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Ch 6 Gender: Promoting equality in fragile and conflict-affected settings , pp 62-71

Hazel J. Malapit and Lynn R. Brown

Ch 6 Future scenarios (projections to 2050) , pp Blue103-142

Paul Dorosh and Andrew R. Comstock

Ch 6 Evolution of agricultural mechanization in Viet Nam , pp 203-231

Hiroyuki Takeshima, Yanyan Liu, Nguyen Van Cuong and Ian Masias

Ch 6 Access to trade

Cindy M. Cox and Zhe Guo

Ch 6 Social protection: Designing adaptive systems to build resilience to climate change , pp 58-63

Daniel Gilligan, Stephen Devereux and Janna Tenzing

Ch 6 Transformation of smallholder beef-cattle production in Vietnam , pp 201-228

Stür, Werner W., Truong Tan Khanh and Alan J. Duncan

Ch 6 Livestock production and marketing

Berhanu Gebremedhin, Adam Kennedy, Asfaw Negassa and Shahidur Rashid

Ch 6 Women in agriculture and the implications for nutrition , pp 58-67

Hazel Jean Malapit

Ch 6 Information and communication technologies: Farmers, markets, and the power of connectivity , pp 63-74

Maximo Torero

Ch 6 Regional integration Southern Africa , pp 149-174

Busani Moyo, Marko Kwarambo and Mamello Nchake

Ch 6 Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] , pp 179-220

Devesh Roy, Pramod Kumar Joshi and Raj Chandra

Ch 6 Agricultural land: Inequality and insecurity , pp 149-170

Isabel Lambrecht, Ben Belton, Peixun Fang, Bart Minten and Phyo Thandar Naing

Ch 6 Food supply chains: Business resilience, innovation, and adaptation , pp 64-73

Thomas Reardon and Robert Vos

Ch 6 What do we know about the future of food systems in relation to climate change? , pp p. 34-40

Timothy S. Thomas and Aditi Mukherji

Ch 6 The Impact of climate change on agriculture , pp 64-77

Timothy S. Thomas

Ch 6 Waves of disease, waves of poverty: New evidence on the economic impacts of COVID-19 and political instability in Myanmar , pp 46-50

Derek Headey, Ame Cho, Kristi Mahrt, Xinshen Diao and Isabel Lambrecht

Ch 6 Duality, urbanization, and modernization of agrifood systems in Latin America and the Caribbean , pp 193-232

Díaz-Bonilla, Eugenio and Ruben G. Echeverria

Ch 6 Resilience for food security in refugee-hosting communities

Athur Mabiso, Jean-François Maystadt, Joachim Vandercasteelen and Kalle Hirvonen

Ch 6 Agricultural transformation in the savannah: Perspectives from the village

Michael E. Johnson, Nazaire Houssou, Shashi Kolavalli and Peter B.R. Hazell

Ch 6 Environment: Revitalizing, restoring, and improving rural areas , pp 52-59

Claudia Ringler and Ruth Meinzen-Dick

Ch 6 Building an inclusive agriculture: Strengthening gender equality in agricultural value chains , pp ReSAKSS83-96

Deborah Rubin, Brenda Boonabaana and Cristina Manfre

Ch 6 Agricultural trade and trade integration in the East African community , pp 175-204

Bouët, Antoine and Nimenya, Nicodème

Ch 7 Summary and implications , pp Blue143-152

Shahidur Rashid and Xiaobo Zhang

Ch 7 Food value chains: Transformations in low- and middle-income countries , pp 157-192

Thomas Reardon, Bart Minten, Sudha Narayanan and Johan Swinnen

Ch 7 Guinea [In West African agriculture and climate change: A comprehensive analysis] , pp 173-202

Condé, Sidafa, Abdulai Jalloh, Gerald Nelson and Timothy Thomas

Ch 7 Addressing COVID-19 impacts on agriculture, food security, and livelihoods in India , pp 33-35

S. Mahendra Dev

Ch 7 A forensic framework and decision support system for harmonized and holistic food system resilience and sustainability analysis , pp 121-139

