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China Agricultural Economic Review

2008 - 2020

Current editor(s): Professor Xian Xin

From Emerald Group Publishing
Bibliographic data for series maintained by Virginia Chapman ().

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Volume 13, issue 1, 2020

Impact of COVID-19 on China's agricultural trade pp. 1-21 Downloads
Lijuan Cao, Tianxiang Li, Rongbo Wang and Jing Zhu
Price bubbles in agricultural commodity markets and contributing factors: evidence for corn and soybeans in China pp. 22-53 Downloads
Qianqian Mao, Yanjun Ren and Jens-Peter Loy
Rural minimum living standard guarantee (rural Dibao) program boosts children's education outcomes in rural China pp. 54-77 Downloads
Zixuan He, Xiangming Fang, Nathan Rose, Xiaodong Zheng and Scott Rozelle
The impact of land renting-in on farm productivity: evidence from maize production in China pp. 78-95 Downloads
Tongwei Qiu, Qinying He, S.T. Boris Choy, Yifei Li and Biliang Luo
Greening Chinese agriculture: can China use the EU experience? pp. 96-123 Downloads
Huanguang Qiu, Cornelia van Wesenbeeck and W.C.M. van Veen
Price decline, land rental markets and grain production in the North China Plain pp. 124-149 Downloads
Qian Wang, Fan Li, Jin Yu, Luuk Fleskens and Coen J. Ritsema
How country of origin influences Chinese consumers' evaluation of imported milk? pp. 150-172 Downloads
Yan Zhang, Shaosheng Jin, Yu Yvette Zhang and Xiaohua Yu
A driver or a placebo? The role of financial support in farmer cooperative development in China pp. 173-192 Downloads
Qiao Liang, Yining Xu, Xinxin Wang and Songqing Jin
Aspiration and poverty in an asymmetric information game: a case study of Southern Xinjiang pp. 193-210 Downloads
Shujie Yao and Jiefei Wang
Improving China's alfalfa industry development: an economic analysis pp. 211-228 Downloads
Wenxin Wang
Inter-provincial correlations of agricultural GHG emissions in China based on social network analysis methods pp. 229-246 Downloads
Jiansheng Qu, Jinyu Han, Lina Liu, Li Xu, Hengji Li and Yujie Fan

Volume 12, issue 4, 2020

How to promote rural revitalization via introducing skilled labor, deepening land reform and facilitating investment? pp. 577-582 Downloads
Jun Han
The impact of alternative policies on livestock farmers' willingness to recycle manure: evidence from central China pp. 583-594 Downloads
Qian Li, Jingjing Wang, Xiaoyang Wang and Yubin Wang
Linking agriculture to nutrition: the evolution of policy pp. 595-604 Downloads
Shenggen Fan, Sivan Yosef and Rajul Pandya-Lorch
Deregulation, technical efficiency and production risk in rice farming: evidence from Zhejiang Province, China pp. 605-622 Downloads
Juanli Wang, Xiaoli Etienne and Yongxi Ma
Impact of changing income distribution on fluid milk consumption in urban China pp. 623-645 Downloads
Wenbo Zhu, Yongfu Chen, Zhihao Zheng, Jing Zhao, Guojing Li and Wei Si
The impact of income growth on quality structure improvement of imported food: evidence from China 's firm-level data pp. 647-671 Downloads
Lin Sun, Li Tao Ye and Michael Reed
Does outsourcing affect agricultural productivity of farmer households? Evidence from China pp. 673-688 Downloads
Xin Deng, Dingde Xu, Miao Zeng and Yanbin Qi
A snapshot of food supply chain in Wuhan under the COVID-19 pandemic pp. 689-704 Downloads
Shi Min, Xiaoheng Zhang and Gucheng Li
The impact of access to irrigation on rural incomes and diversification: evidence from China pp. 705-725 Downloads
Junpeng Li, Wanglin Ma, Alan Renwick and Hongyun Zheng

Volume 12, issue 3, 2020

Impact of COVID-19 on China's macroeconomy and agri-food system – an economy-wide multiplier model analysis pp. 387-407 Downloads
Yumei Zhang, Xinshen Diao, Kevin Z. Chen, Sherman Robinson and Shenggen Fan
The impact of epidemics on agricultural production and forecast of COVID-19 pp. 409-425 Downloads
Shurui Zhang, Shuo Wang, Lingran Yuan, Xiaoguang Liu and Binlei Gong
COVID-19, supply chain disruption and China’s hog market: a dynamic analysis pp. 427-443 Downloads
Yubin Wang, Jingjing Wang and Xiaoyang Wang
The impact of COVID-19 on food prices in China: evidence of four major food products from Beijing, Shandong and Hubei Provinces pp. 445-458 Downloads
Xiaohua Yu, Chang Liu, Hanjie Wang and Jan-Henning Feil
The impact of online grocery shopping on stockpile behavior in Covid-19 pp. 459-470 Downloads
Na Hao, H. Holly Wang and Qingjie Zhou
How to prevent a global food and nutrition security crisis under COVID-19? pp. 471-480 Downloads
Shenggen Fan, Wei Si and Yumei Zhang
The peer effect of training on farmers' pesticides application: a spatial econometric approach pp. 481-505 Downloads
Li Zhou, Fan Zhang, Shudong Zhou and Calum Turvey
Is nutritional status associated with income growth? Evidence from Chinese adults pp. 507-525 Downloads
Yang Gao, Zhihao Zheng and Shida R. Henneberry
How does farmers' field schooling impact eco-efficiency? Empirical evidence from paddy farmers in Bangladesh pp. 527-552 Downloads
Md. Sariful Islam, Sabiha Ferdousy, Sonia Afrin, Md. Nasif Ahsan, Mohammed Ziaul Haider and Debasish Das
Thirty days are enough: what determines the crowd's cash time in agri-food crowdfunding? pp. 553-575 Downloads
Yaokuang Li, Junjuan Du and Weizhong Fu

