Details about Jutta Roosen

Homepage:	https://www.msl.mgt.tum.de/en/mcr/home/
Phone:	+49 8161 71 3318
Workplace:	Fakultät für Wirtschaftswissenschaften (Business School), Technische Universität München (Technical University of Munich), (more information at EDIRC)

Access statistics for papers by Jutta Roosen.

Last updated 2024-04-07. Update your information in the RePEc Author Service.

Short-id: pro184

---

Jump to Journal Articles Edited books Chapters

Working Papers

2021

1. How to Motivate Consumers to Eat Aged Lettuce: Effects of Safety and Health Benefit Information
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association

2020

2. Aufgabengebiete der bayerischen Bäuerinnen - Ein Situationsbericht
   60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020, German Association of Agricultural Economists (GEWISOLA)
3. Die Bedeutung des bayerischen Bio-Siegels für Konsumenten in Bayern
   60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020, German Association of Agricultural Economists (GEWISOLA)

2019

4. The influence of information on consumers’ intention to reduce food waste in three European countries
   2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
5. Which criteria do consumers use to evaluate the safety of food?
   2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association

2018

6. Investigating German meat demand for consumer groups with different attitudes and sociodemographic characteristics
   2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists View citations (1)
7. The role of emotions in fast food choices of young adults
   2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists

2017

8. Effects of Information on Trust in Farmers Regarding Animal Welfare
   2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
9. Measuring The Effects Of The EU School Fruit Scheme Based On Consumption Recalls And Real Choice Behaviour
   2017 International Congress, August 28-September 1, 2017, Parma, Italy, European Association of Agricultural Economists
10. The Reference Price Is Not The Limit: Analysis Of Consumer Valuations In Second-price Vickrey Auction
    2017 International Congress, August 28-September 1, 2017, Parma, Italy, European Association of Agricultural Economists

2016

11. Acceptance of Animal Husbandry Practices: The Consumer Perspective
    2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (3)
12. VIRTUELLE FEEDBACK-SYSTEME UND NUDGING FÜR EINE BESSERE ERNÄHRUNG BEI JUGENDLICHEN
    56th Annual Conference, Bonn, Germany, September 28-30, 2016, German Association of Agricultural Economists (GEWISOLA)
13. ZAHLUNGSBEREITSCHAFT FÜR TIERWOHL
    56th Annual Conference, Bonn, Germany, September 28-30, 2016, German Association of Agricultural Economists (GEWISOLA)

2015

14. Consumer empowerment in food retailing and the role of altruistic motives: an application of the theory of planned behavior
    143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists View citations (1)
15. From Global to Local? The Power of Domestic Markets
    145th Seminar, April 14-15, 2015, Parma, Italy, European Association of Agricultural Economists
16. The value of ethical concern - Willingness to pay for animal welfare, local origin and organic production
    143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists
17. Trust and willingness to pay for nanotechnology food
    Post-Print, HAL View citations (14)
    See also Journal Article Trust and willingness to pay for nanotechnology food, Food Policy, Elsevier (2015) View citations (15) (2015)

2014

18. Does use of social media affect food choice in the light of food safety issues?
    2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada, Agricultural and Applied Economics Association View citations (4)
19. Life Transitions and Food Choice Behavior in Older Adults: How Changes in Social Relationships are Linked to Changes in Brand Preferences
    2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada, Agricultural and Applied Economics Association
20. The effects of traffic light labels and involvement on consumer choices for food and financial products
    Post-Print, HAL View citations (10)

2013

21. Consumer choices for nano-food and nano-packaging in France and Germany
    Post-Print, HAL View citations (15)
    See also Journal Article Consumer choices for nano-food and nano-packaging in France and Germany, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (2013) View citations (17) (2013)
22. Fresh Meat Packaging: Consumer Acceptance of Modified Atmosphere Packaging including Carbon Monoxide
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (13)
23. Multiple equilibria with a multiple price list
    Post-Print, HAL View citations (2)
    See also Journal Article Multiple equilibria with a multiple price list, Applied Economics Letters, Taylor & Francis Journals (2013) View citations (3) (2013)
24. US and German Consumer Preferences for Ground Beef Packaged Under a Modified Atmosphere: Different Regulations, Different Behavior?
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (20)
    Also in ISU General Staff Papers, Iowa State University, Department of Economics (2013)
    See also Journal Article US and German consumer preferences for ground beef packaged under a modified atmosphere – Different regulations, different behaviour?, Food Policy, Elsevier (2013) View citations (17) (2013)

