China Agricultural Economic Review

2009 - 2024

Current editor(s): Dr Fu Qin, Dr Jikun Huang, Dr Kevin Z Chen, Dr Weiming Tian, Prof Daniel Sumner, Prof Xian Xin and Prof Holly Wang

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Volume 14, issue 4, 2022

Dual carbon goals and the impact on future agricultural development in China: a general equilibrium analysis pp. 664-685

Wei Wei, Qi Cui and Yu Sheng

Agricultural carbon footprint and food security: an assessment of multiple carbon mitigation strategies in China pp. 686-708

Xiangwen Kong, Liufang Su, Heng Wang and Huanguang Qiu

Agricultural production agglomeration and total factor carbon productivity: based on NDDF–MML index analysis pp. 709-740

Hongman Liu, Shibin Wen and Zhuang Wang

Optimization analysis of grain self-production and import structure based on carbon footprint pp. 741-757

Hua Zhang, Fang Zhao and Kexuan Han

The cost-effectiveness of agricultural greenhouse gas reduction under diverse carbon policies in China pp. 758-773

Kai Tang and Chunbo Ma

Spatial governance of Beijing-Tianjin-Hebei urban agglomeration towards low-carbon transition pp. 774-798

Haiyue Fu, Shuchang Zhao and Chuan Liao

Climate change adaptation and upland rice yield: evidence from a farm survey in Yunnan, China pp. 799-815

Huaiyu Wang, Xi Hu, Shuangquan Yang and Guoquan Xu

Off-farm work and rural residential energy transition: a farm-household model and empirical evidence from China pp. 816-831

Dingqiang Sun, Xinyue Yang and Huanguang Qiu

Volume 14, issue 3, 2022

The decline in agricultural share and agricultural industrialization—some stylized facts and theoretical explanations pp. 469-493

Shouying Liu and Baojin Wang

How agricultural economists are using big data: a review pp. 494-508

Liang Lu, Guang Tian and Patrick Hatzenbuehler

The impact of land certification on cropland abandonment: evidence from rural China pp. 509-526

Linyi Zheng and Wenrong Qian

Exploring the relationship between plot size and fertilizer use efficiency: evidence from large-scale farming in China pp. 527-546

Fang Li, Shuyi Feng, Hualiang Lu, Futian Qu and Marijke D'Haese

Effect of industrial structure on urban–rural income inequality in China pp. 547-566

Diandian Chen and Yong Ma

Off-farm employment experience triggers heterogeneity of exiting part-time farming in rural China pp. 567-582

Yunli Bai, Weidong Wang and Linxiu Zhang

Pre- and post-production water treatment in the food processing industry: managerial perceptions of environmental pressure increase adoption of voluntary environmental management pp. 583-604

Ting Meng, Qijun Jiang and Wojciech J. Florkowski

Internet access and irrigation adoption in China pp. 605-630

Yushan Hu, Yahua Wang and Penglong Zhang

Does education affect consumers' attitudes toward genetically modified foods? Evidence from China's two rounds of education reforms pp. 631-645

Yexin Zhou, Siwei Chen, Tianyu Wang and Qi Cui

Classification-based forest management program and farmers' income: evidence from collective forest area in southern China pp. 646-659

Chang Xu, Baodong Cheng and Mengzhen Zhang

Volume 14, issue 2, 2022

A meta-analysis of the impact of agricultural extension services pp. 221-241

Kolawole Ogundari

The effect of grassland transfer on herders' livestock production and grazing intensity in Inner Mongolia and Gansu, China pp. 242-258

Xiaolong Feng, Jianjun Tang and Huanguang Qiu

Economic analysis of the environmental sustainability of agriculture: recent studies using quasi-experimental methods pp. 259-273

Wei Zhang

Homestead reduction, economic agglomeration and rural economic development: evidence from Shanghai, China pp. 274-293

Hongmei Liu, Guoxiang Li and Keqiang Wang

Unobservable land value in rural China and its microeconomic implication on land lease behavior pp. 294-314

Xu He and Takeshi Sakurai

The effect of export tax rebates on product quality: evidence from China's agricultural product processing industry pp. 315-330

Yue Liang, Jingqi Dang and Shuai Chen

How large is the farm income loss due to climate change? Evidence from India pp. 331-348

Rajesh Kalli and Pradyot Jena

The influence of clan social capital on collective biogas investment pp. 349-366

Anbang Wang, Ke He and Junbiao Zhang

Environmental regulation and location dynamics of the livestock industry: evidence from 279 Chinese prefecture-level cities pp. 367-394

Dan Pan, Yingheng Zhou and Liguo Zhang

Mutual proximity and heterogeneity in peer effects of farmers' technology adoption: evidence from China's soil testing and formulated fertilization program pp. 395-415

Zhigang Xu, Kerong Zhang, Li Zhou and Ruiyao Ying

Evaluating anti-poverty policy efficiencies in China: meta-frontier analysis using the two-stage data envelopment analysis model pp. 416-442

