Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie

1952 - 2025

From Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie
Contact information at EDIRC.
Bibliographic data for series maintained by Wiley Content Delivery ().

Access Statistics for this journal.
Is something missing from the series or not right? See the RePEc data check for the archive and series.

Volume 73, month 06, 2025

Are farmland prices too high? Exploring the rent‐to‐price ratio and farmer perceptions pp. 147-154

Nicholas Bannon, B. James Deaton, Jamie Naylor and Alexander Scholz

Environmental and technical efficiency of French suckler sheep farms under pollution‐generating technologies: A multi‐equation stochastic frontier approach using info‐metrics pp. 155-180

Jean‐Joseph Minviel, Marc Benoit and Laure Latruffe

Technology transfer in mixed oligopolies: The role of cooperatives pp. 181-201

Ahmed Chennak and Konstantinos Giannakas

Heterogenous impact of China's place‐based environmental regulations on its hog industry: A synthetic difference‐in‐differences approach pp. 203-223

Nieyan Cheng, Wendong Zhang and Tao Xiong

Volume 73, month 03, 2025

Collateral damage: China's anti‐dumping case against Canadian canola pp. 5-15

Peter Slade and William A. Kerr

Understanding the determinants of consumer grocery stockpiling behavior pp. 17-31

Ahmad Zia Wahdat and Jayson Lusk

The impacts of message framing on consumer preferences for gene editing pp. 33-52

Glory Esohe Orivri, Bachir Kassas, John Lai, Lisa House and Rodolfo Nayga

Quality cue or price anchoring: The effect of price on consumer behavior in repeat experiments pp. 53-74

Luqing Yu, Zhifeng Gao and Lisa House

Factors shaping innovative behavior: A meta‐analysis of technology adoption studies in agriculture pp. 75-103

Chatzimichael Konstantinos, Daskalaki Charoula, Emvalomatis Grigorios, Tsagris Michail and Vangelis Tzouvelekas

Switching costs in transient technology use: Panel evidence from Kenyan maize production pp. 105-120

Maolong Chen, Chaoran Hu and Robert J. Myers

Examining the relationship between channel disintermediation and chemical fertilizer application: Empirical evidence from smallholder farmers in central China pp. 121-142

Chunchi Zhou, Jorge Ruiz‐Menjivar and Lu Zhang

Volume 72, month 09, 2024

Introduction to the special issue in honor of the late Dr. James Rude pp. 209-211

Derek Brewin, Ryan Cardwell and Alan P. Ker

A random walk for agricultural total factor productivity pp. 213-233

James Vercammen

Rent seeking and precautionary bidding in conservation auctions pp. 235-249

Bruno Wichmann

Are milk quota prices a rational investment? Modeling quotas as financial assets pp. 251-269

Richard R. Barichello, James Vercammen and Benjamin Zammit‐Maempel

Trade‐agreement compensation in supply‐managed industries pp. 271-283

Ryan Cardwell and Scott Biden

Bioenergy feedstock supply from wheat straw: A farm level model incorporating trade‐offs in crop choices, disease risk, and soil fertility pp. 285-307

Curtis J. McKnight, Grant Hauer, Martin Luckert and Feng Qiu

Business risk management programs and the adoption of beneficial management practices in Canadian crop agriculture pp. 309-324

Aaron De Laporte, Daniel Schuurman, Tristan Skolrud, Peter Slade and Alfons Weersink

Climate change, production and trade in apples pp. 325-346

Bruno Larue and Alan P. Ker

Asymmetric spot‐futures prices adjustments in Quebec grain markets pp. 347-363

Alphonse Singbo and Dislène Sossou

Price pass‐through in the U.S. beef industry: Implications of feedlot capacity utilization pp. 365-387

Melissa G. S. McKendree, Glynn Tonsor and Zekuan Dong

The impact of COVID‐19 on price transmission and price volatility in the Canadian beef supply chain pp. 389-406

Yanan Zheng, Henry An, Meng Yang and Feng Qiu

Volume 72, month 06, 2024

Labor shortages and agricultural trucking rates pp. 105-129

Timothy J. Richards, Zachariah Rutledge and Marcelo Castillo

How a price‐support policy can hurt the environment: Empirical evidence from Northeast China pp. 131-148

Jian Chen, Xiaohui Tian and Jialing Yu

Explaining consumer willingness to pay for country‐of‐origin labeling with ethnocentrism, country image, and product image: Examples from China's beef market pp. 149-166

Shijun Gao, Carola Grebitus and Karen DeLong

Urbanization and adoption of sustainable agricultural practices in the rural‐urban interface of Bangalore, India pp. 167-198

Verena Preusse, Nils Nölke and Meike Wollni

Method myopia pp. 199-204

Alan P. Ker

Volume 72, month 03, 2024

Do consumers care about clean labels? Willingness to pay for simple ingredient lists and front‐of‐package labels on beef and plant‐based burgers pp. 5-21

Darnell Holt, Peter Slade and Jill Hobbs

On household food stock and waste under risk pp. 23-44

Jian Li, Wuyang Hu, Ping Qing and Jean‐Paul Chavas

Online food advertisements and the role of emotions in adolescents’ food choices pp. 45-76

Martina Vecchi, Linlin Fan, Sarah Myruski, Wei Yang, Kathleen L. Keller and Rodolfo Nayga

Gender differences in agricultural productivity in Côte d'Ivoire: Distribution, drivers, and changes over time pp. 77-100

Aletheia Donald, Gabriel Lawin and Léa Rouanet

Volume 71, month 09, 2023

Impact of ‘‘high in” front‐of‐package nutrition labeling on food choices: Evidence from a grocery shopping experiment pp. 277-301