2012

25. Can local be the new organic? Food choice motives and willingness to pay
    2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association View citations (6)
26. Consumer’s thoughts about and willingness to pay for traffic-light labeled food and financial products
    2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association

2011

27. A HAZARD ANALYSIS OF CONSUMERS’ SWITCHING BEHAVIOUR IN GERMAN FOOD RETAILING FOR DAIRY PRODUCTS
    51st Annual Conference, Halle, Germany, September 28-30, 2011, German Association of Agricultural Economists (GEWISOLA)
    See also Journal Article A Hazard Analysis of Consumers’ Switching Behaviour in German Food Retailing For Dairy Products, Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA) (2012) (2012)
28. Consumer Acceptance of Traffic-light Labelling on Food vs. Financial Products
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists View citations (1)
29. Making the 'right' choice based on experiments: regulatory decisions for food and health
    Post-Print, HAL View citations (14)
    See also Journal Article Making the "right" choice based on experiments: regulatory decisions for food and health, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (2011) View citations (28) (2011)
30. Regionaler Wettbewerb im Lebensmitteleinzelhandel: Auswirkungen regionaler Einkaufsgewohnheiten und Soziodemographika auf die Struktur im Lebensmitteleinzelhandel
    51st Annual Conference, Halle, Germany, September 28-30, 2011, German Association of Agricultural Economists (GEWISOLA)
31. The Combination of lab and field experiments for benefit-cost analysis
    Post-Print, HAL View citations (13)
    See also Journal Article The Combination of Lab and Field Experiments for Benefit-Cost Analysis, Journal of Benefit-Cost Analysis, Cambridge University Press (2011) View citations (13) (2011)

2010

32. AN ANALYSIS OF THE RETIREMENT-CONSUMPTION PUZZLE FOR FOOD-AT-HOME AND AWAY-FROM-HOME EXPENDITURES IN GERMANY
    115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists View citations (1)
33. Poverty and health behaviour: Comparing socioeconomic status and a combined poverty indicator as a determinant of health behaviour
    115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists View citations (1)
34. US and German Consumer Preferences for Ground Beef Packaged Under a Modified Atmosphere
    115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists
35. Value elicitation using BDM and a discrete choice mechanism
    Post-Print, HAL View citations (2)
    See also Journal Article Value Elicitation using BDM and a Discrete Choice Mechanism, Economics Bulletin, AccessEcon (2010) View citations (2) (2010)
36. Welfare impact of information with experiments: the crucial role of the price elasticity of demand
    Post-Print, HAL View citations (2)
    See also Journal Article Welfare Impact of Information with Experiments: The Crucial Role of the Price Elasticity of Demand, Economics Bulletin, AccessEcon (2010) View citations (2) (2010)

2009

37. Characteristics of loyal customers for trade chains in the German food retailing
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists
38. Consumer preferences for ground beef packaged under a modified atmosphere
    2009 Conference, August 16-22, 2009, Beijing, China, International Association of Agricultural Economists View citations (2)

2008

39. Taxes and subsidies to change eating habits when information is not enough: an application to fish consumption
    Post-Print, HAL View citations (18)
    See also Journal Article Taxes and subsidies to change eating habits when information is not enough: an application to fish consumption, Journal of Regulatory Economics, Springer (2008) View citations (23) (2008)

