Czech Journal of Animal Science

2004 - 2025

Current editor(s): Bc. Michaela Polcarová

From Czech Academy of Agricultural Sciences
Bibliographic data for series maintained by Ivo Andrle ().

Access Statistics for this journal.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

2009, volume 54, articles 12

Czech Journal of Animal Science - Content, Author Index, List of Reviewers Volume 54 pp. I-VIII

Editors

Analysis of the phenotypic relationships between type traits and functional survival in Czech Fleckvieh cows pp. 521-531

L. Zavadilová, M. Štípková, E. Němcová, J. Bouška and J. Matějíčková

Fatty acid composition of cow milk fat produced on low-input mountain farms pp. 532-539

J. Frelich, M. Šlachta, O. Hanuš, J. Špička and E. Samková

Effect of whole cereal grains contained in the ration on calf performance and selected morphometric parameters of the rumen and small intestine pp. 540-551

D. Strusińska, D. Minakowski, G. Bomba, I. Otrocka-Domagała, M. Wiśniewska and J. Tywończuk

Selection of probiotic bifidobacteria for lambs pp. 552-565

E. Vlková, M. Grmanová, V. Rada, I. Homutová and S. Dubná

Effect of aromatase inhibitor (fadrozole) on proliferation, estradiol production and telomerase activity in pig granulosa cells in vitro pp. 566-574

E. Chronowska, M. Tománek and T. Kott

2009, volume 54, articles 11

Effect of essential and non-essential amino acid addition to a nitrogen-free diet on endogenous ileal amino acid flow in growing pigs pp. 475-480

P. Dolešová, S. Nitrayová, P. Patráš and J. Heger

Effects of protein-free energy supplementation on blood metabolites, insulin and hepatic PEPCK gene expression in growing lambs offered rice straw-based diet pp. 481-489

X.D. Zhang, W.J. Chen, C.Y. Li and J.X. Liu

The meat quality of layer males from free range in comparison with fast growing chickens pp. 490-497

M. Lichovníková, J. Jandásek, M. Jůzl and E. Dračková

The error associated with the prediction of digestible protein contents of fish diets from tabulated values pp. 498-509

J. Sales

The effect of transport on biochemical and haematological indices of common carp (Cyprinus carpio L.) pp. 510-518

R. Dobšíková, Z. Svobodová, J. Bláhová, H. Modrá and J. Velíšek

2009, volume 54, articles 10

Rumen fermentation characteristics in pre-weaning calves receiving yeast culture supplements pp. 435-442

B. Hučko, V.A. Bampidis, A. Kodeš, V. Christodoulou, Z. Mudřik, K. Poláková and V. Plachý

The visfatin (NAMPT; PBEF1) gene polymorphisms and associations with meat performance traits in three pig breeds kept in the Czech Republic pp. 443-447

J. Zrůstová, A. Knoll, T. Urban and S. Čepica

Production of Boer goat (Capra hircus) by nuclear transfer of cultured and cryopreserved fibroblast cells into slaughterhouse-derived oocytes pp. 448-460

Yushan Tao, W. Han, M. Zhang, Y. Zhang, J. Fang, J. Liu, R. Zhang, H. Chen, F. Fang, N. Tian, D. Huo, Y. Liu, F. Li, J. Ding, P. Maddox-Hyttel and X. Zhang

Analysis of genetic polymorphism in six meat sheep breeds and genetic distances between them pp. 461-467

R.J. Chen, Z.P. Yang, D.J. Ji, D.Y. Qu, Y.L. Li, Y.J. Mao and D.L. Huang

Study of genetic differences among Slovak Tsigai populations using microsatellite markers pp. 468-474

S. Kusza, E. Gyarmathy, J. Dubravska, I. Nagy, A. Jávor and S. Kukovics

2009, volume 54, articles 9

Relationships between longevity and conformation traits in Czech Fleckvieh cows pp. 385-394

L. Zavadilová, E. Němcová, M. Štípková and J. Bouška

Feeding ruminally protected methionine to pre- and postpartum dairy cows: effect on milk performance, milk composition and blood parameters pp. 395-402

V. Kudrna, J. Illek, M. Marounek and A. Nguyen Ngoc

Effect of mare's breed on the fatty acid composition of milk fat pp. 403-407

R. Pietrzak-Fiećko, R. Tomczyński, A. Świstowska, Z. Borejszo, E. Kokoszko and K. Smoczyńska

SNP detection in the porcine PPARGC1A promoter region and 3'UTR, and an association analysis in a Landrace-Duroc-Yorkshire population pp. 408-416

T. Erkens, G.A. Rohrer, A. Van Zeveren and L.J. Peelman

Semen characteristics of boars receiving control diet and control diet supplemented with L-carnitine pp. 417-425

