European Review of Agricultural Economics

Volume 1 - 51

Current editor(s): Timothy Richards, Salvatore Di Falco, Céline Nauges and Vincenzina Caputo

From Oxford University Press and the European Agricultural and Applied Economics Publications Foundation
Oxford University Press, Great Clarendon Street, Oxford OX2 6DP, UK.
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Volume 34, issue 4, 2007

From the Corn Laws to Free Trade. Interests, Ideas, and Institutions in Historical Perspective pp. 426-549

Janken Myrdal

Disciplining exporting state trading enterprises under economies of scale and oligopoly pp. 429-459

Margherita Scoppola

The impact of increasing non-agricultural market access on EU demand for imported fish: implications for Lake Victoria chilled fillet exports pp. 461-477

Andrew Muhammad

Farm bankruptcy risk as a link between direct payments and agricultural investment pp. 479-500

James Vercammen

Ambiguity of measured WTP for quality improvements when quantity is unconstrained: a note pp. 501-515

Alessandro Corsi

Capturing structural changes in French meat and fish demand over the period 1991--2002 pp. 517-538

Olivier Allais and Véronique Nichèle

Global Biopiracy: Patents, Plants, and Indigenous Knowledge pp. 539-541

Tracey Epps

Vertical Markets and Cooperative Hierarchies: The Role of Cooperatives in the Agri-Food Industry pp. 541-544

Ruerd Ruben

Econometrics, Statistics and Computational Approaches in Food and Health Sciences pp. 544-547

Alison Burrell

Economics of Pesticide Reduction and Biological Control in Field Vegetables--A Cross Country Comparison pp. 549-552

Ada Wossink

Volume 34, issue 3, 2007

Emissions Trading--Principles and Practice (second edition) pp. 231-421

Eirik Romstad

Environmental Costs and Benefits of Transgenic Crops pp. 268-426

W. Hartley Furtan

Choice Modelling and the Transfer of Environmental Values pp. 272-428

Paul De Civita

Policy Reform and Adjustment in the Agricultural Sectors of Developed Countries pp. 279-419

Lars Brink

Local compensation payments for agri-environmental externalities: a panel data analysis of bargaining outcomes pp. 295-320

Franz Hackl, Martin Halla and Gerald Pruckner

Consumer willingness to pay for farm animal welfare: mobile abattoirs versus transportation to slaughter pp. 321-344

Fredrik Carlsson, Peter Frykblom and Carl-Johan Lagerkvist

China's Agricultural Development: Challenges and Prospects pp. 324-424

Huanguang Qiu

Extrapolating experimental-auction results using a stated choice survey pp. 345-363

Frode Alfnes and Kyrre Rickertsen

Strategic response to GMOs by GM-free countries pp. 365-392

Luc Veyssiere

Estimating technical efficiency under unobserved heterogeneity with stochastic frontier models: application to northern German dairy farms pp. 393-416

Awudu Abdulai and Hendrik Tietje

Volume 34, issue 2, 2007

Stimulating organic farming via publicly provided services and an auction-based subsidy pp. 141-159

Eli Feinerman and Cornelis Gardebroek

Farmland prices, structural breaks and panel data pp. 161-179

Luciano Gutierrez, Joakim Westerlund and Kenneth Erickson

Multiple objectives and perceptions of optimal management: The Danish industrial fishery in the North Sea pp. 181-208

Jens Kjærsgaard, Jesper Andersen and Christoph Mathiesen

Household food consumption in Turkey pp. 209-231

Cuma Akbay, Ismet Boz and Wen S. Chern

What drives agrifood firms to register for an Environmental Management System? pp. 233-255

Gilles Grolleau, Naoufel Mzoughi and Alban Thomas

On the co-existence of spot and contract markets: the delivery requirement as contract externality pp. 257-282

George W. J. Hendrikse

The Economics of Agricultural Development. World Food Systems and Resource Use pp. 283-284

Harald von Witzke

Economics of Rural Land-Use Change pp. 284-286

Jean Cavailhès

Introductory Econometrics--Using Monte Carlo Simulation with Microsoft Excel pp. 286-287

Carl-Johan Lagerkvist

Agricultural Commodity Markets and Trade: New Approaches to Analyzing Market Structure and Instability pp. 287-290

James Rude

Rural Gender Relations Issues and Case Studies pp. 290-293

Elizabeth Oughton

Volume 34, issue 1, 2007

Reallocating sugar beet contracts: can sugar production survive in Denmark? pp. 1-20

Peter Bogetoft, Kristoffer Boye, Henrik Neergaard-Petersen and Kurt Nielsen

Farm-based modelling of the EU sugar reform: impact on Belgian sugar beet suppliers pp. 21-52

Jeroen Buysse, Bruno Fernagut, Olivier Harmignie, Bruno Henry de Frahan, Ludwig Lauwers, Philippe Polome, Guido Van Huylenbroeck and Jef Van Meensel

Asymmetric price transmission in the Spanish lamb sector pp. 53-80

M. Ben-Kaabia and José M. Gil

Incentive systems for food quality control with repeated deliveries: Salmonella control in pork production pp. 81-104

Robert King, Gé B. C. Backus and Monique A. van der Gaag

Gains from quota trade: theoretical models and an application to the Danish fishery pp. 105-127

