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Ch 6 Climate change and nutrition , pp 74-84

Madeleine Thomson and Jessica Fanzo

Ch 6 Information and communication technologies: Farmers, markets, and the power of connectivity , pp 63-74

Maximo Torero

Ch 6 Ethiopia [In Agricultural Extension] , pp 185-223

Guush Berhane, Catherine Ragasa, Gashaw Abate and Thomas Assefa

Ch 6 What do we know about the future of food systems in relation to climate change? , pp p. 34-40

Timothy S. Thomas and Aditi Mukherji

Ch 6 Change and rigidity in youth employment patterns in Malawi , pp yj137-171

Todd Benson, Alvina Erman and Bob Baulch

Ch 6 A gender-natural resources tango: Water, land, and forest research , pp 221-260

Deepa Joshi, Iliana Monterroso, Bryce Gallant, Kokila Perera and Valentina Peveri

Ch 6 Agricultural transformation in the savannah: Perspectives from the village

Michael E. Johnson, Nazaire Houssou, Shashi Kolavalli and Peter B.R. Hazell

Ch 6 Agricultural trade and trade integration in the East African community , pp 175-204

Bouët, Antoine and Nimenya, Nicodème

Ch 6 Waves of disease, waves of poverty: New evidence on the economic impacts of COVID-19 and political instability in Myanmar , pp 46-50

Derek Headey, Ame Cho, Kristi Mahrt, Xinshen Diao and Isabel Lambrecht

Ch 6 Gender: Promoting equality in fragile and conflict-affected settings , pp 62-71

Hazel J. Malapit and Lynn R. Brown

Ch 6 Summary and looking ahead , pp 115-120

Kevin Z. Chen and Claire Hsu

Ch 6 Transforming agricultural support for a sustainable future: A Latin America and Caribbean view , pp p. 60-81

David Laborde Debucquet, Elsa B. Olivetti and Valeria Pineiro

Ch 6 Plant-source foods: Leveraging crops for nutrition and healthy diets , pp 54-61

Erick Boy, Inge D. Brouwer, Jennifer Foley, Natalia Palacios, Samuel P. Scott and Victor Taleon

Ch 6 Irrigated farming and improved nutrition in Malawian farm households , pp 61-66

Todd Benson

Ch 6 The Impact of climate change on agriculture , pp 64-77

Timothy S. Thomas

Ch 6 Food supply chains: Business resilience, innovation, and adaptation , pp 64-73

Thomas Reardon and Robert Vos

Ch 6 Assessing the potential cost of a failed Doha Round

Bouët, Antoine and David Laborde Debucquet

Ch 6 The impact of the Ukraine crisis on the global vegetable oil market , pp 33-37

Joseph W. Glauber, David Laborde Debucquet and Abdullah Mamun

Ch 6 Food safety: Reducing and managing food scares , pp 41-50

Delia Grace and John J. McDermott

Ch 6 Assessing the toll of COVID-19 lockdown measures on the South African economy , pp 31-32

Channing Arndt, Sherwin Gabriel and Sherman Robinson

Ch 6 Livestock production and marketing

Berhanu Gebremedhin, Adam Kennedy, Asfaw Negassa and Shahidur Rashid

Ch 6 Regional trade integration in eastern and southern Africa , pp aatm133-163

Albert Makochekanwa and Greenwell C. Matchaya

Ch 7 Resilience for food security in the face of civil conflict in Yemen

Olivier Ecker

Ch 7 Building livelihoods for rural youth: A gendered perspective , pp ReSAKSS97-110

Jessica Heckert, Audrey Pereira, Cheryl Doss, Emily C. Myers and Agnes Quisumbing

Ch 7 Addressing COVID-19 impacts on agriculture, food security, and livelihoods in India , pp 33-35

S. Mahendra Dev

Ch 7 Summary and conclusions [In Africa agriculture trade monitor 2020] , pp 173-174

Bouët, Antoine, Sunday P. Odjo and Chahir Zaki

Ch 7 Seeding the future: Accelerating seed system development in Bangladesh , pp 241-275

Firdousi Naher and David Spielman

Ch 7 Collective action for market-chain innovation in the Andes , pp 229-248

Devaux, André, Douglas Horton, Claudio Velasco, Graham Thiele, López, Gastón, Thomas Bernet, Reinoso, Iván and Miguel Ordinola

Ch 7 Domestic and trade policies affecting the world cotton market

Traoré, Fousseini

Ch 7 Summary and conclusions [in Africa agriculture trade monitor 2023] , pp 205-208

