Journal of Agribusiness and Rural Development

2012 - 2023

From University of Life Sciences, Poznan, Poland
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2017, volume 2017, articles 44

Are rural households willing to pay for clean energy? Evidence from southwest Nigeria

Oluwakemi Adeola Obayelu and Abdulraheem Kehinde Raji

2017, volume 46, articles 4

Analysis of the impact of selected economic variables on sorghum prices in Nigeria

Toyin Benedict Ajibade, Opeyemi Eyitayo Ajibade, Tahirou Abdoulaye and Emmanuel Ada Ojoko

Artisanal fisher folk’s perception of the effects of variability in climatic factors on fish yield in Kainji lake basin, Nigeria

Sa’adu, Mustapha and Ahmadu Abubakar Tafida

Building competitive advantage through product innovations based on raw material modifications

Elżbieta Goryńska-Goldmann

Consumer attitudes towards products of regional manufacturers and their impact on the purchasing behavior on the market for dairy products

Katarzyna Domańska and Marek Angowski

Consumers’ attitudes towards novel foods as illustrated by the example of ethnic food

Iwona Kowalczuk, Jerzy Gębski and Katarzyna Milewska

Direction and pace of changes in rural areas of highly and less urbanized region – a case study

Franciszek Kapusta

Efficient planning of sorghum production in South Africa – application of the Box-Jenkin’s method

Rangarirai Roy Shoko and Abenet Belete

Impact of village bank membership on households’ welfare in Ngaka Modiri Molema district municipality, South Africa

William Djamfa Mbiakop and Abayomi Samuel Oyekale

Latest developments of the farmers’ social security scheme in Poland

Jakub Gołaś

Non-agricultural business activity in the Olecko district

Roman Kisiel and Natalia Jarzębowicz

Promoting of agrotourism on the internet – a lesson from the Visegrad group countries

Karol Król

Spatial differentiation of agricultural productive inputs in Zachodniopomorskie voivodeship

Dorota Janiszewska

The ‘ecosystem services’ concept in environmental law

Karolina Karpus

The development of the pork market in the world in terms of globalization

Elżbieta Jadwiga Szymańska

The fair-trade products: a marketing innovation or a manifestation of considered consumption

Katarzyna Kulig-Moskwa and Joanna Nogieć

2017, volume 45, articles 3

A retrospective approach to cluster development in the context of the marketing chain in the polish organic food market

Dominika Kuberska and Mariola Grzybowska-Brzezińska

Quantifying the identification factors of sustainable rural development: a case study of Wielkopolski voivodeship

Natalia Bartkowiak-Bakun and Luiza Ossowska

Are rural households willing to pay for clean energy? Evidence from southwest Nigeria

Oluwakemi Adeola Obayelu and Abdulraheem Kehinde Raji

Aspects of the innovative activity of traditional food manufacturers as illustrated by the example of the Warmińsko-Mazurskie voivodeship

Dominika Jakubowska and Tomasz Wierzejski

Behavior aspects of generation y consumers on the food market

Anetta Barska and Magdalena Wojciech

Competitiveness of dairy industry companies operating in sustainable development conditions

Barbara Hadryjańska

Consumer involvement in the purchase of food products and the willingness to generate feedback through word-of-mouth communication

Jolanta Tkaczyk

Contributions of rural-urban migrants’ remittances to farming household (hh) food security in delta central agricultural zone, delta state, Nigeria

Albert Ukaro Ofuoku

Corporate social responsibility in agribusiness – the ASF case

Magdalena Kozera-Kowalska and Zbigniew Gołaś

Correlations between institutional-political governance and economic governance in the context of sustainable development

Jan Polcyn

Factors affecting women’s access to agricultural production inputs in Oyo state, Nigeria

Babatunde Michael Matanmi, Kemi Olawumi Adetoyinbo, Sola Emmanuel Komolafe and Olufemi Bolarin

Global food crisis – symptoms, implications, causes

Mariusz Hamulczuk

Identifying factors that influence small-scale farmers’ access to credit from commercial banks in greater Taung municipality, North West province, South Africa

Usapfa Luvhengo and Joseph Nembo Lekunze

Implicit price estimation of quality attributes influencing rice prices and choice decisions of consumers in Nigeria

Uchenna Obih and Lloyd J. S. Baiyegunhi

Organic food consumption as an informed lifestyle choice of the Polish population by age groups

Julia Wojciechowska-Solis and Andrzej Soroka

Pricing policy in organic food retail trade

Joanna Smoluk-Sikorska

The millennials’ purchasing behaviors and home food management patterns in the context of sustainable food consumption

Joanna Kaczorowska, Krystyna Rejman and Ewa Halicka

Social responsibility of polish food industry leaders

Joanna Wiśniewska-Paluszak and Grzegorz Paluszak

The agri-environmental program in the development of agricultural and rural areas of the Pomorze region

Gabriela Czapiewska

The use of structural funds in the processing and marketing of agricultural products

