Details about Jayson L. Lusk

Homepage:	http://www.jaysonlusk.com
Workplace:	Department of Agricultural Economics, Oklahoma State University, (more information at EDIRC)

Access statistics for papers by Jayson L. Lusk.

Last updated 2025-03-14. Update your information in the RePEc Author Service.

Short-id: plu63

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Working Papers

2024

1. Economic Impact of Competing Soy Investment Alternatives
   2024 Annual Meeting, July 28-30, New Orleans, LA, Agricultural and Applied Economics Association

2022

2. Visual formats in risk preference elicitation: What catches the eye?
   MPRA Paper, University Library of Munich, Germany

2021

3. Choice variation by product and processing level – Consumer’s preferences for gene-edited food products under different information regimes
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
4. Concentration and Resilience in the U.S. Meat Supply Chains
   NBER Working Papers, National Bureau of Economic Research, Inc View citations (6)
   See also Chapter Concentration and Resilience in the US Meat Supply Chains, NBER Chapters, National Bureau of Economic Research, Inc (2022) View citations (2) (2022)
5. Consumer Preferences for Food Away from Home in a Multi-Choice Environment
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
6. Moving to the Optimal Cost-of-Living Frontier: The Case of Heterogeneous Lifestyles of Graduate Students
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
7. Public or Private Funding of Controversial Technologies: The Case of Gene-Editing
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
8. The Causal Impact of Grocery Shopping Lists on Consumer Shopping Behavior
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association

2020

9. Air Pollution and (Ir)rational Food Choice
   2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
10. Decomposing the Value of Food Labels on Chicken
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
    See also Journal Article Decomposing the Value of Food Labels on Chicken, Journal of Agricultural and Applied Economics, Cambridge University Press (2021) View citations (1) (2021)
11. Meat Availability and Shortages Overview
    ISU General Staff Papers, Iowa State University, Department of Economics View citations (2)

2019

12. A Nonhypothetical, Hierarchical Information Valuation Approach: Which Food Labels do Consumers Value Most?
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
13. Drivers of Online Grocery Shopping
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
14. Tracking the Changing Valuation of Beef Bull Attributes
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association

2018

15. Effect of government quality grade labels on consumer demand for pork chops in the short and long run
    ISU General Staff Papers, Iowa State University, Department of Economics
    See also Journal Article Effect of government quality grade labels on consumer demand for pork chops in the short and long run, Food Policy, Elsevier (2018) View citations (11) (2018)
16. How to run an experimental auction: A review of recent advances
    MPRA Paper, University Library of Munich, Germany View citations (1)
    Also in Working Papers, Agricultural University of Athens, Department Of Agricultural Economics (2018)

2017

17. A Simple Economic Conjecture of Neural Activations, Information Retrieval, and Discount Rates with an Application to fMRI
    ISU General Staff Papers, Iowa State University, Department of Economics
18. Distributional Impacts of Fat Taxes and Thin Subsidies
    Post-Print, HAL View citations (29)
    See also Journal Article Distributional Impacts of Fat Taxes and Thin Subsidies, Economic Journal, Royal Economic Society (2017) View citations (38) (2017)
19. Heterogeneous Yield Impacts from Adoption of Genetically Engineered Corn and the Importance of Controlling for Weather
    NBER Working Papers, National Bureau of Economic Research, Inc View citations (6)
    See also Chapter Heterogeneous Yield Impacts from Adoption of Genetically Engineered Corn and the Importance of Controlling for Weather, NBER Chapters, National Bureau of Economic Research, Inc (2018) View citations (8) (2018)
20. Identifying Potential Information Effects Associated with the Sugar-Sweetened Beverage (SSB) Taxes
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
21. The Effects of Reference Price on Choice Behavior: Evidence from Two Food Choice Studies
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association
22. The Impact of Farm Animal Housing Restrictions on Egg Prices, Consumer Welfare, and Production in California
    SocArXiv, Center for Open Science View citations (10)
    See also Journal Article The Impact of Farm Animal Housing Restrictions on Egg Prices, Consumer Welfare, and Production in California, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2018) View citations (23) (2018)
23. The Impact of Hormone Use Perception on Consumer Meat Preference
    2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama, Southern Agricultural Economics Association View citations (2)
    See also Journal Article Impact of Hormone Use Perceptions on Consumer Meat Preferences, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2020) View citations (3) (2020)

2016

24. Coordinating Supply Chains to Maximize Value in the Beef and Pork Industries
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association View citations (3)
25. Examining Household Food Waste Decisions: A Vignette Approach
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (12)
    See also Journal Article Examining Household Food Waste Decisions: A Vignette Approach, Applied Economic Perspectives and Policy, John Wiley & Sons (2018) View citations (28) (2018)
26. Forecasting Meat Prices using Consumer Expectations from the Food Demand Survey (FooDS)
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association
    See also Journal Article Forecasting Meat Prices Using Consumer Expectations from the Food Demand Survey (FooDS), Journal of Food Distribution Research, Food Distribution Research Society (2019) (2019)
27. From Farm Income to Food Consumption: Valuing USDA Data Products
    C-FARE Reports, Council on Food, Agricultural, and Resource Economics (C-FARE) View citations (6)
28. Impacts of Food Safety Events on Consumer Awareness and U.S. Meat Demand
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
29. Is the Grass Really Greener across the State Line? A Regional Analysis of State Branding Programs
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
30. Predicting Food Prices using Data from Consumer Surveys and Search
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association
31. Random Sampling of Beef Cattle for Genetic Testing: Optimal Sample Size Determination
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association
32. Value of parsimonious nutritional information in a framed field experiment
    Post-Print, HAL View citations (8)
    Also in 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association (2016) View citations (8)
    See also Journal Article Value of parsimonious nutritional information in a framed field experiment, Food Policy, Elsevier (2016) View citations (6) (2016)
33. What Consumers Don’t Know about GM Food
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (11)
34. When Bigger Isn't Better: Steak Size and Consumer Preferences
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (1)
35. When a Foodie Meets an Economist
    2016 Conference (60th), February 2-5, 2016, Canberra, Australia, Australian Agricultural and Resource Economics Society

2015

36. Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence
    ISU General Staff Papers, Iowa State University, Department of Economics
    See also Journal Article Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence, Journal of Agricultural & Food Industrial Organization, De Gruyter (2015) View citations (6) (2015)
37. Fair farming: Preferences for fair labor certification using four elicitation methods
    MPRA Paper, University Library of Munich, Germany View citations (1)
38. How Markets Alleviate the Excessive Choice Effect: A Field Experiment on Craft Beer Choice
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association
39. Reference dependence, consequentiality and social desirability in value elicitation: A study of fair labor labeling
    143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists View citations (7)
40. Step One to Understanding the Vote-Buy Gap: A look at county level outcomes in recent ballot initiatives
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association
41. The Behavioral and Neuroeconomics of Food and Brand Decisions: Executive Summary
    ISU General Staff Papers, Iowa State University, Department of Economics
    See also Journal Article The Behavioral and Neuroeconomics of Food and Brand Decisions: Executive Summary, Journal of Agricultural & Food Industrial Organization, De Gruyter (2015) (2015)
42. Using Genetic Testing to Improve Fed Cattle Marketing Decisions
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association View citations (1)
    See also Journal Article Using Genetic Testing to Improve Fed Cattle Marketing Decisions, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2016) View citations (2) (2016)
43. Who Disagrees with Scientists? Public beliefs about the Safety of Genetically Modified Food and Human Involvement in Global Warming
    143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists

2014

44. Can Food Stamp Policies Encourage Healthy Eating? An Experiment on Food Stamp Restrictions
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association
45. Cognitive Biases in the Assimilation of Scientific Information on Global Warming and Genetically Modified Food
    2014 Annual Meeting, February 1-4, 2014, Dallas, Texas, Southern Agricultural Economics Association View citations (2)
    See also Journal Article Cognitive biases in the assimilation of scientific information on global warming and genetically modified food, Food Policy, Elsevier (2015) View citations (28) (2015)
46. Elicitation formats and the WTA/WTP gap: A study of climate neutral foods
    Working Papers, Agricultural University of Athens, Department Of Agricultural Economics
    Also in MPRA Paper, University Library of Munich, Germany (2014)
    See also Journal Article Elicitation formats and the WTA/WTP gap: A study of climate neutral foods, Food Policy, Elsevier (2016) View citations (11) (2016)
47. Expressing Individuality via Food Choices
    2014 Annual Meeting, February 1-4, 2014, Dallas, Texas, Southern Agricultural Economics Association
48. The economic value to smokers of graphic warning labels on cigarettes: evidence from combining Mmarket and experimental auction data
    Post-Print, HAL View citations (14)
    See also Journal Article The economic value to smokers of graphic warning labels on cigarettes: Evidence from combining market and experimental auction data, Journal of Economic Behavior & Organization, Elsevier (2014) View citations (14) (2014)
49. The paternalist meets his match
    Post-Print, HAL View citations (11)
    See also Journal Article The Paternalist Meets His Match, Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association (2014) View citations (13) (2014)
50. Value of Genetic Information for Beef Cattle at the Feedlot Stage
    2014 Annual Meeting, February 1-4, 2014, Dallas, Texas, Southern Agricultural Economics Association

