Journal of Agricultural Economics

1990 - 2024

Current editor(s): David Harvey

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Volume 75, issue 3, 2024

Farmer‐friendly delivery of veterinary services: Experimental insights from the Kenyan dairy sector pp. 829-846

Kevin W. Maina, Martin C. Parlasca, Elizaphan J. O. Rao and Matin Qaim

Does land consolidation promote livestock production and combat rural depopulation in northern Spain? pp. 847-868

Luis Orea, José A. Pérez‐Méndez and Inmaculada Álvarez

Understanding dairy farmers' trade‐offs between environmental, social and economic sustainability attributes in feeding systems: The role of farmers' identities pp. 869-888

Oyakhilomen Oyinbo and Helena Hansson

What does terroir mean? A science mapping of a multidimensional concept pp. 889-913

David Moroz

The impact of heat waves on food industry productivity: Firm‐level evidence from Italy pp. 914-930

Paolo Nota, Daniele Curzi, Oliver Ken Haase and Alessandro Olper

Unlocking rural resilience: Exploring innovative digital saving solutions for farming households in Mali pp. 931-954

Annkathrin Wahbi and Oliver Musshoff

Crop diversification and the effect of weather shocks on Italian farmers' income and income risk pp. 955-980

Charlotte Fabri, Sam Vermeulen, Steven Van Passel and Sergei Schaub

The effect of price and assortment of local products on store performance: An agent‐based modelling approach pp. 981-1003

Houtian Ge, Miguel I. Gómez and Timothy J. Richards

Agricultural commodity market response to Russia's withdrawal from the grain deal pp. 1004-1016

Sandro Steinbach and Yasin Yildirim

Volume 75, issue 2, 2024

Assessing the potential of ICT to increase land and labour productivity in agriculture: Global and regional perspectives pp. 477-503

Pallavi Rajkhowa and Heike Baumüller

VAT do you eat? Green consumption taxes and firms' market share pp. 504-523

Kira Zerwer

Comparing practice‐ and results‐based agri‐environmental schemes controlled by remote sensing: An application to olive groves in Spain pp. 524-545

Anastasio J. Villanueva, Rubén Granado‐Díaz and Sergio Colombo

Impacts of tariffs and NTMs on beef, pork and poultry trade pp. 546-572

William Ridley, Jeff Luckstead and Stephen Devadoss

Markups in US food manufacturing accounting for non‐neutral productivity pp. 573-591

Jordi Jaumandreu and Rigoberto Lopez

Landscape‐level determinants of the performance of an agglomeration bonus in conservation auctions pp. 592-616

Chi Nguyen, Uwe Latacz‐Lohmann and Nick Hanley

Can information constraints explain the low efficiency in premium quality rice cultivation? Evidence from smallholder farmers in Bangladesh pp. 617-652

Christoph Kubitza, Prakashan Chellattan Veettil, Ishika Gupta and Timothy J. Krupnik

Assessing the role of geographical indications in affecting the quality of imports pp. 653-671

Cristina Vaquero Piñeiro and Daniele Curzi

Decomposing household income differences between farmers and non‐farmers: Empirical evidence from Norway pp. 672-687

Klaus Mittenzwei, Helge Berglann, Øyvind Hoveid, Alan Matthews and Hugo Storm

Does the internet bring food prices closer together? Exploring search engine query data in Iran pp. 688-715

Omid Zamani, Thomas Bittmann and Jens‐Peter Loy

Potential impacts of the Common Agricultural Policy's Income Stabilisation Tool on farmers' incomes and crop diversity: A French case study pp. 716-739

Kamel Louhichi and Daël Merisier

Are farm input subsidies a disincentive for integrated pest management adoption? Evidence from Zambia pp. 740-763

Justice A. Tambo and Lenis Saweda O. Liverpool‐Tasie

Gender gaps in the adoption of climate‐smart agricultural practices: Evidence from sub‐Saharan Africa pp. 764-793

Abebe Hailemariam, Jaslin Kalsi and Astghik Mavisakalyan

Digital opportunities for the distribution of index‐based microinsurance: Evidence from a discrete choice experiment in Mali pp. 794-815

