2024 Annual Meeting, July 28-30, New Orleans, LA

From Agricultural and Applied Economics Association
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343743: Revealing the Economic Value of Grassland Eco-tourism Services: Using Mobile Phone Data

Na Liu and Lingling Hou

343742: Information provision and network externalities: The impact of genomic testing on the dairy industry

Victor E. Funes Leal and Jared P. Hutchins

343741: Spatially Varying Costs of GHG Abatement with Alternative Cellulosic Feedstocks for Sustainable Biofuels

Xinxin Fan, Yuanyao Stanley Lee, Madhu Khanna, Jeffery Kent, Rui Shi, Jeremy Guest and DoKyoung Lee

343740: Can the European Green Deal be a game changer for sustainable food system transformation? A computational political economy approach

Lea Panknin, Karl-Friedrich Boy and Christian H.C.A. Henning

343739: Water Quality and the Conservation Reserve Program: Empirical Evidence from the Mississippi River Basin

Nicole Karwowski, Robert A. Hrozencik, Marin Skidmore and Andrew B. Rosenberg

343738: Identifying the Determinants and Availability of Socially Marginal Land

Bijay P. Sharma, Madhu Khanna, Tongtong Li and Adam J. Daigneault

343737: The Role of External Food Environments in Shaping Diets in Thailand and Lao PDR

Giacomo Zanello, Chittur Srinivasan and Marco Haenssgen

343736: Hemp Food Motivations: The Role Of Food/Diet Preference And Health Conditions On Hemp Food Purchases

Hannah Lacasse, Jeff Buzas, Yuqing Zheng, Jane M. Kolodinsky and Tyler B. Mark

343735: Geopolitical Risks and Agricultural Trade Diversification in Southern Africa: Port-level Evidence from the Russia-UkraineWar

Saera Oh and Sunghun Lim

343734: Behavioral Preferences and Adoption Decision of Residential Solar PV

Rong Rong, Christine L. Crago and Rui Wang

343733: Convergence Bias in Lean Hog Futures: Are Hog Prices Reliable?

Kyoungin Choe and Barry K. Goodwin

343732: The Informational Role of Trading Volume in Thinly Traded Options Markets

Kyoungin Choe and Barry K. Goodwin

343731: Development of E-commerce and Dietary Quality of Chinese Rural Residents — A Quasi-Experiment of “National Rural E-commerce Comprehensive Demonstration Policy”

Xinrong Li, Zhichong Xuan and Qiran Zhao

343730: SNAP Online Purchasing and Program Participation

Chaebeen Yoon and Qingxiao Li

343729: Aging Labor Force, Climate Change and the Path to Green Total Factor Productivity in Chinese Agriculture

Qi Wu, Shuyun Liu and Shenggen Fan

343728: Consumer preferences for craft beer: The interplay of localness and advertising language

Marija Cerjak, Claudia Bazzani and Andreas Drichoutis

343727: Using Machine Learning Method to Estimate the Heterogeneous Impacts of the Updated Nutrition Facts Panel

Yuxiang Zhang, Yizao Liu and James M. Sears

343726: Evaluating The Impact of Nutritional Label Serving Size Change

Yizao Liu, Linlin Fan and Yuxiang Zhang

343725: Information quality of the Nutri-Score and companies’ communication strategy

Ramona Weinrich, Thies Petersen and Stefan Hirsch

343724: The Impact of Driverless Trucks on National and State-level Trade

Sandy Dall'Erba, William Ridley, Ylian Xu, Taejun Mo and Hyungsun Yim

343723: Uncovering the Key Transportation Links in the U.S. Domestic Food Supply Chain Through Disruption Simulations

Taejun Mo and Sandy Dall'Erba

343722: Evaluating Sorghum as an Ingredient in Pet Food: Insights from U.S. Producers

Elaheh Rabiee, Aleksan Shanoyan, Lonnie Hobbs, Greg Aldrich and Katelyn Bailey

343721: Nonpecuniary Effects Of Farming On Behavior: Evidence From Washington State Farmers With Surface Water Irrigation

Suhina Deol

343720: Assessing Policies to Create a More Circular Food System

Junyoung Jeong, Yongyang Cai and Brian Roe

343719: Revising Income Eligibility for the National School Lunch Program: Analyzing Indifference Scales in Households with Children