2013

51. Consumer Response to Egg Production Systems and the Effect of Proposition 2 Advertising: A Preliminary Neuroeconomic Analysis
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association
52. Could the Net Health Effect of Food Stamps Be Negative?
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association
53. The veil of experimental currency units
    MPRA Paper, University Library of Munich, Germany View citations (2)
54. “I’ll Have What He’s Having”: Group Ordering Behavior in Food Choice Decisions
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association

2012

55. A Comparative Analysis of Consumers’ WTP for Milk and Meat from Cloned Animals in Canada
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
56. Can labeling and information policies harm consumers?
    Post-Print, HAL View citations (9)
    See also Journal Article Can Labeling and Information Policies Harm Consumers?, Journal of Agricultural & Food Industrial Organization, De Gruyter (2012) View citations (10) (2012)
57. Consumer Response to Controversial Food Technologies and Price: A Neuroeconomic Analysis
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
58. Effect of Advocacy Information on Consumer Preferences for Cage Free Eggs: A Neuroeconomic Analysis
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
59. Effect of Menu Labeling on Caloric Intake and Restaurant Revenue in Full-Service Restaurants
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
60. Judging statistical models of individual decision making under risk using in- and out-of-sample criteria
    MPRA Paper, University Library of Munich, Germany View citations (3)
    See also Journal Article Judging Statistical Models of Individual Decision Making under Risk Using In- and Out-of-Sample Criteria, PLOS ONE, Public Library of Science (2014) View citations (13) (2014)
61. Quarter Horse Supply and Demand: Welfare Analysis and Impacts of the Equine Processing Ban
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
62. Risk preference elicitation without the confounding effect of probability weighting
    MPRA Paper, University Library of Munich, Germany View citations (7)
63. The Role of sensory experience on Spanish consumer’s willingness to pay for sustainable produced food
    2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil, International Association of Agricultural Economists
64. The Value and Cost of Restaurant Calorie Labels: Results from a Field Experiment
    2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association View citations (3)
65. What Are the Consequences of United States Government Slaughter Policies on Horse Prices?
    2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama, Southern Agricultural Economics Association View citations (1)

2011

66. A Calibrate Auction-conjoint Experiment to Elicit Consumer Valuation of Sustainable Farming: Is Agro-systems Preservation Relevant?
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists View citations (1)
67. A Comparison of Auction and Choice Experiment: An Application to Consumer Willingness to Pay for Rice with Improved Storage Management
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association View citations (3)
68. Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration
    MPRA Paper, University Library of Munich, Germany View citations (4)
    See also Journal Article Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2012) View citations (24) (2012)
69. Taxpayer Preferences for Farm Policy and USDA Budget Expenditures
    2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas, Southern Agricultural Economics Association View citations (3)
70. The Value of Genetic Information to Bull Buyers: A Combined Revealed, Stated Preference Approach
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association View citations (1)
71. What do Haitians need after the earthquake?
    2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas, Southern Agricultural Economics Association
72. “Order This, Not That”: Does Nutrition Information on Restaurant Menus Influence Food Choice?
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association View citations (1)

2010

73. Appendix to: Welfare Effects of Food Labels and Bans with Alternative Willingness to Pay Measures
    Applied Economic Perspectives and Policy Appendices, Agricultural and Applied Economics Association View citations (28)
74. Food and Consumer Economics
    ISU General Staff Papers, Iowa State University, Department of Economics
    Also in Staff General Research Papers Archive, Iowa State University, Department of Economics (2010) View citations (32)
    See also Journal Article Food and Consumer Economics, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2010) View citations (32) (2010)
75. Public and Private Preferences for Policies Related to Meat and Milk from Clones
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
76. Welfare impact of information with experiments: the crucial role of the price elasticity of demand
    Post-Print, HAL View citations (2)
    See also Journal Article Welfare Impact of Information with Experiments: The Crucial Role of the Price Elasticity of Demand, Economics Bulletin, AccessEcon (2010) View citations (2) (2010)

2009

77. An Experimental Investigation of Inter-temporal Risk Decision-making (PowerPoint)
    SCC-76 Meeting, 2009, March 19-21, Galveston, Texas, SCC-76: Economics and Management of Risk in Agriculture and Natural Resources
78. When a risky prospect is valued more than its best possible outcome
    Working Papers, Agricultural University of Athens, Department Of Agricultural Economics
    See also Journal Article When a risky prospect is valued more than its best possible outcome, Judgment and Decision Making, Cambridge University Press (2012) (2012)

2008

79. Concerns for Fairness and Preferences for Organic Food
    2008 Annual Meeting, July 27-29, 2008, Orlando, Florida, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
80. DIFFERENCES IN U.S. CONSUMER PREFERENCES FOR CERTIFIED PORK CHOPS WHEN FACING BRANDED VS. NON-BRANDED CHOICES
    2008 Annual Meeting, July 27-29, 2008, Orlando, Florida, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
81. Effect of Publicly Released Quality Information for US Hard Red Winter Wheat on Mexican Millers' Welfare
    2008 Annual Meeting, February 2-6, 2008, Dallas, Texas, Southern Agricultural Economics Association
82. External Validity of Hypothetical Surveys and Laboratory Experiments
    2008 Annual Meeting, July 27-29, 2008, Orlando, Florida, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)
83. Is hypothetical bias a universal phenomenon? A multinational investigation
    Artefactual Field Experiments, The Field Experiments Website View citations (31)
    See also Journal Article Is Hypothetical Bias a Universal Phenomenon? A Multinational Investigation, Land Economics, University of Wisconsin Press (2008) View citations (32) (2008)

2007

84. Ex Ante Economic Impact of Genetically Modified (GM) Cowpea in Benin
    2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
85. Implicit Value of Retail Beef Brands and Retail Meat Product Attributes
    2007 Conference, April 16-17, 2007, Chicago, Illinois, NCCC-134 Conference on Applied Commodity Price Analysis, Forecasting, and Market Risk Management View citations (1)
86. THE IMPACT OF ECONOMIC FACTORS ON CONSUMER HEALTH
    2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon, Western Agricultural Economics Association View citations (3)
87. The Dual Nature of Choice: When Consumers Prefer Less to More
    2007 Annual Meeting, February 4-7, 2007, Mobile, Alabama, Southern Agricultural Economics Association View citations (2)

2006

88. Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production
    2006 Annual Meeting, February 5-8, 2006, Orlando, Florida, Southern Agricultural Economics Association View citations (59)
    See also Journal Article Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2006) View citations (55) (2006)
89. Instrument-induced bias in donation mechanisms: Evidence from the field
    Framed Field Experiments, The Field Experiments Website View citations (2)
    See also Journal Article Instrument-Induced Bias in Donation Mechanisms: Evidence from the Field, The B.E. Journal of Economic Analysis & Policy, De Gruyter (2005) View citations (2) (2005)
90. Social Desirability Bias in Willingness-to-Pay for Products with Normative Attributes
    2006 Annual meeting, July 23-26, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)
91. The Relative Importance of Preferences for Country-of-Origin in China, France, Niger and the United States
    2006 Annual Meeting, August 12-18, 2006, Queensland, Australia, International Association of Agricultural Economists View citations (1)

2005

92. A Multidimensional Homo Economicus: Cultural Dimensions of Economic Preferences in Four Countries
    2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
93. Consumer acceptance of biotechnology and the role of second generation technologies in the USA and Europe
    Post-Print, HAL View citations (1)
94. Determining the Impact of Food Price and Income Changes on Obesity
    2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (3)
95. Getting Something From Nothing: An Investigation of Beef Demand Expansion and Substitution in the Presence of Quality Heterogeneity
    2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

2004

96. Are choice experiments incentive compatible? A test with quality differentiated beef steaks
    Artefactual Field Experiments, The Field Experiments Website View citations (360)
    See also Journal Article Are Choice Experiments Incentive Compatible? A Test with Quality Differentiated Beef Steaks, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2004) View citations (385) (2004)
97. DESIGNING EXPERIMENTAL AUCTIONS FOR MARKETING RESEARCH: EFFECT OF VALUES, DISTRIBUTIONS, AND MECHANISMS ON INCENTIVES FOR TRUTHFUL BIDDING
    2004 Annual meeting, August 1-4, Denver, CO, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (7)
    See also Journal Article Designing Experimental Auctions for Marketing Research: The Effect of Values, Distributions, and Mechanisms on Incentives for Truthful Bidding, Review of Marketing Science, De Gruyter (2007) View citations (9) (2007)
98. EVALUATING FORECASTS OF DISCRETE VARIABLES: PREDICTING CATTLE QUALITY GRADES
    2004 Conference, April 19-20, 2004, St. Louis, Missouri, NCR-134 Conference on Applied Commodity Price Analysis, Forecasting, and Market Risk Management
99. Experimental auction procedure: Impact on valuation of quality differentiated goods
    Artefactual Field Experiments, The Field Experiments Website View citations (118)
100. FORECASTING LIMITED DEPENDENT VARIABLES: BETTER STATISTICS FOR BETTER STEAKS
     2004 Annual Meeting, February 14-18, 2004, Tulsa, Oklahoma, Southern Agricultural Economics Association
101. OBJECTIVE AND SUBJECTIVE KNOWLEDGE: IMPACTS ON CONSUMER DEMAND FOR GENETICALLY MODIFIED FOODS IN THE UNITED STATES AND THE EUROPEAN UNION
     2004 Annual meeting, August 1-4, Denver, CO, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (52)
102. U.S. CONSUMER ATTITUDES TOWARD FOOD BIOTECHNOLOGY
     2004 Annual Meeting, February 14-18, 2004, Tulsa, Oklahoma, Southern Agricultural Economics Association View citations (1)