Ella Kirchner and Oliver Musshoff

JAE 2023: Report of the Editor‐in‐Chief pp. 816-825

Jonathan Brooks

Volume 75, issue 1, 2024

Agricultural Economics in the JAE: Some Editorial Reflections pp. 3-12

David R. Harvey

Challenges for the JAE: Thoughts from the new editor pp. 13-16

Jonathan Brooks

Because it matters pp. 17-43

Brendan Bayley

Using farmers' ex ante preferences to design agri‐environmental contracts: A systematic review pp. 44-83

Christoph Schulze, Katarzyna Zagórska, Kati Häfner, Olimpia Markiewicz, Mikolaj Czajkowski and Bettina Matzdorf

Farmers' adoption of ecological practices: A systematic literature map pp. 84-107

Bethan Thompson, Gaëlle Leduc, Gordana Manevska‐Tasevska, Luiza Toma and Helena Hansson

Goals and values of farmers revisited: Gasson fifty years on pp. 108-113

Berkeley Hill and Dylan Bradley

Market intermediaries, storage and policy reforms pp. 114-136

Steve McCorriston and Donald MacLaren

Does access to improved grain storage technology increase farmers' welfare? Experimental evidence from maize farming in Ethiopia pp. 137-152

Betelhem M. Negede, Hugo De Groote, Bart Minten and Maarten Voors

Maritime connectivity and agricultural trade pp. 153-168

Ignacio Del Rosal

Food commodity price changes and consumer welfare in Bangladesh: Valuable lessons for today pp. 169-188

Kazi Tamim Rahman, Aleksan Shanoyan and Vardges Hovhannisyan

On estimating Armington elasticities for Japan's meat imports pp. 189-200

Satoshi Nakano and Kazuhiko Nishimura

Wolves' contribution to structural change in grazing systems among swiss alpine summer farms: The evidence from causal random forest pp. 201-217

Steffen Mink, Daria Loginova and Stefan Mann

The role of access to finance in disaster recovery: Evidence from coastal communities in India pp. 218-234

Marup Hossain, Tisorn Songsermsawas and Robinson H. Toguem

Surrogate modelling of a detailed farm‐level model using deep learning pp. 235-260

Linmei Shang, Jifeng Wang, David Schäfer, Thomas Heckelei, Juergen Gall, Franziska Appel and Hugo Storm

One size does not fit all: Heterogeneous economic impact of integrated pest management practices for mango fruit flies in Kenya—a machine learning approach pp. 261-279

Kelvin Mulungu, Zewdu Abro, Wambui Beatrice Muriithi, Menale Kassie, Miachael Kidoido, Subramanian Sevgan, Samira Mohamed, Chrysantus Tanga and Fathiya Khamis

Premium subsidies and selection in the federal crop insurance program pp. 280-297

Jisang Yu and Edward D. Perry

Quantifying the impact of farmers' social networks on the effectiveness of climate change mitigation policies in agriculture pp. 298-322

Cordelia Kreft, Robert Huber, David Schäfer and Robert Finger

Context matters: Oil palm production and women's dietary diversity in the tropical forest of Cameroon pp. 323-340

Martin Paul Jr. Tabe‐Ojong

The effect of violent conflict on calorie consumption and dietary quality in Iraq pp. 341-361

Marta Parigi

Short‐term impact of food safety standards on agri‐product exports: Evidence from Japan's positive list system on Chinese vegetable exports pp. 362-381

Shaosheng Jin, Baojie Ma, Yuqing Zheng, Xin Jin and Wenchao Wu

How limiting is finance for Dutch dairy farms? A dynamic profit analysis pp. 382-403

Melina Lamkowsky, Miranda P. M. Meuwissen, Harold A. B. van der Meulen and Frederic Ang

The relationship between the ecologisation of farms and total factor productivity: A continuous treatment analysis pp. 404-424

Lajos Baráth and Imre Fertő

Agricultural mechanisation and gendered labour activities across sectors: Micro‐evidence from multi‐country farm household data pp. 425-456

Hiroyuki Takeshima

Economic impacts of the Black Sea Grain Initiative pp. 457-464

Davood Poursina, K Aleks Schaefer, Sidany Hilburn and Tuff Johnson

A note on European farmers' preferences under cumulative prospect theory pp. 465-472