Jesper Andersen and Peter Bogetoft

Leaves and Cigarettes: Modelling the Tobacco Industry, with Applications to Italy and Greece pp. 129-131

Kenneth J. Thomson

Turkey in the European Union: Implications for Agriculture, Food and Structural Policy pp. 131-134

Mustafa Acar

Grundzüge der Landwirtschaftlichen Marktlehre (Foundations of Agricultural Markets), (third edition) pp. 134-136

Stephan Goetz

A Common Pool Resource in Transition: Determinants of Institutional Change for Bulgaria's Postsocialist Irrigation Sector pp. 136-138

Sophia Davidova

Agribusiness and Commodity Risk: Strategies and Management pp. 138-140

Jason Hartell

Volume 33, issue 4, 2006

The 2005 WTO arbitration and the new EU import regime for bananas: a cut too far? pp. 449-484

Giovanni Anania

Comparing risk attitudes of organic and non-organic farmers with a Bayesian random coefficient model pp. 485-510

Cornelis Gardebroek

Cost implications of improving food safety in the Dutch dairy chain pp. 511-541

Natalia I. Valeeva, Miranda Meuwissen, Alfons Oude Lansink and Ruud Huirne

The return to Australian fine wine pp. 542-561

James Joseph Fogarty

The status quo bias and reform of the Common Agricultural Policy: impact of voting rules, the European Commission and external changes pp. 562-590

Jan Pokrivcak, Christophe Crombez and Johan Swinnen

Agricultural Trade Reform and the Doha Development Agenda pp. 591-595

Harald Grethe

Green Accounting in Europe: A Comparative Study, Volume 2 pp. 595-597

Ing-Marie Gren

Multinational Agribusinesses pp. 597-599

Rémy Lambert

The Curse of American Agricultural Abundance. A Sustainable Solution pp. 599-601

David Debertin

Volume 33, issue 3, 2006

Effects of decoupling on the mean and variability of output pp. 269-288

Teresa Serra, David Zilberman, Barry Goodwin and Allen Featherstone

Crop genetic diversity, farm productivity and the management of environmental risk in rainfed agriculture pp. 289-314

Salvatore Di Falco and Jean-Paul Chavas

Store loyalty, bargaining power and the private label production issue pp. 315-335

Fabian Bergès-Sennou

Harmonisation of food regulations and trade in the Single Market: evidence from disaggregated data pp. 337-360

Bruno Henry de Frahan and Mark Vancauteren

A short-run Johansen industry model for common-pool resources: planning a fishery's industrial capacity to curb overfishing pp. 361-389

Kristiaan Kerstens, Niels Vestergaard and Dale Squires

Estimating the benefits of water quality improvements under the Water Framework Directive: are benefits transferable? pp. 391-413

Nick Hanley, Sergio Colombo, Dugald Tinch, Andrew Black and Ashar Aftab

Local polynomial fitting and spatial price relationships: price transmission in EU pork markets pp. 415-436

Teresa Serra, José M. Gil and Barry Goodwin

Water Resource Economics: The Analysis of Scarcity, Policies and Projects pp. 437-439

Dennis Collentine

Measuring the Restrictiveness of International Trade Policy pp. 439-441

Frank van Tongeren

Libéraliser l'agriculture mondiale? Théories, modèles et réalités pp. 441-443

William Masters

Institutional Analysis of Coral Reef Management. A Case Study of Gili Indah Village, West Lombock, Indonesia pp. 443-445

Rob Hart

Transition, Institutions and the Rural Sector pp. 446-448

Štefan Bojnec

Volume 33, issue 2, 2006

Food scares, market power and price transmission: the UK BSE crisis pp. 119-147

T. A. Lloyd, S. McCorriston, C. W. Morgan and A. J. Rayner

Farm work, off-farm work, and hired farm labour: estimating a discrete-choice model of French farm couples' labour decisions pp. 149-171

Catherine Benjamin and Ayal Kimhi

Setting priorities in farm animal conservation choices--expert opinion and revealed policy preferences pp. 173-192

Aziz Fadlaoui, Jutta Roosen and Philippe V. Baret

No-till technology: benefits to farmers and the environment? Theoretical analysis and application to Finnish agriculture pp. 193-221

Jussi Lankoski, Markku Ollikainen and Pekka Uusitalo

Modelling the EU sugar supply to assess sectoral policy reforms pp. 223-247

Alexandre Gohin and Jean-Christophe Bureau

Do consumers value nutritional labels? pp. 249-268

Maria Loureiro, Azucena Gracia and Rodolfo Nayga

Volume 33, issue 1, 2006

Determining the economic gains from regulation at the extensive and intensive margins pp. 1-30

Renan Goetz, Hansjörg Schmid and Bernard Lehmann

Comparing support for organic and conventional farming in the European Union using an adjusted Producer Support Estimate pp. 31-48

Stephan Hubertus Gay and Frank Offermann

Simultaneous estimation of work choices and the level of farm activity using panel data pp. 49-71

Avner Ahituv and Ayal Kimhi

Self-enforcing contracts in agriculture pp. 73-92

Ola Kvaløy

Production risk and technical inefficiency in Russian agriculture pp. 93-118

Raushan Bokusheva and Heinrich Hockmann