Contractor and Cooperator Reports

From United States Department of Agriculture, Economic Research Service
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292014: The Costs of Benefit Delivery in the Food Stamp Program: Lessons From a Cross-Program Analysis

Julia Isaacs

292013: Household Food Security and Tradeoffs in the Food Budget of Food Stamp Program Participants: An Engel Function Approach

Parke E. Wilde, Lisa M. Troy and Beatrice L. Rogers

292012: Sources of Variation in State-Level Food Stamp Participation Rates

Scott Cody, Allen Schirm, Elizabeth Stuart, Laura Castner and Alan Zaslavsky

292011: Effect of State Food Stamp and TANF Policies on Food Stamp Program Participation

Caroline Ratcliffe, Signe-Mary McKernan and Kenneth Finegold

292010: Factors Associated With Iron Status Among WIC Infants and Toddlers in Rural West Virginia

Cindy Fitch

292009: The Effects of Food Stamps on Obesity

Charles Baum

292008: An Assessment of the Impact of Medicaid Managed Care on WIC Program Coordination With Primary Care Services

Loren Bell, Rebecca Ledsky, Sandra Silva and Jodi Anthony

292007: A Study of Locality, Agency, and Individual Characteristics Affecting Food Stamp Program Participation in Virginia

Carol Baron, Renee Loeffler, William McMakin and Susanne Aref

292006: RIDGE Project Summaries, 2006: Food Assistance and Nutrition Research Innovation and Development Grants in Economics Program

T. Alexander Majchrowicz

292005: Middle School Student Lunch Consumption: Impact of National School Lunch Program Meal and Competitive Foods

Karen Cullen, Kathy Watson and Issa Zakeri

292004: Michigan: A State at the Intersection of the Debate Over Full Planting Flexibility

Suzanne Thornsbury, Lourdes Martinez and David Schweikhardt

292003: Review of Dietary Reference Intakes for Selected Nutrients: Challenges and Implications for Federal Food and Nutrition Policy

Barbara Devaney, Mary Kay Crepinsek, Ken Fortson and Lisa Quay

292002: Effects of WIC and Food Stamp Program Participation on Child Outcomes

Bong Joo Lee, Lucy Mackey-Bilaver and Meejung Chin

292001: Using Point-of-Purchase Data To Evaluate Local WIC Nutrition Education Interventions: Feasibility Study

Loren Bell and Stacy Gleason

292000: Linking Risk and Economic Assessments in the Analysis of Plant Pest Regulations: The Case of U.S. Imports of Mexican Avocados

Everett Peterson and David Orden

291999: The MID-SIPP Model: A Simulation Approach for Projecting Impacts of Changes in the Food Stamp Program

Thomas MaCurdy and Grecia Marrufo

291998: Food Assistance and Nutrition Research Innovation and Development Grants in Economics Program: Executive Summaries of 2005 Research Grants

T. Alexander Majchrowicz

291997: South Carolina Food Stamp and Well-Being Study: Well-Being Outcomes Among Food Stamp Leavers

David Ribar, Marilyn Edelhoch and Qiduan Liu

291996: Impacts of Trade Liberalization on the U.S. Dairy Market

Tingjun Peng and Tom Cox

291995: Methodology To Evaluate Outcomes of the Team Nutrition Initiative in Schools

Mary Murimi, Jan Colvin, Kim Liner and Jennifer Guin

291994: Parental Time, Role Strain, and Children’s Fat Intake and Obesity-Related Outcomes

Alex McIntosh, George Davis, Rodolfo Nayga, Jenna Anding, Cruz Torres, Karen Kubena, Ernesto Perusquia, Genevieve Yeley and Wen You

291993: South Carolina Food Stamp and Well-Being Study: Transitions in Food Stamp Participation and Employment Among Adult-Only Households

David Ribar, Marilyn Edelhoch and Qiduan Liu

291990: South Carolina Food Stamp and Well-Being Study: Transitions in Food Stamp and TANF Participation and Employment Among Families With Children

David Ribar, Marilyn Edelhoch and Qiduan Liu

291989: Administrative Costs in the Child and Adult Care Food Program: Results of an Exploratory Study of the Reimbursement System for Sponsors of Family Child Care Homes

Iris Pettigrew, JoAnn Kuchak and Linda Ghelfi

291988: Food Stamp Program Costs and Error Rates, 1989-200

Christopher Logan, William Rhodes and Joseph Sabia

291987: Metropolitan Area Food Prices and Children’s Weight Gain

Roland Sturm and Ashlesha Datar

291986: State-Level Predictors of Food Insecurity and Hunger Among Households With Children

Judi Bartfeld and Rachel Dunifon

291985: Food Assistance and Nutrition Research Small Grants Program: Executive Summaries of 2004 Research Grants

Eileen Stommes

291984: Assessing the Nutrient Intakes of Vulnerable Subgroups

Barbara Devaney, Myoung Kim, Alicia Carriquiry and Gabriel Camano-Garcia

291983: Developing Effective Wording and Format Options for a Children’s Nutrition Behavior Questionnaire for Mothers of Children in Kindergarten

Macro Orc

291982: Evaluation of the USDA Elderly Nutrition Demonstrations: Volume II, Demonstration Summaries

Renee Nogales, Scott Cody and James Ohls

291981: Evaluation of the USDA Elderly Nutrition Demonstrations: Volume I, Evaluation Findings

Scott Cody and James Ohls

291980: Food Stamp Program Entry and Exit: An Analysis of Participation Trends in the 1990s

Scott Cody, Phil Gleason, Bruce Schechter, Miki Satake and Julie Sykes

291979: Dietary Intake and Health Outcomes: Final Report

Graham Colditz

291978: The Food Stamp Program’s Elderly Nutrition Pilot Demonstration: Final Evaluation Design

Merrile Sing, Scott Cody, Michael Sinclair and Rhoda Cohen

291977: The Food Stamp Program’s Elderly Nutrition Pilot Demonstration: Initial Evaluation Design

Merrile Sing, Scott Cody, Michael Sinclair, Rhoda Cohen and James Ohls

291976: Background Report on the Use and Impact of Food Assistance Programs on Indian Reservations

Kenneth Finegold, Nancy Pindus, Laura Wherry, Sandi Nelson, Timothy Triplett and Randy Capps

291975: Parenting Practices and Obesity in Low-Income African-American Preschoolers

Scott W. Powers

291974: Grocery Retailer Behavior in the Procurement and Sale of Perishable Fresh Produce

Richard Sexton, Mingxia Zhang and James Chalfant

291973: Competition in Fresh Produce Markets: An Empirical Analysis of Marketing Channel Performance

Timothy J. Richards and Paul M. Patterson