2003

103. MODELING THE EFFECTS OF COUNTRY OF ORIGIN LABELING ON MEAT PRODUCERS AND CONSUMERS
     Staff Papers, Purdue University, Department of Agricultural Economics View citations (1)
104. Value elicitation in laboratory and retail environments
     Framed Field Experiments, The Field Experiments Website View citations (34)

2002

105. Comparing Agricultural Economics Graduate Programs: What Are Prospective Students Options?
     Reports, University of Nebraska-Lincoln, Department of Agricultural Economics
106. EFFECTS OF CHEAP TALK ON CONSUMER WILLINGNESS-TO-PAY FOR GOLDEN RICE
     2002 Annual meeting, July 28-31, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (19)
     See also Journal Article Effects of Cheap Talk on Consumer Willingness-to-Pay for Golden Rice, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2003) View citations (238) (2003)
107. HOW ARE CROP YIELDS DISTRIBUTED?
     2002 Annual meeting, July 28-31, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)

2001

108. CONSUMER DEMAND FOR AND ATTITUDES TOWARD ALTERNATIVE BEEF LABELING STRATEGIES IN FRANCE, GERMANY, AND THE UK
     2001 Annual meeting, August 5-8, Chicago, IL, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (27)
     See also Journal Article Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany, and the UK, Agribusiness, John Wiley & Sons, Ltd. (2003) View citations (80) (2003)
109. DEMAND FOR BEEF FROM CATTLE ADMINISTERED GROWTH HORMONES OR FED GENETICALLY MODIFIED CORN: A COMPARISON OF CONSUMERS IN FRANCE, GERMANY, THE UNITED KINGDOM, AND THE UNITED STATES
     2001 Annual meeting, August 5-8, Chicago, IL, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (74)
     See also Journal Article Demand for Beef from Cattle Administered Growth Hormones or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2003) View citations (278) (2003)
110. HYPOTHESIS TESTING USING NUMEROUS APPROXIMATING FUNCTIONAL FORMS
     2001 Conference, April 23-24, 2001, St. Louis, Missouri, NCR-134 Conference on Applied Commodity Price Analysis, Forecasting, and Market Risk Management
111. In-store valuation of steak tenderness
     Framed Field Experiments, The Field Experiments Website View citations (88)
     See also Journal Article In-Store Valuation of Steak Tenderness, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2001) View citations (89) (2001)
112. MODEL SELECTION CRITERIA USING LIKELIHOOD FUNCTIONS AND OUT-OF-SAMPLE PERFORMANCE
     2001 Conference, April 23-24, 2001, St. Louis, Missouri, NCR-134 Conference on Applied Commodity Price Analysis, Forecasting, and Market Risk Management View citations (4)

2000

113. ALTERNATIVE CALIBRATION AND AUCTION INSTITUTIONS FOR PREDICTING CONSUMER WILLINGNESS-TO-PAY FOR NON-GENETICALLY MODIFIED CORN CHIPS
     2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia, Western Agricultural Economics Association View citations (10)
     See also Journal Article ALTERNATIVE CALIBRATION AND AUCTION INSTITUTIONS FOR PREDICTING CONSUMER WILLINGESS TO PAY FOR NONGENETICALLY MODIFIED CORN CHIPS, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2001) View citations (71) (2001)
114. CONSUMER VALUATION OF BEEF RIBEYE STEAK ATTRIBUTES
     2000 Annual meeting, July 30-August 2, Tampa, FL, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (6)
115. EFFECTS OF MEAT RECALLS ON FUTURES MARKET PRICES
     2000 Conference, April 17-18 2000, Chicago, Illinois, NCR-134 Conference on Applied Commodity Price Analysis, Forecasting, and Market Risk Management View citations (8)
     See also Journal Article Effects of Meat Recalls on Futures Market Prices, Agricultural and Resource Economics Review, Cambridge University Press (2002) View citations (28) (2002)
116. WHOLESALE DEMAND FOR USDA QUALITY GRADED BOXED BEEF AND EFFECTS OF SEASONALITY
     2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia, Western Agricultural Economics Association View citations (7)
     See also Journal Article WHOLESALE DEMAND FOR USDA QUALITY GRADED BOXED BEEF AND EFFECTS OF SEASONALITY, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2001) View citations (18) (2001)

1999

117. AN EXAMINATION OF THE EMPIRICAL PROPERTIES OF DUALITY BETWEEN THE RESTRICTED PROFIT, UNRESTRICTED PROFIT, AND PRODUCTION FUNCTIONS
     1999 Annual meeting, August 8-11, Nashville, TN, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (2)
118. Producer Investment Factors in Food-Processing Cooperatives
     1999 Annual Meeting, November 11-12, NCERA-194 Research on Cooperatives
119. THE MULTI-PRODUCT ASYMPTOTICALLY IDEAL MODEL: AN APPLICATION TO AGRICULTURE
     1999 Annual meeting, August 8-11, Nashville, TN, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
120. Will Consumers Pay for Guaranteed Tender Steak?
     Staff Papers, Virginia Polytechnic Institute and State University, Department of Agricultural and Applied Economics View citations (13)

Undated

121. A Hedonic Assessment of Beef Bull Attributes with Implicit Market Segmentation
     2020 Annual Meeting, February 1-4, 2020, Louisville, Kentucky, Southern Agricultural Economics Association
122. Distributional Effects of Reducing Meat Production in U.S. Agriculture
     2020 Annual Meeting, February 1-4, 2020, Louisville, Kentucky, Southern Agricultural Economics Association

Journal Articles

2025

1. The effect of the National Bioengineered Food Disclosure Standard (NBFDS) on consumer preferences and acceptance of bioengineered and gene-edited food
   Food Policy, 2025, 130, (C)
2. Understanding the determinants of consumer grocery stockpiling behavior
   Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2025, 73, (1), 17-31

2024

3. Consumer preferences for food away from home: Dine in versus delivery
   American Journal of Agricultural Economics, 2024, 106, (2), 496-525 View citations (2)
4. Driving factors behind precision livestock farming tools adoption: The case of the pedometer on dairy farms
   Agricultural Systems, 2024, 220, (C)
5. Value of Farm Data in Farmland Rental Markets: Management versus Signaling Value
   Land Economics, 2024, 100, (4), 690-708

2023

6. A randomized group approach to identifying label effects
   Journal of choice modelling, 2023, 48, (C)
7. Benchmarking US consumption and perceptions of beef and plant‐based proteins
   Applied Economic Perspectives and Policy, 2023, 45, (1), 22-43 View citations (3)
8. Do Consumers Really Know What Cage-Free Is and What It Entails?
   Choices: The Magazine of Food, Farm, and Resource Issues, 2023, 38, (4)
9. Econometric assessment of the effects of COVID-19 outbreaks on U.S. meat production and plant utilization with plant-level data
   Food Policy, 2023, 119, (C)
10. Implicit Market Segmentation and Valuation of Angus Bull Attributes
    Journal of Agricultural and Resource Economics, 2023, 48, (2)
11. Market potential of new plant‐based protein alternatives: Insights from four US consumer experiments
    Applied Economic Perspectives and Policy, 2023, 45, (1), 164-181 View citations (5)
12. The Achilles heel of the U.S. food industries: Exposure to labor and upstream industries in the supply chain
    American Journal of Agricultural Economics, 2023, 105, (2), 624-643 View citations (5)

2022

13. A calibrated choice experiment method
    European Review of Agricultural Economics, 2022, 49, (5), 971-1004 View citations (1)
14. Bacon causes cancer: Do consumers care?
    Agricultural and Resource Economics Review, 2022, 51, (1), 130-155
15. Changes in Consumer Preferences toward Non‐GM Foods within an Information‐Rich Environment: The Case of the Washington State Ballot Initiative
    Applied Economic Perspectives and Policy, 2022, 44, (1), 489-510 View citations (1)
16. The Basket-Based Choice Experiment: A Method for Food Demand Policy Analysis
    Food Policy, 2022, 109, (C) View citations (8)
17. Tradeoff between Animal Welfare and Environmental Impacts of Beef Production: An Analysis of Presentation Effects on Consumer Choice
    Journal of Agricultural and Resource Economics, 2022, 47, (2) View citations (3)

