EuroChoices

2006 - 2025

Current editor(s): John Davis

From The Agricultural Economics Society
Contact information at EDIRC.
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Volume 17, issue 3, 2018

Public Goods and Environmental Management pp. 3-3

John Davis

A Social‐Ecological Systems Approach to Enhance Sustainable Farming and Forestry in the EU pp. 4-10

Janet Dwyer, Marielle Berriet‐Solliec, François Gaël Lataste, Chris Short, Anne Maréchal and Kaley Hart

Towards a Step Change for Enhanced Delivery of Environmental and Social Benefits from EU Farming and Forestry pp. 11-15

Anne Maréchal, David Baldock, Emil Erjavec, Luka Juvancˇicˇ, Ilona Rac, Janet Dwyer and Kaley Hart

Private Sector Actions to Valorise Public Benefits from Agriculture and Forestry pp. 16-22

Floor Brouwer, Francesco Mantino, Nico Polman, Chris Short, Simone Sterly and Ilona Rac

Farmland Birds under Pressure pp. 24-25

Santiago Guerrero

Agri‐Environment Scheme Design: Past Lessons and Future Suggestions pp. 26-30

Paula Cullen, Pierre Dupraz, James Moran, Pat Murphy, Ronan O'Flaherty, Cathal O'Donoghue, Robert O'Shea and Mary Ryan

Human Capital and the CAP: The Case for Radical Policy Reform pp. 31-36

Paul Caskie

Wrapped in the Flag: Food Choice and Country of Origin Labelling pp. 37-42

Iain Fraser and Kelvin Balcombe

Nutritional Labelling in the EU: Strengths and Weaknesses of the Current Regulatory Framework pp. 43-48

Alessia Cavaliere, Elisa De Marchi and Alessandro Banterle

Letter to the Editor pp. 49-49

Jeroen Candel, Katrien Termeer and Miranda Meuwissen

Volume 17, issue 2, 2018

Brexit Uncertainty in the UK Agri‐food Sector Intensifies pp. 3-3

John Davis

Food, Farm and Rural Policies after Brexit? Some Knowns, and Known Unknowns pp. 4-11

Alan Swinbank

Delivering a World Leading Food and Farming Sector pp. 12-18

John Curnow

Brexit: How Will UK Agriculture Fare? pp. 19-26

Carmen Hubbard, John Davis, Siyi Feng, David Harvey, Anne Liddon, Andrew Moxey, Mercy Ojo, Myles Patton, George Philippidis, Charles Scott, Shailesh Shrestha and Michael Wallace

The Concentration of Agricultural Trade pp. 28-29

Jonathan Brooks

Brexit and Fisheries: A Question of Conflicting Expectations pp. 30-37

Bertrand Le Gallic, Simon Mardle and Sébastien Metz

Brexit's Agri‐trade Impacts on the Netherlands pp. 38-46

Siemen van Berkum, Roel Jongeneel and Myrna van Leeuwen

Brexit and Cherry Picking: Who’s Afraid of the Big Bad Wolf? pp. 47-50

Stefan Tangermann

How Can West African Rice Compete in Urban Markets? A Demand Perspective for Policymakers pp. 51-57

Rose Fiamohe, Matty Demont, Kazuki Saito, Harold Roy‐Macauley and Eric Tollens

Volume 17, issue 1, 2018

Realising the Potential of European Agricultural Science Impacts pp. 3-3

Peter Midmore

European Agricultural Science Funding: Examining Trends and Prospects pp. 4-10

Olivier Chartier, Myriam Doghmi and Cècile Fligny

Tracing the Pathways from Research to Innovation: Evidence from Case Studies pp. 11-18

Dominique Barjolle, Peter Midmore and Otto Schmid

Quantifying the Impact of Scientific Research on Agriculture pp. 19-24

Davide Viaggi

Impact pathways for agricultural innovations pp. 26-27

Simone Sterly and Susan Fowler

Microdata: a critical source for policy evaluation pp. 28-35

Krijn Poppe and Hans Vrolijk

Towards Agricultural Policy 3.0 – an agenda for agricultural research pp. 36-39

Stefan Mann

Rethinking Organic Farming in the Post†Socialist Context: Lessons from Bulgaria pp. 40-45

