
PHYSICOCHEMICAL AND SENSORY PROPERTIES OF JAMEED ENRICHED WITH ORANGE ALBEDO AND APPLE PEEL POWDER Downloads
Mm Angor
DIETARY PATTERNS IN UGANDA AND THEIR INFLUENCING FACTORS: A CRITICAL REVIEW Downloads
G Akumu, B Ogenrwoth, J Mugisha and Jh Muyonga
COMPARATIVE EVALUATION OF THE EFFECTS OF PRETREATMENTS ON THE NUTRITIONAL AND CHEMICAL PROPERTIES OF GINGER LEAF-BASED HERBAL TEA Downloads
Or Aderibigbe, Of Kareem and Sg Akinwumi
PREVALENCE AND STAKEHOLDERS’ PERCEPTION OF MYCOTOXINS IN THE GHANAIAN POULTRY FEED VALUE CHAIN Downloads
F Aboagye-Nuamah, Ck Kwoseh and de Maier

Volume 23, issue 1, 2023

DRIVERS OF ANAEMIA REDUCTION AMONG WOMEN OF REPRODUCTIVE AGE IN THE EASTERN AND UPPER WEST REGIONS OF GHANA: A SECONDARY DATA ANALYSIS OF THE GHANA DEMOGRAPHIC AND HEALTH SURVEYS Downloads
A Tetteh, Rmk Adanu, G Folson, K Agyabeng, D Dwomoh and R Aryeetey
“NOW WE’VE ALL TURNED TO EATING PROCESSED FOODS”: A PHOTOVOICE STUDY OF THE FOOD AND NUTRITION SECURITY IMPLICATIONS OF ‘GALAMSEY’ IN GHANA Downloads
H Nyantakyi-Frimpong, Ak Christian, J Ganle and R Aryeetey
DEVELOPMENT OF A FACILITATOR GUIDE FOR NUTRITION EDUCATION ON OVERWEIGHT AND OBESITY IN THE EASTERN REGION OF GHANA Downloads
Sb Kushitor and Ek Colecraft
MARITAL TRANSITION IS ASSOCIATED WITH FOOD INSECURITY, LOW DIETARY DIVERSITY, AND OVERWEIGHT IN A FEMALE POPULATION IN RURAL GHANA Downloads
D Dallmann, Gs Marquis, Ek Colecraft and Nd Dodoo
FACTORS INFLUENCING WOMEN’S ACCEPTANCE OF PALM WEEVIL LARVAE FOR CONSUMPTION IN PERI-URBAN COMMUNITIES IN THE ASHANTI REGION, GHANA Downloads
L Chamoun, Mh Quinonez and G Marquis
A NET-MAP ANALYSIS OF STAKEHOLDER CONNECTIONS AND INFLUENCE IN AGRICULTURE-FOR-NUTRITION POLICYMAKING IN GHANA Downloads
P Boadi, Gs Marquis, R Aryeetey and A Tetteh
DIET MODELLING IN THE DEVELOPMENT OF A HEALTHY DIET FOR THE GHANAIAN POPULATION Downloads
F Azupogo, I Agbemafle, R Owusu, R Wijesinha-Bettoni, P Addy and R Aryeetey
PREDICTORS AND CONSEQUENCES OF OVERWEIGHT AND OBESITY IN THE HOUSEHOLD: A MIXED METHODS STUDY ON RURAL GHANAIAN WOMEN AND MEN FARMERS Downloads
Mk Arnouk, Gs Marquis and Nd Dodoo
CASSAVA-GARI VALUE CHAIN PARTICIPATION AND RURAL WOMEN’S WELLBEING: AN EXPLORATORY STUDY Downloads
T Anning-Dorson
MATERNAL PERCEIVED STRESS, HIV STATUS, AND FEEDING STYLES ARE PREDICTORS OF INFANT DIETARY INTAKE IN GHANA Downloads
P Adhikari, Gs Marquis and A Lartey
LOCAL MEANINGS AND PERCEPTIONS OF WOMEN’S EMPOWERMENT: QUALITATIVE EVIDENCE FROM FEMALE AND MALE FARMERS IN RURAL GHANA Downloads
A Abdu, Gs Marquis and Ek Colecraft
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