Agricultural and Resource Economics Review

1993 - 2024

From Cambridge University Press
Cambridge University Press, UPH, Shaftesbury Road, Cambridge CB2 8BS UK.
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Volume 36, issue 2, 2007

Fifty Years of Farmland Protection Legislation in the Northeast: Persistent Issues and Emergent Research Opportunities pp. 165-173

Nelson Bills

Taxing Food to Improve Health: Economic Evidence and Arguments pp. 174-182

Sean Cash and Ryan D. Lacanilao

Carving Out Policy Space for Sustainability in Biofuel Production pp. 183-196

Elizabeth Marshall

Yield Reserve Program Costs in the Virginia Coastal Plain pp. 197-212

Todd Metcalfe, Darrell Bosch, James W. Pease, Mark M. Alley and Steve B. Phillips

Food Processors' Use of Contracts to Purchase Agricultural Inputs: Evidence from a Pennsylvania Survey pp. 213-229

Edward Jaenicke, Martin Shields and Timothy W. Kelsey

Exchange Rates and U.S. Foreign Direct Investment in the Global Processed Food Industry pp. 230-238

Christine Bolling, Mathew Shane and Terry Roe

Nonparametric Bounds on Welfare with Measurement Error in Prices: Techniques for Non-Market Resource Valuation pp. 239-252

John Crooker

Optimal Media Allocation of Generic Fluid Milk Advertising Expenditures: The Case of New York State pp. 253-266

Diansheng Dong, Todd Schmit and Harry Kaiser

Conservation Reserve Program: Environmental Benefits Update pp. 267-280

LeRoy Hansen

Orderly Marketing in Agriculture Revisited pp. 281-292

Howard Leathers

The Impact of Domestic and Import Prices on U.S. Lamb Imports: A Production System Approach pp. 293-303

Andrew Muhammad, Keithly Jones and William Hahn

The Impact of Environmental and Health Motivations on the Organic Share of Produce Purchases pp. 304-320

Catherine Durham

Protest Adjustments in the Valuation of Watershed Restoration Using Payment Card Data pp. 321-335

Alan R. Collins and Randall S. Rosenberger

Public Price Reporting in the Cash Market for Live Cattle: A Spatial Market Approach pp. 336-348

Scott Fausti, Matthew A. Diersen and Bashir A. Qasmi

Volume 36, issue 1, 2007

Place-Based Economic Policy: Innovation or Fad? pp. 1-8

Thomas G. Johnson

A Consumption Base Theory of Development: An Application to the Rural Cultural Economy pp. 9-23

Ann Markusen

Spatial Analysis of Rural Economic Development Using a Locally Weighted Regression Model pp. 24-38

Seong-Hoon Cho, SeungGyu Kim, Christopher Clark and William M. Park

What Is Historic Integrity Worth to the General Public? Evidence from a Proposed Relocation of a West Virginia Agricultural Mill pp. 39-52

Vishakha Maskey, Cheryl Brown, Alan R. Collins and Hala F. Nassar

The Emergence of Rural Artistic Havens: A First Look pp. 53-70

Timothy Wojan, Dayton Lambert and David McGranahan

The Effects of Workforce Creativity on Earnings in U.S. Counties pp. 71-83

Todd Gabe, Kristen Colby and Kathleen Bell

Net Gains from 'Net Purchases? Farmers’ Preferences for Online and Local Input Purchases pp. 84-94

Marvin Batte and Stan Ernst

Can Health Care Services Attract Retirees And Contribute to the Economic Sustainability of Rural Places? pp. 95-106

James F. Oehmke, Satoshi Tsukamoto and Lori A. Post

Amenities and Rural Appalachia Economic Growth pp. 107-132

Steven Deller and Victor Lledo

Ambient Returns: Creative Capital's Contribution to Local Manufacturing Competitiveness pp. 133-148

Timothy Wojan and David McGranahan

Regional Growth Impacts on Agricultural Land Development: A Spatial Model for Three States pp. 149-163

Yohannes G. Hailu and Cheryl Brown

Volume 35, issue 2, 2006

Behavioral Economics, Food Assistance, and Obesity pp. 209-220

David Just

Food Retailers' Pricing and Marketing Strategies, with Implications for Producers pp. 221-238