Prince Agyemang, Ebenezer M. Kwofie, Marie-Anne Dessureault and John M. Ulimwengu

Ch 7 Resilience for food security in the face of civil conflict in Yemen

Olivier Ecker

Ch 7 Animal-source foods: Their role in sustainable healthy diets , pp 62-70

Jef Leroy and Silvia Alonso

Ch 7 Renewable energy: Bringing electricity to revitalize Africa’s rural areas , pp 60-67

Channing Arndt

Ch 7 Nutrition policy and practice: Unpacking the politics , pp 75-86

Stuart Gillespie

Ch 7 The role of social protection in improving child well-being and care in Africa , pp 93-101

Keetie Roelen

Ch 7 Public expenditure on agriculture and its impact

Samuel Benin

Ch 7 Productivity and efficiency in high-potential areas , pp 149-180

Fantu Nisrane Bachewe, Bethlehem Koru and Alemayehu Taffesse

Ch 7 From vulnerability to agency in climate adaptation and mitigation , pp 261-298

Sophia Huyer, Tatiana Gumucio, Katie Tavenner, Mariola Acosta, Nitya Chanana, Arun Khatri-Chhetri, Catherine Mungai, Ouédraogo, Mathieu, Gloria Atieno Otieno, Maren A.O. Radeny, John W.M. Recha and Elisabeth Simelton

Ch 7 Developed country policies: Domestic farm policy reform and global food security , pp 54-61

Joseph W. Glauber

Ch 7 Patterns in foodgrain consumption and calorie intake

Guush Berhane, Linden McBride, Kibrom Tafere and Seneshaw Tamru

Ch 7 Human welfare

Carlo Azzarri, Heidi Fritschel, Tolulope Olofinbiyi, Doris Wiesmann, Sandra Yin, Yisehac Yohannes and Klaus von Grebmer

Ch 7 Policy responses to rapidly transforming midstream value chain segments in Africa: The case of the millet sector in Senegal , pp 71-86

Getaw Tadesse and Ousmane Badiane

Ch 7 Women’s empowerment, poverty, and crop productivity: Evidence from Uganda , pp 30-34

Lukas Welk and Greg Seymour

Ch 7 South Africa , pp 175-212

Sepo Hachigonta, Peter Johnston, Lindiwe M. Sibanda and Timothy Thomas

Ch 7 Green energy: Fueling the path to food security , pp 56-65

Channing Arndt, Siwa Msangi and James Thurlow

Ch 7 What do we know about the future of agrobiodiversity in relation to food systems? , pp p. 41-44

Nicola Cenacchi, Elisabetta Gotor, Athanasios Petsakos and Benjamin Schiek

Ch 7 Forced migration: Fragility, resilience, and policy responses , pp 72-81

Manuel Hernandez, Olivier Ecker, Läderach, Peter and Jean-François Maystadt

Ch 7 Adaptation actions to climate change in African agriculture: Effectiveness and challenges , pp 78-97

Getaw Tadesse and Ndeye Yacine Barry

Ch 7 Regional developments [in 2020 Global Food Policy Report] , pp 66-87

Ousmane Badiane, Julia Collins, Tsitsi Makombe, Fatma Abdelaziz, Clemens Breisinger, Nadim Khouri, James Thurlow, Kamiljon Akramov, Roman Romashkin, Allen Park, Jarilkasin Ilyasov, Shahidur Rashid, Akhter Ahmed, Abdul Wajid Rana, Kevin Z. Chen, Peter Timmer, David Dawe, Mengyao Li, Díaz-Bonilla, Eugenio and Piñeiro, Valeria

Ch 7 Summary and conclusions [In Africa agriculture trade monitor 2020] , pp 173-174

Bouët, Antoine, Sunday P. Odjo and Chahir Zaki

Ch 7 Nutritional ecology: Understanding the intersection of climate/environmental change, food systems and health , pp 68-80

Daniel J. Raiten and Gerald F. Combs

Ch 7 Price volatility, export restrictions and the need for transparency , pp p. 82-98

Nelson Illescas and Jimena Vicentin Masaro

Ch 7 Meeting the need: Financing to attain targets , pp 76-94

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