2021

18. Beef and Pork Marketing Margins and Price Spreads during COVID‐19
    Applied Economic Perspectives and Policy, 2021, 43, (1), 4-23 View citations (27)
19. Choosing quantities impacts individuals choice, rationality, and willingness to pay estimates
    Agricultural Economics, 2021, 52, (6), 945-962 View citations (5)
20. Consumer Food Buying during a Recession
    Choices: The Magazine of Food, Farm, and Resource Issues, 2021, 36, (3) View citations (6)
21. Decomposing the Value of Food Labels on Chicken
    Journal of Agricultural and Applied Economics, 2021, 53, (2), 229-245 View citations (1)
    See also Working Paper Decomposing the Value of Food Labels on Chicken, 2020 Annual Meeting, July 26-28, Kansas City, Missouri (2020) (2020)
22. Farm Producers' Household Consumption and Individual Risk Behavior after Natural Disasters
    Agricultural and Resource Economics Review, 2021, 50, (1), 127-149 View citations (1)
23. Farmer and farm worker illnesses and deaths from COVID-19 and impacts on agricultural output
    PLOS ONE, 2021, 16, (4), 1-12 View citations (1)
24. Food consumption behavior during the COVID‐19 pandemic
    Agribusiness, 2021, 37, (1), 44-81 View citations (34)
25. Non‐Pecuniary Effects of Sugar‐Sweetened Beverage Policies
    American Journal of Agricultural Economics, 2021, 103, (1), 53-69 View citations (3)
26. Unscrambling U.S. egg supply chains amid COVID-19
    Food Policy, 2021, 101, (C) View citations (3)
27. Who practices urban agriculture? An empirical analysis of participation before and during the COVID‐19 pandemic
    Agribusiness, 2021, 37, (1), 142-159 View citations (3)

2020

28. Am I Getting a Good Deal? Reference‐DependentDecision Making When the Reference Price Is Uncertain
    American Journal of Agricultural Economics, 2020, 102, (1), 132-153 View citations (7)
29. Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives: Does information or brand matter?
    Food Policy, 2020, 95, (C) View citations (36)
30. Consumer willingness to pay for redundant food labels
    Food Policy, 2020, 97, (C) View citations (9)
31. Consumer willingness to pay for sustainability attributes in beer: A choice experiment using eco‐labels
    Agribusiness, 2020, 36, (4), 591-612 View citations (16)
32. Does the distribution of ratings affect online grocery sales? Evidence from Amazon
    Agribusiness, 2020, 36, (4), 501-521 View citations (5)
33. Economics of household food waste
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2020, 68, (4), 379-386 View citations (5)
34. Estimating potential beggar‐thy‐neighbor effects of state labeling programs
    Agribusiness, 2020, 36, (1), 3-19 View citations (5)
35. Gluten-Free: Where’s the Beef?
    Journal of Agricultural and Applied Economics, 2020, 52, (2), 308-334
36. Impact of Hormone Use Perceptions on Consumer Meat Preferences
    Journal of Agricultural and Resource Economics, 2020, 45, (01) View citations (3)
    See also Working Paper The Impact of Hormone Use Perception on Consumer Meat Preference, 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama (2017) View citations (2) (2017)
37. What agricultural and food policies do U.S. consumers prefer? A best–worst scaling approach
    Agricultural Economics, 2020, 51, (1), 75-93 View citations (6)

2019

38. An experiment on the vote-buy gap with application to cage-free eggs
    Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), 2019, 79, (C), 102-109 View citations (4)
39. Consulting Activities of Agricultural Economists and Response to University Policies
    Applied Economic Perspectives and Policy, 2019, 41, (4), 650-667
40. Consumer beliefs about healthy foods and diets
    PLOS ONE, 2019, 14, (10), 1-15 View citations (1)
41. Consumer preferences for cage‐free eggs and impacts of retailer pledges
    Agribusiness, 2019, 35, (2), 129-148 View citations (5)
42. Forecasting Meat Prices Using Consumer Expectations from the Food Demand Survey (FooDS)
    Journal of Food Distribution Research, 2019, 50, (01)
    See also Working Paper Forecasting Meat Prices using Consumer Expectations from the Food Demand Survey (FooDS), 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas (2016) (2016)
43. I Will Give You My Vote but Not My Money: Preferences for Public versus Private Action in Addressing Social Issues
    Applied Economic Perspectives and Policy, 2019, 41, (1), 96-132 View citations (6)
44. Income and (Ir) rational food choice
    Journal of Economic Behavior & Organization, 2019, 166, (C), 630-645 View citations (11)
45. Interpersonal discounting
    Journal of Risk and Uncertainty, 2019, 58, (1), 17-42 View citations (6)
46. Mitigating Choice Overload: An Experiment in the U.S. Beer Market
    Journal of Wine Economics, 2019, 14, (1), 48-70 View citations (3)
47. Procedural invariance as a result of commitment costs: evidence from an economic experiment on farmers’ willingness to pay for digestate
    Applied Economics Letters, 2019, 26, (15), 1243-1246 View citations (1)
48. RELEASING THE TRAP: A METHOD TO REDUCE INATTENTION BIAS IN SURVEY DATA WITH APPLICATION TO U.S. BEER TAXES
    Economic Inquiry, 2019, 57, (1), 584-599 View citations (18)
49. Technology and evolving supply chains in the beef and pork industries
    Food Policy, 2019, 83, (C), 346-354 View citations (6)
50. The Cost and Market Impacts of Slow-Growth Broilers
    Journal of Agricultural and Resource Economics, 2019, 44, (3) View citations (1)
51. Viewpoint: The costs and benefits of deception in economic experiments
    Food Policy, 2019, 83, (C), 2-4 View citations (2)
52. What to Eat When Having a Millennial over for Dinner
    Applied Economic Perspectives and Policy, 2019, 41, (1), 56-70 View citations (1)

2018

53. A simple diagnostic measure of inattention bias in discrete choice models
    European Review of Agricultural Economics, 2018, 45, (3), 455-462 View citations (8)
54. An instrumental variable approach to distinguishing perceptions from preferences for beer brands
    Managerial and Decision Economics, 2018, 39, (4), 403-417 View citations (7)
55. Choice experiments are not conducted in a vacuum: The effects of external price information on choice behavior
    Journal of Economic Behavior & Organization, 2018, 145, (C), 335-351 View citations (16)
56. Consequences of Participant Inattention with an Application to Carbon Taxes for Meat Products
    Ecological Economics, 2018, 145, (C), 218-230 View citations (20)
57. Convex Time Budgets and Individual Discount Rates in the Long Run
    Environmental & Resource Economics, 2018, 71, (1), 259-277 View citations (3)
58. Do consumers care how a genetically engineered food was created or who created it?
    Food Policy, 2018, 78, (C), 81-90 View citations (19)
59. Effect of government quality grade labels on consumer demand for pork chops in the short and long run
    Food Policy, 2018, 77, (C), 91-102 View citations (11)
    See also Working Paper Effect of government quality grade labels on consumer demand for pork chops in the short and long run, ISU General Staff Papers (2018) (2018)
60. Effects of the National Bioengineered Food Disclosure Standard: Willingness To Pay for Labels that Communicate the Presence or Absence of Genetic Modification
    Applied Economic Perspectives and Policy, 2018, 40, (2), 259-275 View citations (19)
61. Examining Household Food Waste Decisions: A Vignette Approach
    Applied Economic Perspectives and Policy, 2018, 40, (4), 613-631 View citations (28)
    See also Working Paper Examining Household Food Waste Decisions: A Vignette Approach, 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts (2016) View citations (12) (2016)
62. If you brew it, who will come? Market segments in the U.S. beer market
    Agribusiness, 2018, 34, (2), 204-221 View citations (6)
63. Mitigating overbidding behavior in agribusiness and food marketing research: Results from induced value hybrid auction experiments
    Agribusiness, 2018, 34, (4), 887-893 View citations (3)
64. Not everybody prefers organic food: unobserved heterogeneity in U.S. consumers’ preference for organic apple and milk
    Applied Economics Letters, 2018, 25, (1), 9-14 View citations (3)
65. Separating Myth from Reality: An Analysis of Socially Acceptable Credence Attributes
    Annual Review of Resource Economics, 2018, 10, (1), 65-82 View citations (10)
66. The Impact of Farm Animal Housing Restrictions on Egg Prices, Consumer Welfare, and Production in California
    American Journal of Agricultural Economics, 2018, 100, (3), 649-669 View citations (23)
    See also Working Paper The Impact of Farm Animal Housing Restrictions on Egg Prices, Consumer Welfare, and Production in California, SocArXiv (2017) View citations (10) (2017)
67. The price of non-genetically modified (non-GM) food
    Food Policy, 2018, 78, (C), 38-50 View citations (2)
68. Understanding the Impacts of Food Consumer Choice and Food Policy Outcomes
    Applied Economic Perspectives and Policy, 2018, 40, (1), 5-21 View citations (33)
69. Unintended consequences of the quest for increased efficiency in beef cattle: When bigger isn’t better
    Food Policy, 2018, 74, (C), 65-73 View citations (6)
70. “Look at Me, I’m Buying Organic”: The Effects of Social Pressure on Organic Food Purchases
    Journal of Agricultural and Resource Economics, 2018, 43, (3) View citations (12)
71. “The Impact of Farm Animal Housing Restrictions on Egg Prices, Consumer Welfare, and Production in California”–Authors’ Response to Comment
    American Journal of Agricultural Economics, 2018, 100, (3), 674-675