Lan Li, Richard J. Sexton and Tian Xia

Pricing and Policy Problems in the Northeast Fluid Milk Industry pp. 239-250

Ronald W. Cotterill

Farm Wealth Inequality Within and Across States in the United States pp. 251-264

Ashok Mishra, Charles Moss and Kenneth W. Erickson

Price Dynamics in the North American Wheat Market pp. 265-275

Jungho Baek and Won W. Koo

Import Demand for Quality in the Japanese Beef Market pp. 276-284

Dragan Miljkovic and Hyun Jin

A Stochastic Frontier Approach for Measuring Technical Efficiencies of Date Farms in Southern Tunisia pp. 285-298

Mounir Belloumi and Mohamed Salah Matoussi

U.S. Consumers' Willingness to Pay for Food Labeled ‘Genetically Modified’ pp. 299-310

Benjamin Onyango, Rodolfo Nayga and Ramu Govindasamy

Market Delineation and Price Leadership in the World Wheat Market: A Cointegration Analysis pp. 311-326

Atanu Ghoshray

Technical Efficiency of U. S. Organic Farmers: The Complementary Roles of Soil Management Techniques and Farm Experience pp. 327-338

Luanne Lohr and Timothy Park

When to Get In and Out of Dairy Farming: A Real Option Analysis pp. 339-347

Loren W. Tauer

The Welfare Effects of Pfiesteria-Related Fish Kills: A Contingent Behavior Analysis of Seafood Consumers pp. 348-356

George Parsons, Ash Morgan, John Whitehead and Tim Haab

Entry, Exit, and Structural Change in Pennsylvania's Dairy Sector pp. 357-373

Jeffrey Stokes

An Experimental Investigation of Consumer Willingness to Pay for Non-GM Foods When an Organic Option Is Present pp. 374-385

John C. Bernard, Chao Zhang and Katie Gifford

Volume 35, issue 1, 2006

Risk Assessments, Blacklists, and White Lists for Introduced Species: Are Predictions Good Enough to Be Useful? pp. 1-10

Daniel Simberloff

Integration-Valuation Nexus in Invasive Species Policy pp. 11-20

Jason Shogren, David Finnoff, Christopher McIntosh and Chad Settle

Introductions of Invasive Species: Failure of the Weaker Link pp. 21-28

Kimberly Burnett

Prevention or Control: Optimal Government Policies for Invasive Species Management pp. 29-40

C.S. Kim, Ruben N. Lubowski, Jan Lewandrowski and Mark E. Eiswerth

Prioritizing Invasive Species Threats Under Uncertainty pp. 41-51

L. Joe Moffitt and Craig D. Osteen

Exotic Pests and Trade: When Is Pest-Free Status Certification Worthwhile? pp. 52-62

Erik Lichtenberg and Lori Lynch

Prevention, Eradication, and Containment of Invasive Species: Illustrations from Hawaii pp. 63-77

Kimberly Burnett, Brooks Kaiser, Basharat Pitafi and James Roumasset

Controlling the Biological Invasion of a Commercial Fishery by a Space Competitor: A Bioeconomic Model with Reference to the Bay of St-Brieuc Scallop Fishery pp. 78-97

Marjolaine Frésard and Jean Boncoeur

Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry pp. 98-115

Zishun Zhao, Thomas Wahl and Thomas Marsh

Simulating the U.S. Impacts of Alternative Asian Soybean Rust Treatment Regimes pp. 116-127

Robert C. Johansson, Michael Livingston, John Westra and Kurt Guidry

Forest Product Trade Impacts of an Invasive Species: Modeling Structure and Intervention Trade-Offs pp. 128-143

Jeffrey P. Prestemon, Shushuai Zhu, James A. Turner, Joseph Buongiorno and Ruhong Li

A Dynamic Principal-Agent Model of Human-Mediated Aquatic Species Invasions pp. 144-154

Alexander J. Macpherson, Rebecca Moore and Bill Provencher

Exotic Forest Insects and Residential Property Values pp. 155-166

Thomas P. Holmes, Elizabeth A. Murphy and Kathleen Bell

Land Abandonment in an Agricultural Frontier After a Plant Invasion: The Case of Bracken Fern in Southern Yucatán, Mexico pp. 167-177

Laura Schneider and Jacqueline Geoghegan

The Economics of Terrestrial Invasive Species: A Review of the Literature pp. 178-194

Lars Olson

The Economic Impacts of Aquatic Invasive Species: A Review of the Literature pp. 195-208

Sabrina J. Lovell, Susan F. Stone and Linda Fernandez