2007

40. Does Health Information Matter for Modifying Consumption? A Field Experiment Measuring the Impact of Risk Information on Fish Consumption
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University View citations (5)
    See also Journal Article Does Health Information Matter for Modifying Consumption? A Field Experiment Measuring the Impact of Risk Information on Fish Consumption, Review of Agricultural Economics, Agricultural and Applied Economics Association (2009) View citations (27) (2009)
41. Health Information and the Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University View citations (3)
42. Tax, Subsidy, and/or Information for Health: An Example from Fish Consumption
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University

2006

43. Parental Response to Health Risk Information: A Lab Experiment on Evaluating Willingness-to-Pay for Safer Infant Milk Formula
    2006 Annual Meeting, August 12-18, 2006, Queensland, Australia, International Association of Agricultural Economists View citations (2)
44. The economic value of food labels: A lab experiment on safer infant milk formula
    98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece, European Association of Agricultural Economists
45. Willingness to pay for genetically modified food and non-food products
    2006 Annual meeting, July 23-26, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (3)

2005

46. Infectious Disease, Productivity, and Scale in Open and Closed Animal Production Systems
    ISU General Staff Papers, Iowa State University, Department of Economics
    Also in Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University (2004) View citations (4)
    Staff General Research Papers Archive, Iowa State University, Department of Economics (2004) View citations (3)
47. Management Von Ansteckenden Tierkrankheiten
    Staff General Research Papers Archive, Iowa State University, Department of Economics
48. Measuring Consumer Willingness to Pay for a Health Risk Reduction of Salmonellosis and Campylobacteriosis
    2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists View citations (14)
49. Of Experts, Politicians and Beasts: Setting Priorities in Farm Animal Conservation Choices
    2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists

2004

50. Die "5 am Tag"-Aktion am Point of Sale: Intervention im Plaza-Center Kiel
    FE Working Papers, Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies
51. Food Safety and Risk Perception in a Changing World
    84th Seminar, February 8-11, 2004, Zeist, The Netherlands, European Association of Agricultural Economists View citations (4)
52. Food risk perceptions by different consumer groups in Germany
    FE Working Papers, Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies View citations (1)
53. Private labels for premium products: The example of organic food
    FE Working Papers, Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies View citations (1)
54. Seasonality, Capital Inflexibility, and the Industrialization of Animal Production
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University View citations (1)
    Also in FE Working Papers, Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies (2004) View citations (1)

2003

55. Cost-Based Model of Seasonal Production, with Application to Milk Policy, A
    Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only), Center for Agricultural and Rural Development (CARD) at Iowa State University View citations (5)
    Also in Staff General Research Papers Archive, Iowa State University, Department of Economics (2003) View citations (5)
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University (2003) View citations (6)
    See also Journal Article A Cost‐Based Model of Seasonal Production with Application to Milk Policy, Journal of Agricultural Economics, Wiley Blackwell (2003) View citations (6) (2003)
56. Economic Evaluation and Biodiversity Conservation of Animal Genetic Resources
    FE Working Papers, Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies
57. Systemic Failure in the Provision of Safe Food
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (25)
    Also in ISU General Staff Papers, Iowa State University, Department of Economics (2003)
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University (2002) View citations (3)
    See also Journal Article Systemic failure in the provision of safe food, Food Policy, Elsevier (2003) View citations (23) (2003)
58. THE DESEASONALIZATION OF ANIMAL PRODUCTION
    2003 Annual meeting, July 27-30, Montreal, Canada, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
59. Testing for the Monotone Likelihood Ratio Assumption
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University
    Also in Staff General Research Papers Archive, Iowa State University, Department of Economics (2003)
    See also Journal Article Testing for the Monotone Likelihood Ratio Assumption, Journal of Business & Economic Statistics, American Statistical Association (2004) View citations (8) (2004)
60. Tests for the Role of Risk Aversion on Input Use
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (34)
    Also in 2001 Annual meeting, August 5-8, Chicago, IL, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) (2001) View citations (6)
    See also Journal Article Tests for the Role of Risk Aversion on Input Use, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2003) View citations (33) (2003)
61. Voluntary Agreements and the Environmental Efficiency of Participating Farms
    FE Working Papers, Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies View citations (1)
    Also in 2002 International Congress, August 28-31, 2002, Zaragoza, Spain, European Association of Agricultural Economists (2002) View citations (1)

