Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie

1952 - 2025

From Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie
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Volume 59, month 12, 2011

Substitution between U.S. and Canadian Wheat by Class pp. 417-433

Kranti Mulik and Won. W. Koo

Producer‐Controlled Marketing Organizations, Self‐Regulation, and Economic Welfare: Minimum Quality Standards in Agricultural Markets pp. 435-455

Tina L. Saitone and Richard J. Sexton

The Impact of Trade Barriers on Mandated Biofuel Consumption in Canada pp. 457-474

Danny G. Le Roy, Amani Elobeid and K. K. Klein

Managing Public IP with Downstream Interfirm Research Spillovers pp. 475-491

Richard Gray and Stavroula Malla

Canadian Consumer Responses to BSE with Heterogeneous Risk Perceptions and Risk Attitudes pp. 493-518

Jun Yang and Ellen Goddard

New Evidence on the Impact of Index Funds in U.S. Grain Futures Markets pp. 519-532

Dwight R. Sanders and Scott Irwin

Preferences for Research Funding Allocations to Plant Molecular Farming pp. 533-554

Shiyi Tao, Michele Veeman and Wiktor Adamowicz

Farmland Preservation Verdicts—Rezoning Agricultural Land in British Columbia pp. 555-572

Tracy E. Stobbe, Alison J. Eagle, Geerte Cotteleer and Gerrit van Kooten

The Equivalence of Tariffs and Quotas under a Tariff‐Rate Quota System: A Case Study of Rice pp. 573-587

Chi‐Chung Chen, Ching‐Cheng Chang and Bruce McCarl

Volume 59, month 09, 2011

Market Power in Canadian Beef Packing pp. 321-336

James Rude, Darryl Harrison and Jared Carlberg

Habit, BSE, and the Dynamics of Beef Consumption pp. 337-359

Yulian Ding, Michele M. Veeman and Wiktor Adamowicz

A Semiparametric Hedonic Pricing Model of Ontario Wines pp. 361-381

Lester Kwong, Don Cyr, Joseph Kushner and Tomson Ogwang

Social Benefits of Controlling Forest Insect Outbreaks: A Contingent Valuation Analysis in Two Canadian Provinces pp. 383-404

Wei‐Yew Chang, Van Lantz and David A. MacLean

Spatial Arbitrage in Sarawak Pepper Prices pp. 405-416

Peter Sephton

Volume 59, month 06, 2011

Protecting and Restoring Wetlands: The Way Forward pp. 165-166

Peter Boxall and Gerrit van Kooten

Bioeconomic Modeling of Wetlands and Waterfowl in Western Canada: Accounting for Amenity Values pp. 167-183

Gerrit van Kooten, Patrick Withey and Linda Wong

Agricultural Land‐Use Change in Prairie Canada: Implications for Wetland and Waterfowl Habitat Conservation pp. 185-205

Benjamin S. Rashford, Christopher T. Bastian and Jeffrey G. Cole

An Economic Analysis of Landowners’ Willingness to Adopt Wetland and Riparian Conservation Management pp. 207-222

Jia Yu and Ken Belcher

The Economic Benefits of Wetland Retention and Restoration in Manitoba pp. 223-244

John Pattison, Peter Boxall and Wiktor Adamowicz

A Reverse Auction for Wetland Restoration in the Assiniboine River Watershed, Saskatchewan pp. 245-258

Michael R. J. Hill, D. Glen McMaster, Tom Harrison, Aron Hershmiller and Trevor Plews

Allocating Land for an Ecosystem Service: A Simple Model of Nutrient Retention with an Application to the Chesapeake Bay Watershed pp. 259-280

R. David Simpson

Economic Incentives to Prevent Aquatic Invasive Species in Wetlands pp. 281-293

Linda Fernandez

Identifying Priority Areas for Wetlands Restoration along the Louisiana Coast under the Coastal Wetlands Planning, Protection, and Restoration Act of 1990 pp. 295-320

SeungGyu Kim, Seong-Hoon Cho and Roland Roberts

Volume 59, month 03, 2011

Agri‐Environmental Regulations, Policies, and Programs pp. 1-18

James Vercammen

Climate Change, Prairie Agriculture, and Prairie Economy: The New Normal pp. 19-44

Suren(dra) Kulshreshtha

Assessing Inertia in Canadian Markets for Table Eggs pp. 45-61

Tatiana Gubanova, Dmitriy Volinskiy, Wiktor Adamowicz and Michele Veeman

The Impact of E‐Auctions in Adjusting Procurement Strategies for Specialty Coffee pp. 63-86

M. Laura Donnet, Thomas Jeitschko and Dave Weatherspoon

Does It Matter Who Verifies Production‐Derived Quality? pp. 87-107

Brian G. Innes and Jill Hobbs

The Economics of Wetland Drainage and Retention in Saskatchewan pp. 109-126

Brett G. Cortus, Scott R. Jeffrey, Jim Unterschultz and Peter Boxall

Agricultural Producers and the Environment: A Stated Preference Analysis of Colorado Corn Producers pp. 127-144

Craig A. Bond, Dana Hoag and Gorm Kipperberg

The Effect of Temporary Certified Emission Reductions on Forest Rotations and Carbon Supply pp. 145-164

