Journal of Agribusiness and Rural Development

2012 - 2023

Continued by Journal of Agribusiness and Rural Development.

From University of Life Sciences, Poznan, Poland
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volume 56, articles 2

Analysing the determinants, constraints and opportunities of smallholder farmers’ access to input markets: evidence from northern Ghana

Abdulai Adams, Charity Osei-Amponsah and Emmanuel Tetteh Jumpah

Conflict in Nigeria’s agricultural community. The herders’ perspective in north central Nigeria

Madu Ali Bwala and Ogirima Abdulazeez

Determinants of food security among rural households in southwestern Nigeria: USDA food security questionnaire core module approach

Kazeem O. Aboaba, Damilare M. Fadiji and Jamiu A. Hussayn

Determinants of use of farm mechanization services amongst emerging farmers in northwest province of South Africa

Khulekani Khumbulani Sithembiso Nxumalo, Michael Akwasi Antwi and Theresa Tendai Rubhara

Dynamics of dairy products consumption in Poland against the background of the EU

Piotr Bórawski, Mariola Grzybowska-Brzezińska and James W. Dunn

Economic analysis of seed yam production in aeroponics system. Implications on employment and food security in Ghana

Patricia Pinamang Acheampong, Marian Dorcas Quain, David Appiah-Kubi, Jonas Osei-Adu, Stella Ama Ennin and Kingsley Osei

Estimating efficiency levels and their determinants among small-scale sugarcane growers in northern KwaZulu-Natal, South Africa

Mushoni Bulagi

Reducing poverty among youth with labour intensive public work (LIPW) programme: evidence from the Daffiama bussie Issah district in Ghana

Samuel Nuamah Eshun

Risk analysis of vegetables marketing in Rwanda. A case of carrots and cabbages produced in northern province, Rubavu district and supplied across the country

Jean Jacques Kubwimana

The response of Zimbabwe tobacco exports to real exchange rates volatility: 1980–2019

Knowledge Mutodi, Eugine Tafadzwa Maziriri and Tinashe Chuchu

volume 55, articles 1

Value for smallholder farmers participating in the agricultural value chain: towards the development of a conceptual framework

Mfusi Mjonono, Nyankomo Marwa and Gerhard Coetzee

Awareness, perceptions and willingness to pay for pro vitamin a Garri: evidence from IDO local government of Oyo state, Nigeria

Omotoso Oluseye Ogunmola and Adeleke Adeyinka Adekanmbi

Climate variability, absorptive capacity and economic performance in sub-Saharan Africa

Jubril Olayinka Animashaun and Toyin Benedict Ajibade

Destabilizing intervention in EU dairy markets

Jakub Olipra

Exploring economic opportunities in some selected spices farming enterprise in Ondo state, Nigeria

Victoria Adeyemi Tanimonure, Raphael Mayowa Yewande and Oreoluwa Grace Fayemi

Potential of image optimization on websites of rural tourism facilities in Poland

Karol Król and Dariusz Zdonek

Risk management strategies adopted by small-scale vegetable farmers in Thaba Chweu local municipality, Mpumalanga province in South Africa

Jenny Potsiso Mokhaukhau, Jan Johannes Hlongwane, Petronella Chaminuka, Anele Mayekiso and Machuene Sharlyn Cholo

The role and impact of local action groups in rural development of Kosovo

Nol Krasniqi

volume 54, articles 4

Price transmission analysis of pasteurized liquid milk in South Africa: the granger causality approach

Tshegofatso Ramoshaba, Johanes Jan Hlongwane and Abanet Belete

Analysis of the use of information communication technologies in fish farming in Kwara state, Nigeria

Kemi Funmilayo Omotesho, Felix Adeniyi Akinrinde, Ameedat Jimoh Adenike and Adeseye Oluwasikemi Awoyemi

Customer perceived value and customer relationship marketing in b2b agribusinesses: a case of agrochemical market in Sri Lanka

Dilukshi Rangani, Pathmanathan Sivashankar and Maheshika Rathnayake

Determinants of rural on-farm livelihoods diversification: the case of Intsika Yethu local municipality, eastern cape, South Africa

Abongile Tyenjana and Amon Taruvinga

Maize yield sensitivity to climate variability in South Africa: application of the ARDL-ECM approach

Rangarirai Roy Shoko, Petronella Chaminuka and Abenet Belete

Mixed farming among herder households in Niger state, Nigeria

Madu Ali Bwala, Alhassan Mohammed Alhassan and Adedeji Sharafadeen

Multidimensional poverty among rural households in Ogun state, Nigeria

Tolulope O. Oyekale, Kazeem O. Aboaba, Samuel A. Adewuyi and D. A. Dada

Relationships between producers and processors in terms of fruit production and prices of fruits for processing in Poland