2001

62. CONSUMER DEMAND FOR AND ATTITUDES TOWARD ALTERNATIVE BEEF LABELING STRATEGIES IN FRANCE, GERMANY, AND THE UK
    2001 Annual meeting, August 5-8, Chicago, IL, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (27)
    See also Journal Article Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany, and the UK, Agribusiness, John Wiley & Sons, Ltd. (2003) View citations (80) (2003)
63. Capturing Experts' Uncertainty in Welfare Analysis: An Application to Organophosphate Use Regulation in U.S. Apple Production
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (3)
    See also Journal Article Capturing Experts' Uncertainty in Welfare Analysis: An Application to Organophosphate use Regulation in U.S. Apple Production, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2001) View citations (3) (2001)
64. DEMAND FOR BEEF FROM CATTLE ADMINISTERED GROWTH HORMONES OR FED GENETICALLY MODIFIED CORN: A COMPARISON OF CONSUMERS IN FRANCE, GERMANY, THE UNITED KINGDOM, AND THE UNITED STATES
    2001 Annual meeting, August 5-8, Chicago, IL, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (74)
    See also Journal Article Demand for Beef from Cattle Administered Growth Hormones or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2003) View citations (278) (2003)
65. Equilibrium Analysis of Antibiotic Use and Replanting Decisions in Apple Production, An
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (1)
    See also Journal Article AN EQUILIBRIUM ANALYSIS OF ANTIBIOTICS USE AND REPLANTING DECISIONS IN APPLE PRODUCTION, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2001) View citations (1) (2001)
66. Leadership and the Provision of Safe Food
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (34)
    See also Journal Article Leadership and the Provision of Safe Food, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2001) View citations (32) (2001)

1999

67. A REGIONAL ECONOMETRIC MODEL OF U.S. APPLE PRODUCTION
    1999 Annual meeting, August 8-11, Nashville, TN, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)
68. A Regional Econometric Model of U.S. Apple Supply and Demand
    ISU General Staff Papers, Iowa State University, Department of Economics View citations (1)
69. AN EQUILIBRIUM ANALYSIS OF THE IMPACT OF ANTIBIOTICS BANS ON INVESTMENT IN APPLE ORCHARDS
    1999 Annual meeting, August 8-11, Nashville, TN, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
70. Economic analysis of pesticide regulation in the U.S. apple industry
    ISU General Staff Papers, Iowa State University, Department of Economics
71. Observed Choices For Food Safety in Retail, Survey and Auction Markets
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (61)
    See also Journal Article Observed Choices for Food Safety in Retail, Survey, and Auction Markets, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (1999) View citations (60) (1999)
72. Stochastic Pollution, Permits, and Merger Incentives
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (23)
    See also Journal Article Stochastic Pollution, Permits, and Merger Incentives, Journal of Environmental Economics and Management, Elsevier (1999) View citations (26) (1999)

1998

73. Experimental Analysis of Willingness to Pay for Pesticide-Free and Cosmetically Impaired Apples (An)
    Staff General Research Papers Archive, Iowa State University, Department of Economics
74. Transfer Assessments and Efficiency in Quota-Regulated Markets
    Staff General Research Papers Archive, Iowa State University, Department of Economics

Journal Articles

2023

1. Exploring Food Consumption Trends on Twitter with Social Media Analytics: The Example of #Veganuary
   EuroChoices, 2023, 22, (2), 45-52 View citations (1)
2. Product appeal, sensory perception and consumer demand
   European Review of Agricultural Economics, 2023, 50, (4), 1338-1363

2022

3. Demand elasticities for fresh meat and welfare effects of meat taxes in Germany
   Food Policy, 2022, 106, (C) View citations (14)
4. Just a little bit more legumes! Results of an online survey in Europe
   International Food and Agribusiness Management Review, 2022, 25, (2)

