China Agricultural Economic Review

2009 - 2024

Current editor(s): Dr Fu Qin, Dr Jikun Huang, Dr Kevin Z Chen, Dr Weiming Tian, Prof Daniel Sumner, Prof Xian Xin and Prof Holly Wang

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Volume 12, issue 4, 2020

How to promote rural revitalization via introducing skilled labor, deepening land reform and facilitating investment? pp. 577-582

Jun Han

The impact of alternative policies on livestock farmers' willingness to recycle manure: evidence from central China pp. 583-594

Qian Li, Jingjing Wang, Xiaoyang Wang and Yubin Wang

Linking agriculture to nutrition: the evolution of policy pp. 595-604

Shenggen Fan, Sivan Yosef and Rajul Pandya-Lorch

Deregulation, technical efficiency and production risk in rice farming: evidence from Zhejiang Province, China pp. 605-622

Juanli Wang, Xiaoli Etienne and Yongxi Ma

Impact of changing income distribution on fluid milk consumption in urban China pp. 623-645

Wenbo Zhu, Yongfu Chen, Zhihao Zheng, Jing Zhao, Guojing Li and Wei Si

The impact of income growth on quality structure improvement of imported food: evidence from China's firm-level data pp. 647-671

Lin Sun, Li Tao Ye and Michael Reed

Does outsourcing affect agricultural productivity of farmer households? Evidence from China pp. 673-688

Xin Deng, Dingde Xu, Miao Zeng and Yanbin Qi

A snapshot of food supply chain in Wuhan under the COVID-19 pandemic pp. 689-704

Shi Min, Xiaoheng Zhang and Gucheng Li

The impact of access to irrigation on rural incomes and diversification: evidence from China pp. 705-725

Junpeng Li, Wanglin Ma, Alan Renwick and Hongyun Zheng

Volume 12, issue 3, 2020

Impact of COVID-19 on China's macroeconomy and agri-food system – an economy-wide multiplier model analysis pp. 387-407

Yumei Zhang, Xinshen Diao, Kevin Z. Chen, Sherman Robinson and Shenggen Fan

The impact of epidemics on agricultural production and forecast of COVID-19 pp. 409-425

Shurui Zhang, Shuo Wang, Lingran Yuan, Xiaoguang Liu and Binlei Gong

COVID-19, supply chain disruption and China’s hog market: a dynamic analysis pp. 427-443

Yubin Wang, Jingjing Wang and Xiaoyang Wang

The impact of COVID-19 on food prices in China: evidence of four major food products from Beijing, Shandong and Hubei Provinces pp. 445-458

Xiaohua Yu, Chang Liu, Hanjie Wang and Jan-Henning Feil

The impact of online grocery shopping on stockpile behavior in Covid-19 pp. 459-470

Na Hao, H. Holly Wang and Qingjie Zhou

How to prevent a global food and nutrition security crisis under COVID-19? pp. 471-480

Shenggen Fan, Wei Si and Yumei Zhang

The peer effect of training on farmers' pesticides application: a spatial econometric approach pp. 481-505

Li Zhou, Fan Zhang, Shudong Zhou and Calum Turvey

Is nutritional status associated with income growth? Evidence from Chinese adults pp. 507-525

Yang Gao, Zhihao Zheng and Shida R. Henneberry

How does farmers' field schooling impact eco-efficiency? Empirical evidence from paddy farmers in Bangladesh pp. 527-552

Md. Sariful Islam, Sabiha Ferdousy, Sonia Afrin, Md. Nasif Ahsan, Mohammed Ziaul Haider and Debasish Das

Thirty days are enough: what determines the crowd's cash time in agri-food crowdfunding? pp. 553-575

Yaokuang Li, Junjuan Du and Weizhong Fu

Volume 12, issue 2, 2020

Late-mover advantages and disadvantages in China's futures market pp. 179-191

Qing Chang

What factors affect Chinese consumers’ online grocery shopping? Product attributes, e-vendor characteristics and consumer perceptions pp. 193-213

Qiujie Zheng, Junhong Chen, Robin Zhang and H. Holly Wang

What can we learn from experience? An impact analysis of experience on households' preferences for microfinance pp. 215-239