J. Čeřovský, S. Frydrychová, A. Lustyková, J. Lipenský and M. Rozkot

Covariance components by a repeatability model in Slovenian dairy sheep using test-day records pp. 426-434

A. Komprej, G. Gorjanc, D. Kompan and M. Kovač

2009, volume 54, articles 8

Effect of wheat gluten and extracted, protected soybean meal addition to the diet of cows with different beta-lactoglobulin genotypes on the composition and physical properties of milk pp. 341-348

T. Szulc, M. Pawelska-Góral and K. Hajduk

Effects in genetic evaluation for semen traits in Czech Large White and Czech Landrace boars pp. 349-358

J. Wolf and J. Smital

Porcine perilipin (PLIN) gene: Structure, polymorphism and association study in Large White pigs pp. 359-364

Z. Vykoukalová, A. Knoll and S. Čepica

The relationship between culling rate, herd structure and production efficiency in a pig nucleus herd pp. 365-375

L. Houška

Enterococcus faecium CCM7420, bacteriocin PPB CCM7420 and their effect in the digestive tract of rabbits pp. 376-386

M. Pogány Simonová, A. Lauková, Ľ. Chrastinová, V. Strompfová, Š. Faix, Z. Vasilková, Ľ. Ondruška, R. Jurčík and J. Rafay

2009, volume 54, articles 7

Effects of cycloheximide or 6-dimethyl aminopurine on the parthenogenetic activation of pig oocytes using pulsatile treatment with nitric oxide donor pp. 293-306

T. Krejčová, J. Petr, M. Krejčová and K. Kheilová

Differentiation of porcine wild-type lactobacilli strains, with ERIC-PCR and PFGE band patterns included in polyphasic taxonomy pp. 307-314

E. Bolado-Martínez and E. Acedo-Félix

Effects of grass species on ruminal degradability of silages and prediction of dry matter effective degradability pp. 315-323

F. Jančík, V. Koukolová, P. Kubelková and B. Čermák

Chemical composition of bone tissue in broiler chickens intended for slaughter pp. 324-330

P. Suchý, E. Straková, I. Herzig, L. Steinhauser, G. Králik and D. Zapletal

Response of larval and juvenile rudd Scardinius erythrophthalmus (L.) to different diets under controlled conditions 331 pp. 331-337

J. Wolnicki, J. Sikorska and R. Kamiński

2009, volume 54, articles 6

Effect of rumen-protected methionine, lysine or both on milk production and plasma amino acids of high-yielding dairy cows pp. 239-248

J. Třináctý, L. Křížová, M. Richter, V. Černý and J. Říha

Economic weights of production and functional traits in dairy cattle under a direct subsidy regime pp. 249-259

Z. Krupová, J. Huba, J. Daňo, E. Krupa, M. Oravcová and D. Peškovičová

Effect of carbohydrates in grass silage-based diets on in sacco ruminal degradability of barley (Hordeum vulgare L. cv. Lomerit) grain ground to different particle sizes pp. 260-269

B. Niwińska

Analysis of rabbit cell surface (CD) antigens by means of cross-reactive monoclonal antibodies with specificity for cattle CD antigens pp. 270-276

M. Simon, J. Antalíková, Ľ. Horovská, J. Jankovičová, K. Fábryová, S. Hluchý, P. Chrenek and V. Tančin

Effects of lucerne particle size and source of dietary carbohydrates on in situ degradation and ruminal variables in sheep pp. 277-285

A. Asadi Alamouti, G.R. Ghorbani, M. Alikhani, H.R. Rahmani, A. Teimouri Yansari and K.H. Südekum

The effect of water temperature on the number of moults and growth of juvenile signal crayfish Pacifastacus leniusculus Dana pp. 286-292

P. Kozák, M. Buřič, J. Kanta, A. Kouba, P. Hamr and T. Policar

2009, volume 54, articles 5

Relationships between milk urea and production and fertility traits in Holstein dairy herds in the Czech Republic pp. 193-200

D. Řehák, R. Rajmon, M. Kubešová, M. Štípková, J. Volek and F. Jílek

Changes in fatty acid profile and iodine content in milk as influenced by the inclusion of extruded rapeseed cake in the diet of dairy cows pp. 201-209

A. Veselý, L. Křížová, J. Třináctý, S. Hadrová, M. Navrátilová, I. Herzig and M. Fišera

Missense mutations in exon 2 of the porcine leptin receptor gene and their associations with litter size and body weight pp. 210-216

C. Sun, L. Wang, D. F. Jiang and B. Zhang

Results of pig carcass classification according to SEUROP in the Czech Republic pp. 217-228