Elżbieta Goryńska-Goldmann and Monika Wojcieszak

2017, volume 44, articles 2

ASSESSMENT OF ENVIRONMENTAL QUALITY AS THE MAIN FACTOR OF SUSTAINABLE DEVELOPMENT OF RURAL AREAS - A CASE STUDY

Adamska Hanna

DETERMINANTS FOR LIQUID BIOFUELS PRODUCTION IN POLAND AFTER 2006 – MODEL APPROACH

Borychowski Michał

QUALITY OF HOTEL SERVICES AS A FACTOR DETERMINING THE TRUST OF CUSTOMERS – CONSUMER RESEARCH

Cieślik Jerzy,, Cieślik Ewa ,, Agnieszka Siembida and Brożek Monika

FARMERS’ AND RURAL HOUSEHOLDS’ INCOME, SYMPTOMS OF MATERIAL DEPRIVATION IN POLAND’S COUNTRYSIDE

Andrzej Czyżewski and Kryszak Łukasz

AGRICULTURAL PRODUCTION FACTORS STRUCTURES IN SELECTED EU-15 COUNTRIES AND POLAND. SIMILARITIES AND DIFFERENCES

Andrzej Czyżewski and Jakub Staniszewski

POLITICAL RENTS OF EUROPEAN FARMERS IN DIFFERENT AGRARIAN STRUCTURES OF THE UE: INPUT-OUTPUT ANALYSIS FOR SELECTED EU-27 COUNTRIES

Bazyli Czyżewski,, Anna Matuszczak and Michał Borychowski

THE PROCESSES OF REPRODUCTION OF ASSETS AND THEIR SELECTED DETERMINANTS IN FARMS ENGAGED IN AGRICULTURAL ACCOUNTANCY (FADN) IN POLAND

Grzelak Aleksander

DIVERSITY OF MILK PRODUCTION DETERMINANTS IN EU MACRO-REGIONS* WITH A PREDOMINANCE OF INTENSIVE AND EXTENSIVE PRODUCTION IN 2011

Guth Marta

DIFFERENTIATION OF SELF-ASSESSMENT AND OBJECTIVE INEQUALITIES IN THE LEVEL OF CONSUMPTION OF RURAL HOUSEHOLDS

Krystyna Hanusik and Urszula Łangowska-Szczęśniak

THE LATEST SOLUTIONS OF THE EUROPEAN UNION’S ENVIRONMENTAL POLICY AND THE CHANGES IN THE INSTRUMENTS OF COMMON AGRICULTURAL POLICY

Kociszewski Karol

THE DIRECT SALES PHENOMENON CONSIDERING THE STIPULATIONS TOWARDS THE CONSUMER AND PRODUCER

Kokoszka Katarzyna

GERIATRIC CARE RESOURCES IN AN AGING SOCIETY OF RURAL AND URBAN AREAS IN POLAND – MAPPING OF CURRENT SITUATION

Krawczyk-Sołtys Agnieszka

PROMOTION OF HUMAN CAPITAL OF THE RURAL POPULATION IN THE DEVELOPMENT PROCESS OF SELECTED SOCIAL ECONOMY OPERATORS

Krzyminiewska Grażyna

INNOVATION IN RURAL TOURISM

Izabela Kurtyka-Marcak and Kutkowska Barbara

INTERVENTION IN AGRICULTURE IN TERMS OF ECONOMIC FLUCTUATIONS – THE CASE OF THE EUROPEAN UNION MEMBER STATES

Adam Majchrzak and Pająk Kazimierz

THE CONCEPT OF INTEGRATED PROFIT FROM CONTRACTUAL RELATIONSHIP. THE CASE OF TRANSACTIONS BETWEEN AGRICULTURAL PRODUCERS’ GROUPS AND AGRI-FOOD SECTOR

Dominika Malchar-Michalska

ECONOMIC AND SOCIAL ASSESSMENT OF THE USE OF STRUCTURAL FUNDS IN THE CREATION OF THE DEVELOPMENT OF “SMALL” FARMS IN POLAND

Andrzej Parzonko, and Andrzej Hornowski

POTENTIAL TRADE EFFECTS OF TARIFF LIBERALIZATION UNDER THE TRANSATLANTIC TRADE AND INVESTMENT PARTNERSHIP (TTIP) FOR THE EU AGRI-FOOD SECTOR

Agnieszka Poczta-Wajda and Agnieszka Sapa

EUROPEAN UNION FUNDS AS A TOOL FOR CREATING NEW FUNCTIONS OF RURAL AREAS, AS ILLUSTRATED BY THE EXAMPLE OF RDP

Pondel Hanna

EFFICIENCY OF INVESTMENTS IN POLISH FARMS BEFORE AND AFTER ACCESSION TO THE EUROPEAN UNION

Roman Sass

AVAILABILITY OF LAND RESOURCES IN INDIVIDUAL FARMS IN POLAND AND CONVERGENCE OF THE FARM’S INCOME AFTER POLAND’S ACCESSION TO THE EU

Smędzik-Ambroży Katarzyna

STRUCTURAL CHANGES IN PRODUCTION OF ANIMALS FOR SLAUGHTER IN POLAND IN 2004–2014 ACROSS THE VOIVODESHIPS

Tłuczak Agnieszka

PRODUCTION, ECONOMIC AND ENVIRONMENTAL EFFECTS OF AGRICULTURAL BIOGAS PLANT IN KOSTKOWICE

Karol Węglarzy, Irena Skrzyżala, Julia Stekla and Barbara Matros

EFFICIENCY OF FIELD FARMS SITUATED IN LESS-FAVORED AREAS (LFAS) AND BESIDE IN DOLNOŚLĄSKIE AND OPOLSKIE VOIVODESHIPS IN 2011–2013

Marek Zieliński