Zhao Ding, Awudu Abdulai and Yuansheng Jiang

Why aren't rural children completing compulsory education? A survey-based study in China, 2003 to 2011 pp. 241-255

Xiaoyun Liu and Scott Rozelle

Financial inclusion, land title and credit: evidence from China pp. 257-273

Meishan Jiang, Krishna Paudel, Donghui Peng and Yunsheng Mi

Market power, ownership and technical efficiency pp. 275-294

Jiawu Dai and Xun Li

Can online social interaction improve the digital finance participation of rural households? pp. 295-313

Jing He and Qinghai Li

Internet use and rural residents' income growth pp. 315-327

Xiaoli Zhou, Yiwen Cui and Shaopeng Zhang

Land tenure and agricultural investments in China: a meta-regression analysis pp. 329-347

Jing Li

Rural finance, scale management and rural industrial integration pp. 349-365

Xiujuan Tian, Manhua Wu, Lin Ma and Ning Wang

Determinants and overuse of pesticides in grain production pp. 367-379

Shengyang Sun, Chao Zhang and Ruifa Hu

Volume 12, issue 1, 2019

The core of China’s rural revitalization: exerting the functions of rural area pp. 1-13

Xiwen Chen

Prioritizing agricultural, rural development and implementing the rural revitalization strategy pp. 14-19

Jun Han

Information asymmetry, third party certification and the integration of organic food value chain in China pp. 20-38

Jiang Zhao, Ksenia Gerasimova, Yala Peng and Jiping Sheng

Does the basic farmland preservation hinder land transfers in rural China? pp. 39-56

Tongwei Qiu, Biliang Luo, Shangpu Li and Qinying He

Estimating market power in the Chinese pork-packing industry: a structural approach pp. 57-70

Hao Lan and Xiaojin Wang

Conservation payments, off-farm employment and household welfare for farmers participating in the “Grain for Green” program in China pp. 71-89

Li Li, Atsushi Tsunekawa, Ian MacLachlan, Guicai Li, Atsushi Koike and Yuanyuan Guo

Science or prejudice pp. 90-107

Jintao Zhan, Yubei Ma, Xinye Lv, Meng Xu and Mingyang Zhang

The effects of social capital on farmers’ wellbeing in China’s undeveloped poverty-stricken areas pp. 108-121

Xiaoqiang Ma, Jiaqi Wang, Ling Zhao and Jinmian Han

Farmer preference for swine price index insurance pp. 122-139

Yanyuan Zhang, Wuyang Hu, Jintao Zhan and Chao Chen

China’shukousystem and city economic growth: from the aspect of rural–urban migration pp. 140-157

Kunling Zhang, Chunlai Chen, Jian Ding and Zhinan Zhang

Rising cost of labor and transformations in grain production in China pp. 158-172

Xu Tian, Fujin Yi and Xiaohua Yu

Volume 11, issue 4, 2019

Academic achievement and mental health of left-behind children in rural China pp. 569-582

Lei Wang, Yaojia Zheng, Guirong Li, Yanyan Li, Zhenni Fang, Cody Abbey and Scott Rozelle

Urban segregation and food consumption pp. 583-599

Xinru Han, Sansi Yang, Yongfu Chen and Yongchun Wang

Exchange rate effects on agricultural exports pp. 600-621

Rui Mao

The impact of weather index insurance on agricultural technology adoption evidence from field economic experiment in China pp. 622-641

Yingmei Tang, Yue Yang, Jihong Ge and Jian Chen

Economic policy uncertainty and grain futures price volatility: evidence from China pp. 642-654

Xiaoyong Xiao, Qingsong Tian, Shuxia Hou and Chongguang Li

Impact of outward FDI on firms’ productivity over the food industry: evidence from China pp. 655-671

Ting-gui Chen, Gan Lin and Mitsuyasu Yabe

What are the driving factors of pesticide overuse in vegetable production? Evidence from Chinese farmers pp. 672-687

Mansha Yang, Xia Zhao and Ting Meng

Does network governance based on banks’ e-commerce platform facilitate supply chain financing? pp. 688-703

