Journal of Agribusiness

Volume 01 - 39

From Agricultural Economics Association of Georgia
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Volume 20, issue 2, 2002

SARA LEE FOODS TAKES FLIGHT: AN ECONOMIC IMPACT ANALYSIS OF A TURKEY PLANT CLOSURE pp. 7

Spencer Antonio Burrows, Laura Martin Cheney and Allan P. Rahn

A GENERAL FRAMEWORK FOR GRAIN BLENDING AND SEGREGATION pp. 7

Eswar Sivaraman, Conrad P. Lyford and B Brorsen

ASSESSING NEW-GRADUATE APPLICANTS: ACADEMIC PERCEPTIONS AND AGRIBUSINESS REALITIES pp. 11

Cheryl Wachenheim and William C. Lesch

ESTIMATING THE VALUE OF SOURCE VERIFICATION OF FEEDER CATTLE pp. 13

John D. Lawrence and Godfred Yeboah

A FRAMEWORK FOR EFFECTIVE INDUSTRY STRATEGIC PLANNING pp. 16

Conrad P. Lyford, Donald J. Ricks, H. Christopher Peterson and James A. Sterns

PHIL FOSTER RANCHES: A CASE STUDY OF AN ORGANIC VEGETABLE FARM pp. 22

William J. Brown

Volume 20, issue 01, 2002

PREPARING FOR SUCCESS IN THE AGRIBUSINESS MARKET PLACE pp. 9

Michael Boehlje, Jay Akridge and Nicholas G. Kalaitzandonakes

HOW MUCH DO FARMERS PAY IN TAXES? pp. 10

Gregory Perry and Clair J. Nixon

THE EFFECT OF ROUNDING ON THE PROBABILITY DISTRIBUTION OF REGRADING IN THE U.S. PEANUT INDUSTRY pp. 14

Edgar F. Pebe Diaz, B Brorsen, Kim B. Anderson, Francisca G.-C. Richter and Philip L. Kenkel

AGRICULTURAL BIOTECHNOLOGY: FARM-LEVEL, MARKET, AND POLICY CONSIDERATIONS pp. 16

Evert Van der Sluis, Matthew Diersen and Thomas L. Dobbs

MEAT TRADE LIBERALIZATION AND SOYBEAN-RAPESEED COMPETITION IN THE JAPANESE MARKET pp. 17

Suresh Persaud and Wen S. Chern

THE IMPACT OF INTERMEDIATE INPUT PRICE CHANGES ON FOOD PRICES: AN ANALYSIS OF "FROM-THE-GROUND-UP" EFFECTS pp. 18

Chinkook Lee

THE INCREASING ROLE OF AGRIBUSINESS IN AGRICULTURAL ECONOMICS pp. 30

Amir Heiman, John A. Miranowski, David Zilberman and Jennifer Marie Alix-Garcia

Volume 19, issue 2, 2001

QUANTIFYING REGULATORY BARRIERS TO ASIAN-U.S. FOOD TRADE pp. 8

Julie Caswell and Joanne Wang

CROSS-HEDGING COTTONSEED MEAL pp. 9

Shaikh Mahfuzur Rahman, Steven C. Turner and Ecio Costa

ESTABLISHING AN AGRIBUSINESS STUDY-ABROAD COURSE IN MEXICO: A PROJECT IN INTERNATIONALIZING THE CURRICULUM pp. 11

Glenn C.W. Ames and Jack E. Houston

REGIONAL AND SEASONAL DIFFERENCES IN THE COTTON BASIS pp. 15

V. Frederick Seamon, Kandice H. Kahl and Curtis, Charles E.,

SUCCESS AND FAILURE OF AGRICULTURAL FUTURES CONTRACTS pp. 17

B Brorsen and N'Zue F. Fofana

HEDONIC PRICING, INFORMATION, AND THE MARKET FOR THOROUGHBRED YEARLINGS pp. 17

Steven Vickner and Stephen I. Koch

CHARACTERISTICS OF CONSUMERS DEMANDING AND THEIR WILLINGNESS TO PAY FOR CERTIFIED SAFER PORK pp. 19

Gay Y. Miller and Laurian Unnevehr

THE BEEF COW REPLACEMENT DECISION pp. 21

Kenneth Mathews and Sara D. Short

Volume 19, issue 01, 2001

PUBLIC-PRIVATE AGREEMENTS FOR EMERGING TECHNOLOGIES IN AGRICULTURE pp. 7

Marc A. Johnson

AN INITIAL LOOK AT THE TOKYO GRAIN EXCHANGE NON-GMO SOYBEAN CONTRACT pp. 8

Joe Parcell

FARM LABOR TRENDS AND MANAGEMENT IN WASHINGTON STATE pp. 15

Dawn Thilmany

TESTING FOR SYMMETRY IN PRICE TRANSMISSION: AN EXTENSION OF THE SHILLER LAG STRUCTURE WITH AN APPLICATION TO FRESH TOMATOES pp. 15