Guotao Yang, Yue Wang, Huibin Chang and Qinghua Chen

Liquidity of China’s agricultural futures market: measurement and cross-market dependence pp. 443-463

Yuanyuan Xu, Jian Li, Linjie Wang and Chongguang Li

Volume 14, issue 1, 2021

Evolution of the rural social security system in a large country over 35 years: institutional transformation and the Chinese experience pp. 1-16

Xuan Huo and Mingang Lin

Maize storage losses and its main determinants in China pp. 17-31

Meiyi Zhang, Yi Luo, Dong Huang, Haimin Miao, Laping Wu and Junfeng Zhu

Are there dynamic productivity gains from agricultural trade? pp. 32-46

Wanki Moon

Do producers respond to quality information disclosure? The HACCP certification in meat industry pp. 47-63

Jiehong Zhou, Yu Jin, Yu Wang and Qiao Liang

Digital financial inclusion and vulnerability to poverty: evidence from Chinese rural households pp. 64-83

Xiuhua Wang and Yang Fu

Interactive relationship between non-farm employment and mechanization service expenditure in rural China pp. 84-105

Hongyun Zheng, Wanglin Ma, Yanzhi Guo and Xiaoshi Zhou

Mobile Internet adoption and technology adoption extensity: evidence from litchi growers in southern China pp. 106-121

Yi Cai, Wene Qi and Famin Yi

Does firm's philanthropy lead to more missions: theory and evidence pp. 122-141

Ling-Yun He and Hongzhen Zhang

Has financial access improved agricultural technical efficiency? – evidence from two family farm demonstration zones in China pp. 142-164

Zhigang Chen, Ying Zhang and Li Zhou

Digital inclusive finance and rural consumption structure – evidence from Peking University digital inclusive financial index and China household finance survey pp. 165-183

Chuanjiang Yu, Nan Jia, Wenqi Li and Rui Wu

Farmland transfer and agricultural economic growth nexus in China: agricultural TFP intermediary effect perspective pp. 184-201

Yuan-pei Kuang, Jia-li Yang and Meseret-Chanie Abate

The impact of rural infrastructural investment on farmers' income growth in China pp. 202-219

Lishuang Wang, Fan Zhang, Zehao Wang and Qiu Tan

Volume 13, issue 4, 2021

Short supply chain participation, and agrochemicals' use intensity and efficiency: evidence from vegetable farms in China pp. 721-735

Xiaoheng Zhang and Xiaohua Yu

Does cooperative membership impact the yield and efficiency of smallholder farmers? Evidence from potato farmers in Mongolia pp. 736-755

Samuel Ahado, Jiří Hejkrlík, Anudari Enkhtur, Tserendavaa Tseren and Tomáš Ratinger

The effect of China's domestic public storage on world market prices: the case of cotton pp. 756-780

Wenshou Yan and Kaixing Huang

Migration patterns and migrant workers' consumption pp. 781-798

Xiaofeng Li and Li Luo

Farmland lease, high-rent threat and contract instability: evidence from China pp. 799-831

Wenjue Zhu, Krishna Paudel, Sean Inoue and Biliang Luo

Does broadband infrastructure really affect consumption of rural households? – A quasi-natural experiment evidence from China pp. 832-850

Jianxiang Wan, Changteng Nie and Fan Zhang

Impact of multiple soil conservation practices on rice yields and chemical fertiliser use in China pp. 851-871

Zhihai Yang, Ning Yin, Amin William Mugera and Yumeng Wang

Rural credit input, labor transfer and urban–rural income gap: evidence from China pp. 872-893

Guohua Yu and Zheng Lu

Does the risk aversion of crude oil market investors have directional predictability for the precious metal and agricultural markets? pp. 894-911

Yue-Jun Zhang and Xu Pan

Farm size and pesticide use: evidence from agricultural production in China pp. 912-929

Jingjing Gao, Qingen Gai, Binbin Liu and Qinghua Shi

Volume 13, issue 3, 2021

China’s arable land wasting problem pp. 521-527

Wensheng Chen

The effects of mental budgeting on the intentions to switch to low-toxicity pesticides: evidence from vegetable farmers in Sichuan, China pp. 528-547

Yangyi Zeng and Thomas Herzfeld

The evolution of habit formation effect on sugar consumption of urban residents in China pp. 548-568

Tianchang Zhai, Wenjin Long and Wei Si

The impact of Internet use on adolescent learning outcomes: evidence from rural China pp. 569-592

Lili Li, Yue Ma, Dimitris Friesen, Zhonggen Zhang, Songqing Jin and Scott Rozelle

Examining the role of border protectionism in border inspections: panel structural vector autoregression evidence from FDA import refusals on China's agricultural exports pp. 593-613

