Czech Journal of Animal Science

2004 - 2025

Current editor(s): Bc. Michaela Polcarová

From Czech Academy of Agricultural Sciences
Bibliographic data for series maintained by Ivo Andrle ().

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2019, volume 64, articles 12

Effect of serum-containing and serum-free culture medium-mediated activation of matrix metalloproteinases on embryonic developmental competence pp. 473-482

Sang Hwan Kim and Jong Taek Yoon

Copper bioavailability, mineral utilization, and lipid metabolism in broilers pp. 483-490

Aiyou Wen, Sifa Dai, Xuezhuang Wu and Zhihua Cai

Analysis of selection signatures in the beef cattle genome pp. 491-503

Nina Moravčíková, Radovan Kasarda, Luboš Vostrý, Zuzana Krupová, Emil Krupa, Kristína Lehocká, Barbora Olšanská, Anna Trakovická, Rudolf Nádaský, Radoslav Židek, Ľubomír Belej and Jozef Golian

Response of three laying hen genotypes to two feed calcium levels pp. 504-510

Mohamed Ketta, Eva Tumova and Darina Chodova

2019, volume 64, articles 11

Expression analysis of BMPR1B, BMP15, and GDF9 in prolific and non-prolific sheep breeds during the follicular phase pp. 439-447

Ji-Shun Tang, Wen-Ping Hu, Ran Di, Xiang-Yu Wang, Xiao-Sheng Zhang, Jin-Long Zhang, Qiu-Yue Liu and Ming-Xing Chu

Effect of dietary inclusion of a commercial polyherbal formulation on some physiological and immune parameters in healthy and stressed hens pp. 448-458

Stefano Cecchini, Michele Rossetti, Anna Rocchina Caputo and Alfonso Bavoso

Fertility parameters in German dairy herds: Associations with milk yield and herd size pp. 459-464

Jörn Rethmeier, Michael Wenzlau, Martin Wagner, Steffi Wiedemann and Lisa Bachmann

Effect of tetramethylpyrazine on growth performance, Campylobacter jejuni carriage and endogenous antimicrobial peptides in rabbits pp. 465-471

Ke Ding, Qingrong Jiang, Jianping Wang, Ning Liu and Feike Zhang

2019, volume 64, articles 10

Impact of reference population and marker density on accuracy of population imputation pp. 405-410

Anita Kranjčevičová, Eva Kašná, Michaela Brzáková, Josef Přibyl and Luboš Vostrý

Genetic diversity and population structure of four cattle breeds raised in Turkey using microsatellite markers pp. 411-419

Eymen Demir and Murat Soner Balcioglu

Comparison of the pituitary gland transcriptome in pregnant and non-pregnant goats (Capra hircus) pp. 420-430

Qing Quan, Lu Zhu, Qi Zheng, Hao Wu, Jing Jing, Qing Chen, Ya Liu, Fugui Fang, Yunsheng Li, Yunhai Zhang and Yinghui Ling

Differences between Jersey and Holstein cows in milking-induced teat prolongation during lactation pp. 431-438

Matúš Gašparík, Luděk Stádník, Jaromír Ducháček and Vladimír Tančin

2019, volume 64, articles 9

Effect of the composition of starter diet fed in the rearing phase on the performance and certain physiological parameters of Holstein calves pp. 367-376

Szandra Tóth, Melinda Kovács, Brigitta Bóta, Judit Szabó-Fodor, Gábor Bakos and Hedvig Fébel

Genotype imputation strategies for Portuguese Holstein cattle using different SNP panels pp. 377-386

Alessandra Alves Silva, Fabyano Fonseca Silva, Delvan Alves Silva, Hugo Teixeira Silva, Cláudio Napolis Costa, Paulo Sávio Lopes, Renata Veroneze, Gertrude Thompson and Julio Carvalheira

Effect of probiotic Clostridium butyricum CBM 588 on microbiota and growth performance of broiler chickens pp. 387-394

Roman Svejstil, Vladimir Plachy, Miroslav Joch, Hana Salmonova, Dagmar Duskova, Veerle Hautekiet and Eva Vlkova

Egg yolk colour and retinol concentration of eggs from laying hens fed diets containing carrot and beetroot meal pp. 395-403

Laura Aline Zanelatto de Souza, Heder José D'Avila Lima, Renata Aparecida Martins, Andrey Sávio de Almeida Assunção, Donaldo Antônio Nunes Junior, Willian Ferreira Silva and Felipe Gomes da Silva

2019, volume 64, articles 8

In vitro antimicrobial effect of palm oils rich in medium-chain fatty acids against mastitis-causing Gram-positive bacteria pp. 325-331

Klára Laloučková, Lucie Malá, Paula Slaničková and Eva Skřivanová

Comparative metabolomic analysis of caecal digesta between Jinhua pig and Landrace pig pp. 332-342

Yujie Gong, Xiaoting Zou, Wenrui Xia, Xueting Wen, Xiaojun Zhang, Yingping Xiao and Hua Yang