Sylwia Kierczyńska

The application of web analytics by owners of rural tourism facilities in Poland – diagnosis and an attempt at a measurement

Karol Król

volume 53, articles 4

Analysis of catfish value chain in Akwa Ibom state, Nigeria

Akaninyene Obot, Osuafor Ogonna, Chilaka Precious and Antiaobong Essien

volume 53, articles 3

Analysis of multidimensional poverty in rural Adamawa state, Nigeria

Amurtiya Michael, Abdu Karniliyus Tashikalma, David Chinda Maurice and Ahmadu Abubakar Tafida

Analysis of profitability of smallholder irrigated food plots in the eastern cape province of South Africa

Lelethu Mdoda and Ajuruchukwu Ob Obi

Competitiveness of Polish and German farms specialized in field crops

Marek Zieliński and Wojciech Ziętara

What role for the cap in making agriculture part of the EU circular economy?

Barbara Wieliczko

From producer to consumer: relations between prices of selected products in the agri-food market

Agnieszka Tłuczak

Garden ownership as a solution to food insecurity in urban areas of South Africa: case of food gardens in Alice town, Eastern Cape province

Bongiwe Mcata

Incidence of taxation on the economic and financial situation of farms in the European Union

Joanna Średzińska, Agnieszka Kozera and Aldona Standar

Poland’s food security in 2007–2016

Karolina Sowa and Bartłomiej Bajan

Production and marketing constraints of small stock farming: evidence from LIMID and non-LIMID farmers in Boteti sub-district, Botswana

Agnes Binge, Patience Mshenga and Keneilwe Kgosikoma

Spatial concentration as a premise for building relations: an application in Polish organic food clusters

Dominika Kuberska and Eleanor Doyle

volume 52, articles 2

Barriers to institutional adoption of new products innovation: a case of precooked beans among schools in Rwanda

Alice Mukamugema, Patience Mlongo Mshenga and Abucheli Eliud Birachi

Considerations on the validity and applicability of the UEK method

Anna Pajor and Barbara Kawa

Cycles in the global milk market

Jakub Olipra

Economic analysis and pattern of agrochemicals use among smallholder crop farmers in Edu local government area of Kwara state

Adedeji Sharafadeen Olayinka, Alimi Folorunsho Lawal, Madu Ali Bwala, Mohammedm Umaru Habiba and Ajao Ibrahim Sulaiman

Estimation of sorghum supply elasticity in South Africa

Motsipiri Calvin Mojapelo, Johannes Jan Hlongwane and Abenet Belete

Farmers’ social insurance system in Poland as seen by the farmers

Roman Kisiel, Wiesława Lizińska and Milena Tylman

Labor resources in agribusiness in central-eastern Europe

Szuba-Barańska,, Aldona Mrówczyńska-Kamińska and Walenty Poczta

Land fragmentation and its determinants in Nigeria: a case study of smallholder farmers in Ikenna agricultural zone, Ogun state, Nigeria

Abiodun Elijah Obayelu, Omotoso Oluseye Ogunmola and Kola Jeremiah Oyewole

Selected antecedents of the importance of nutrition claims for food processors and distributors

Paweł Bryła

Sustainability business models in milk processing. Considerations based on the Polish experience

Renata Grochowska and Iwona Szczepaniak

volume 51, articles 1

Conditions for the establishment of distribution channels in the organic food market

Mariola Grzybowska-Brzezińska and Olena Gorlowa

Consumerism in the purchasing behavior of Polish seniors

Tomasz Zalega

Determinants of households’ willingness pay for water and electricity in Moletjie under Aganang municipality, Limpopo province, South Africa

Mmaphuti Andrias Nkoana, Machuene Sharlyn Cholo, Jan Johannes Hlongwane and Abenet Belete

Differences in rural development potential across Polish regions

Stanisław Paszkowski and Łukasz Sarniak

Regional products and traditional and organic food: coexistence or competition?

Karolina Doba, Sandra Roszyk, Zmudziński and , Wojciech

Endogenous potential of rural areas vs. The structure and allocation of funds under the 2007–2013 RDP

Mirosław Biczkowski

Knowledge transfer in the organic farming system: the role of agricultural advisory services

Ruta Śpiewak and Jakub Jasiński

Pull and push factors for producers’ membership in dairy marketing cooperatives in Jimma Zone, Oromia, Ethiopia

Lalisa Fikadu, Gemeda Duguma and Fikadu Mitiku

Spatial and economic determinants of different food consumption patterns around the world

Arkadiusz Sadowski

Technical efficiency of poultry egg production in Ogun state, Nigeria

Olatokunbo H. Osinowo and Esther T. Tolorunju