Yu Na Lee, Laura Stortz, Mike von Massow and Christopher Kimmerer

Willingness to pay for credence attributes associated with agri‐food products—Evidence from Canada pp. 303-327

Ousmane Z Traore, Lota Tamini and Bernard Korai

Spatial optimization of nutrient reduction measures on agricultural land to improve water quality: A coupled modeling approach pp. 329-353

Roy Brouwer, Rute Pinto, Jorge Garcia‐Hernandez, Xingtong Li, Merrin Macrae, Predrag Rajsic, Wanhong Yang, Yongbo Liu, Mark Anderson and Louise Heyming

Reducing land fragmentation to curb cropland abandonment: Evidence from rural China pp. 355-373

Linyi Zheng, Liufang Su and Songqing Jin

Carbon offsets and agriculture: Options, obstacles, and opinions pp. 375-391

Gerrit van Kooten and Rebecca Zanello

Canadian food inflation: International dynamics and local agency pp. 393-406

José G. Nuño‐Ledesma and Michael von Massow

Volume 71, month 06, 2023

Induced innovation and spillover effects of US and Canadian research expenditures in Canadian agriculture pp. 153-169

Qingsong Tian, Lukas Cechura, J. Stephen Clark and Yan Yu

Fungicide resistance and misinformation: A game theoretic approach pp. 171-201

Chelsea A. Pardini and Ana Espínola‐Arredondo

Covid‐19‐tested food labels pp. 203-230

Longzhong Shi, Xuan Chen and Bo Chen

Access to credit and heterogeneous effects on agricultural technology adoption: Evidence from large rural surveys in Ethiopia pp. 231-253

Mekdim Regassa, Mohammed B. Degnet and Mequanint Melesse

Determining optimal forest rotation ages and carbon offset credits: Accounting for post‐harvest carbon storehouses pp. 255-272

Gerrit van Kooten

Volume 71, month 03, 2023

Price determinants of bred heifers: Do reputations matter? pp. 5-23

Allan F. Pinto, Brittney K. Goodrich, William Kelley and Max Runge

The role of the U.S. exchange‐rate equity market volatility on agricultural exports and forecasts pp. 25-47

Kwame Asiam Addey and William Nganje

The influence of African swine fever information on consumers’ preference of pork attributes and pork purchase pp. 49-68

Qianfeng Luo, Pengfei Liu and Zhi Li

Micro insights on the pathways to agricultural transformation: Comparative evidence from Southeast Asia and Sub‐Saharan Africa pp. 69-87

Mulubrhan Amare, Priyanka Parvathi and Trung Thanh Nguyen

Adoption des Politiques de Protection de l'Environnement et performance des Entreprises Camerounaises pp. 89-117

Tsambou André Dumas and Fomba Kamga Benjamin

Reflections on technological progress in the agri‐food industry: Past, present, and future pp. 119-141

Getu Hailu

Volume 70, month 12, 2022

The effects of bundling on livestock producers' valuations of environmentally friendly traits available through genomic selection pp. 263-286

David Worden, Getu Hailu, Kate Jones and Yu Na Lee

Business Risk Management Program and risk‐balancing in Ontario hog sector: An empirical analysis pp. 287-304

Rakhal Sarker, Truc Phan, Yu Na Lee and Alfons Weersink

New online market connecting Chinese consumers and small farms to improve food safety and environment pp. 305-324

H. Holly Wang, Yu Jiang, Shaosheng Jin and Qiujie Zheng

Can cooperatives help commercial farms to access credit in China? Evidence from Jiangsu Province pp. 325-349

Yuanyuan Peng, H. Holly Wang and Yueshu Zhou

Volume 70, month 09, 2022

Willingness to pay for multiple dimensions of green open space: Applying a spatial hedonic approach pp. 179-201

Ziwei Hu, Hotaka Kobori, Brent Swallow and Feng Qiu

Why did China's cost‐reduction‐oriented policies in food safety governance fail? The collective action dilemma perspective pp. 203-217

Yiqing Su, Hailong Yu, Menglin Wang, Xinqi Li and Yanyan Li

Gender diversity, sustainability reporting, CEO overconfidence, and efficient risk‐taking: Evidence from South Asian agri‐food industry pp. 219-238

Farzan Yahya, Li Meiling, Chien-Chiang Lee, Muhammad Waqas and Zhang Shaohua

Analysis of impacts of inflation on the distribution of household consumption expenditures pp. 239-258

Lester Taylor

Volume 70, month 06, 2022

A survey of literature examining farmland prices: A Canadian focus pp. 95-121

B. Deaton and Chad Lawley

A portion cap rule with two products: An experimental evaluation pp. 123-137

José G. Nuño‐Ledesma

Handling the discontinuity in futures prices when time series modeling of commodity cash and futures prices pp. 139-152

Josh Maples and B Brorsen

An economic analysis of production efficiency: Evidence from Irish farms pp. 153-173

Jean‐Paul Chavas, Doris Läpple, Bradford Barham and Emma Dillon

Volume 70, month 03, 2022

Spatially explicit modeling of wetland conservation costs in Canadian agricultural landscapes pp. 5-19

Eric Asare, Lloyd‐Smith Patrick and Belcher Kenneth

Reforming Canada's dairy supply management scheme and the consequences for international trade pp. 21-39

Brennan A. McLachlan and Gerrit van Kooten

Grassland easement evaluation and acquisition with uncertain conversion and conservation returns pp. 41-61

Ruiqing Miao, David Hennessy and Hongli Feng

On the economics of meat processing, livestock queuing, and worker safety pp. 63-72

Bruno Larue

Six decades of environmental resource valuation in Canada: A synthesis of the literature pp. 73-89

James Macaskill and Patrick Lloyd‐Smith