Sunday P. Odjo, Traoré, Fousseini and Chahir Zaki

Ch 7 From vulnerability to agency in climate adaptation and mitigation , pp 261-298

Sophia Huyer, Tatiana Gumucio, Katie Tavenner, Mariola Acosta, Nitya Chanana, Arun Khatri-Chhetri, Catherine Mungai, Ouédraogo, Mathieu, Gloria Atieno Otieno, Maren A.O. Radeny, John W.M. Recha and Elisabeth Simelton

Ch 7 Agricultural mechanization: Drivers and characteristics , pp p. 171-200

Ben Belton, Myat Thida Win, Xiaobo Zhang, Mateusz J. Filipski, Hiroyuki Takeshima and Ian Masias

Ch 7 Price volatility, export restrictions and the need for transparency , pp p. 82-98

Nelson Illescas and Jimena Vicentin Masaro

Ch 7 Regional developments [in 2020 Global Food Policy Report] , pp 66-87

Ousmane Badiane, Julia Collins, Tsitsi Makombe, Fatma Abdelaziz, Clemens Breisinger, Nadim Khouri, James Thurlow, Kamiljon Akramov, Roman Romashkin, Allen Park, Jarilkasin Ilyasov, Shahidur Rashid, Akhter Ahmed, Abdul Wajid Rana, Kevin Z. Chen, Peter Timmer, David Dawe, Mengyao Li, Díaz-Bonilla, Eugenio and Piñeiro, Valeria

Ch 7 High fertilizer prices contribute to rising global food security concerns , pp 38-42

Charlotte Hebebrand and David Laborde Debucquet

Ch 7 Public expenditure on agriculture and its impact

Samuel Benin

Ch 7 Productivity and efficiency in high-potential areas , pp 149-180

Fantu Nisrane Bachewe, Bethlehem Koru and Alemayehu Taffesse

Ch 7 Landscape governance: Engaging stakeholders to confront climate change , pp 64-71

Ruth Meinzen-Dick, Wei Zhang, Hagar ElDidi and Pratiti Priyadarshini

Ch 7 What do we know about the future of agrobiodiversity in relation to food systems? , pp p. 41-44

Nicola Cenacchi, Elisabetta Gotor, Athanasios Petsakos and Benjamin Schiek

Ch 7 Green energy: Fueling the path to food security , pp 56-65

Channing Arndt, Siwa Msangi and James Thurlow

Ch 7 Forced migration: Fragility, resilience, and policy responses , pp 72-81

Manuel Hernandez, Olivier Ecker, Läderach, Peter and Jean-François Maystadt

Ch 7 Meeting the need: Financing to attain targets , pp 76-94

International Food Policy Research Institute

Ch 7 Developed country policies: Domestic farm policy reform and global food security , pp 54-61

Joseph W. Glauber

Ch 7 Conclusions: The key role of agriculture in achieving better diets in Malawi , pp 67-69

Jody Harris and Noora-Lisa Aberman

Ch 7 Malawi [In Agricultural Extension] , pp 225-264

Catherine Ragasa and Catherine Mthinda

Ch 7 Indicators for nutrition-friendly and sustainable food systems , pp 85-96

Rachel Nugent, Carol Levin, Daniel Grafton, Jessica Fanzo, Roseline Remans and C. Leigh Anderson

Ch 7 Regional developments [in 2021 Global Food Policy Report] , pp 74-105

International Food Policy Research Institute, Samuel Benin, Kwaw S. Andam, John M. Ulimwengu, Kibrom A. Abay, Clemens Breisinger, Dalia Elsabbagh, Hosam Ibrahim, Ahmed Kamaly, Mariam Raouf, Kamiljon T. Akramov, Roman Romashkin, Jarilkasin Ilyasov, Shahidur Rashid, Akhter Ahmed, Abdul Wajid Rana, Kevin Z. Chen, Yue Zhan, Díaz-Bonilla, Eugenio and Piñeiro, Valeria

Ch 7 Renewable energy: Bringing electricity to revitalize Africa’s rural areas , pp 60-67

Channing Arndt

Ch 7 Conflict and food insecurity: How do we break the links? , pp 51-60

Clemens Breisinger, Olivier Ecker and Jean-François Trinh Tan

Ch 7 Evolving food value chains , pp 177-218

Bart Minten, Mekdim Dereje, Fantu Nisrane Bachewe and Seneshaw Tamru