Choices: The Magazine of Food, Farm, and Resource Issues

1986 - 2025

From Agricultural and Applied Economics Association
Contact information at EDIRC.
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2007, volume 22, articles 2

Washington Scene pp. 2

Unknown

Front Materials pp. 4

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Farm Growth, Consolidation, and Diversification: Washington Dairy Industry pp. 4

Tristan Skolrud, Erik O'Donoghue, C. Shumway and Almuhanad Melhim

Fruit and Vegetables Go Back to School pp. 4

John Park, Benjamin Campbell, Andres Silva and Rodolfo Nayga

Privatizing Ecosystem Services: Water Quality Effects from a Carbon Market pp. 6

Silvia Secchi, Manoj K. Jha, Lyubov Kurkalova, Hongli Feng, Philip Gassman and Catherine Kling

Nitrate Reduction Approaches pp. 6

Christopher Burkart and Manoj K. Jha

Theme Overview: Agriculture and Water Quality in the Cornbelt: Overview of Issues and Approaches pp. 8

Matthew J. Helmers, Thomas M. Isenhart, Catherine Kling, Thomas B. Moorman, William W. Simpkins and Mark D. Tomer

Organic Demand: A Profile of Consumers in the Fresh Produce Market pp. 8

John Stevens-Garmon, Chung L. Huang and Biing-Hwan Lin

Water Quality Credit Trading and Agriculture: Recognizing the Challenges and Policy Issues Ahead pp. 8

Charles W. Abdalla, Tatiana Borisova, Doug Parker and Kristen Saacke Blunk

A Tale of Three Watersheds: Nonpoint Source Pollution and Conservation Practices across Iowa pp. 10

Keith E. Schilling, Mark D. Tomer, Philip Gassman, Catherine Kling, Thomas M. Isenhart, Thomas B. Moorman, William W. Simpkins and Calvin F. Wolter

2007, volume 22, articles 01

Washington Scene pp. 2

Unknown

Overview: Globalizing Food Chains: Producer, Company, and Policy Responses pp. 2

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Overview: Immigration, U.S. Agriculture, and Policy Reform pp. 2

Ximing Wu

End Materials - Coming Attractions pp. 2

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Front Materials pp. 4

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Marketing Wine on the Web pp. 4

Susanne Stricker, Rolf A.E. Mueller and Daniel Sumner

Mexico's Changing Pork Sector: The Forces of Domestic and International Market Demand pp. 6

S. Patricia Batres-Marquez, Roxanne Clemens and Helen Jensen

Grass-Fed Certification: The Case of the Uruguayan Beef Industry pp. 6

Michael Boland, Lautaro Perez and John Fox

Challenges for China's Agricultural Exports: Compliance with Sanitary and Phytosanitary Measures pp. 6

Fengxia Dong and Helen Jensen

Policy Shocks and Supply of Mexican Labor to U.S. Farms pp. 6

Stephen R. Boucher and J. Edward Taylor

Immigration Reform, Agriculture, and Rural Communities pp. 6

Philip L. Martin

Defending America's Food Supply Against Terrorism: Who is Responsible? Who Should Pay? pp. 6

Thomas Stinson, Jean D. Kinsey, Dennis J. Degeneffe and Koel Ghosh

The Transformation of Spain's Pork Sector: Can it Continue? pp. 6

Sergio Lence

The Impact of Immigration on American Workers and Businesses pp. 8

Ethan Lewis

Agricultural Labor Markets and Immigration pp. 10

Robert D. Emerson

2006, volume 21, articles 4

Washington Scene pp. 2

Unknown

End Materials - Coming Attractions pp. 2

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The Evolution of the Rationale for Government Involvement in Agriculture pp. 4

Doering, Otto C., and Joe Outlaw

Theme Overview: Fresh Produce Marketing: Critical Trends and Issues pp. 4

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Preventive Health Maintenance Information Brought to You by Your Local Fruit and Nut Producers pp. 4

Hoy Carman

Reducing Obesity: What Americans Can Learn from the Japanese pp. 4

Benjamin Senauer and Masahiko Gemma

Front Materials pp. 4

Unknown

Domestic Farm Policy For 2007: Forces for Change pp. 6

Stephanie Mercier and Vincent H. Smith

What Happens if You Try to Run Current Farm Programs on a Tighter Budget? pp. 6

Patrick C. Westhoff and Scott Brown

Ethnic Produce Marketing in the Mid-Atlantic States: Consumer Shopping Patterns and Willingness-to-Pay Analysis pp. 6

Ramu Govindasamy, Aparna Nemana, Venkata S. Puduri and Kim Pappas

Traceability: Formation and Implementation of an Economic Efficient System in the Fruit and Vegetable Industry pp. 6

Esendugue Fonsah

Fresh Produce Intermediaries in Away-from-Home Food Markets and Trade Practices pp. 6

Suzanne Thornsbury, Roger A. Hinson, Lourdes R. Martinez and Dixie Watts Reaves

A Marketing Systems Approach to Removing Distribution Barriers Confronting Small-Volume Fruit and Vegetable Growers pp. 6