Jiehong Zhou, Yu Wang, Rui Mao and Yuqing Zheng

Multi-party game and simulation in the withdrawal of rural homestead: evidence from China pp. 614-638

Lei Song, Ping Lyu and Yingui Cao

Does road accessibility benefit rural poor? Evidence on the extent of household off-farm employment from 2004 to 2018 pp. 639-672

Yunli Bai, Tianhao Zhou, Zhiyuan Ma and Linxiu Zhang

Urbanicity and nutrition: evidence from rural–urban migrants in China pp. 673-704

Qian Sun, Xiaoyun Li and Dil Rahut

Farmers' land allocation responses to the soybean rejuvenation plan: evidence from “typical farm” in Jilin, China pp. 705-719

Shijuan Guo, Xinye Lv and Xiangdong Hu

Volume 13, issue 2, 2020

Contributions of Chinese doctoral recipients from foreign universities to agricultural economic research and education in North America and China pp. 260-277

Qingbin Wang, H. Holly Wang and Junbiao Zhang

Regional rural and structural transformations and farmer's income in the past four decades in China pp. 278-301

Jikun Huang and Pengfei Shi

Early child development and caregiver subjective well-being in rural China pp. 302-318

Renfu Luo, Qijia Lyu, Scott Rozelle and Shun Wang

The Great Western Development policy: how it affected grain crop production, land use and rural poverty in western China pp. 319-348

Pei Li, Ye Tian, JunJie Wu and Wenchao Xu

The evolution of China's rural labor market in the 21st century: an empirical study based on nationally representative survey data at the household level pp. 349-366

Tonglong Zhang, Xiaowen Huang, Lina Zhang and Linxiu Zhang

Location and economic resilience in rubber farming communities in southwest China pp. 367-396

Shaoze Jin, Jikun Huang and Hermann Waibel

Effects of the poverty alleviation relocation program on diet quality among low-income households pp. 397-417

Huanguang Qiu, Ganxiao Leng, Xiaolong Feng and Sansi Yang

The impact of health insurance on healthcare service use and costs: evidence from rural China pp. 418-435

Yiqiu Wang, Maria Porter and Songqing Jin

The role of e-commerce in the urban food system under COVID-19: lessons from China pp. 436-455

Hongdong Guo, Yehong Liu, Xinjie Shi and Kevin Z. Chen

Heterogeneous choice in the demand for agriculture credit in China: results from an in-the-field choice experiment pp. 456-474

Rong Kong, Yanling Peng, Nan Meng, Hong Fu, Li Zhou, Yuehua Zhang and Calum Greig Turvey

Does digital inclusive finance promote agricultural production for rural households in China? Research based on the Chinese family database (CFD) pp. 475-494

Yang Liu, Chunyu Liu and Mi Zhou

Chinese consumers’ willingness-to-pay for nutrition claims on processed meat products, using functional sausages as a food medium pp. 495-518

Xinyi Hong, Chenguang Li, Junfei Bai, Zhifeng Gao and Liming Wang

Volume 13, issue 1, 2020

Impact of COVID-19 on China's agricultural trade pp. 1-21

Lijuan Cao, Tianxiang Li, Rongbo Wang and Jing Zhu

Price bubbles in agricultural commodity markets and contributing factors: evidence for corn and soybeans in China pp. 22-53

Qianqian Mao, Yanjun Ren and Jens-Peter Loy

Rural minimum living standard guarantee (rural Dibao) program boosts children's education outcomes in rural China pp. 54-77

Zixuan He, Xiangming Fang, Nathan Rose, Xiaodong Zheng and Scott Rozelle

The impact of land renting-in on farm productivity: evidence from maize production in China pp. 78-95

Tongwei Qiu, Qinying He, S.T. Boris Choy, Yifei Li and Biliang Luo

Greening Chinese agriculture: can China use the EU experience? pp. 96-123

Huanguang Qiu, Cornelia van Wesenbeeck and W.C.M. van Veen

Price decline, land rental markets and grain production in the North China Plain pp. 124-149

Qian Wang, Fan Li, Jin Yu, Luuk Fleskens and Coen J. Ritsema

How country of origin influences Chinese consumers' evaluation of imported milk? pp. 150-172

Yan Zhang, Shaosheng Jin, Yu Yvette Zhang and Xiaohua Yu

A driver or a placebo? The role of financial support in farmer cooperative development in China pp. 173-192

Qiao Liang, Yining Xu, Xinxin Wang and Songqing Jin

Aspiration and poverty in an asymmetric information game: a case study of Southern Xinjiang pp. 193-210

Shujie Yao and Jiefei Wang

Improving China's alfalfa industry development: an economic analysis pp. 211-228

Wenxin Wang

Inter-provincial correlations of agricultural GHG emissions in China based on social network analysis methods pp. 229-246

Jiansheng Qu, Jinyu Han, Lina Liu, Li Xu, Hengji Li and Yujie Fan