2017

72. A note on modelling household food waste behaviour
    Applied Economics Letters, 2017, 24, (16), 1199-1202 View citations (16)
73. Aid relief in Haiti after the earthquake: Haitians’ preferences for food and other basic commodities
    Development Policy Review, 2017, 35, O303-O321 View citations (3)
74. An experiment on cash and in-kind transfers with application to food assistance programs
    Food Policy, 2017, 68, (C), 186-192 View citations (6)
75. Anchoring, Information, and Fragility of Choice Experiments: An Application to Consumer Willingness to Pay for Rice with Improved Storage Management
    Journal of Agricultural and Resource Economics, 2017, 42, (2) View citations (8)
76. Consumer Research with Big Data: Applications from the Food Demand Survey (FooDS)
    American Journal of Agricultural Economics, 2017, 99, (2), 303-320 View citations (26)
77. Consumer preferences for fair labour certification
    European Review of Agricultural Economics, 2017, 44, (3), 455-474 View citations (26)
78. Distributional Effects of Crop Insurance Subsidies
    Applied Economic Perspectives and Policy, 2017, 39, (1), 1-15 View citations (16)
79. Distributional Impacts of Fat Taxes and Thin Subsidies
    Economic Journal, 2017, 127, (604), 2066-2092 View citations (38)
    See also Working Paper Distributional Impacts of Fat Taxes and Thin Subsidies, Post-Print (2017) View citations (29) (2017)
80. Evaluating the Policy Proposals of the Food Movement
    Applied Economic Perspectives and Policy, 2017, 39, (3), 387-406 View citations (9)
81. Genetic Testing to Signal Quality in Beef Cattle: Bayesian Methods for Optimal Sample Size
    American Journal of Agricultural Economics, 2017, 99, (5), 1287-1306
82. TASTE TRUMPS HEALTH AND SAFETY: INCORPORATING CONSUMER PERCEPTIONS INTO A DISCRETE CHOICE EXPERIMENT FOR MEAT
    Journal of Agricultural and Applied Economics, 2017, 49, (1), 139-157 View citations (24)
    Also in Journal of Agricultural and Applied Economics, 2017, 49, (1) (2017)
83. The excessive choice effect meets the market: A field experiment on craft beer choice
    Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), 2017, 67, (C), 8-13 View citations (4)

2016

84. Brewing up entrepreneurship: government intervention in beer
    Journal of Entrepreneurship and Public Policy, 2016, 5, (3), 325-342 View citations (21)
85. Choosing for others
    Applied Economics, 2016, 48, (22), 2093-2111 View citations (2)
86. Elicitation formats and the WTA/WTP gap: A study of climate neutral foods
    Food Policy, 2016, 61, (C), 141-155 View citations (11)
    See also Working Paper Elicitation formats and the WTA/WTP gap: A study of climate neutral foods, Working Papers (2014) (2014)
87. How Meat Demand Elasticities Vary with Price, Income, and Product Category
    Applied Economic Perspectives and Policy, 2016, 38, (4), 673-711 View citations (26)
88. Neural Activations Associated with Decision-time and Choice in a Milk Labeling Experiment
    American Journal of Agricultural Economics, 2016, 98, (1), 74-91 View citations (4)
89. Neural antecedents of a random utility model
    Journal of Economic Behavior & Organization, 2016, 132, (PA), 93-103 View citations (1)
90. Putting the Chicken Before the Egg Price: An Ex Post Analysis of California's Battery Cage Ban
    Journal of Agricultural and Resource Economics, 2016, 41, (3), 15 View citations (24)
91. Some vegetarians spend less money on food, others don't
    Ecological Economics, 2016, 130, (C), 232-242 View citations (3)
92. The Evolving Role of the USDA in the Food and Agricultural Economy
    Annals of Computational Economics, 2016 View citations (2)
93. Using Genetic Testing to Improve Fed Cattle Marketing Decisions
    Journal of Agricultural and Resource Economics, 2016, 41, (2) View citations (2)
    See also Working Paper Using Genetic Testing to Improve Fed Cattle Marketing Decisions, 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California (2015) View citations (1) (2015)
94. Value of parsimonious nutritional information in a framed field experiment
    Food Policy, 2016, 63, (C), 124-133 View citations (6)
    See also Working Paper Value of parsimonious nutritional information in a framed field experiment, Post-Print (2016) View citations (8) (2016)
95. What can multiple price lists really tell us about risk preferences?
    Journal of Risk and Uncertainty, 2016, 53, (2), 89-106 View citations (41)

2015

96. Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence
    Journal of Agricultural & Food Industrial Organization, 2015, 13, (1), 113-119 View citations (6)
    See also Working Paper Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence, ISU General Staff Papers (2015) (2015)
97. Cognitive biases in the assimilation of scientific information on global warming and genetically modified food
    Food Policy, 2015, 54, (C), 35-43 View citations (28)
    See also Working Paper Cognitive Biases in the Assimilation of Scientific Information on Global Warming and Genetically Modified Food, 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas (2014) View citations (2) (2014)
98. Economic Assessment of FMDv Releases from the National Bio and Agro Defense Facility
    PLOS ONE, 2015, 10, (6), 1-22 View citations (4)
99. Journals, Preferences, and Publishing in Agricultural and Environmental Economics
    American Journal of Agricultural Economics, 2015, 97, (2), 490-509 View citations (7)
100. The Behavioral and Neuroeconomics of Food and Brand Decisions: Executive Summary
     Journal of Agricultural & Food Industrial Organization, 2015, 13, (1), 1-4
     See also Working Paper The Behavioral and Neuroeconomics of Food and Brand Decisions: Executive Summary, ISU General Staff Papers (2015) (2015)
101. The estimated ex ante economic impact of Bt cowpea in Niger, Benin and Northern Nigeria
     Agricultural Economics, 2015, 46, (4), 563-577
102. The veil of experimental currency units in second price auctions
     Journal of the Economic Science Association, 2015, 1, (2), 182-196 View citations (21)
103. WHAT ARE THE CONSEQUENCES OF THE EQUINE SLAUGHTER BAN ON HORSE PRICES?
     Journal of Agricultural and Applied Economics, 2015, 47, (1), 27-46
     Also in Journal of Agricultural and Applied Economics, 2015, 47, (01) (2015)

2014

104. An experimental approach to valuing information
     Agricultural Economics, 2014, 45, (5), 635-648 View citations (11)
105. Are you smart enough to know what to eat? A critique of behavioural economics as justification for regulation
     European Review of Agricultural Economics, 2014, 41, (3), 355-373 View citations (20)
106. Consumer Acceptance of New Food Technologies: Causes and Roots of Controversies
     Annual Review of Resource Economics, 2014, 6, (1), 381-405 View citations (24)
107. Discounting the Distant Future: An Experimental Investigation
     Environmental & Resource Economics, 2014, 59, (1), 39-63 View citations (17)
108. Editor's choice Distinguishing beliefs from preferences in food choice
     European Review of Agricultural Economics, 2014, 41, (4), 627-655 View citations (47)
109. Judging Statistical Models of Individual Decision Making under Risk Using In- and Out-of-Sample Criteria
     PLOS ONE, 2014, 9, (7), 1-13 View citations (13)
     See also Working Paper Judging statistical models of individual decision making under risk using in- and out-of-sample criteria, MPRA Paper (2012) View citations (3) (2012)
110. New Tool (FooDS) Identifies Consumers' View on Food Safety
     Choices: The Magazine of Food, Farm, and Resource Issues, 2014, 29, (3), 7
111. Predicting State-Wide Votes on Ballot Initiatives to Ban Battery Cages and Gestation Crates
     Journal of Agricultural and Applied Economics, 2014, 46, (01), 18 View citations (6)
     Also in Journal of Agricultural and Applied Economics, 2014, 46, (1), 107-124 (2014) View citations (6)
     Journal of Agricultural and Applied Economics, 2014, 46, (01), 18 (2014) View citations (6)
112. THE IMPACT OF RESTAURANT CALORIE LABELS ON FOOD CHOICE: RESULTS FROM A FIELD EXPERIMENT
     Economic Inquiry, 2014, 52, (2), 666-681 View citations (25)
113. The Effect of Calorie Labels on Caloric Intake and Restaurant Revenue: Evidence from Two Full-Service Restaurants
     Journal of Agricultural and Applied Economics, 2014, 46, (2), 173-191 View citations (6)
     Also in Journal of Agricultural and Applied Economics, 2014, 46, (2), 19 (2014) View citations (6)
114. The Paternalist Meets His Match
     Applied Economic Perspectives and Policy, 2014, 36, (1), 61-108 View citations (13)
     See also Working Paper The paternalist meets his match, Post-Print (2014) View citations (11) (2014)
115. The economic value to smokers of graphic warning labels on cigarettes: Evidence from combining market and experimental auction data
     Journal of Economic Behavior & Organization, 2014, 108, (C), 123-134 View citations (14)
     See also Working Paper The economic value to smokers of graphic warning labels on cigarettes: evidence from combining Mmarket and experimental auction data, Post-Print (2014) View citations (14) (2014)
116. The signaling effect of mandatory labels on genetically engineered food
     Food Policy, 2014, 49, (P1), 259-267 View citations (26)
117. Value of Genetic Information for Management and Selection of Feedlot Cattle
     Journal of Agricultural and Resource Economics, 2014, 39, (01), 17 View citations (6)

