Agricultural and Resource Economics Review

1993 - 2026

From Cambridge University Press
Cambridge University Press, UPH, Shaftesbury Road, Cambridge CB2 8BS UK.
Bibliographic data for series maintained by Kirk Stebbing ().

Access Statistics for this journal.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

Volume 55, issue 1, 2026

An empirical analysis of demand for water rights transfers and leases in western water markets: a simultaneous approach pp. 1-22

Kristiana Hansen, Vardges Hovhannisyan and Catherine Grant

Renter willingness to pay for urban green space pp. 23-42

Jarron VanCeylon

Smartphones in the villages: impacts on agricultural intensification in Nigeria pp. 43-75

Arouna Kouandou and Rawaa Laajimi

Impact of adoption of Integrated Soil Fertility Management on household welfare: evidence from tomato farmers in Ghana pp. 76-103

Camillus Abawiera Wongnaa, Frederick Osei Tawiah, Ayodeji Sunday Ogunleye, Stephen Prah, Martina Acheaw Ampomah, Golda Allotey Akweley and Anita Gyekye

U.S. meat demand elasticity estimates: using publicly available data versus scanner data pp. 104-123

Jaime R. Luke, Glynn T. Tonsor and Ted C. Schroeder

Peer effects in irrigation adoption in South Carolina pp. 124-144

Dawoon Jeong and Gabriela Perez-Quesada

Adoption of inland valley farming and rice production practices: Evidence from smallholder farmers in Côte d’Ivoire and Ghana pp. 145-165

Tesfahun Alemayehu and Edwin van der Werf

Volume 54, issue 3, 2025

Analyzing heirs’ property prevalence and spillover effects in the U.S. using spatial econometric analysis pp. 596-616

Ayoung Kim, John Green, Cassandra Johnson-Gaither and G. Rebecca Dobbs

Relative changes to heirs’ property: a national assessment based on residential property records pp. 617-634

J. Wesley Burnett and Clayton Winters-Michaud

Effects of carbon policies on disadvantaged forest communities in the United States pp. 635-663

Alexandra Thompson, David Wear and James Boyd

Comparative analysis of real estate-based identification strategies for heirs’ property pp. 664-678

Scott Callahan and Andrew Keller

Rain check: how data details influence payout determinations in a U.S. rainfall index insurance program pp. 687-704

Elinor Benami, Ramaraja Ramanujan and Michael J. Cecil

Metrics for analyzing regional resilience: a bibliographic and cluster analysis approach pp. 705-720

Andrew Crawley, Adam Daigneault and Kathryn Maria Bowen

Volume 54, issue 2, 2025

Incomplete pass-through and variability in domestic prices: empirical evidence from the Indian wheat market pp. 355-371

Ashutosh K. Tripathi and Ashok K. Mishra

Labor market volatility in the meat processing sector pp. 372-386

LaPorchia A. Collins, Barry K. Goodwin and A. Ford Ramsey

Optimal contract design under asymmetric information to incentivize preconditioning calves for feedlots pp. 387-407

Leslie J. Verteramo Chiu, Loren W. Tauer and Yrjo T. Grohn

Is ignorance bliss? Milk from gene-edited cows and animal welfare considerations pp. 408-439

Jill J. McCluskey, R. Karina Gallardo and Xueying Ma

The economic value of a farmer network: an application to pest management in Iowa pp. 440-471

Behzad Jeddi and Guilherme DePaula

The new frontier: social media’s influence on farming practices in the Brazilian Amazon pp. 472-494

Cassandra Sevigny, Jill Caviglia-Harris, Thaís Ottoni Santiago and Katrina Mullan

Optimizing microplastic pollution in a terrestrial environment: a case for soil-biodegradable mulches pp. 495-523

Jingze Jiang, Thomas L. Marsh and Eric Belasco

Creating the Comprehensive Community Vulnerability Index pp. 524-551

Euijun Kim and J. Matthew Fannin

Militarization, industrial progress, and their carbon footprints in North Atlantic Treaty Organization countries: a panel econometric analysis pp. 552-581

Mahmud Hasan Riaz, Musa Khan, Zobayer Ahmed and Shah Asadullah Mohd Zobair

Volume 54, issue 1, 2025

Pesticide use and the case for toxicity-based taxation: evidence from citrus greening in Florida pp. 1-31

Audrey Rizk and Ariel Singerman

Are less polluting and synergistic farming technologies complementary? pp. 32-49

Jean-Marc Blazy, Fares, M’hand and Alban Thomas

The effect of commodity index trading in agricultural futures markets: a Factor-Augmented Vector Autoregressive (FAVAR) approach pp. 50-68

Felix Braeuel and Paul J. Thomassin

What is online Supplemental Nutrition Assistance Program shopping worth? An implicit wage rate approach using meal-kit pricing and time-use data pp. 69-84

George C. Davis, Timothy Pierce, Jessica Wilbur and Jinyang Yang

Can access to restaurant meals under the Supplemental Nutrition Assistance Program lead to obesity? pp. 85-108

Ayesha Jamal

A roadmap for modeling institutional and values-based procurement decisions in food supply chains pp. 109-137

Erin Love, Becca B.R. Jablonski, Dawn Thilmany McFadden and Laura Bellows

The relationship between commodity diversification and the adoption of technological innovations for Southeast beef cattle producers pp. 138-156

Nikolas L. Berg, Anastasia W. Thayer, Felipe De Figueiredo Silva, Michael Vassalos, Zuyi Wang and Nathan B. Smith

Consolidation, productivity, and downstream prices in the US poultry industry pp. 157-178