Volume 12, issue 2, 2020

Late-mover advantages and disadvantages in China's futures market pp. 179-191 Downloads
Qing Chang
What factors affect Chinese consumers’ online grocery shopping? Product attributes, e-vendor characteristics and consumer perceptions pp. 193-213 Downloads
Qiujie Zheng, Junhong Chen, Robin Zhang and H. Holly Wang
What can we learn from experience? An impact analysis of experience on households' preferences for microfinance pp. 215-239 Downloads
Zhao Ding, Awudu Abdulai and Yuansheng Jiang
Why aren't rural children completing compulsory education? A survey-based study in China, 2003 to 2011 pp. 241-255 Downloads
Xiaoyun Liu and Scott Rozelle
Financial inclusion, land title and credit: evidence from China pp. 257-273 Downloads
Meishan Jiang, Krishna P. Paudel, Donghui Peng and Yunsheng Mi
Market power, ownership and technical efficiency: An empirical test for China’s food manufacturers pp. 275-294 Downloads
Jiawu Dai and Xun Li
Can online social interaction improve the digital finance participation of rural households? pp. 295-313 Downloads
Jing He and Qinghai Li
Internet use and rural residents' income growth pp. 315-327 Downloads
Xiaoli Zhou, Yiwen Cui and Shaopeng Zhang
Land tenure and agricultural investments in China: a meta-regression analysis pp. 329-347 Downloads
Jing Li
Rural finance, scale management and rural industrial integration pp. 349-365 Downloads
Xiujuan Tian, Manhua Wu, Lin Ma and Ning Wang
Determinants and overuse of pesticides in grain production: A comparison of rice, maize and wheat in China pp. 367-379 Downloads
Shengyang Sun, Chao Zhang and Ruifa Hu

Volume 12, issue 1, 2019

The core of China’s rural revitalization: exerting the functions of rural area pp. 1-13 Downloads
Xiwen Chen
Prioritizing agricultural, rural development and implementing the rural revitalization strategy pp. 14-19 Downloads
Jun Han
Information asymmetry, third party certification and the integration of organic food value chain in China pp. 20-38 Downloads
Jiang Zhao, Ksenia Gerasimova, Yala Peng and Jiping Sheng
Does the basic farmland preservation hinder land transfers in rural China? pp. 39-56 Downloads
Tongwei Qiu, Biliang Luo, Shangpu Li and Qinying He
Estimating market power in the Chinese pork-packing industry: a structural approach pp. 57-70 Downloads
Hao Lan and Xiaojin Wang
Conservation payments, off-farm employment and household welfare for farmers participating in the “Grain for Green” program in China: Empirical evidence from the Loess Plateau pp. 71-89 Downloads
Li Li, Atsushi Tsunekawa, Ian MacLachlan, Guicai Li, Atsushi Koike and Yuanyuan Guo
Science or prejudice: The effects of subjective and objective perceptions on Chinese consumers’ preferences for foods from a novel biotechnology pp. 90-107 Downloads
Jintao Zhan, Yubei Ma, Xinye Lv, Meng Xu and Mingyang Zhang
The effects of social capital on farmers’ wellbeing in China’s undeveloped poverty-stricken areas pp. 108-121 Downloads
Xiaoqiang Ma, Jiaqi Wang, Ling Zhao and Jinmian Han
Farmer preference for swine price index insurance: Evidence from Jiangsu and Henan provinces of China pp. 122-139 Downloads
Yanyuan Zhang, Wuyang Hu, Jintao Zhan and Chao Chen
China’shukou system and city economic growth: from the aspect of rural–urban migration pp. 140-157 Downloads
Kunling Zhang, Chunlai Chen, Jian Ding and Zhinan Zhang
Rising cost of labor and transformations in grain production in China pp. 158-172 Downloads
Xu Tian, Fujin Yi and Xiaohua Yu
Why are Chinese small farmers planting more grain crops? – Review of theLogic of Grain Planting (2018) pp. 173-175 Downloads
Tong Zhang
Page updated 2021-09-16