2013

118. Consumer Valuation of Alternative Meat Origin Labels
     Journal of Agricultural Economics, 2013, 64, (3), 676-692 View citations (24)
119. Do Consumers Really Know How Much They Are Willing to Pay?
     Journal of Consumer Affairs, 2013, 47, (1), 98-127 View citations (7)
120. Effect of distance of transportation on willingness to pay for food
     Ecological Economics, 2013, 88, (C), 67-75 View citations (52)
121. Effects of Cost and Campaign Advertising on Support for California’s Proposition 37
     Journal of Agricultural and Resource Economics, 2013, 38, (2), 13 View citations (5)
122. Evaluating top faculty researchers and the incentives that motivate them
     Scientometrics, 2013, 97, (3), 519-533 View citations (10)
123. Explaining differences in real and hypothetical experimental auctions and choice experiments with personality
     Journal of Economic Psychology, 2013, 36, (C), 11-26 View citations (58)
124. Lunch with Pigou: Externalities and the “Hidden” Cost of Food
     Agricultural and Resource Economics Review, 2013, 42, (3), 17
     Also in Agricultural and Resource Economics Review, 2013, 42, (3), 419-435 (2013)
125. Public Opinion about the Food Stamp Program
     farmdoc daily, 2013, 03 View citations (2)
126. The value of genetic information to livestock buyers: a combined revealed, stated preference approach
     Agricultural Economics, 2013, 44, (3), 337-347 View citations (7)
127. WHEN DO FAT TAXES INCREASE CONSUMER WELFARE? REPLY TO NEILL
     Health Economics, 2013, 22, (10), 1284-1286 View citations (3)

2012

128. A Comparison of Salary Structures Between Economics and Agricultural Economics Departments
     Applied Economic Perspectives and Policy, 2012, 34, (3), 489-514 View citations (4)
     Also in Applied Economic Perspectives and Policy, 2012, 34, (3), 489-514 (2012) View citations (3)
129. Can Labeling and Information Policies Harm Consumers?
     Journal of Agricultural & Food Industrial Organization, 2012, 10, (1), 15 View citations (10)
     See also Working Paper Can labeling and information policies harm consumers?, Post-Print (2012) View citations (9) (2012)
130. Public and Private Preferences for Animal Cloning Policies
     Journal of Agricultural and Resource Economics, 2012, 37, (3), 17 View citations (11)
131. Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration
     American Journal of Agricultural Economics, 2012, 94, (1), 97-115 View citations (24)
     See also Working Paper Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration, MPRA Paper (2011) View citations (4) (2011)
132. Speciesism, altruism and the economics of animal welfare
     European Review of Agricultural Economics, 2012, 39, (2), 189-212 View citations (13)
133. The political ideology of food
     Food Policy, 2012, 37, (5), 530-542 View citations (13)
134. WHEN DO FAT TAXES INCREASE CONSUMER WELFARE?
     Health Economics, 2012, 21, (11), 1367-1374 View citations (14)
135. When a risky prospect is valued more than its best possible outcome
     Judgment and Decision Making, 2012, 7, (1), 1-18
     See also Working Paper When a risky prospect is valued more than its best possible outcome, Working Papers (2009) (2009)

2011

136. A calibrated auction-conjoint valuation method: Valuing pork and eggs produced under differing animal welfare conditions
     Journal of Environmental Economics and Management, 2011, 62, (1), 80-94 View citations (41)
137. Animal Welfare Economics
     Applied Economic Perspectives and Policy, 2011, 33, (4), 463-483 View citations (77)
     Also in Applied Economic Perspectives and Policy, 2011, 33, (4), 463-483 (2011) View citations (77)
138. Information, Prices, and Healthy Lifestyle Choices of Adults: Discussion
     American Journal of Agricultural Economics, 2011, 93, (2), 385-386
139. Mixed logit models: accuracy and software choice
     Journal of Applied Econometrics, 2011, 26, (1), 167-172 View citations (16)
140. Preferences for fairness and equity in the food system
     European Review of Agricultural Economics, 2011, 38, (1), 1-29 View citations (21)
141. Selfishness, altruism, and inequality aversion toward consumers and farmers
     Agricultural Economics, 2011, 42, (2), 121-139 View citations (5)
142. Social Desirability Bias in Real, Hypothetical, and Inferred Valuation Experiments
     American Journal of Agricultural Economics, 2011, 93, (2), 528-534 View citations (71)
143. TAXPAYER PREFERENCES FOR USDA EXPENDITURES
     Choices: The Magazine of Food, Farm, and Resource Issues, 2011, 26, (2), 6 View citations (3)
144. The market for animal welfare
     Agriculture and Human Values, 2011, 28, (4), 561-575 View citations (19)

2010

145. At the nexus of risk and time preferences: An experimental investigation
     Journal of Risk and Uncertainty, 2010, 41, (1), 67-79 View citations (59)
146. BARGAINING OVER LOSSES
     International Game Theory Review (IGTR), 2010, 12, (01), 83-91 View citations (12)
147. Direct Versus Indirect Questioning: An Application to the Well-Being of Farm Animals
     Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, 2010, 96, (3), 551-565 View citations (11)
148. Food and Consumer Economics
     American Journal of Agricultural Economics, 2010, 92, (2), 506-521 View citations (32)
     See also Working Paper Food and Consumer Economics, ISU General Staff Papers (2010) (2010)
149. Multidimensional tests for economic behavior differences across cultures
     Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), 2010, 39, (1), 37-45 View citations (11)
150. Other-Regarding Behavior and Taxpayer Preferences for Farm Policy
     The B.E. Journal of Economic Analysis & Policy, 2010, 10, (1), 29 View citations (9)
151. Prediction markets: an experimental approach to forecasting cattle on feed
     Agricultural Finance Review, 2010, 70, (3), 414-426
152. Stated and Revealed Preferences for Organic and Cloned Milk: Combining Choice Experiment and Scanner Data
     American Journal of Agricultural Economics, 2010, 92, (4), 1229-1241 View citations (55)
153. Taxpayer Beliefs about Farm Income and Preferences for Farm Policy
     Applied Economic Perspectives and Policy, 2010, 32, (2), 338-354 View citations (18)
     Also in Applied Economic Perspectives and Policy, 2010, 32, (2), 338-354 (2010) View citations (17)
154. The Economic Value of Improvements in Beef Tenderness by Genetic Marker Selection
     American Journal of Agricultural Economics, 2010, 92, (5), 1456-1471 View citations (8)
155. The Effect of Proposition 2 on the Demand for Eggs in California
     Journal of Agricultural & Food Industrial Organization, 2010, 8, (1), 20 View citations (22)
156. The Price of Happy Hens: A Hedonic Analysis of Retail Egg Prices
     Journal of Agricultural and Resource Economics, 2010, 35, (3), 18 View citations (69)
157. The Value of a Nutritionally Enhanced Staple Crop: Results from a Choice Experiment Conducted with Orange-fleshed Sweet Potatoes in Mozambique
     Journal of African Economies, 2010, 19, (4), 536-558 View citations (17)
158. Welfare Effects of Food Labels and Bans with Alternative Willingness to Pay Measures
     Applied Economic Perspectives and Policy, 2010, 32, (2), 319-337 View citations (30)
     Also in Applied Economic Perspectives and Policy, 2010, 32, (2), 319-337 (2010) View citations (30)
159. Welfare Impact of Information with Experiments: The Crucial Role of the Price Elasticity of Demand
     Economics Bulletin, 2010, 30, (2), 1585-1593 View citations (2)
     See also Working Paper Welfare impact of information with experiments: the crucial role of the price elasticity of demand, Post-Print (2010) View citations (2) (2010)
160. Who Participates in Household Scanning Panels?
     American Journal of Agricultural Economics, 2010, 93, (1), 226-240 View citations (13)