Zhixin Chen, Jian Chen, Zhonggen Zhang and Xiaojuan Zhi

The impact paths of social capital and the effects of microfinance pp. 704-718

Fang Xiong and Jia Lu You

Chinese farmer income’s fluctuant trajectory in the 1970s pp. 719-722

Yanping Zhao

Volume 11, issue 3, 2018

Structural change and poverty elimination pp. 452-459

Justin Lin

Forty years of rural reform in China: retrospect and future prospects pp. 460-470

Xiwen Chen

The structure and changes of China’s land system pp. 471-488

Liu Shouying

The shadow price of nitrogen pp. 489-506

Ziyan Yang

A model of industrialization and rural income distribution pp. 507-535

Yong Wang

Mechanization services, farm productivity and institutional innovation in China pp. 536-554

Yi Qing, Moyu Chen, Yu Sheng and Jikun Huang

Targeted poverty reduction under new structure pp. 555-566

Yuxin Wang, Luxia Wang, Huaqing Wu, Yangguang Zhu and Xing Shi

Volume 11, issue 2, 2018

IPM adoption, cooperative membership and farm economic performance pp. 218-236

Wanglin Ma and Awudu Abdulai

Technology efficiency or allocation efficiency pp. 237-252

Hailong Cai and Tianyao Yan

The academic performance of primary school students from rural China pp. 253-279

Hongyan Liu, Hao Xue, Yaojiang Shi and Scott Rozelle

Energy use and rural poverty: empirical evidence from potato farmers in northern China pp. 280-298

Zihan Li, Yazhen Gong and Kevin Z. Chen

Double trigger agricultural insurance products with weather index and yield index pp. 299-316

Yugu Xiao and Jing Yao

The emigration of adult children and smoking behaviors of parents pp. 317-335

Tianyuan Luo and Cesar Escalante

Farm size and use of inputs: explanations for the inverse productivity relationship pp. 336-354

Shen Cheng, Zhihao Zheng and Shida Henneberry

Price transmission, reserve regulation and price volatility pp. 355-372

Yanwen Tan and Huasheng Zeng

The long-run relationship between farm size and productivity pp. 373-386

Wanjun Yao and Shigeyuki Hamori

Does computer usage change farmers’ production and consumption? Evidence from China pp. 387-410

Jianyun Hou, Xuexi Huo and Runsheng Yin

Does the New Rural Pension Scheme crowd out private transfers from children to parents? Empirical evidence from China pp. 411-430

Manxiu Ning, Weiping Liu, Jinquan Gong and Xudong Liu

Assessing the functional efficiency of agricultural futures markets in China pp. 431-442

Ronghua Ju and Yang Zhiling

Volume 11, issue 1, 2018

Changes in returns to education for off-farm wage employment: evidence from rural China pp. 2-19

Weidong Wang, Yongqing Dong, Renfu Luo, Yunli Bai and Linxiu Zhang

Farm size and production efficiency in Chinese agriculture: output and profit pp. 20-38

Jiao Yan, Chunlai Chen and Biliang Hu

General review of intelligent agriculture development in China pp. 39-51

Lin Shi, Guicheng Shi and Huanguang Qiu

Efficiency performance of fertilizer use in arable agricultural production in China pp. 52-69

Wei Huang and Li Jiang

Market power and returns to scale in farm-value share determination pp. 70-78

Ling Ma, Alexander Nuetah and Xiuqing Wang

Spatial analysis of dairy yields response to intensive farming in New Zealand pp. 79-99

Wei Yang and Basil Sharp

Estimating the mechanism of farmers’ effective participation in Chinese rural land consolidation pp. 100-124

Wenxiong Wang, Lihong Yu, Wei Zhou, David Marcouiller and Bin Luo

Does household engagement in concurrent business affect the farm size-technical efficiency relationship in grain production? pp. 125-142

Min Zhong, Yuchun Zhu, Qihui Chen, Tianjun Liu and Qihua Cai

The changing dietary patterns and health issues in China pp. 143-159

Ming Yuan, James Lawrence Seale, Thomas Wahl and Junfei Bai

Agricultural production mode transformation and production efficiency pp. 160-179

Zimin Liu, Dan Yang and Tao Wen

Distributional effect of the farmer pension program in Taiwan pp. 180-205

Yir-Hueih Luh and Min-Fang Wei

Technology adoption among farmers in Jilin Province, China pp. 206-216

Shi Zheng, Zhigang Wang and Cheryl Wachenheim