2021

5. Consumers’ and Farmers’ Perceptions in Europe Regarding the Use of Composted Bedding Material from Cattle
   Sustainability, 2021, 13, (9), 1-18
6. Different Shades of Nudges: Moderating Effects of Individual Characteristics and States on the Effectiveness of Nudges during a Fast-Food Order
   Sustainability, 2021, 13, (23), 1-12 View citations (5)
7. Effects of information on social trust in farmers regarding animal welfare
   International Food and Agribusiness Management Review, 2021, 24, (01) View citations (5)
8. The effect of attribute framing on consumers’ attitudes and intentions toward food: A Meta-analysis
   Bio-based and Applied Economics Journal, 2021, 10, (4) View citations (1)

2019

9. Preferences versus the Environment: How Do School Fruit and Vegetable Programs Affect Children's Fresh Produce Consumption?
   Applied Economic Perspectives and Policy, 2019, 41, (4), 742-763

2018

10. Competitive niche in milk pricing: Analyzing price dynamics of GMO-free, organic, and conventional milk in Germany during 2009–2010
    Food Policy, 2018, 78, (C), 51-57 View citations (2)
11. On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices
    Applied Economic Perspectives and Policy, 2018, 40, (4), 538-562 View citations (5)
12. Value of labeling credence attributes—common structures and individual preferences
    Agricultural Economics, 2018, 49, (6), 741-751 View citations (9)

2017

13. Consumer preferences for electricity tariffs: Does proximity matter?
    Energy Policy, 2017, 107, (C), 413-424 View citations (37)

2016

14. A qualitative analysis to understand the acceptance of wind energy in Bavaria
    Renewable and Sustainable Energy Reviews, 2016, 64, (C), 248-259 View citations (45)
15. Poverty dynamics in Germany: Evidence on the relationship between persistent poverty and health behavior
    Social Science & Medicine, 2016, 153, (C), 62-70 View citations (5)

2015

16. Life Transitions and Brand Switching: How Changes in Social Relationships are Linked to Changes in Yogurt Brand and Grocery Chain Choice
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2015, 63, (4), 475-490 View citations (1)
17. Trust and willingness to pay for nanotechnology food
    Food Policy, 2015, 52, (C), 75-83 View citations (15)
    See also Working Paper Trust and willingness to pay for nanotechnology food, Post-Print (2015) View citations (14) (2015)
18. Visual Attention and Choice: A Behavioral Economics Perspective on Food Decisions
    Journal of Agricultural & Food Industrial Organization, 2015, 13, (1), 73-81 View citations (15)

2014

19. Consumer Acceptance of New Food Technologies: Causes and Roots of Controversies
    Annual Review of Resource Economics, 2014, 6, (1), 381-405 View citations (24)
20. Theme: Agri-Food and Rural Innovations for Healthier Societies
    European Review of Agricultural Economics, 2014, 41, (3), 353-354

2013

21. A Cohort Analysis of Food-at-Home and Food-away-from-Home Expenditures in Germany
    German Journal of Agricultural Economics, 2013, 62, (01), 13 View citations (2)
22. Consumer choice and the acceptance of production practice: introduction and overview
    Agricultural Economics, 2013, 44, (4-5), 511-512
23. Consumer choices for nano-food and nano-packaging in France and Germany
    European Review of Agricultural Economics, 2013, 40, (1), 73-94 View citations (17)
    See also Working Paper Consumer choices for nano-food and nano-packaging in France and Germany, Post-Print (2013) View citations (15) (2013)
24. Multiple equilibria with a multiple price list
    Applied Economics Letters, 2013, 20, (8), 809-812 View citations (3)
    See also Working Paper Multiple equilibria with a multiple price list, Post-Print (2013) View citations (2) (2013)
25. US and German consumer preferences for ground beef packaged under a modified atmosphere – Different regulations, different behaviour?
    Food Policy, 2013, 40, (C), 109-118 View citations (17)
    See also Working Paper US and German Consumer Preferences for Ground Beef Packaged Under a Modified Atmosphere: Different Regulations, Different Behavior?, Staff General Research Papers Archive (2013) View citations (20) (2013)