2009

161. A Cautionary Note on the Design of Discrete Choice Experiments: Reply
     American Journal of Agricultural Economics, 2009, 91, (4), 1064-1066 View citations (3)
162. An Inferred Valuation Method
     Land Economics, 2009, 85, (3), 500-514 View citations (75)
163. Bridging the gap between laboratory experiments and naturally occurring markets: An inferred valuation method
     Journal of Environmental Economics and Management, 2009, 58, (2), 236-250 View citations (54)
164. Consumer Preferences for Amount and Type of Fat in Ground Beef
     Journal of Agricultural and Applied Economics, 2009, 41, (01), 16 View citations (33)
     Also in Journal of Agricultural and Applied Economics, 2009, 41, (1), 75-90 (2009) View citations (33)
165. Determinants of Citations to the Agricultural and Applied Economics Association Journals
     Review of Agricultural Economics, 2009, 31, (4), 677-694 View citations (13)
     Also in Review of Agricultural Economics, 2009, 31, (4), 677-694 (2009) View citations (13)
166. Fairness and food choice
     Food Policy, 2009, 34, (6), 483-491 View citations (28)
167. Fairness, Farmers Markets, and Local Production
     American Journal of Agricultural Economics, 2009, 91, (5), 1272-1278 View citations (38)
168. Food Values
     American Journal of Agricultural Economics, 2009, 91, (1), 184-196 View citations (95)
169. Getting Something from Nothing: An Investigation of Beef Demand Expansion and Substitution
     Review of Agricultural Economics, 2009, 31, (1), 68-87 View citations (2)
     Also in Review of Agricultural Economics, 2009, 31, (1), 68-87 (2009) View citations (2)
170. Some Economic Benefits and Costs of Vegetarianism
     Agricultural and Resource Economics Review, 2009, 38, (2), 109-124 View citations (3)
     Also in Agricultural and Resource Economics Review, 2009, 38, (2), 17 (2009) View citations (3)
171. Submission Patterns, Submission Policies, and Revealed Preferences for Agricultural Economics Journals
     Review of Agricultural Economics, 2009, 31, (4), 695-711 View citations (1)
     Also in Review of Agricultural Economics, 2009, 31, (4), 695-711 (2009) View citations (2)
172. The Farm Animal Welfare Debate
     Choices: The Magazine of Food, Farm, and Resource Issues, 2009, 24, (3), 7 View citations (6)
173. Willingness-to-Pay for Attribute Level and Variability: The Case of Mexican Millers' Demand for Hard Red Winter Wheat
     Journal of Agricultural and Applied Economics, 2009, 41, (3), 599-611 View citations (3)
     Also in Journal of Agricultural and Applied Economics, 2009, 41, (3), 13 (2009) View citations (3)

2008

174. AJAE appendix for “Food Values”
     American Journal of Agricultural Economics APPENDICES, 2008, 91, (01), 12 View citations (39)
175. An Incentive Compatible Conjoint Ranking Mechanism
     American Journal of Agricultural Economics, 2008, 90, (2), 487-498 View citations (44)
176. Determining the impact of food price and income changes on body weight
     Journal of Health Economics, 2008, 27, (1), 45-68 View citations (104)
177. Economic Factors and Body Weight: An Empirical Analysis
     Journal of Agricultural and Applied Economics, 2008, 40, (2), 16 View citations (4)
     Also in Journal of Agricultural and Applied Economics, 2008, 40, (2), 523-538 (2008) View citations (3)
178. Extent and Characteristics of Retail Fresh Beef Branding
     Journal of Food Distribution Research, 2008, 39, (3), 12
179. Implicit Value of Retail Beef Product Attributes
     Journal of Agricultural and Resource Economics, 2008, 33, (3), 18 View citations (20)
180. Is Hypothetical Bias a Universal Phenomenon? A Multinational Investigation
     Land Economics, 2008, 84, (3), 489-500 View citations (32)
     See also Working Paper Is hypothetical bias a universal phenomenon? A multinational investigation, Artefactual Field Experiments (2008) View citations (31) (2008)
181. Measuring the relative importance of preferences for country of origin in China, France, Niger, and the United States
     Agricultural Economics, 2008, 38, (3), 277-285 View citations (20)
182. Preferences for environmental quality under uncertainty
     Ecological Economics, 2008, 66, (4), 584-593 View citations (49)
183. Public Policy and Endogenous Beliefs: The Case of Genetically Modified Food
     Journal of Agricultural and Resource Economics, 2008, 33, (2), 20 View citations (19)

2007

184. Acceptabilité des consommateurs face à un OGM de seconde génération: le riz doré
     Revue d'économie politique, 2007, 117, (5), 843-852 View citations (1)
185. An Empirical Investigation into the Excessive-Choice Effect
     American Journal of Agricultural Economics, 2007, 91, (3), 810-825 View citations (3)
186. Designing Experimental Auctions for Marketing Research: The Effect of Values, Distributions, and Mechanisms on Incentives for Truthful Bidding
     Review of Marketing Science, 2007, 5, (1), 32 View citations (9)
     See also Working Paper DESIGNING EXPERIMENTAL AUCTIONS FOR MARKETING RESEARCH: EFFECT OF VALUES, DISTRIBUTIONS, AND MECHANISMS ON INCENTIVES FOR TRUTHFUL BIDDING, 2004 Annual meeting, August 1-4, Denver, CO (2004) View citations (7) (2004)
187. Economic Value of Selecting and Marketing Cattle by Leptin Genotype
     Journal of Agricultural and Resource Economics, 2007, 32, (2), 24 View citations (12)
188. Fresh-Cut Melon - The Money Is in the Juice
     Journal of Agricultural and Applied Economics, 2007, 39, (3), 13 View citations (2)
     Also in Journal of Agricultural and Applied Economics, 2007, 39, (3), 597-609 (2007)
189. How Closely Do Hypothetical Surveys and Laboratory Experiments Predict Field Behavior?
     American Journal of Agricultural Economics, 2007, 91, (2), 518-534 View citations (23)
190. New Estimates of the Demand for Food Safety: Discussion
     American Journal of Agricultural Economics, 2007, 89, (5), 1189-1190
191. Public Preferences and Private Choices: Effect of Altruism and Free Riding on Demand for Environmentally Certified Pork
     Environmental & Resource Economics, 2007, 36, (4), 499-521 View citations (51)
192. Strategy and response to purchase intention questions
     Marketing Letters, 2007, 18, (1), 31-44 View citations (22)

2006

193. Auction Bids and Shopping Choices
     The B.E. Journal of Economic Analysis & Policy, 2006, 6, (1), 39 View citations (33)
194. Comparative Advantage in Demand: Experimental Evidence of Preferences for Genetically Modified Food in the United States and European Union
     Journal of Agricultural Economics, 2006, 57, (1), 1-21 View citations (31)
195. Consumer Behavior, Public Policy, and Country-of-Origin Labeling
     Review of Agricultural Economics, 2006, 28, (2), 284-292 View citations (49)
     Also in Review of Agricultural Economics, 2006, 28, (2), 284-292 (2006) View citations (40)
196. Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production
     American Journal of Agricultural Economics, 2006, 88, (4), 1015-1033 View citations (55)
     See also Working Paper Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production, 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida (2006) View citations (59) (2006)
197. External validity of a framed field experiment
     Economics Letters, 2006, 93, (2), 285-290 View citations (30)
198. Marketing Opportunities for Certified Pork Chops
     Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2006, 54, (4), 567-583 View citations (33)
199. Reply: Ranking Crop Yield Models
     American Journal of Agricultural Economics, 2006, 88, (4), 1111-1112 View citations (1)

2005

200. A Meta-Analysis of Genetically Modified Food Valuation Studies
     Journal of Agricultural and Resource Economics, 2005, 30, (01), 17 View citations (110)
201. Consistency of risk premium measures
     Agricultural Economics, 2005, 33, (1), 41-49 View citations (23)
202. Consumer welfare effects of introducing and labeling genetically modified food
     Economics Letters, 2005, 88, (3), 382-388 View citations (40)
203. Effect of Experimental Design on Choice-Based Conjoint Valuation Estimates
     American Journal of Agricultural Economics, 2005, 87, (3), 771-785 View citations (93)
204. Instrument-Induced Bias in Donation Mechanisms: Evidence from the Field
     The B.E. Journal of Economic Analysis & Policy, 2005, 5, (2), 1-26 View citations (2)
     See also Working Paper Instrument-induced bias in donation mechanisms: Evidence from the field, Framed Field Experiments (2006) View citations (2) (2006)
205. Modeling Beef Quality Heterogeneity
     Journal of Agricultural and Applied Economics, 2005, 37, (3), 603-618 View citations (5)
     Also in Journal of Agricultural and Applied Economics, 2005, 37, (3), 16 (2005) View citations (5)
206. Risk Perceptions, Risk Preference, and Acceptance of Risky Food
     American Journal of Agricultural Economics, 2005, 87, (2), 393-405 View citations (148)

