Economic Research Report

From United States Department of Agriculture, Economic Research Service
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262205: How Much Does It Matter How Sick You Get? Consumers' Responses to Foodborne Disease Outbreaks of Different Severities

Fred Kuchler

262204: Household Food Security in the United States in 2014

Alisha Coleman-Jensen, Matthew Rabbitt, Christian Gregory and Anita Singh

262203: Climate Change, Water Scarcity, and Adaptation in the U.S. Fieldcrop Sector

Elizabeth Marshall, Marcel Aillery,, Scott Malcolm, and Ryan Williams,

262202: Propellers of Agricultural Productivity in India

Nicholas E. Rada and David Schimmelpfennig

262201: The 2014 Farm Act Agriculture Risk Coverage, Price Loss Coverage, and Supplemental Coverage Option Programs' Effects on Crop Revenue

Erik J. O'Donoghue, Ashley E. Hungerford, Joseph Cooper, Thomas Worth and Mark Ash

262200: Changing Structure, Financial Risks, and Government Policy for the U.S. Dairy Industry

James MacDonald, Jerry Cessna and Roberto Mosheim

262198: U.S. Food Commodity Consumption Broken Down by Demographics, 1994-2008

Biing-Hwan Lin, Jean Buzby, Tobenna D. Anekwe and Jeanine T. Bentley

262197: WIC Household Food Purchases Using WIC Benefits or Paying Out of Pocket: A Case Study of Cold Cereal Purchases

Diansheng Dong, Hayden Stewart, Elizabeth Frazao, Andrea Carlson and Jeffrey Hyman

262196: Understanding the Rise in Rural Child Poverty, 2003-14

Tracey Farrigan and Tom Hertz

262195: U.S. Households’ Demand for Convenience Foods

Abigail M. Okrent and Aylin Kumcu

262194: How Do Time and Money Affect Agricultural Insurance Uptake? A New Approach to Farm Risk Management Analysis

Katie Farrin, Mario Miranda and Erik O'Donoghue

262193: The Stimulus Act of 2009 and Its Effect on Food-At-Home Spending by SNAP Participants

Charlotte Tuttle

262192: The Effects of the Margin Protection Program for Dairy Producers

Tyler Mark, Kenneth Burdine, Jerry Cessna and Erik Dohlman

262191: Household Food Security in the United States in 2015

Alisha Coleman-Jensen, Matthew Rabbitt, Christian A. Gregory and Anita Singh

262190: The Changing Organization and Well-Being of Midsize U.S. Farms, 1992-2014

Christopher Burns and Ryan Kuhns

262189: Food Insecurity Measures: Experience-Based Versus Nutrition-Based Evidence From India, Bangladesh, and Ethiopia

Nzinga Broussard and Sharad Tandon

262188: U.S. Food Commodity Availability by Food Source, 1994-2008

Biing-Hwan Lin, Tobenna D. Anekwe, Jean Buzby and Jeanine Bentley

262187: The Role of Fossil Fuels in the U.S. Food System and the American Diet

Patrick Canning, Sarah Rehkamp, Arnold Waters and Hamideh Etemadnia

262186: The Potential Effects of Increased Demand for U.S. Agricultural Exports on Metro and Nonmetro Employment

Steven Zahniser, Tom Hertz, Peter Dixon and Maureen Rimmer

262185: International Trade and Deforestation: Potential Policy Effects via a Global Economic Model

Jayson Beckman, Ronald Sands, Anne A. Riddle, Tani Lee and Jacob M. Walloga

262184: Rural Manufacturing Resilience: Factors Associated With Plant Survival, 1996-2011

Sarah Low

262183: Public Disclosure of Tests for Salmonella: The Effects on Food Safety Performance in Chicken Slaughter Establishments

Michael Ollinger, James Wilkus, Megan Hrdlicka and John Bovay

262181: Economic Experiments for Policy Analysis and Program Design: A Guide for Agricultural Decisionmakers

Nathaniel Higgins, Daniel Hellerstein, Steven Wallander and Lori Lynch

261814: Conservation Compliance: How Farmer Incentives Are Changing in the Crop Insurance Era

Roger Claassen, Maria Bowman, Vince Breneman, Tara Wade, Ryan Williams, Jacob Fooks, LeRoy Hansen, Rich Iovanna and Chuck Loesch