Gregmar Galinato and Shinsuke Uchida

Volume 58, month 12, 2010

Current and Emerging Water Issues in Agriculture: An Overview pp. 403-409

Elwin G. Smith, Mark E. Eiswerth and Terrence S. Veeman

Nonpoint‐Source Pollution Reduction for an Iowa Watershed: An Application of Evolutionary Algorithms pp. 411-431

Sergey S. Rabotyagov, Manoj Jha and Todd D. Campbell

Dynamic Adjustment of Irrigation Technology/Water Management in Western U.S. Agriculture: Toward a Sustainable Future pp. 433-461

Glenn Schaible, C. S. Kim and Marcel P. Aillery

Balancing Bio‐Energy Cropping Benefits and Water Quality Impacts: A Dynamic Optimization Approach pp. 463-480

Mark E. Eiswerth and Gerrit van Kooten

Cost‐Sharing Incentive Programs for Source Water Protection: The Grand River's Rural Water Quality Program pp. 481-496

Diane Dupont

Western Households’ Water Knowledge, Preferences, and Willingness to Pay pp. 497-514

Jennifer Thorvaldson, James Pritchett and Christopher Goemans

Manufacturing Firms’ Demand for Water Recirculation pp. 515-530

Joel Bruneau, Steven Renzetti and Michel Villeneuve

Climate Change, Uncertainty, and Adaptation: The Case of Irrigated Agriculture in the Murray–Darling Basin in Australia pp. 531-554

John Quiggin, David Adamson, Sarah Chambers and Peggy Schrobback

Volume 58, month 09, 2010

Ranking of Research Output of Agricultural Economics Departments in Canada and Selected U.S. Universities pp. 273-282

Chokri Dridi, Wiktor Adamowicz and Alfons Weersink

Best Management Practices and the Production of Good and Bad Outputs pp. 283-302

Pascal Ghazalian, Bruno Larue and Gale E. West

Analyzing Factors Affecting U.S. Food Price Inflation pp. 303-320

Jungho Baek and Won W. Koo

Farmer Participation, Processing, and the Rise of Dairy Production in Greater Beijing, P. R. China pp. 321-342

Jikun Huang, Yunhua Wu, Zhijian Yang, Scott Rozelle, Jacinto Fabiosa and Fengxia Dong

Understanding Adoption of Livestock Health Management Practices: The Case of Bovine Leukosis Virus pp. 343-360

Benjamin Gramig, Christopher Wolf and Frank Lupi

AgriStability with Catastrophic Price Risk for Cow‐Calf Producers pp. 361-380

Brandon Schaufele, Jim Unterschultz and Tomas Nilsson

Accounting for Respondent Uncertainty to Improve Willingness‐to‐Pay Estimates pp. 381-401

Rebecca Moore, Richard C. Bishop, Bill Provencher and Patricia A. Champ

Volume 58, month 06, 2010

Strategic Pricing Behavior under Asset Value Maximization pp. 151-170

Shinn‐Shyr Wang, Kyle Stiegert and Tirtha Dhar

Alberta Consumers’ Valuation of Extrinsic and Intrinsic Red Meat Attributes: A Choice Experimental Approach pp. 171-189

Bodo Steiner, Fei Gao and Jim Unterschultz

Market‐Based Policy Instruments, Irrigation Water Demand, and Crop Diversification in the Bow River Basin of Southern Alberta pp. 191-213

Lixia He and Theodore Horbulyk

A Seasonal Inverse Almost Ideal Demand System for North American Fresh Tomatoes pp. 215-234

Jason Grant, Dayton Lambert and Kenneth Foster

Market Impacts of Technological Change in Canadian Agriculture pp. 235-247

Pahan Prasada, Maury E. Bredahl and Randall Wigle

Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada pp. 249-271

Sven Anders and Anke Mőser

Volume 58, month 03, 2010

What Constitutes Prior Publication? An Editorial Opinion pp. 1-3

James Nolan, Elwin G. Smith, Gerrit van Kooten and James R. Wilson

What is New in Protectionism? Consumers, Cranks, and Captives pp. 5-22

William Kerr

Making Doha More Developmentally Friendly for Agriculture pp. 23-35

H. Bruce Huff

Factors Influencing Partial and Complete Adoption of Organic Farming Practices in Saskatchewan, Canada pp. 37-56

Mohammad Khaledi, Simon Weseen, Erin Sawyer, Shon Ferguson and Richard Gray

Acreage Response to Weather, Yield, and Price pp. 57-72

Alfons Weersink, Juan H. Cabas and Edward Olale

Dietary Structural Change in China's Cities: Empirical Fact or Urban Legend? pp. 73-91

Fengxia Dong and Frank Fuller

The Importance of Geographic Wine Appellations: Hedonic Pricing of Burgundy Wines in the British Columbia Wine Market pp. 93-108

Richard Carew and Wojciech J. Florkowski

Trade Bans, Imperfect Competition, and Welfare: BSE and the U.S. Beef Industry pp. 109-129

Dimitrios Panagiotou and Azzeddine Azzam

Ecological Goals and Wetland Preservation Choice pp. 131-150

Aaron De Laporte, Alfons Weersink and Wanhong Yang