2012

26. A Hazard Analysis of Consumers’ Switching Behaviour in German Food Retailing For Dairy Products
    Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, 2012, 47
    See also Working Paper A HAZARD ANALYSIS OF CONSUMERS’ SWITCHING BEHAVIOUR IN GERMAN FOOD RETAILING FOR DAIRY PRODUCTS, 51st Annual Conference, Halle, Germany, September 28-30, 2011 (2011) (2011)
27. Editorial
    European Review of Agricultural Economics, 2012, 39, (5), 741-743

2011

28. Consumers between indifference and mistrust: French and German behaviour regarding the potential introduction of nanotechnologies in food
    INRAE Sciences Sociales, 2011, 2011, 5
29. Des consommateurs entre indifférence et méfiance: Comportements français et allemands face à une possible introduction des nanotechnologies dans le secteur agro-alimentaire
    INRAE Sciences Sociales, 2011, 2011, 4
30. Making the "right" choice based on experiments: regulatory decisions for food and health
    European Review of Agricultural Economics, 2011, 38, (3), 361-381 View citations (28)
    See also Working Paper Making the 'right' choice based on experiments: regulatory decisions for food and health, Post-Print (2011) View citations (14) (2011)
31. The Combination of Lab and Field Experiments for Benefit-Cost Analysis
    Journal of Benefit-Cost Analysis, 2011, 2, (3), 1-36 View citations (13)
    Also in Journal of Benefit-Cost Analysis, 2011, 2, (3), 36 (2011) View citations (13)
    See also Working Paper The Combination of lab and field experiments for benefit-cost analysis, Post-Print (2011) View citations (13) (2011)
32. The Effect of Information Choice and Discussion on Consumers' Willingness-to-Pay for Nanotechnologies in Food
    Journal of Agricultural and Resource Economics, 2011, 36, (2), 10 View citations (13)
33. Trade, Food, Diet and Health: Perspectives and Policy Options
    European Review of Agricultural Economics, 2011, 38, (1), 166-168

2010

34. Functional food, uncertainty and consumers' choices: A lab experiment with enriched yoghurts for lowering cholesterol
    Food Policy, 2010, 35, (5), 419-428 View citations (20)
35. Value Elicitation using BDM and a Discrete Choice Mechanism
    Economics Bulletin, 2010, 30, (2), 1554-1563 View citations (2)
    See also Working Paper Value elicitation using BDM and a discrete choice mechanism, Post-Print (2010) View citations (2) (2010)
36. Welfare Impact of Information with Experiments: The Crucial Role of the Price Elasticity of Demand
    Economics Bulletin, 2010, 30, (2), 1585-1593 View citations (2)
    See also Working Paper Welfare impact of information with experiments: the crucial role of the price elasticity of demand, Post-Print (2010) View citations (2) (2010)

2009

37. Does Health Information Matter for Modifying Consumption? A Field Experiment Measuring the Impact of Risk Information on Fish Consumption
    Review of Agricultural Economics, 2009, 31, (1), 2-20 View citations (27)
    Also in Review of Agricultural Economics, 2009, 31, (1), 2-20 (2009) View citations (30)
    See also Working Paper Does Health Information Matter for Modifying Consumption? A Field Experiment Measuring the Impact of Risk Information on Fish Consumption, Center for Agricultural and Rural Development (CARD) Publications (2007) View citations (5) (2007)
38. Impact of Environmental, Societal and Health Information on Consumers' Choices for Nanofood
    Journal of Agricultural & Food Industrial Organization, 2009, 7, (2), 27 View citations (9)
39. Market Differentiation Potential of Country-of-origin, Quality and Traceability Labeling
    Estey Centre Journal of International Law and Trade Policy, 2009, 10, (01), 16 View citations (38)
40. Parental response to health risk information: experimental results on willingness‐to‐pay for safer infant milk formula
    Health Economics, 2009, 18, (5), 503-518 View citations (4)
41. Verbraucher und die Vermarktung gesundheitsfördernder Lebensmittel: Von Individuellen Nutzen und Risiken zur Regulierung
    Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, 2009, 44 View citations (2)
42. Verbraucherschutz im Grenzgebiet: eine Befragung deutscher und tschechischer Konsumenten
    Vierteljahrshefte zur Wirtschaftsforschung / Quarterly Journal of Economic Research, 2009, 78, (3), 160-174