Robert Finger, Viviana Garcia, Chloe McCallum and Jens Rommel

Volume 74, issue 3, 2023

The role of behavioural factors and opportunity costs in farmers' participation in voluntary agri‐environmental schemes: A systematic review pp. 617-660

Sergei Schaub, Jaboury Ghazoul, Robert Huber, Wei Zhang, Adelaide Sander, Charles Rees, Simanti Banerjee and Robert Finger

External validity of economic experiments on Agri‐environmental scheme design pp. 661-685

Marie Ferré, Stefanie Engel and Elisabeth Gsottbauer

Overcoming data barriers in spatial agri‐food systems analysis: A flexible imputation framework pp. 686-701

Jing Yi, Samantha Cohen, Sarah Rehkamp, Patrick Canning, Miguel I. Gómez and Houtian Ge

Does agricultural official development assistance facilitate foreign direct investment in agriculture: Evidence from 63 developing countries pp. 702-718

Junyan Tian

A meta‐regression analysis on the willingness‐to‐pay for country‐of‐origin labelling pp. 719-743

Ching‐Hua Yeh and Stefan Hirsch

Home gardens, household nutrition and income in rural farm households in Odisha, India pp. 744-763

Sylvester O. Ogutu, Jonathan Mockshell, James Garrett, Ricardo Labarta, Thea Ritter, Edward Martey, Nedumaran Swamikannu, Elisabetta Gotor and Carolina Gonzalez

From fork to farm: Impacts of more sustainable diets in the EU‐27 on the agricultural sector pp. 764-784

Jörg Rieger, Florian Freund, Frank Offermann, Inna Geibel and Alexander Gocht

Socioeconomic burden of trypanosomiasis: Evidence from crop and livestock production in Ethiopia pp. 785-799

Zewdu Abro, Gebeyehu Manie Fetene, Menale Kassie and Tigist Mekonnen Melesse

Cost of abating excess nitrogen on wheat plots in France: An assessment with multi‐technology modelling pp. 800-815

K. Hervé Dakpo, Yann Desjeux and Laure Latruffe

Profession and residency matter: Farmers' preferences for farmland price regulation in Germany pp. 816-834

Johanna Jauernig, Stephan Brosig and Silke Hüttel

Productivity in Indonesian agriculture: Impacts of domestic and international research pp. 835-856

Peter Warr

Determinants of dairy‐product trade: Do subsidies matter? pp. 857-873

Magdana Kondaridze and Jeff Luckstead

Agricultural input subsidies, extension services, and farm labour productivity nexus: Evidence from maize farmers in Tanzania pp. 874-898

Kilugala Malimi

Migrant remittances, agriculture investment and cropping patterns pp. 899-920

Ubaid Ali, Mazhar Mughal and Lionel de Boisdeffre

Investigating cost non‐attendance as a driver of inflated welfare estimates in mixed‐logit models pp. 921-934

Curtis Rollins

Linkages between natural gas, fertiliser and cereal prices: A note pp. 935-940

Puneet Vatsa, Dragan Miljkovic and Jungho Baek

Agricultural domestic support under the WTO, experience and prospects pp. 941-943

David Blandford

Volume 74, issue 2, 2023

How effective is a fat subsidy? Evidence from edible oil consumption in India pp. 327-348

Jaya Jumrani and J. V. Meenakshi

New plant engineering techniques, R&D investment and international trade pp. 349-368

Stéphan Marette, Anne‐Célia Disdier, Anastasia Bodnar and John Beghin

E‐commerce and supply chain resilience during COVID‐19: Evidence from agricultural input e‐stores in China pp. 369-393

Jianxin Guo, Songqing Jin, Jichun Zhao and Yuhua Li

Farm technical and environmental efficiency and subsidy redistribution in Ireland: A simulation approach of possible performance and equity effects pp. 394-412

Maria Martinez Cillero and Miguel Tovar Reaños

Mismeasurement and efficiency estimates: Evidence from smallholder survey data in Africa pp. 413-434

Kibrom A. Abay, Tesfamicheal Wossen and Jordan Chamberlin

Unconstrained trade: The impact of EU cage bans on exports of poultry‐keeping equipment pp. 435-449

Shon Ferguson

Estimating persistent and transient technical efficiency and their determinants in the presence of heterogeneity and endogeneity pp. 450-472

