Reports

From Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center
Contact information at EDIRC.
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97285: Agribusiness Analysis San Antonio Market Area

Gordon R. Powell, Russell F. McDonald and Robert E. Branson

97284: Texas Fresh Citrus Shipments by Market Areas, 1973-74

Chan C. Connolly, Rhea Evans and Roger Moore

97283: Trends in Geographic Concentration of Selected Agricultural Commodities in the United States: 1958-1972

Thomas Sporleder

97282: Consumer Uses and Evaluation of Texas Fresh Early Oranges

Chan C. Connolly, Robert L. Degner and John P. Nichols

97281: Market Development Potentials for Southwestern Peanuts

Carl E. Shafer, John P. Nichols and Robert E. Branson

97280: Current and Alternative Marketing Systems for Texas Grain Sorghum

Randall Stelly, Roland D. Smith, Robert L. Degner, William E. Black and Robert E. Branson

97279: Feasibility of a Producer Cooperative Association Acquiring and Operating Grain Export Facilities

Randall Stelly

97273: Measurements of Response to Generic Promotion of Food Products: Seminar Proceedings

Peter Henderson, Seymour Banks, Lester H. Myers, Eithan Hochman, Oded Hochman, Ronald Ward, Doyle A. Eiler, Olan D. Forker and Robert E. Branson

97272: Texas Fresh Citrus Market Shares by Markets, 1972-73

Robert L. Degner and Chan C. Connolly

97271: Texas Fresh Citrus Shipments by Containers 1972-73

Chan C. Connolly, Rhea Evans and Roger Moore

97270: Comparative Cost Analysis of Carbon Dioxide and Vacuum Packaged Boxed Beef: A Case Study

Thomas Sporleder and William J. Vastine

97269: Texas Fresh Citrus Shipments by Market Areas, 1972-73

Chan C. Connolly

96627: Market Response to Two Alternative Packages for U.S. No. 2 Grapefruit

John P. Nichols and Chan C. Connolly

96431: A Consumer Test of Citrus Drinks made from Comminuted Whole Citrus Fruit

John P. Nichols, Robert L. Degner, Chan C. Connolly, Bruce J. Lime and Robert Cruse

96428: A Consumer Test of Canned Seasoned Salad Tomatoes

Robert L. Degner, Chan C. Connolly, John P. Nichols, Thomas S. Stephens and Bruce J. Lime

96424: Primary Packaging Cost Analysis for Fresh Beef from Packer to Retail Distribution Center: A Case Study

Thomas Sporleder

96420: Agricultural Marketing Research Needs in the 1970's

Marshall R. Goodwin, Lonnie L. Jones, Willard F. Mueller, W.O. Eikhoff, Thomas Sporleder, John P. Nichols, Elmer R. Kiehl and R.E. Seltzer

96416: Technical Considerations in Evaluating of Fluid Milk Sales

Robert E. Branson, John P. Nichols and Randall Stelly

96415: Fresh Market Acceptance of Two Types of Machine Harvestable Tomatoes

John P. Nichols, Robert L. Degner and Chan C. Connolly

96414: Retail Test Marketing and Consumer Evaluation of Frozen Lamb

Thomas Sporleder and Robert E. Branson

96413: Factors Affecting Fluid Milk Sales in Urban Markets

Randall Stelly and John P. Nichols

96410: Product Quality and Consumer Preference as Affected by Alternative Methods of Handling and Packaging Chicken

Fred Gardner and John P. Nichols

96147: Feasibility of a Central Onion Sales Organization for South Texas

Chan C. Connolly

96146: Supply and Utilization of Texas Citrus 1960-1961 to 1974-1975

Chan C. Connolly, Thomas Sporleder and John P. Nichols

96143: TEMPROB: A Fortran IV Program for Calculating Temperature Probabilities from Extreme Minimum Temperature Data

Thomas Sporleder

96141: An Analysis of a Special Cheese Promotion Program: Houston, Texas

John P. Nichols and Randall Stelly

96131: Attitudinal Survey: Dallas Eating Establishments Toward Texas Fed Beef

Robert E. Branson and Zerle Carpenter

96127: The Effect of Grade on Retail Sales of Fresh Texas Grapefruit

John P. Nichols

96121: The Effect of Point-of-Purchase Display Material on Sales of Fresh Texas Grapefruit

Thomas Sporleder

96116: A Summary Analysis of In-Store Onion Promotion Tests and Test Shipments of Pre-Packaged South Texas Onions

Robert E. Branson

96110: Analysis of the Texas Retail and Processor Markets for Turkey Products

Robert E. Branson and Thomas Sporleder

90781: Household Level Lamb Consumption Patterns

Gary Williams and Oral Capps

90780: An Assessment of Future Markets for Crops Grown Along the Columbia River: Economic Implications of Increases in Production Resulting from New Agricultural Water Rights Under the Columbia River Initiative

Oral Capps and Gary Williams

90779: NISIN and the Market for Commercial Bacteriocins

Eluned Jones, Victoria Salin and Gary Williams

90778: Mexican Agricultural and Food Export Competitiveness

Jaime E. Malaga and Gary Williams

90754: Measuring the Effectiveness of Lamb Advertising and Promotion: An Updated Analysis

Oral Capps and Gary Williams

90753: The Economic Effectiveness of the Cotton Checkoff Program

Oral Capps and Gary Williams

90752: Effectiveness of Marketing Order 906 in Promoting Sales of Texas Grapefruit and Oranges

Gary Williams, Oral Capps and Marco Palma

90499: Economic Evaluation of Action Plans for Pathogen Control in Almonds

Victoria Salin, Eluned Jones and Gary Williams

90498: Is Lamb Promotion Working?

Oral Capps and Gary Williams

90497: Is the Texas Pecan Checkoff Program Working?

Eli D. Moore and Gary Williams

90496: Is the Lamb Promotion Still Working?

Oral Capps and Gary Williams

90495: Is the Soybean Checkoff Program Working?

Gary Williams, Oral Capps and David Bessler

90494: Effects of Soybean Checkoff Research Expenditures on U.S. Soybean Yields and Net Revenue: A Time Series Analysis

David Bessler

90493: Concentration in Beef Packing and Slaughter Cattle Pricing

H. Love, Oral Capps and Gary Williams

90492: Effects of Lamb Promotion on Lamb Demand and Imports

Oral Capps, Gary Williams and Trang Dang