Wanqi Liang, Yunei Hua, Wenying Li and Jeffrey H. Dorfman

343718: The Impact of Maternal Labor Supply on Subjective Well-Being: Correcting Endogeneity with a Bunching Design

Shivani Gupta

343717: Household Food Waste Patterns: Exploring Categorical Price and Expenditure Elasticities Using a Demand System Approach

Lei Xu

343716: Examining US Pet Food Buyers Preferences: Implications for Product Development and Marketing Strategies

Elaheh Rabiee, Aleksan Shanoyan, Lonnie Hobbs and Greg Aldrich

343715: Climate and Consumption: Evidence From Mali

Matthew NR McKetty and Jeremy Foltz

343714: Visual attention to sustainability messages and self-reported willingness to pay for sustainable takeout and delivery packaging in Honduras

Luis A. Sandoval M, María J. Lopez, William A. Mejia, Sarahi D. Morales and Brenda A. Mamani Escobar

343713: Deceptive or Informative? Consumer Perceptions of Seemingly Redundant Labels

Jackson D. Lusk and Brenna Ellison

343712: A 'Differential' Differential Demand System: An Application to US Meat Demand

Barry K. Goodwin

343711: Mergers, store locations, and jobs: Evidence from the food retail industry

Rigoberto A. Lopez, Debashrita Mohapatra and Sandro Steinbach

343710: Public Lands and Urban Quality of Life

Sherzod Akhundjanov and Paul Jakus

343709: Agricultural Insurance and Use of Livestock Antibiotics – A Field Experiment Among Hog Farms in China

Xudong Rao, Xingguo Wang, Calum Turvey and Yuehua Zhang

343708: Rural-Urban Water Transfer and Urban Economic Growth: Chinatown Revisited

Sherzod Akhundjanov, Reza Oladi, Arpita Nehra and Arthur Caplan

343707: The Impacts of the North American Free Trade Agreement on Farm Profitability and Survival

Jiyeon Kim and Jisang Yu

343706: Exploring the Dynamics of Commodity Prices and Weather Anomalies using a STAR model

Leonard-Allen A. Quaye, Shamar Stewart and Matthew T. Holt

343705: Climate Change Impact on Bangladesh's Food Security: A trade regime switching partial equilibrium model approach

Mohammad H. Mobarok and Wyatt Thompson

343704: The Role of Managerial and Organizational Practices in Explaining Productivity Differences: A Study of U.S. Food Manufacturing Firms

Pinar Celikkol Geylani, Timothy A. Park and Brandon Restrepo

343703: The impacts of economic sanctions on food (prices) security: Evidence from targeted countries

Sylvanus Afesorgbor, Lukas Kornher and Fabio Santeramo

343702: The impact of temperature shocks on energy poverty: Findings from rural China

Hongxu Shi, Kelin Chen and Jun Zhang

343701: The Effects of Climate Change on Nutrient Demand

Jung Hoon Han, Xiaoyong Zheng, Lei Pan, Ezgi Cengiz and Christian Rojas

343700: Two Birds, One Stone: Responses of Agriculture to Water Pollution Regulation

Binlei Gong, Haoyang Li, Liguo Lin and Hanxiang Ling

343699: Funding and Resource Utilization for Cooperative Extension in the United States

Tatiana Borisova, Keith O. Fuglie, Sun Ling Wang and Benjamin F. Garber

343698: Is the Chinese gold product a hedge or safe haven for Chinese overseas investors?

Mengqiao Liu, Yu Yvette Zhang and Ruixin Jia

343697: Higher soil water holding capacity renders crop production more resilient to drought

Taro Mieno

343696: The Shift in Beverage Demand in Korea: Post-COVID-19 Trends in High-Intensity Sweetener Consumption

Changsik Lim, Moon Seungwoo, Do-il Yoo and Jeongbin Im

343695: Investigating Tradeoffs and Mechanisms between Time Scarcity and Healthfulness of Food Choices

Pei Zhou, Edward C. Jaenicke, Linlin Fan, Yizao Liu, Martina Vecchi and Sihyun Park

343694: Agricultural-Urban Water Transactions and Salinity: A Case Study in the Lower Arkansas River Valley

Yvette Uwineza, Soheil Nozari, Jordan Suter and Mani Rouhi Rad