American Journal of Agricultural Economics

2019 - 2021

Continuation of American Journal of Agricultural Economics.

From John Wiley & Sons
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Volume 103, issue 3, 2021

Food Consumption and Food Security during the COVID‐19 Pandemic in Addis Ababa pp. 772-789

Kalle Hirvonen, Alan de Brauw and Gashaw T. Abate

Peers in the Field: The Role of Ability and Gender in Peer Effects among Agricultural Workers pp. 790-811

Alexandra E. Hill and Jesse Burkhardt

Links between Maternal Employment and Child Nutrition in Rural Tanzania pp. 812-830

Bethelhem Legesse Debela, Esther Gehrke and Matin Qaim

Reducing Hunger with Payments for Environmental Services (PES): Experimental Evidence from Burkina Faso pp. 831-857

Guigonan S. Adjognon, Daan van Soest and Jonas Guthoff

Rainfall Variability, Child Labor, and Human Capital Accumulation in Rural Ethiopia pp. 858-877

Jonathan Colmer

Climate‐Smart Innovations and Rural Poverty in Ethiopia: Exploring Impacts and Pathways pp. 878-899

Wondimagegn Tesfaye, Garrick Blalock and Nyasha Tirivayi

Climate Adaptation and Conservation Agriculture among Peruvian Farmers pp. 900-922

Heleene Tambet and Yaniv Stopnitzky

Insured Loans and Credit Access: Evidence from a Randomized Field Experiment in Northern Ghana pp. 923-943

Khushbu Mishra, Richard A. Gallenstein, Mario J. Miranda, Abdoul G. Sam, Patricia Toledo and Francis Mulangu

Information Sharing and Rationing in Credit Markets pp. 944-960

Jon Einar Flatnes

Would A National Sugar‐Sweetened Beverage Tax in the United States Be Well Targeted? pp. 961-986

Pourya Valizadeh and Shu Wen Ng

The Pass‐Through of a Tax on Sugar‐Sweetened Beverages in Boulder, Colorado pp. 987-1005

John Cawley, David Frisvold, David Jones and Chelsea Lensing

The Rationality of USDA Forecasts under Multivariate Asymmetric Loss pp. 1006-1033

Siddhartha S. Bora, Ani L. Katchova and Todd Kuethe

Putting the Empirical Commodity Storage Model Back on Track: Crucial Implications of a “Negligible” Trend pp. 1034-1057

Eugenio S.A. Bobenrieth, Juan R.A. Bobenrieth, Ernesto A. Guerra, Brian D. Wright and Di Zeng

Using Machine Learning to Estimate the Heterogeneous Effects of Livestock Transfers pp. 1058-1081

Conner Mullally, Mayra Rivas and Travis McArthur

China's Missing Pigs: Correcting China's Hog Inventory Data Using a Machine Learning Approach pp. 1082-1098

Yongtong Shao, Tao Xiong, Minghao Li, Dermot Hayes, Wendong Zhang and Wei Xie

Hog Barns and Neighboring House Prices: Anticipation and Post‐Establishment Impacts pp. 1099-1121

Chad Lawley

How Does Straw Burning Affect Urban Air Quality in China? pp. 1122-1140

Shiqi Guo

Piecemeal Farm Regulation and the U.S. Commerce Clause pp. 1141-1163

Colin A. Carter, K. Aleks Schaefer and Daniel Scheitrum

Big Banks versus Agricultural Banks: Has Too‐Big‐To‐Fail Regulation Affected Efficiency and Scale Economies Measures? pp. 1164-1178

Madhav Regmi, Allen Featherstone, Cortney A. Cowley and Mykel Taylor

A Review of and Thoughts on A Vision for Agriculture Published in Association with Center for Humans and Nature an Eon Partner, March 17, 2020 pp. 1179-1181

Andrew P. Griffith

Volume 103, issue 2, 2021

Awudu Abdulai pp. 395-396

Awudu Abdulai

Shenggen Fan pp. 397-397

Shenggen Fan

David R. Just pp. 398-398

David Just

William A. Masters pp. 399-400

William Masters

Scott Swinton pp. 401-402

Scott Swinton

Dawn Thilmany pp. 407-407

Dawn Thilmany

Rebalancing Our Portfolio: Envisioning a More Inclusive, Altruistic, and Engaged AAEA pp. 408-421

Dawn Thilmany

Overcoming Global Food Security Challenges through Science and Solidarity pp. 422-447

Christopher B. Barrett

COVID‐19 and the Demand for Online Food Shopping Services: Empirical Evidence from Taiwan pp. 448-465

Hung-Hao Chang and Chad D. Meyerhoefer

Economic Impacts of the COVID−19 Lockdown in a Remittance‐Dependent Region pp. 466-485

Anubhab Gupta, Heng Zhu, Miki Khanh Doan, Aleksandr Michuda and Binoy Majumder

COVID‐19 Induced Stigma in U.S. Consumers: Evidence and Implications pp. 486-497

Brandon R. McFadden, Trey Malone, Maik Kecinski and Kent D. Messer

Measurement Error Mechanisms Matter: Agricultural Intensification with Farmer Misperceptions and Misreporting pp. 498-522

Kibrom A. Abay, Leah E. M. Bevis and Christopher B. Barrett

The Informational Content of Geographical Indications pp. 523-542

Jean-Sauveur Ay

Farmers, Traders, and Processors: Buyer Market Power and Double Marginalization in Indonesia pp. 543-568