Tina L. Saitone, Aleks Schaefer, Daniel Scheitrum, Shawn Arita, Vince Breneman and Rebecca Nemec Boehm

Consumer preferences for an invasive species as a seafood option – evidence from discrete choice experiments pp. 179-191

Julian J. Hwang and Zhifeng Gao

Fishery management amidst spatially differentiated ecological-economic externalities pp. 192-219

Linda Fernandez, Brooks Kaiser and Melina Kourantidou

Measuring the value of water quality improvements for recreation use on an urban river: a travel cost contingent behavior approach pp. 220-242

Joy Deep Chakrabartty and George R Parsons

Rugged terrain measures for social science research: Using the Area and Road Ruggedness Scales for county-level analysis pp. 243-259

Elizabeth A. Dobis, David Nason, John Cromartie and Kyle Reed

Externalities and common pool licenses: An experimental study of managing differing natural resource uses pp. 260-287

Thomas J. Frye

Natural resources and development: new insights from strong curse to strong blessing pp. 288-341

Georges Daw

Additionality of solar tax incentives under community choice aggregation in Ohio pp. 342-354

Michael Liam Smith, Carson Sean Reeling and Michael D. Wilcox

Volume 53, issue 3, 2024

COVID-19 and specialty crop producers: economic impacts and grower solutions pp. 387-406

Richard Volpe, Xiaowei Cai, Timothy Delbridge and Alexander Stevens

Citrus greening, retail fruit prices, and household welfare: A demand system approach pp. 407-426

Diansheng Dong, Hayden Stewart, Anne T. Byrne and Monica Saavoss

Balancing the nexus of beef sustainability: a best–worst scaling approach to inform policy decisions pp. 427-453

Eliyasu Y. Osman, Ted C. Schroeder, Phillip A. Lancaster and Brad J. White

Market structure, power, and the unfair trading practices directive in the EU food sector: a review of indicators pp. 454-477

Kjersti Nes, Liesbeth Colen and Pavel Ciaian

Subjective perceptions about benefit and cost levels in contingent valuation pp. 478-491

Julian J. Hwang

The value of water quality for coastal recreation in New England, USA pp. 492-514

Nathaniel Merrill, Marisa Mazzotta, Kate Mulvaney, Joshua Sawyer, Julia Twichell, Sarina Atkinson, Darryl Keith and Laura Erban

Impact of waterborne E. coli outbreaks on local communities: evidence from housing transactions in Michigan pp. 515-533

Marcello Graziano, Pengfei Liu, Kevin Meyer and Wendong Zhang

The recreational value of birding and crane abundance pp. 534-557

Richard T. Melstrom, Alex Nielsen and Carson Reeling

Volume 53, issue 2, 2024

A recreation demand model for warmwater fishing in Delaware with welfare effects for improvements in catch rates, species diversity, and water clarity pp. 209-227

Kaveh Dalvand and George Parsons

Would consumers accept CRISPR fruit crops if the benefit has health implications? An application to cranberry products pp. 228-250

Xueying Ma, Rosa Karina Gallardo, Elizabeth Canales, Amaya Atucha, Juan Zalapa and Massimo Iorizzo

Contract noncompliance in agricultural conservation programs: Panel evidence from Louisiana, USA pp. 251-276

Santosh Pathak, Hua Wang and Naveen C. Adusumilli

Do people value farmers markets: A spatial hedonic pricing model approach pp. 277-297

Yanan Zheng, Meng Yang, Henry An and Feng Qiu

Food labeling: Ingredient exemptions and product claims pp. 298-319

Elena Krasovskaia, Bradley J. Rickard, Brenna Ellison, Brandon McFadden and Norbert Wilson

The effects of a universal income transfer on food insecurity within households pp. 320-336

Prianka Maria Sarker, Angela Daley and J.G. Malacarne

The effectiveness of a green default nudge in achieving resource conservation pp. 337-355

Jimena González-Ramírez

Estimating prevented planting coverage factor variation pp. 356-370

Christopher N. Boyer, Eunchun Park, Chad Hellwinckel, S. Aaron Smith, William Maples and Gabriela Perez-Quesada

Volume 53, issue 1, 2024

Fed dairy cattle market reporting: Changing marketing methods, regional variation, and hedonic modeling pp. 1-19

Ted Schroeder, Glynn Tonsor and Brian Coffey

Aligning values to labels: A best-worst analysis of food labels pp. 20-44

Alexandria McLeod, Wei Yang, Di Fang and Rodolfo Nayga

Are consumers no longer willing to pay more for local foods? A field experiment pp. 45-65

Kelly A. Davidson, Badri Khanal and Kent D. Messer

Tasting and consumer demand for wine: do peers and experts matter? pp. 66-86

Nadeeka Weerasekara and Nadia A. Streletskaya

The distributional impact of FEMA’s community rating system pp. 87-118

Daniel Brent, Yongwang Ren and Douglas H. Wrenn

Information provision and preferences for more sustainable dairy farming: Choice experimental evidence from Sweden pp. 119-143

Oyakhilomen Oyinbo and Helena Hansson

Food demand estimation from consumption and expenditure data: Meat demand in Nigeria pp. 144-162

Olumide Aborisade, Carlos E. Carpio and Tullaya Boonsaeng

Armed conflict and household water sources pp. 163-184

George Naufal, Michael Malcolm and Vidya Diwakar

Renewable energy prosocial behavior, is it source dependent? pp. 185-207

Bhagyashree Katare, H. Holly Wang, Michael Wetzstein, Yu Jiang and Brandon Weiland