J. Kvapilík, J. Přibyl, Z. Růžička and D. Řehák

Effect of microbial oil and fish oil on rumen fermentation and metabolism of fatty acids in artificial rumen pp. 229-237

D. Jalč, M. Čertík, K. Kundríková and P. Kubelková

2009, volume 54, articles 4

Expression and localization of nitric oxide synthase isoforms during porcine oocyte growth and acquisition of meiotic competence pp. 137-149

E. Chmelíková, M. Sedmíková, J. Petr, T. Kott, V. Lánská, L. Tůmová, H. Tichovská and M. Ješeta

Chemical composition and dry matter digestion of some native and cultivated grasses in Mexico pp. 150-162

R.G. Ramírez, H. González-Rodríguez, R. Morales-Rodríguez, A. Cerrillo-Soto, A. Juárez-Reyes, G.J. García-Dessommes and M. Guerrero-Cervantes

Effect of microbial phytase and diet fermentation on ileal and total tract digestibility of nutrients and energy in growing pigs pp. 163-174

S. Nitrayová, P. Patráš, M. Brestenský, J. Zelenka, J. Brož and J. Heger

Contents of macro- and microelements in blood serum and breast muscle of broiler chickens subjected to different variants of pre-slaughter handling pp. 175-181

A. Wojcik, T. Mituniewicz, K. Iwanczuk-Czernik, J. Sowinska, D. Witkowska and L. Chorazy

Effects of indole-3-carbinol on metabolic parameters and on lipogenesis and lipolysis in adipocytes 182 pp. 182-189

M. Okulicz, I. Hertig and J. Chichłowska

2009, volume 54, articles 3

The effect of feeding diets markedly differing in the proportion of grass and maize silages on bovine milk fat composition pp. 93-100

E. Samková, M. Pešek, J. Špička, T. Pelikánová and O. Hanuš

Mitochondrial D-loop sequence variation among autochthonous horse breeds in Croatia pp. 101-111

A. Ivanković, J. Ramljak, M. Konjačić, N. Kelava, P. Dovč and P. Mijić

Changes in methane release from organic matter passing through the digestive tract of horses pp. 112-120

L. Kolář, M. Maršálek, J. Frelich, S. Kužel, P. Smetana, J. Zedníková and M. Švecová

The effect of humic acid on zinc accumulation in chicken broiler tissues pp. 121-127

I. Herzig, M. Navrátilová, J. Totušek, P. Suchý, V. Večerek, J. Blahová and Z. Zralý

DNA microsatellite analysis of genetic diversity among Chinese indigenous laying-type ducks (Anas platyrhynchos) pp. 128-135

Y. Su and G.H. Chen

2009, volume 54, articles 2

Growth and carcass performance of bull calves born from Hereford, Simmental and Charolais cows sired by Charolais bulls pp. 47-54

H. Kamieniecki, J. Wójcik, R. Pilarczyk, K. Lachowicz, M. Sobczak, W. Grzesiak and P. Błaszczyk

Congenital disorders in the cattle population of the Czech Republic pp. 55-64

J. Čítek, V. Řehout and J. Hájková

Incidence of psychrotrophic lipolytic bacteria in cow's raw milk pp. 65-73

R. Cempírková and M. Mikulová

Genetic diversity and relationship between genetic distance and geographical distance in 14 Chinese indigenous chicken breeds and red jungle fowl pp. 74-83

W.B. Bao, J.T. Shu, X.S. Wu, H.H. Musa, C.L. Ji and G.H. Chen

The use of bacterial inoculants for grass silage: their effects on nutrient composition and fermentation parameters in grass silages pp. 84-91

D. Jalč, A. Lauková, M. Simonová, Z. Váradyová and P. Homolka

2009, volume 54, articles 1

Influence of elevated content of cadmium and arsenic in diet containing feeding yeast on organisms of rats pp. 1-9

J. Száková, V. Zídek and D. Miholová

Effects on growth performance, faecal microflora and plasma cholesterol after supplementation of spray-dried metabolite to postweaning rats pp. 10-16

T.C. Loh, S.W. Chong, H.L. Foo and F.L. Law

The effect of genotype, housing system and egg collection time on egg quality in egg type hens pp. 17-23

E. Tůmová, M. Skřivan, M. Englmaierová and L. Zita

Investigation of the effect of probiotics and potentiated probiotics on productivity of laying hens pp. 24-30

S. Mátéová, M. Gaálová, J. Šály and M. Fialkovičová

Limnological changes in a pond ecosystem caused by grass carp (Ctenopharyngodon idella Val.) low stocking density pp. 31-45

I. Pípalová, J. Květ and Z. Adámek