Choices: The Magazine of Food, Farm, and Resource Issues

1986 - 2025

From Agricultural and Applied Economics Association
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volume 37, articles 2

Wildfires and Smoke Exposure Create Contracting and Crop Insurance Challenges for California’s Wine Industry

Jaclyn D. Kropp and Maria Amarante De Andrade

volume 28, articles 4

How Well Do Farmers Tolerate Risk? Comparisons with Nonfarm Business Owners and the General Population pp. 5

Brian Roe

volume 23, articles 3

Food or Fuel? Choices and Conflicts pp. 4

Thomas E. Elam

volume 23, articles 2

Ecosystem Services Beyond Valuation, Regulation and Philanthropy: Integrating Consumer Values into the Economy pp. 6

Stephen Swallow, Elizabeth C. Smith, Emi Uchida and Christopher M. Anderson