Expression of NR3C1, INSR and SLC2A4 genes in skeletal muscles and CBG in liver depends on age and breed of pigs pp. 343-351

Dawid Szczepankiewicz, Marek Skrzypski, Ewa Pruszyńska-Oszmałek, Sławomir Sadkowski, Maciej Sassek, Tatiana Wojciechowicz, Paweł Antoni Kołodziejski, Przemysław Kaczmarek, Maciej Szydłowski, Paweł Maćkowiak and Krzysztof Wojciech Nowak

Multiple-factor associative effects of peanut shell combined with alfalfa and concentrate determined by in vitro gas production method pp. 352-360

Jiu Yuan and Xinjie Wan

Maternal effect on sports performance traits in horses pp. 361-365

Tomasz Próchniak, Iwona Rozempolska-Rucińska and Grzegorz Zięba

2019, volume 64, articles 7

The haemoglobin subunits alpha and beta: Old and new genetic variants in the Italian Mediterranean buffalo pp. 279-290

Rosario Rullo, Aldo Di Luccia, Elena Ciani and Elisa Pieragostini

Safety evaluation of myostatin-edited Meishan pigs by whole genome resequencing analyses pp. 291-299

Shanshan Xie, Lili Qian, Chunbo Cai, Shengwang Jiang, Gaojun Xiao, Ting Gao, Xiang Li and Wentao Cui

Milk electrical conductivity in Manchega ewes: Variation throughout milking and relation with mammary gland health status pp. 300-308

Amparo Roca, Gema Romero, Manuel Alejandro, Raquel Muelas and José Ramón Díaz

Estimation of inbreeding effect on conception in Czech Holstein pp. 309-316

Michala Hofmannová, Josef Přibyl, Emil Krupa and Petr Pešek

Effect of early pregnancy on the expression of progesterone receptor and progesterone-induced blocking factor 1 in ovine liver pp. 317-323

Leying Zhang, Chen Zhuang, Zimo Zhao, Ning Li, Jiachen Bai and Ling Yang

2019, volume 64, articles 6

Expression patterns of GHRL, GHSR, LEP, LEPR, SST and CCK genes in the gastrointestinal tissues of Tibetan and Yorkshire pigs pp. 239-247

Wen-Kui Sun, Chi Cheng, Rui Liu, Yi-Hui Chen, Kai Zeng, Xiao-Hui Chen, Yi-Ren Gu, Jiang-Ling Li, Xue-Bin Lv and Rong Gao

Maternal variability of Croatian Spotted goat (Capra hircus) pp. 248-254

Ivana Drzaic, Ino Curik, Dinko Novosel and Vlatka Cubric-Curik

Association of polymorphisms in the GH and GHR genes with growth and carcass traits in rabbits (Oryctolagus cuniculus) pp. 255-264

Łukasz Migdał, Sylwia Pałka, Michał Kmiecik and Olga Derewicka

Antioxidant defence system in protein fractions of common carp (Cyprinus carpio) seminal plasma pp. 265-271

Anna Shaliutina-Kolešová, Mo Xian and Rui Nian

Effect of supplemental lactic acid bacteria on growth performance, glutathione turnover and aflatoxin B1 removal in lambs pp. 272-278

Jianping Wang, Lin Lin, Qingrong Jiang, Wanli Huang and Ning Liu

2019, volume 64, articles 5

Encapsulated blends of essential oils and organic acids improved performance, intestinal morphology, cecal microflora, and jejunal enzyme activity of broilers pp. 189-198

Yu-Yun Gao, Xing-Li Zhang, Li-Hui Xu, Hui Peng, Chang-Kang Wang and Ying-Zuo Bi

Estimation of genetic parameters for female fertility traits in the Czech Holstein population pp. 199-206

Michaela Brzáková, Ludmila Zavadilová, Josef Přibyl, Petr Pešek, Eva Kašná and Anita Kranjčevičová

Apoptosis of porcine Sertoli cells is inhibited by QKI-5 via regulating CASP8 pp. 207-215

Mengdi Liang, Xin Liu, Jia Guo, Yuwei Yang, Yonghong Zhang, Xianzhong Yu and Boxing Sun

Laying performance, immune response and antioxidant properties of hens segregating for naked neck and frizzle genes under low ambient temperature pp. 216-225

Moataz Fathi, Ibrahim Al-Homidan, Gamal Rayan, Salah El-Safty, Tarek Ebeid and Osama Abou-Emera

Nutritional quality assessment of different muscles derived from 15-year-old female emus (Dromaius novaehollandiae): Meat physicochemical traits and sensory scores pp. 226-238

Mateusz Bucław, Danuta Majewska, Danuta Szczerbińska and Małgorzata Jakubowska

2019, volume 64, articles 4

Effects of γ-aminobutyric acid on aggressive behaviour, jejunum villus morphology, serum biochemical indicators and hippocampal neuropeptide mRNA levels in piglets at weaning with mixing pp. 151-159