Raushan Bokusheva, Lukáš Čechura and Subal Kumbhakar

Group heterogeneity and the economic effect of farmer organisation participation: Empirical evidence from Taiwan pp. 473-491

Min‐Han Tsai and Yir‐Hueih Luh

Energy productivity and greenhouse gas emission intensity in Dutch dairy farms: A Hicks–Moorsteen by‐production approach under non‐convexity and convexity with equivalence results pp. 492-509

Frederic Ang, Kristiaan Kerstens and Jafar Sadeghi

The role of social networks in the adoption of competing new technologies in Ghana pp. 510-533

Yazeed Abdul Mumin, Awudu Abdulai and Renan Goetz

Diet diversity, malnutrition and health: Evidence from Kenya pp. 534-550

Lilian Korir, Marian Rizov and Eric Ruto

Effects of agri‐environment schemes on farm‐level eco‐efficiency measures: Empirical evidence from EU countries pp. 551-569

Amer Ait Sidhoum, Carolin Canessa and Johannes Sauer

Innovation context and technology traits explain heterogeneity across studies of agricultural technology adoption: A meta‐analysis pp. 570-590

Dario Schulz and Jan Börner

Analysing inefficiency in a non‐parametric spatial‐dynamic by‐production framework: A k‐nearest neighbour proposal pp. 591-607

Ioannis Skevas, Alfons Oude Lansink and Theodoros Skevas

JAE, 2022: Report of the Editor‐in‐Chief pp. 608-614

David Harvey

Volume 74, issue 1, 2023

Agricultural policies and food systems: Priorities for indicator development pp. 3-23

Jonathan Brooks

Ride the trend: Is there spread momentum profit in the US commodity markets? pp. 24-47

Quanbiao Shang, Teresa Serra and Philip Garcia

Can medium‐scale farms support smallholder commercialisation and improve welfare? Evidence from Nigeria pp. 48-74

Lenis Saweda O. Liverpool‐Tasie, Ahmed Salim Nuhu, Titus Awokuse, Thomas Jayne, Milu Muyanga, Adebayo Aromolaran and Adesoji Adelaja

Utilising farm‐level panel data to estimate climate change impacts and adaptation potentials pp. 75-99

Abdul Quddoos, Klaus Salhofer and Ulrich B. Morawetz

Are agro‐clusters pro‐poor? Evidence from Ethiopia pp. 100-115

Martin Paul Jr Tabe‐Ojong and Guyo Godana Dureti

Understanding the variation in estimates of off‐farm labour supply elasticities: A meta‐analysis pp. 116-134

Rakhe Balachandran, Jerrod Penn and Maria Bampasidou

Institutional quality and the duration of agri‐food trade flows pp. 135-154

Helena Engemann, Yaghoob Jafari and Thomas Heckelei

The (in)stability of farmer risk preferences pp. 155-167

Robert Finger, David Wüpper and Chloe McCallum

Mobilising the public to fight poverty using anti‐poverty labels in online food markets: Evidence from a real experimental auction pp. 168-190

Yu Jiang, H. Holly Wang and Shaosheng Jin

Are farmers ‘efficient but poor’? The impact of crop choices on technical efficiency and poverty in Nigeria pp. 191-213

Chisom Lotanna Ubabukoh and Katsushi S. Imai

Predator or prey? Effects of farm growth on neighbouring farms pp. 214-236

Franziska Appel and Alfons Balmann

Input subsidies and crop diversity on family farms in Burkina Faso pp. 237-254

Sibbir Ahmad, Melinda Smale, Veronique Theriault and Eugenie Maiga

Early growing season weather variation, expectation formation and agricultural land allocation decisions in Ethiopia pp. 255-272

Ahmed Ahmed, Wondimagegn Mesfin Tesfaye and Franziska Gassmann

Farmers' participation in the Income Stabilisation Tool: Evidence from the apple sector in Italy pp. 273-294

Ruggiero Rippo and Simone Cerroni

The role of family life‐cycle events on persistent and transient inefficiencies in less favoured areas pp. 295-315

Andrew P. Barnes

A note on synthetic data for replication purposes in agricultural economics pp. 316-323

Stefan Wimmer and Robert Finger