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Agricultural and Resource Economics Review

1993 - 2022

From Cambridge University Press
Cambridge University Press, UPH, Shaftesbury Road, Cambridge CB2 8BS UK.

Bibliographic data for series maintained by Keith Waters ().

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Volume 51, issue 1, 2022

Relationships between vaccinations, herd introductions, and livestock losses in Northern Tanzania pp. 1-19 Downloads
Haseeb Ahmed, Jonathan Yoder, William de Glanville, Alicia Davis, Tito J. Kibona and Sarah Cleaveland
Estimating the degree of market power in the vegetable market in Japan pp. 20-44 Downloads
Yuki Sano, Takeshi Sato, Kentaro Kawasaki, Nobuhiro Suzuki and Harry M. Kaiser
Gendered access to land and household food insecurity: Evidence from Nigeria pp. 45-67 Downloads
Amaka Nnaji, Nazmun N. Ratna and Alan Renwick
Quantifying the structure of residential water demand in the United States: a Generalized Exact Affine Stone Index demand framework pp. 68-85 Downloads
Rafael Bakhtavoryan and Vardges Hovhannisyan
Dynamics of farm entry and exit in Canada pp. 86-104 Downloads
Hongyu Chen, Alfons Weersink, Martin Beaulieu and Yu Na Lee
Impact of public water supply unreliability on residential property prices in Marion County, West Virginia pp. 105-129 Downloads
Fahad Alzahrani and Alan R. Collins
Bacon causes cancer: Do consumers care? pp. 130-155 Downloads
Xiaoyang He and Jayson Lusk
Economies of diversification and stochastic dominance analysis in French mixed sheep farms pp. 156-177 Downloads
Jean Joseph Minviel and Marc Benoit
Development, Implementation, and Evaluation of a More Efficient Method of Best-Worst Scaling Data Collection pp. 178-201 Downloads
Courtney Bir, Michael Delgado and Nicole Widmar

Volume 50, issue 3, 2021

Does violent conflict affect the labor supply of farm households? The Nigerian experience pp. 401-435 Downloads
John Chiwuzulum Odozi and Ruth Uwaifo Oyelere
Strengthening producer organizations to increase market access of smallholder farmers in Uganda pp. 436-464 Downloads
Ruth Vargas Hill, Eduardo Maruyama, Markus Olapade and Markus Frölich
Building trust in rural producer organizations: results from a randomized controlled trial pp. 465-484 Downloads
Tanguy Bernard, Pia Naima Dänzer, Markus Frölich, Andreas Landmann, Angelino Viceisza and Fleur Wouterse
Are agricultural support policies harmful to the environment? Evidence from Japanese farm-level policy simulation pp. 485-511 Downloads
Hiroki Sasaki, Naoki Katayama and Satoru Okubo
Neighborhood racial composition, income, and distance to grocery retailers in Seattle pp. 512-532 Downloads
Brandon O. Ware, Modhurima Amin, Eric L. Jessup and Jill McCluskey
The determinants of racial disparities in obesity: baseline evidence from a natural experiment pp. 533-558 Downloads
Thomas Durfee, Samuel Myers, Julian Wolfson, Molly DeMarco, Lisa Harnak and Caitlin Caspi
Coverage of National Priority List sites by the print media during the implementation of Superfund: the role of race and income pp. 559-582 Downloads
Robert D. Mohr, Cindy Cunningham, Shrawantee Saha and Marco Vincenzi

Volume 50, issue 2, 2021

Lessons from long-run (1975–2017) structural change in Colombia's coffee production pp. 201-225 Downloads
Mariana Saenz, Diego Alvarez and Gregory Brock
Chronic sources of low cocoa production in Ghana: new insights from meta-analysis of old survey data pp. 226-251 Downloads
Francis Tsiboe
Joint adoption of rice technologies among Bolivian farmers pp. 252-272 Downloads
Jose Maria Martinez, Ricardo Labarta, Carolina Gonzalez and Diana C. Lopera
Do higher temperatures influence how yields respond to increasing planting density? pp. 273-295 Downloads
Ruixue Wang, Roderick M. Rejesus, Jesse Tack and Serkan Aglasan
Local brand entry and incumbent variety response: evidence from the ice cream market pp. 296-314 Downloads
Xiao Dong and H. Allen Klaiber
Bidding behavior in auctions versus posted prices: comparisons of mean and marginal effects pp. 315-337 Downloads
Shang Wu, Jacob R. Fooks, Tongzhe Li, Kent D. Messer and Deborah A. Delaney
Consumer willingness-to-pay for restaurant surcharges to reduce carbon emissions: default and information effects pp. 338-366 Downloads
Dede Long, Grant H. West and Rodolfo Nayga
Heterogeneity in farmers’ willingness to produce bioenergy crops in the Midwest USA pp. 367-393 Downloads
Guilherme Signorini, David L. Ortega, R. Brent Ross and H. Christopher Peterson