Heidrun Moschitz, Svetla Stoeva, Petya Slavova, Dona Pickard, Zdravka Georgieva and Matthias Stolze

Is it Possible to Utilise the Agricultural Potential of Ukraine under the Current Agrarian System? pp. 46-51

Olena Borodina and Vitaliy Krupin

The Current State of the Russian Agricultural Sector pp. 52-57

Ilya Kuzminov, Leonid Gokhberg, Thomas Thurner and Elena Khabirova

Volume 16, issue 3, 2017

The CAP and Rural Jobs pp. 3-3

Sophia Davidova and Kenneth Thomson

Value Added and Employment Growth in EU Primary Agriculture and Food Processing pp. 4-9

Trevor Donnellan and Kevin Hanrahan

Labour and Income Trends in EU Agriculture pp. 10-11

Sophia Davidova, Thia Hennessy and Ken Thomson

Employment Effects of the CAP in Italian Agriculture: Territorial Diversity and Policy Effectiveness pp. 12-17

Francesco Mantino

How Can the CAP Promote Rural Jobs? pp. 18-21

Alan Matthews

The CAP as a Job Stabiliser pp. 23-26

Konstadinos Mattas and Efstratios Loizou

‘Deal’ or ‘No Deal’? Impacts of Alternative Post†Brexit Trade Agreements on UK Agriculture pp. 27-33

Siyi Feng, Myles Patton, Julian Binfield and John Davis

Crop Insurance in the EU: Lessons and Caution from the US pp. 34-39

Fabio Santeramo and Austin Ramsey

Organic and Low†Input Dairy Farming: Avenues to Enhance Sustainability and Competitiveness in the EU pp. 40-45

Nigel Scollan, Susanne Padel, Niels Halberg, John Hermansen, Pip Nicholas, Marketta Rinne, Raffaele Zanoli, Werner Zollitsch and Ludwig Lauwers

Volume 16, issue 2, 2017

Brexit and Implications for the Agri‐food Sector pp. 3-3

John Davis

Brexit, Trade Agreements and CAP Reform pp. 4-9

Alan Swinbank

Brexit and Tariff Rate Quotas on EU Imports: A Complex Problem pp. 10-17

Brian J. Revell

The United Kingdom's Domestic Policy for Agriculture after Brexit pp. 18-23

Berkeley Hill

Brexit and the Dutch Fishing Industry pp. 24-25

Mike Turenhout, Katell Hamon, Niels Hintzen and Krijn Poppe

Brexit Impacts on Irish Agri‐food Exports to the UK pp. 26-32

Alan Matthews

Geographical Indications and Transatlantic Trade Negotiations: Different US and EU Perspectives pp. 34-40

Maria Cecilia Mancini, Filippo Arfini, Mario Veneziani and Erik Thévenod‐Mottet

Good Governance in the Bioeconomy pp. 41-46

Laura Devaney, Maeve Henchion and Áine Regan

How Advanced Efficiency Techniques Can Support Production Disease Control Decisions on Dairy Farms pp. 47-53

Mariska van der Voort, Jef Van Meensel, Johannes Charlier, Guido Van Huylenbroeck and Ludwig Lauwers

Volume 16, issue 1, 2017

Special Issue on The Brazilian Agri-food Sector pp. 3-4

Carmen Hubbard, Augusto Alvim and Guy Garrod

Special Issue on The Brazilian Agri-food Sector pp. 5-10

H. Alan Bojanic

Special Issue on The Brazilian Agri-food Sector pp. 11-16

Carmen Hubbard, Augusto Alvim, Ely Jose Mattos and Lionel Hubbard

Special Issue on The Brazilian Agri-food Sector pp. 17-22

Steven Helfand, Nicholas Rada and Marcelo Magalhães

Special Issue on The Brazilian Agri-food Sector pp. 24-25

José Garcia Gasques

Special Issue on The Brazilian Agri-food Sector pp. 26-31

Catherine Moreddu, Elisio Contini and Flávio Ávila

Special Issue on The Brazilian Agri-food Sector pp. 32-36

Jonathan Brooks

Special Issue on The Brazilian Agri-food Sector pp. 37-42

Otavio Mielnik, Felippe Serigati and Céline Giner

Special Issue on The Brazilian Agri-food Sector pp. 43-49

Ely José Mattos and Izete Bagolin