China Agricultural Economic Review

2009 - 2024

Current editor(s): Dr Fu Qin, Dr Jikun Huang, Dr Kevin Z Chen, Dr Weiming Tian, Prof Daniel Sumner, Prof Xian Xin and Prof Holly Wang

From Emerald Group Publishing Limited
Bibliographic data for series maintained by Emerald Support ().

Access Statistics for this journal.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

Forage‐livestock policies designed to improve livelihoods in Western China: a critical review pp. 367-381: Colin Brown, Scott Waldron, Liu Yuman and John Longworth
The transition of state‐peasants relationship pp. 382-394: Yang Zhao and Tian Xiujuan
Food demand in China: income, quality, and nutrient effects pp. 395-409: Kuo Huang and Fred Gale
Meat demand in China pp. 410-419: David Ortega, H. Holly Wang and James S. Eales
A multi‐regional representation of China's agricultural sectors pp. 420-434: Glyn Wittwer and Mark Horridge
The farmland property rights deformity: the history, reality and reform pp. 435-458: Biliang Luo and Bo Fu
Review of China's agricultural integration development: 1978‐2008 pp. 459-477: Kaiwen Feng, Jinhua Zhang and Huang Yingwei
Introducing a lexicographic goal programming for environmental conservation program in farm activities pp. 478-484: Hooman Mansoori, Mohammad Reza Kohansal and Mohammd Farid Khadem Ghousi

Iron deficiency and its impact on academic achievement pp. 245-259: Yun Li
Financial repression in China's agricultural economy pp. 260-274: Lin He and Calum Turvey
Impact of credit disbursed by commercial banks on the productivity of wheat in Faisalabad district pp. 275-282: Muhammad Khalid Bashir, Zulfiqar Ahmad Gill and Sarfraz Hassan
China's rural poverty line and the determinants of rural poverty pp. 283-300: Xiuqing Wang, Juan Liu, Shujie Yao and Xian Xin
The globalisation of the wine industry: new world, old world and China pp. 301-313: Michael Thorpe
Evaluation of new socialist countryside development in China pp. 314-326: Xiang‐Yu Guo, Zhi‐Gang Yu, Todd Schmit, Brian Henehan and Dan Li
Rigid growth characteristic of demand for oil in China's agro‐production pp. 327-341: Lihong Wang and Zhihong Tian
A study on labor mobility and human capital spillover pp. 342-356: Jinghua Zhang, Fangwei Wu, Deyuan Zhang and Yongmin Wang

Review of China's agricultural and rural development: policy changes and current issues pp. 121-135: Xiwen Chen
A conceptual framework for supply chain governance pp. 136-154: Xiaoyong Zhang and Lusine H. Aramyan
Business and financial risks of small farm households in China pp. 155-172: Calum Turvey and Rong Kong
Cross‐sectional analysis of food demand in the North Central, Nigeria pp. 173-193: Obayelu Elijah, V.O. Okoruwa and Olubunmi Ajani
A gendered view of reforming health care access for farmers in China pp. 194-211: Huixia Liu, Linxiu Zhang, Gale Summerfield and Yaojiang Shi
The structure and reform of rural finance in China pp. 212-226: Pei Guo and Xiangping Jia
Changing patterns in comparative advantage for agricultural trade in East Asian countries pp. 227-238: Liu Heguang, Minoru Tada and Sun Dongsheng

The total factor productivity in China and India: new measures and approaches pp. 9-22: Alejandro Nin Pratt, Bingxin Yu and Shenggen Fan
Some support policy options for cotton in China pp. 23-37: William Martin
The impact of remittance income on rural households in China pp. 38-57: Steve Snyder and Wen S. Chern
Pesticide use and the effect of trade liberalization on environment for rice production pp. 58-72: Chung‐Huang Huang, Ping‐Yi Huang and Yuan‐Yun Ling
The rural cooperative medical system in China pp. 73-81: Jiang Zhongyi and He Xiurong
Promotion of dairy farming and poverty reduction in Inner Mongolia, China pp. 82-96: Dagula and Lily Kiminami
Thought and practice of sustainable development in Chinese traditional agriculture pp. 97-109: Li Genpan