261813: Food Insecurity, Chronic Disease, and Health Among Working-Age Adults

Christian A. Gregory and Alisha Coleman-Jensen

260484: The Effects of Energy Price Shocks on Household Food Security in Low-Income Households

Charlotte Tuttle and Timothy Beatty

256716: Productivity Growth and the Revival of Russian Agriculture

Nicholas Rada, William Liefert and Olga Liefert

256711: The Influence of Income and Prices on Global Dietary Patterns by Country, Age, and Gender

Andrew Muhammad, D’Souza, Anna, Birgit Meade, Renata Micha and Dariush Mozaffarian

256710: Farm Household Income Volatility: An Analysis Using Panel Data From a National Survey

Nigel Key, Daniel Prager and Christopher Burns

253739: USDA Microloans for Farmers: Participation Patterns and Effects of Outreach

Sarah Tulman, Robert Williams, Nathaniel Higgins, Michael Gerling, Charles Dodson and Bruce McWilliams

252445: Dedicated Energy Crops and Competition for Agricultural Land

Ronald Sands, Scott A. Malcolm, Shellye A. Suttles and Elizabeth Marshall

249774: Federal Crop Insurance Options for Upland Cotton Farmers and Their Revenue Effects

Ashley Hungerford and Erik O'Donoghue

249773: Farm Profits and Adoption of Precision Agriculture

David Schimmelpfennig

249772: Comparing Participation in Nutrient Trading by Livestock Operations to Crop Producers in the Chesapeake Bay Watershed

Stacy Sneeringer

246989: Comparing the Structure, Size, and Performance of Local and Mainstream Food Supply Chains

Robert King, Michael S. Hand, Gigi Digiacomo, Kate Clancy, Miguel Gomez, Shermain D. Hardesty, Larry Lev and Edward W. McLaughlin

242449: Brazil’s Agricultural Land Use and Trade: Effects of Changes in Oil Prices and Ethanol Demand

Constanza Valdes, Kim Hjort and Ralph Seeley

242448: Changes in Retail Organic Price Premiums from 2004 to 2010

Andrea Carlson and Edward Jaenicke

229202: Economics of Antibiotic Use in U.S. Livestock Production

Stacy Sneeringer, James MacDonald, Nigel Key, William McBride and Kenneth Mathews

229201: Measuring the Impacts of Off-Season Berry Imports

Carlos Arnade and Fred Kuchler

212888: Economic Incentives to Supply Safe Chicken to the National School Lunch Program

Michael Ollinger, John Bovay, Joanne Guthrie and Casiano Benicio

212887: Estimating the Effects of Selected Sanitary and Phytosanitary Measures and Technical Barriers to Trade on U.S.-EU Agricultural Trade

Shawn Arita, Lorraine Mitchell and Jayson Beckman

212886: Agriculture in the Transatlantic Trade and Investment Partnership: Tariffs, Tariff-Rate Quotas, and Non-Tariff Measures

Jayson Beckman, Shawn Arita, Lorraine Mitchell and Mary Burfisher

212480: Economies of Scale, the Lunch-Breakfast Ratio, and the Cost of USDA School Breakfasts and Lunches

Michael Ollinger and Joanne Guthrie

210316: Food Choices and Store Proximity

Ilya Rahkovsky and Samantha Snyder

207954: Agricultural Productivity Growth in the United States: Measurement, Trends, and Drivers

Sun Ling Wang, Paul Heisey, David Schimmelpfennig and Eldon Ball

206417: Improving the Assessment of SNAP Targeting Using Administrative Records

Erik Scherpf, Constance Newman and Mark Prell

206008: Factors Affecting Former Residents' Returning to Rural Communities

John Cromartie, Christiane von Reichert and Ryan Arthun

205083: The Economics of Glyphosate Resistance Management in Corn and Soybean Production

Michael Livingston, Jorge Fernandez-Cornejo, Jesse Unger, Craig Osteen, David Schimmelpfennig, Tim Park and Dayton Lambert

199283: Targeting Investments To Cost Effectively Restore and Protect Wetland Ecosystems: Some Economic Insights

LeRoy Hansen, Daniel Hellerstein, Marc Ribaudo, James Williamson, David Nulph, Charles Loesch and William Crumpton

197544: Improving Health Through Nutrition Research: An Overview of the U.S. Nutrition Research System

Andrew Toole and Fred Kuchler