Scott D. Parrott, David B. Eastwood and John R. Brooker

MARKET ANALYSIS OF A STUDENT AGRIBUSINESS ORGANIZATION AS A PLANNING AND EDUCATIONAL TOOL pp. 16

Dawn Thilmany and Dana Hoag

BIOTECHNOLOGY IN AGRICULTURE: IMPLICATIONS FOR FARM-LEVEL RISK MANAGEMENT pp. 17

Shiva S. Makki, Agapi Somwaru and Joy L. Harwood

AGRICULTURAL COOPERATIVE MANAGERS AND THE BUSINESS ENVIRONMENT pp. 17

Adrian, John L., and Thomas Wade Green

Volume 18, issue 3, 2000

FINANCIAL IMPLICATIONS OF A NEW FARM POLICY ENVIRONMENT pp. 11

Lonnie R. Vandeveer, Steven A. Henning, Gary A. Kennedy and Chunxiao Li

A GROSS MARGIN COMPARISON OF RETURNS TO NEMATICIDE TREATMENT IN CONTINUOUS AND ROTATION TRITICALE-SOYBEAN PRODUCTION pp. 11

Stark, C. Robert,, C.C. Dowler, A.W. Johnson and S.H. Baker

THE ROLE OF SOCIOECONOMIC FACTORS AND LIFESTYLE VARIABLES IN ATTITUDE AND THE DEMAND FOR GENETICALLY MODIFIED FOODS pp. 12

Amir Heiman, David Just and David Zilberman

EVALUATING CONSUMER PERCEPTIONS AND PREFERENCES FOR PASTURE-RAISED PORK IN THE MISSISSIPPI DELTA OF ARKANSAS pp. 13

Paul W. Armah and Donald Kennedy

IDENTIFYING ECONOMIC RISK IN CATTLE FEEDING pp. 14

Darrell R. Mark, Ted Schroeder and Rodney D. Jones

PATRON DEMAND DEPOSIT ACCOUNT AND REGIONAL PATRONAGE FINANCING ACTIVITIES OF AGRIBUSINESS COOPERATIVES pp. 14

Erica C. Brueckner, Ken D. Duft and Jill McCluskey

MANAGING OVERNIGHT CORN PRICE RISKS: E*HEDGING VERSUS TOKYO pp. 14

Raymond M. Leuthold and MinKyoung Kim

EVALUATION OF CROP INSURANCE PREMIUM RATES FOR GEORGIA AND SOUTH CAROLINA PEACHES pp. 15

Stephen E. Miller, Kandice H. Kahl and P. James Rathwell

MARKETING CHANNELS USED BY WHOLESALE AND RETAIL NURSERY COMPANIES pp. 15

Enefiok P. Ekanem, Surendra P. Singh, Fisseha Tegegne and Safdar Muhammad

Volume 18, issue 2, 2000

ESTIMATING THE VALUE OF THE GREEN INDUSTRY TO LOUISIANA'S ECONOMY pp. 14

David Hughes and Roger A. Hinson

THE ROLE OF AGRIBUSINESS IN DEVELOPMENT: REPLACING THE DIMINISHED ROLE OF THE GOVERNMENT IN RAISING RURAL INCOMES pp. 15

Julie V. Stanton

PROBLEMS AND PROSPECTS OF THE WORLD FOOD SITUATION pp. 16

Tesfa G. Gebremedhin

MEASURING STRATEGIC INTENT IN THE SOUTH TEXAS FOOD MARKETING INDUSTRY pp. 17

Gary L. McBryde

EMPIRICAL TESTS OF THE ARGUMENT THAT CONSUMERS VALUE STABLE RETAIL MILK PRICES pp. 18

Leigh Maynard

EXCISE TAXES AND COMMODITY PROMOTION: BAYESIAN RETRIEVAL OF THE OPTIMUM pp. 20

Garth Holloway

Volume 18, issue 01, 2000

PREFACE: INTRODUCTION TO THE SPECIAL ISSUE pp. 2

Robert N. Shulstad and John Bergstrom

FOOD SAFETY ISSUES ARISING AT FOOD PRODUCTION IN A GLOBAL MARKET pp. 5

Michael P. Doyle

FARM POLICY IN AN INDUSTRIALIZED AGRICULTURE pp. 8

Michael Boehlje and Doering, Otto C.,

SETTING THE STAGE: AMERICAN AGRICULTURE TODAY AND WHAT WE CAN EXPECT OVER THE NEXT 5 TO 10 YEARS pp. 10

Abner W. Womack

A NEW STRUCTURE FOR AGRICULTURE: A REVOLUTION FOR RURAL AMERICA pp. 10

Mark Drabenstott

LOOKING FOR GOVERNMENT'S ROLE AS AN AGRICULTURAL SAFETY NET pp. 10

Jeffrey Dorfman

OPENING GLOBAL MARKETS FOR AGRICULTURE: THE NEXT WTO ROUND pp. 12

Daniel Sumner

THE AGE OF CONTRACT AGRICULTURE: CONSEQUENCES OF CONCENTRATION IN INPUT SUPPLY pp. 13

Neil E. Harl

INTERNATIONAL TRADE AND THE FUTURE OF AMERICAN AGRICULTURE pp. 14

Bruce Gardner

FARM RISK POLICY AT A CROSSROAD pp. 14

Keith Coble

A FARM-LEVEL LOOK AT THE FUTURE OF AMERICAN AGRICULTURE pp. 15

Edward G. Smith, Ronald D. Knutson, James Richardson and David Anderson

INSTABILITY AND RISK IN U.S. AGRICULTURE pp. 19

Barry Goodwin