Thomas Kopp and Richard J. Sexton

How Do Farmers Learn from Extension Services? Evidence from Malawi pp. 569-595

Annemie Maertens, Hope Michelson and Vesall Nourani

One Size Fits All? Experimental Evidence on the Digital Delivery of Personalized Extension Advice in Nigeria pp. 596-619

Aminou Arouna, Jeffrey Michler, Wilfried G. Yergo and Kazuki Saito

Infrastructure Improvements and Maize Market Integration: Bridging the Zambezi in Mozambique pp. 620-642

Sam Jones and César Salazar

Logit Mixed Logit Under Asymmetry and Multimodality of WTP: A Monte Carlo Evaluation pp. 643-662

Riccardo Scarpa, Cristiano Franceschinis and Mara Thiene

Random Utility Models, Wine and Experts pp. 663-681

Sofia B. Villas‐Boas, Céline Bonnet and James Hilger

Optimal Eco‐Label Standards in an Oligopolistic Setting pp. 682-701

Valeria Forlin

Which Small Towns Attract Start‐Ups and Why? Twenty Years of Evidence from Iowa pp. 702-720

Georgeanne M. Artz, Younjun Kim, Peter Orazem and Peter J. Han

Oil Price Pass through to Agricultural Commodities† pp. 721-742

Clark Lundberg, Tristan Skolrud, Bahram Adrangi and Arjun Chatrath

Resilience in “Flash Events” in the Corn and Lean Hog Futures Markets pp. 743-764

Xinyue He, Teresa Serra and Philip Garcia

Volume 103, issue 1, 2021

Household Food Waste and Inefficiencies in Food Production pp. 4-21

Travis Smith and Craig Landry

Progress and Challenges in Empirical Food Waste Research: A Commentary on “Estimating Food Waste as Household Production Inefficiency,” and “Household Food Waste and Inefficiencies in Food Production” pp. 22-25

Brian Roe

“Progress and Challenges in Empirical Food Waste Research” – Authors' Response to Comment pp. 26-29

Yang Yu and Edward Jaenicke

“Progress and Challenges in Empirical Food Waste Research” – Authors' Response to Comment pp. 30-34

Travis Smith and Craig Landry

COVID‐19 and Supply Chain Disruption: Evidence from Food Markets in India† pp. 35-52

Kanika Mahajan and Shekhar Tomar

Non‐Pecuniary Effects of Sugar‐Sweetened Beverage Policies pp. 53-69

Sunjin Ahn and Jayson Lusk

Can Technology Compensate for a Labor Shortage? Effects of 287(g) Immigration Policies on the U.S. Dairy Industry pp. 70-89

Diane Charlton and Genti Kostandini

Assessing the Role of Ordering in Sequential English Auctions – Evidence from the Online Western Video Market Auction pp. 90-105

Yunhan Li and J. Scott Shonkwiler

Compulsory Versus Voluntary Insurance: An Online Experiment pp. 106-125

Peilu Zhang and Marco Palma

The Extent of Hypothetical Bias in Willingness to Accept pp. 126-141

Jerrod M. Penn and Wuyang Hu

On the Use of Virtual Reality in Mitigating Hypothetical Bias in Choice Experiments pp. 142-161

Di Fang, Rodolfo Nayga, Grant H. West, Claudia Bazzani, Wei Yang, Benjamin C. Lok, Charles E. Levy and Heather A. Snell

The Effect of Land Use Restrictions Protecting Endangered Species on Agricultural Land Values pp. 162-184

Richard Melstrom

Environmental Externalities from Agriculture: Evidence from Water Quality in the United States pp. 185-210

Jayash Paudel and Christine L. Crago

Can Irrigation Infrastructure Mitigate the Effect of Rainfall Shocks on Conflict? Evidence from Indonesia pp. 211-231

Nicolas Gatti, Kathy Baylis and Benjamin Crost

Cotton Revolution and Widow Chastity in Ming and Qing China pp. 232-252

Ruobing Liang, Xiaobing Wang and Futoshi Yamauchi

Can Simple Nudges and Workshops Improve Diet Quality? Evidence from a Randomized Trial in Bangladesh pp. 253-274

Kelly A. Davidson, Jaclyn D. Kropp, Conner Mullally and Md. Wakilur Rahman

Demand for Aflatoxin‐Safe Maize in Kenya: Dynamic Response to Price and Advertising pp. 275-295

Vivian Hoffmann, Christine M. Moser and Timothy J. Herrman

Improved Drying and Storage Practices that Reduce Aflatoxins in Stored Maize: Experimental Evidence from Smallholders in Senegal pp. 296-316

Jonathan Bauchet, Stacy Prieto and Jacob Ricker‐Gilbert

Information and Communication Technologies to Provide Agricultural Advice to Smallholder Farmers: Experimental Evidence from Uganda pp. 317-337

Bjorn Van Campenhout, David Spielman and Els Lecoutere

Can Experiential Games and Improved Risk Coverage Raise Demand for Index Insurance? Evidence from Kenya pp. 338-361

Sarah Janzen, Nicholas Magnan, Conner Mullally, Soye Shin, I. Bailey Palmer, Judith Oduol and Karl Hughes

Technology and Technical Efficiency Change: Evidence from a Difference in Differences Selectivity Corrected Stochastic Production Frontier Model pp. 362-385

Boris E. Bravo‐Ureta, Mario González‐Flores, William Greene and Daniel Solís