Volume 50, issue 1, 2021

Increasing Participation and Access to Economic Associations and Their Services pp. 1-21 Downloads
Elaine F. Frey, Jill L. Caviglia-Harris and Patrick Walsh
The Role of Collective Food Identity in Local Food Demand pp. 22-42 Downloads
Francisco Moreno and Trey Malone
Ethnic Variation in Immigrants' Diets and Food Acculturation – United States 1999–2012 pp. 43-62 Downloads
Geir Wæhler Gustavsen, Diansheng Dong, Rodolfo Nayga and Kyrre Rickertsen
Is Organic Farming Risky? An Evaluation of WFRP in Organic and Conventional Production Systems pp. 63-75 Downloads
Eric Belasco and Jeff Schahczenski
Tariff Elimination and the Competitiveness of Wine-Exporting Countries in Japan pp. 76-98 Downloads
Emily K. Greear and Andrew Muhammad
U.S. Consumer Demand for Traditional and Greek Yogurt Attributes, Including Livestock Management Attributes pp. 99-126 Downloads
Courtney Bir, Michael S. Delgado and Nicole Olynk Widmar
Farm Producers' Household Consumption and Individual Risk Behavior after Natural Disasters pp. 127-149 Downloads
Ahmad Wahdat, Michael Gunderson and Jayson Lusk
Impacts of Health Services on Agricultural Labor Productivity of Rural Households in Burkina Faso pp. 150-169 Downloads
Omer Combary and Salimata Traore
Hedonic Pricing of Rice Attributes, Market Sorting, and Gains from Quality Improvement in the Beninese Market pp. 170-186 Downloads
Sali Atanga Ndindeng, Edgar E. Twine, Gaudiose Mujawamariya, Rose Fiamohe and Koichi Futakuchi
Farm Profitability as a Driver of Spatial Spillovers: The Case of Somatic Cell Counts on Wisconsin Dairies pp. 187-200 Downloads
Theodoros Skevas, Ioannis Skevas and Victor E. Cabrera

Volume 49, issue 3, 2020

A Century of Profligacy? The Measurement and Evolution of Food Waste pp. 375-409 Downloads
John Bovay and Wei Zhang
A Risk Management Tool or an Investment Strategy? Understanding the Unstable Farm Insurance Demand via a Gain-Loss Framework pp. 410-436 Downloads
Cao, Ying (Jessica), Alfons Weersink and Emma Ferner
Irrigation Water Demand: Price Elasticities and Climatic Determinants in the Great Lakes Region pp. 437-464 Downloads
Ari Kornelis and Patricia Norris
Non-Neutral Marginal Innovation Costs, Omitted Variables, and Induced Innovation pp. 465-491 Downloads
Daegoon Lee, Benjamin W. Cowan and C. Richard Shumway
Estimating Preference Heterogeneity for Grass-fed Beef Cattle Traits pp. 492-516 Downloads
Isaac Sitienei, Jeffrey Gillespie, Robert W. Harrison and Guillermo Scaglia
International Trade Implications of Highly Pathogenic Poultry Disease Events pp. 517-537 Downloads
Jada Thompson, Dustin Pendell, Amy Hagerman and Kamina K. Johnson
Rural versus Urban Areas and the Supplemental Nutrition Assistance Program pp. 538-557 Downloads
Senal A. Weerasooriya and Jeffrey Reimer
Advertising with Supply Control: Some Implications of Norwegian Whitefish Export Promotion pp. 558-585 Downloads
Gary Williams and Oral Capps

Volume 49, issue 2, 2020

Local Environmental Policy in a Federal System: An Overview pp. 196-208 Downloads
Kathleen Segerson
Optimal Budget Allocations for Protected Area Acquisition To Store Carbon in a Local Community Under Economic Growth Uncertainty pp. 209-236 Downloads
Bijay P. Sharma, Seong-Hoon Cho and Chad M. Hellwinckel
Improving BMP Cost-Share Enrollment Rates: Insights from a Survey of Florida Farmers pp. 237-269 Downloads
Lauriane S. Yehouenou, Kelly A. Grogan, Xiang Bi and Tatiana Borisova
Knowledge Spillover and Positive Environmental Externality in Agricultural Decision Making under Performance-Based Payment Programs pp. 270-290 Downloads
Hongxing Liu and Christopher S. Ruebeck
Effectiveness of Public versus Private Ownership: Violations of the Safe Drinking Water Act (SDWA) pp. 291-320 Downloads
Guanlong Fu, Pengfei Liu and Stephen K. Swallow
Non-Constant Elasticity of Substitution and Intermittent Renewable Energy pp. 321-359 Downloads
Saketh Aleti and Gal Hochman
Promoting Clean Energy Innovation at the State and Local Level pp. 360-373 Downloads
David Popp

Volume 49, issue 1, 2020

The Ecosystem Service Valuation and Federal Conservation Special Issue of ARER pp. 1-6 Downloads
Daniel Hellerstein and Luanne Lohr
What the past suggests about future development of ecosystem service values applicable to USDA agricultural program evaluations pp. 7-22 Downloads
LeRoy Hansen
Using Meta-Analysis for Large-Scale Ecosystem Service Valuation: Progress, Prospects, and Challenges pp. 23-63 Downloads
Robert Johnston and Dana Marie Bauer
A Review of the Forest Service's National Visitor Use Monitoring (NVUM) Program pp. 64-90 Downloads
Donald B.K. English, Eric M. White, J.M. Bowker and Susan A. Winter
Estimating the value of forests for provisioning non-timber forest products to market: concepts, approaches, and case studies pp. 91-116 Downloads
Gregory E. Frey, James L. Chamberlain and John Paul Schmidt
How Will Climate Change Affect the Provision and Value of Water from Public Lands in Southern California Through the 21st Century? pp. 117-149 Downloads
Lorie Srivastava, Michael Hand, John Kim, José J. Sánchez, Frank Lupi, Cloé Garnache, Raymond J. Drapek and James F. Quinn
Estimating the Present Value of Carbon Sequestration in U.S. Forests, 2015–2050, for Evaluating Federal Climate Change Mitigation Policies pp. 150-177 Downloads
Robert G. Haight, Randall Bluffstone, Jeffrey D. Kline, John W. Coulston, David N. Wear and Kate Zook
Opportunities for Systematically Valuing Ecosystem Service Benefits Produced by Federal Conservation Programs pp. 178-191 Downloads
Thomas P. Holmes
Page updated 2022-05-26