Charles R. Hall, John R. Brooker, David B. Eastwood, James Epperson, Edmund A. Estes and Timothy Woods

Winners and Losers: Formula versus Competitive Funding of Agricultural Research pp. 6

Wallace Huffman, George Norton, Greg Traxler, George Frisvold and Jeremy Foltz

Direct Marketing of Fresh Produce: Understanding Consumer Purchasing Decisions pp. 9

Jennifer J. Keeling Bond, Dawn Thilmany and Craig A. Bond

2006, volume 21, articles 3

Washington Scene pp. 2

Tamara Wagester and Sarah E. Thomas

Overview: The Future of Animal Agriculture in North America pp. 2

Unknown

End Materials - Coming Attractions pp. 2

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Front Materials pp. 4

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Overview: Designing and Implementing Invasive Species Prevention, Eradication, and Control Policies: Economics, Biology, and Uncertainty pp. 4

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Bioeconomic Modeling of Greenhouse Whiteflies in California Strawberries pp. 4

Gregory McKee, Colin Carter, James Chalfant and Rachael Goodhue

On the Garden Path: An Economic Perspective on Prevention and Control Policies for an Invasive Species pp. 4

Brooks Kaiser

The Future of Animal Agriculture in North America pp. 4

Steve A. Halbrook, Walter J. Armbruster and Mary M. Thompson

Animal Welfare pp. 4

David Blandford

Comparison of a Fixed and Variable Corn Ethanol Subsidy pp. 4

Wallace Tyner and Justin Quear

Institutional Uncertainty at Home and Away: The Case of Lemons from Argentina pp. 6

Eduardo Romano and Suzanne Thornsbury

Invasive Species and the Depth of Bioeconomic Integration pp. 6

David Finnoff, Chad Settle, Jason Shogren and John Tschirhart

Economics of Animal Agriculture Production, Processing and Marketing pp. 6

Michael Boehlje

Consumer Issues and Demand pp. 6

Helen Jensen

The Global Competitiveness of the North American Livestock Industry pp. 6

Flynn Adcock, Darren Hudson, C. Rosson, Harris, Harold M., and Herndon, Cary W.,

Environmental Issues in Animal Agriculture pp. 6

Charles W. Abdalla and Jennifer L. Lawton

Community and Labor Issues in Animal Agriculture pp. 6

Peter Goldsmith and Philip L. Martin

Policies to Protect Food Safety and Animal Health pp. 6

Goodwin, Harold L.,, F. Dustan Clark, Dawn Thilmany and Sandra J. Hamm

2006, volume 21, articles 2

Washington Scene pp. 2

Unknown

Overview: Commodity Checkoff Programs pp. 2

Gary Williams and Oral Capps

Overview: Tilling Latin American Soils pp. 2

Peter D. Goldsmith

End Materials - Coming Attractions pp. 2

Unknown

Front Materials pp. 4

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Producer Support for Checkoff Programs: The Case of Beef pp. 4

Chanjin Chung, Bailey Norwood and Clement Ward

Commodity Checkoff Programs and Generic Advertising pp. 6

Ronald Ward

The Constitutionality of Generic Advertising Checkoff Programs pp. 6

John Crespi and Roger A. McEowen

Retail-to-Farm Transmission of Generic Advertising Effects pp. 6

Michael Wohlgenant

Measuring the Effectiveness of Checkoff Programs pp. 6

Gary Williams and Oral Capps

The Evolution of Agricultural Policies and Agribusiness Development in Brazil pp. 6

Fabio Ribas Chaddad and Marcos Sawaya Jank

Bioenergy and the Rise of Sugarcane-Based Ethanol in Brazil pp. 6

Joao Gomes Martines-Filho, Heloisa Lee Burnquist and Carlos Eduardo Freitas Vian

Modern Beef Production in Brazil and Argentina pp. 6

Carlos Steiger

The Dairy Case Management Program: Does It Mooove More Milk? pp. 6

Todd Schmit, Chanjin Chung and Harry Kaiser

Wall Street vs. Main Street: What are the Benefits and Costs of Wal-Mart to Local Communities? pp. 6

Elena Irwin and Jill Clark

The Brazilian Soybean Complex pp. 8

Peter Goldsmith and Rodolfo Hirsch

2006, volume 21, articles 01

Washington Scene pp. 2

Unknown

End Materials - Coming Attractions pp. 2

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Front Materials pp. 4

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Overview: Developing New Energy Sources from Agriculture pp. 4

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Bioproducts: Developing a Federal Strategy for Success pp. 4

Roger K. Conway and Marvin R. Duncan

Obesity: Health and Food Policy Dilemma pp. 4

Dragan Miljkovic

Evolution of Renewable Energy Policy pp. 6

James A. Duffield and Keith J. Collins

Renewable Liquid Fuels: Current Situation and Prospects pp. 6

Vernon Eidman

Energy Production with Biomass: What Are the Prospects? pp. 6

Paul W. Gallagher

Renewable Energy in Agriculture: Back to the Future? pp. 6

James R. Fischer, Janine A. Finnell and Brian D. Lavoie

State-Grown Promotion Programs: Fresher, Better? pp. 6

Paul M. Patterson