2008

43. Demand for milk labels in Germany: organic milk, conventional brands, and retail labels
    Agribusiness, 2008, 24, (2), 192-206 View citations (36)
44. Health information and substitution between fish: Lessons from laboratory and field experiments
    Food Policy, 2008, 33, (3), 197-208 View citations (18)
45. Taxes and subsidies to change eating habits when information is not enough: an application to fish consumption
    Journal of Regulatory Economics, 2008, 34, (2), 119-143 View citations (23)
    See also Working Paper Taxes and subsidies to change eating habits when information is not enough: an application to fish consumption, Post-Print (2008) View citations (18) (2008)
46. The Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information
    Journal of Agricultural and Resource Economics, 2008, 33, (01), 18 View citations (29)

2007

47. Food risk management and consumer information: example of methyl-mercury in fish
    INRAE Sciences Sociales, 2007, 2007, 5
48. Gestion du risque et information des consommateurs: l'exemple du méthyle-mercure dans le poisson
    INRAE Sciences Sociales, 2007, 2007, 4
49. Identifying European marginal areas in the context of local sheep and goat breeds conservation: A geographic information system approach
    Agricultural Systems, 2007, 94, (3), 657-670 View citations (3)
50. Scope insensitivity in health risk reduction studies: A comparison of choice experiments and the contingent valuation method for valuing safer food
    Journal of Risk and Uncertainty, 2007, 34, (2), 123-144 View citations (49)

2006

51. Eine zweistufige Nachfrageschätzung für Milch: Biomilch, Handelsmarken und Herstellermarken
    Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, 2006, 41
52. Setting priorities in farm animal conservation choices--expert opinion and revealed policy preferences
    European Review of Agricultural Economics, 2006, 33, (2), 173-192 View citations (4)

2005

53. Determinants of Food Risk Perceptions – A Multinominal Logit Model
    Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, 2005, 40

2004

54. Testing for the Monotone Likelihood Ratio Assumption
    Journal of Business & Economic Statistics, 2004, 22, 358-366 View citations (8)
    See also Working Paper Testing for the Monotone Likelihood Ratio Assumption, Center for Agricultural and Rural Development (CARD) Publications (2003) (2003)

2003

55. A Cost‐Based Model of Seasonal Production with Application to Milk Policy
    Journal of Agricultural Economics, 2003, 54, (2), 285-312 View citations (6)
    See also Working Paper Cost-Based Model of Seasonal Production, with Application to Milk Policy, A, Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) (2003) View citations (5) (2003)
56. Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany, and the UK
    Agribusiness, 2003, 19, (1), 77-90 View citations (80)
    See also Working Paper CONSUMER DEMAND FOR AND ATTITUDES TOWARD ALTERNATIVE BEEF LABELING STRATEGIES IN FRANCE, GERMANY, AND THE UK, 2001 Annual meeting, August 5-8, Chicago, IL (2001) View citations (27) (2001)
57. Demand for Beef from Cattle Administered Growth Hormones or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States
    American Journal of Agricultural Economics, 2003, 85, (1), 16-29 View citations (278)
    See also Working Paper DEMAND FOR BEEF FROM CATTLE ADMINISTERED GROWTH HORMONES OR FED GENETICALLY MODIFIED CORN: A COMPARISON OF CONSUMERS IN FRANCE, GERMANY, THE UNITED KINGDOM, AND THE UNITED STATES, 2001 Annual meeting, August 5-8, Chicago, IL (2001) View citations (74) (2001)
58. MARKETING OF SAFE FOOD THROUGH LABELING
    Journal of Food Distribution Research, 2003, 34, (3), 6 View citations (11)
59. Systemic failure in the provision of safe food
    Food Policy, 2003, 28, (1), 77-96 View citations (23)
    See also Working Paper Systemic Failure in the Provision of Safe Food, Staff General Research Papers Archive (2003) View citations (25) (2003)
60. Tests for the Role of Risk Aversion on Input Use
    American Journal of Agricultural Economics, 2003, 85, (1), 30-43 View citations (33)
    See also Working Paper Tests for the Role of Risk Aversion on Input Use, Staff General Research Papers Archive (2003) View citations (34) (2003)