Hongyuan Mei, Chengying Yang, Qing Xie, Yang Yang, Xianmei Luo, Hanwei Jiao and Ling Gan

Estimation of genetic parameters and accuracy of genomic prediction for production traits in Duroc pigs pp. 160-165

Bryan Irvine Lopez, Vanessa Viterbo, Choul Won Song and Kang Seok Seo

Effect of sex on growth, biochemical and haematological parameters of blood, carcass value and meat quality in nutrias (Myocastor coypus) pp. 166-173

Tomáš Němeček, Eva Tůmová and Darina Chodová

Dietary Artemisia vulgaris meal improved growth performance, gut microbes, and immunity of growing Rex rabbits pp. 174-179

Jianping Wang, Lin Lin, Bin Li, Feike Zhang and Ning Liu

QTL fine mapping for intramuscular fat and fatty acid composition using high-density SNP chip array on SSC12 in Korean native pig × Yorkshire F2 population pp. 180-188

Sangwook Kim, Byeonghwi Lim, Kwansuk Kim and Kyoungtag Do

2019, volume 64, articles 3

Effects of dietary manganese on antioxidant status, biochemical parameters and thickness of intestinal mucus in laying hens pp. 99-106

Elena Piešová, Zita Faixová, Zuzana Maková, Katarína Venglovská, Ľubomíra Grešáková, Štefan Faix and Klaudia Čobanová

The importance of hoof health in dairy production pp. 107-117

Lenka Krpálková, Victor E. Cabrera, Ludmila Zavadilová and Miloslava Štípková

Effect of inbreeding on fertility traits in five dog breeds pp. 118-129

Joanna Kania-Gierdziewicz and Sylwia Pałka

Free amino acid concentration in serum and trapezius muscle from male and female silver foxes (Vulpes vulpes) pp. 130-140

Iwona Łuszczewska-Sierakowska, Marcin R. Tatara, Maria Szpetnar and Jacek Kurzepa

Effect of including different levels of moringa (Moringa oleifera) leaf meal in the diet of finishing pigs: Performance, pork quality, fatty acid composition, and amino acid profile pp. 141-149

Tingting Zhang, Bingwen Si, Yan Tu, Kai Cui, Chaolong Zhou and Qiyu Diao

2019, volume 64, articles 2

Expression of ESR1, PRLR, GHR, and IGF1R in mammary glands of Hu sheep with four teats pp. 49-58

Lei Zhang, Fang Peng, Fangbai Yu, Lu Wan and Zhan-Qin Zhou

Comparison of different semen extenders and cryoprotectant agents to enhance cryopreservation of rabbit spermatozoa pp. 59-66

Paula Domingo, Maite Olaciregui, Noelia González, Ignacio De Blas and Lydia Gil

Using nuclear microsatellite data to trace the gene flow and population structure in Czech horses pp. 67-77

Lenka Putnová, Radek Štohl and Irena Vrtková

Influence of interspecific hybridization on fitness-related traits in Siberian sturgeon and Russian sturgeon pp. 78-88

Sahana Shivaramu, Doi Thi Vuong, Miloš Havelka, Hana Šachlová, Ievgen Lebeda, Vojtěch Kašpar and Martin Flajšhans

mRNA Expression of CYP2E1, CYP2A19, CYP1A2, HSD3B, SULT1A1 and SULT2A1 genes in surgically castrated, immunologically castrated, entire male and female pigs and correlation with androstenone, skatole, indole and Improvac-specific antibody levels pp. 89-97

Anna Kubešová, Kamil Šťastný, Martin Faldyna, Zbyšek Sládek, Iva Steinhauserová, Gabriela Bořilová and Aleš Knoll

2019, volume 64, articles 1

Lippia citriodora (verbascoside) extract supplementation: Effect on rabbit semen quality in vivo and in vitro pp. 1-10

Francesco Vizzarri, Marisa Palazzo, Donato Casamassima, Lubomir Ondruska, Martin Massanyi, Filip Tirpak, Grzegorz Formicki, Agnieszka Gren and Peter Massanyi

Multi-breed herd approach to detect breed differences in composition and fatty acid profile of cow milk pp. 11-16

Carmen L. Manuelian, Mauro Penasa, Giulio Visentin, Anna Benedet, Martino Cassandro and Massimo De Marchi

Alfalfa meal as a source of carotenoids in combination with ascorbic acid in the diet of laying hens pp. 17-25

Michaela Englmaierová, Miloš Skřivan and Tomáš Vít

Solvent-extracted soybean meal top-dressed on a fresh cow diet increased milk production, but not milk components, and decreased plasma non-esterified fatty acids pp. 26-40

Mohammad Ghelichkhan, Hamid Amanlou, Ehsan Mahjoubi and Robert A. Patton

Estimation of genetic and non-genetic effects influencing coat colour in black horses pp. 41-48

Barbora Hofmanová, Luboš Vostrý, Hana Vostrá-Vydrová, Adéla Dokoupilová and Ivan Majzlík