2004

207. Activists and Corporate Behavior in Food Processing and Retailing: A Sequential Bargaining Game
     Journal of Agricultural and Resource Economics, 2004, 29, (01), 15 View citations (4)
208. Are Choice Experiments Incentive Compatible? A Test with Quality Differentiated Beef Steaks
     American Journal of Agricultural Economics, 2004, 86, (2), 467-482 View citations (385)
     See also Working Paper Are choice experiments incentive compatible? A test with quality differentiated beef steaks, Artefactual Field Experiments (2004) View citations (360) (2004)
209. Effect of monitor-subject cheap talk on ultimatum game offers
     Journal of Economic Behavior & Organization, 2004, 54, (3), 439-443 View citations (11)
210. Effects of Country-of-Origin Labeling on Meat Producers and Consumers
     Journal of Agricultural and Resource Economics, 2004, 29, (2), 21 View citations (49)
211. Factors Influencing Demand for a Producer-Owned Beef Retail Outlet
     Journal of Agricultural and Applied Economics, 2004, 36, (1), 97-111 View citations (3)
     Also in Journal of Agricultural and Applied Economics, 2004, 36, (01), 15 (2004) View citations (3)
212. Model Selection for Discrete Dependent Variables: Better Statistics for Better Steaks
     Journal of Agricultural and Resource Economics, 2004, 29, (3), 16 View citations (10)
213. Ranking Crop Yield Models Using Out-of-Sample Likelihood Functions
     American Journal of Agricultural Economics, 2004, 86, (4), 1032-1043 View citations (41)
214. Recruiting Agricultural Economics Graduate Students: Student Demand for Program Attributes
     American Journal of Agricultural Economics, 2004, 86, (1), 175-184 View citations (5)
215. Reply about Graduate Agribusiness Management Programs: Supply Meets Demand
     Review of Agricultural Economics, 2004, 26, (3), 418-422 View citations (1)
     Also in Review of Agricultural Economics, 2004, 26, (3), 418-422 (2004) View citations (1)
216. Risk and Transactions Cost in Contracting: Results from a Choice-Based Experiment
     Journal of Agricultural & Food Industrial Organization, 2004, 2, (1), 19 View citations (38)
217. What You Don't Know Can Cost You: A Web-Based Experiment in Price Discrimination
     Review of Agricultural Economics, 2004, 26, (3), 392-403 View citations (4)
     Also in Review of Agricultural Economics, 2004, 26, (3), 392-403 (2004) View citations (2)
218. Willingness-to-Pay Estimates and Their Relevance to Agribusiness Decision Making
     Review of Agricultural Economics, 2004, 26, (2), 152-169 View citations (117)
     Also in Review of Agricultural Economics, 2004, 26, (2), 152-169 (2004) View citations (117)

2003

219. An Experimental Test of the Commitment Cost Theory
     American Journal of Agricultural Economics, 2003, 85, (5), 1316-1322 View citations (7)
220. Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany, and the UK
     Agribusiness, 2003, 19, (1), 77-90 View citations (80)
     See also Working Paper CONSUMER DEMAND FOR AND ATTITUDES TOWARD ALTERNATIVE BEEF LABELING STRATEGIES IN FRANCE, GERMANY, AND THE UK, 2001 Annual meeting, August 5-8, Chicago, IL (2001) View citations (27) (2001)
221. Demand for Beef from Cattle Administered Growth Hormones or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States
     American Journal of Agricultural Economics, 2003, 85, (1), 16-29 View citations (278)
     See also Working Paper DEMAND FOR BEEF FROM CATTLE ADMINISTERED GROWTH HORMONES OR FED GENETICALLY MODIFIED CORN: A COMPARISON OF CONSUMERS IN FRANCE, GERMANY, THE UNITED KINGDOM, AND THE UNITED STATES, 2001 Annual meeting, August 5-8, Chicago, IL (2001) View citations (74) (2001)
222. Effects of Cheap Talk on Consumer Willingness-to-Pay for Golden Rice
     American Journal of Agricultural Economics, 2003, 85, (4), 840-856 View citations (238)
     See also Working Paper EFFECTS OF CHEAP TALK ON CONSUMER WILLINGNESS-TO-PAY FOR GOLDEN RICE, 2002 Annual meeting, July 28-31, Long Beach, CA (2002) View citations (19) (2002)
223. Using Experimental Auctions for Marketing Applications: A Discussion
     Journal of Agricultural and Applied Economics, 2003, 35, (2), 349-360 View citations (30)
     Also in Journal of Agricultural and Applied Economics, 2003, 35, (2), 12 (2003) View citations (28)
224. Utilizing Ultrasound Technology to Improve Livestock Marketing Decisions
     Review of Agricultural Economics, 2003, 25, (1), 203-217 View citations (4)
     Also in Review of Agricultural Economics, 2003, 25, (1), 203-217 (2003) View citations (11)
225. Value elicitation in retail and laboratory environments
     Economics Letters, 2003, 79, (1), 27-34 View citations (43)

2002

226. A Comparison of Conjoint Analysis Response Formats: Comment
     American Journal of Agricultural Economics, 2002, 84, (4), 1165-1171 View citations (1)
227. CONSUMER DEMAND FOR MANDATORY LABELING OF BEEF FROM CATTLE ADMINISTERED GROWTH HORMONES OR FED GENETICALLY MODIFIED CORN
     Journal of Agricultural and Applied Economics, 2002, 34, (01), 12 View citations (42)
     Also in Journal of Agricultural and Applied Economics, 2002, 34, (1), 27-38 (2002) View citations (42)
228. Effects of Meat Recalls on Futures Market Prices
     Agricultural and Resource Economics Review, 2002, 31, (1), 47-58 View citations (28)
     Also in Agricultural and Resource Economics Review, 2002, 31, (01), 12 (2002) View citations (31)
     See also Working Paper EFFECTS OF MEAT RECALLS ON FUTURES MARKET PRICES, 2000 Conference, April 17-18 2000, Chicago, Illinois (2000) View citations (8) (2000)

2001

229. ALTERNATIVE CALIBRATION AND AUCTION INSTITUTIONS FOR PREDICTING CONSUMER WILLINGESS TO PAY FOR NONGENETICALLY MODIFIED CORN CHIPS
     Journal of Agricultural and Resource Economics, 2001, 26, (01), 18 View citations (71)
     See also Working Paper ALTERNATIVE CALIBRATION AND AUCTION INSTITUTIONS FOR PREDICTING CONSUMER WILLINGNESS-TO-PAY FOR NON-GENETICALLY MODIFIED CORN CHIPS, 2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia (2000) View citations (10) (2000)
230. Branded Beef: Is It "What's for Dinner?"
     Choices: The Magazine of Food, Farm, and Resource Issues, 2001, 16, (2), 4 View citations (7)
231. INFLUENCE OF BRAND NAME AND TYPE OF MODIFICATION ON CONSUMER ACCEPTANCE OF GENETICALLY ENGINEERED CORN CHIPS: A PRELIMINARY ANALYSIS
     International Food and Agribusiness Management Review, 2001, 04, (4), 11 View citations (11)
232. In-Store Valuation of Steak Tenderness
     American Journal of Agricultural Economics, 2001, 83, (3), 539-550 View citations (89)
     See also Working Paper In-store valuation of steak tenderness, Framed Field Experiments (2001) View citations (88) (2001)
233. WHOLESALE DEMAND FOR USDA QUALITY GRADED BOXED BEEF AND EFFECTS OF SEASONALITY
     Journal of Agricultural and Resource Economics, 2001, 26, (01), 16 View citations (18)
     See also Working Paper WHOLESALE DEMAND FOR USDA QUALITY GRADED BOXED BEEF AND EFFECTS OF SEASONALITY, 2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia (2000) View citations (7) (2000)

1997

234. Empirical properties of duality theory
     Australian Journal of Agricultural and Resource Economics, 1997, 46, (01), 24 View citations (9)

Undated

235. Plant-Based versus Animal-Based Proteins: Does It Have to Be Either/Or?
     Journal of Agricultural and Resource Economics, 50, (01)
236. Predicting responsiveness to information: consumer acceptance of biotechnology in animal products
     European Review of Agricultural Economics, 47, (5), 1644-1667 View citations (6)

Books

2011

1. Compassion, by the Pound: The Economics of Farm Animal Welfare
   OUP Catalogue, Oxford University Press View citations (50)

2007

2. Experimental Auctions
   Cambridge Books, Cambridge University Press View citations (65)
   Also in Cambridge Books, Cambridge University Press (2007) View citations (88)

Edited books

2013

1. The Oxford Handbook of the Economics of Food Consumption and Policy
   OUP Catalogue, Oxford University Press View citations (2)

2011

2. The Oxford Handbook of the Economics of Food Consumption and Policy
   OUP Catalogue, Oxford University Press View citations (158)

Chapters

2022

1. Concentration and Resilience in the US Meat Supply Chains
   A chapter in Risks in Agricultural Supply Chains, 2022 View citations (2)
   See also Working Paper Concentration and Resilience in the U.S. Meat Supply Chains, National Bureau of Economic Research, Inc (2021) View citations (6) (2021)

2018

2. Heterogeneous Yield Impacts from Adoption of Genetically Engineered Corn and the Importance of Controlling for Weather
   A chapter in Agricultural Productivity and Producer Behavior, 2018, pp 11-39 View citations (8)
   See also Working Paper Heterogeneous Yield Impacts from Adoption of Genetically Engineered Corn and the Importance of Controlling for Weather, National Bureau of Economic Research, Inc (2017) View citations (6) (2017)

2013

3. Consumer Information and Labeling
   Springer View citations (4)

2011

4. Chapter 10 Consumer Preferences for Genetically Modified Food
   A chapter in Genetically Modified Food and Global Welfare, 2011, pp 243-262

2008

5. Risk aversion in the presence of background risk: Evidence from an economic experiment
   A chapter in Risk Aversion in Experiments, 2008, pp 315-340 View citations (1)

2006

6. Market Price Endogeneity and Accuracy of Value Elicitation Mechanisms
   Chapter 2 in Using Experimental Methods in Environmental and Resource Economics, 2006 View citations (5)