2002

61. J. S. Shortle and D. Abler (editors). Environmental Policies for Agricultural Pollution Control. CABI Publishing, Oxon, UK, 2001. ISBN: 0-85199-399-0, 240 pp., Price: £45
    European Review of Agricultural Economics, 2002, 29, (2), 282-284

2001

62. AN EQUILIBRIUM ANALYSIS OF ANTIBIOTICS USE AND REPLANTING DECISIONS IN APPLE PRODUCTION
    Journal of Agricultural and Resource Economics, 2001, 26, (2), 15 View citations (1)
    See also Working Paper Equilibrium Analysis of Antibiotic Use and Replanting Decisions in Apple Production, An, Staff General Research Papers Archive (2001) View citations (1) (2001)
63. Capturing Experts' Uncertainty in Welfare Analysis: An Application to Organophosphate use Regulation in U.S. Apple Production
    American Journal of Agricultural Economics, 2001, 83, (1), 166-182 View citations (3)
    See also Working Paper Capturing Experts' Uncertainty in Welfare Analysis: An Application to Organophosphate Use Regulation in U.S. Apple Production, Staff General Research Papers Archive (2001) View citations (3) (2001)
64. Leadership and the Provision of Safe Food
    American Journal of Agricultural Economics, 2001, 83, (4), 862-874 View citations (32)
    See also Working Paper Leadership and the Provision of Safe Food, Staff General Research Papers Archive (2001) View citations (34) (2001)
65. REGULATION IN QUALITY DIFFERENTIATED MARKETS: PESTICIDE CANCELLATIONS IN U.S. APPLE PRODUCTION
    Journal of Agricultural and Applied Economics, 2001, 33, (01), 17
    Also in Journal of Agricultural and Applied Economics, 2001, 33, (1), 117-133 (2001)

1999

66. Observed Choices for Food Safety in Retail, Survey, and Auction Markets
    American Journal of Agricultural Economics, 1999, 81, (5), 1192-1199 View citations (60)
    See also Working Paper Observed Choices For Food Safety in Retail, Survey and Auction Markets, Staff General Research Papers Archive (1999) View citations (61) (1999)
67. Stochastic Pollution, Permits, and Merger Incentives
    Journal of Environmental Economics and Management, 1999, 37, (3), 211-232 View citations (26)
    See also Working Paper Stochastic Pollution, Permits, and Merger Incentives, Staff General Research Papers Archive (1999) View citations (23) (1999)

1998

68. CONSUMERS' VALUATION OF INSECTICIDE USE RESTRICTIONS: AN APPLICATION TO APPLES
    Journal of Agricultural and Resource Economics, 1998, 23, (2), 18 View citations (79)
69. Quota Transfer Assessments and Efficiency
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 1998, 46, (2), 191-200

Edited books

2013

1. The Oxford Handbook of the Economics of Food Consumption and Policy
   OUP Catalogue, Oxford University Press View citations (2)

2011

2. The Oxford Handbook of the Economics of Food Consumption and Policy
   OUP Catalogue, Oxford University Press View citations (158)

Chapters

2022

1. Health-oriented nutrition policies
   Chapter 6 in A Modern Guide to Food Economics, 2022, pp 113-143

2004

2. THE COMPETITIVE IMPACTS OF ORGANIC PRIVATE LABELS IN GENERAL FOOD RETAILING
   Chapter 10 in Marketing Trends For Organic Food In The 21st Century, 2004, pp 157-172 View citations (1)