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Ch 4 Policy recommendations , pp 30-31

Klaus von Grebmer, Jill Bernstein, Naomi Hossain, Tracy Brown, Nilam Prasai, Yisehac Yohannes, Fraser Patterson, Andrea Sonntag, Sophia-Maria Zimmerman, Olive Towey and Connell Foley

Ch 4 Brazil [in Agricultural Extension] , pp 99-137

Sonia Maria Pessoa Pereira Bergamasco, Ricardo Serra Borsatto, Carolina Rios Thomson, Kristin Davis and Suresh Chandra Babu

Ch 4 Rice productivity in Bangladesh: What are you the benefits of irrigation? , pp 109-127

Andrew R. Bell, Elizabeth Bryan, Claudia Ringler and Akhter Ahmed

Ch 4 Progress against and nature of the 2013 nutrition for growth comments , pp 32-43

Jessica Fanzo, Shweta Manohar, Katherine Rosettie and Sara Glass

Ch 4 Fruit and vegetable value chains in Africa , pp 58 p.

Nora Aboushady, Lukas Kornher and Chahir Zaki

Ch 4 Agriculture negotiations priorities and sustainable development at the WTO , pp p. 29-41

Facundo Calvo

Ch 4 Competitiveness of African agricultural value chains , pp aatm73-107

Fidele Dedehouanou, Betina Dimaranan and David Laborde Debucquet

Ch 4 Troublemakers, bystanders, and pathbreakers: The political participation of African youth , pp yj75-108

Danielle Resnick

Ch 4 The business imperative: Helping small family farmers to move up or move out , pp 25-32

Shenggen Fan, Joanna Brzeska and Tolulope Olofinbiyi

Ch 4 Sustainable agricultural intensification: The promise of innovative farming practices , pp 43-52

Nicola Cenacchi, Cindy M. Cox, Myles Fisher, Karen Garrett, Jawoo Koo, Nicostrato D. Perez, Claudia Ringler, Richard Robertson and Mark W. Rosegrant

Ch 4 Dietary quality and nutrition: Past progress, current and future challenges , pp nan

Kristi Mahrt, Derek D. Headey, Olivier Ecker, Andrew R. Comstock and Salauddin Tauseef

Ch 4 Climate change impacts on crop yields [In Ethiopia's agrifood system: Past trends, present challenges, and future scenarios] , pp 97-113

Timothy Thomas, Paul A. Dorosh and Richard Robertson

Ch 4 Cluster-based aquaculture growth , pp Blue57-76

Xiaobo Zhang, Qingqing Chen and Peixun Fang

Ch 4 Employment and livelihoods: Connecting Africa’s rural and urban areas for rural revitalization , pp 36-43

Xinshen Diao, Paul Dorosh, Mekamu Kedir Jemal, Adam Kennedy and James Thurlow

Ch 43-47 The Russia-Ukraine war after a year: Impacts on fertilizer production, prices, and trade flows , pp 8

Charlotte Hebebrand and Joseph W. Glauber

Ch 5 Mitigating risk: Social protection and the rural poor , pp 33-40

Ravi Kanbur

Ch 5 Perceptions, impacts, and rewards of row planting , pp 97-130

Joachim Vandercasteelen, Mekdim Regassa, Bart Minten and Alemayehu Taffesse

Ch 5 No end in sight yet for the global food price crisis , pp 27-32

Joseph W. Glauber, Manuel Hernandez, David Laborde Debucquet, Will Martin, Brendan Rice and Robert Vos

Ch 5 Policies and performance of Ethiopian cereal markets

Shahidur Rashid and Asfaw Negassa

Ch 5 Land and soil management: Promoting healthy soils for healthier agricultural systems , pp 40-47

Jawoo Koo, Ephraim Nkonya, Carlo Azzarri, Cindy M. Cox, Timothy Johnson, Adam M. Komarek, Ho Young Kwon, Alessandro De Pinto, Cleophelia Roberts and Wei Zhang

Ch 5 Africa’s unfolding agricultural transformation , pp 153-192

Ousmane Badiane, Xinshen Diao and Thomas Jayne

Ch 5 Determinants of African agricultural exports , pp 85-109

Getaw Tadesse and Ousmane Badiane

Ch 5 Environmental sustainability: The intersection of agrifood systems with ecosystem health , pp 107-128

Claudia Ringler, Wei Zhang, Ephraim M. Nkonya, Kris A.G. Wyckhuys, O. Sarobidy Rakotonarivo and Ruth S. Meinzen-Dick

Ch 5 Côte d'Ivoire [In West African agriculture and climate change: A comprehensive analysis] , pp 111-140

Kadio Ahossane, Abdulai Jalloh, Gerald Nelson and Timothy Thomas

Ch 5 Impact of the Russia-Ukraine war on African agriculture, trade, poverty, and food systems , pp 146-175

David Laborde Debucquet, Greenwell C. Matchaya and Traoré, Fousseini

Ch 5 Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] , pp 139-178

Devesh Roy, Pramod Kumar Joshi and Raj Chandra

Ch 5 Social protection: Adaptive safety nets for crisis recovery , pp 52-61

Kalle Hirvonen

Ch 5 Scaling up financial and capacity resources for nutrition , pp 58-74

International Food Policy Research Institute

Ch 5 2023 ATOR: The call for nutrition-smart food systems , pp 84-105

John M. Ulimwengu, Magne Domgho, Léa Vicky and Julia Collins

Ch 5 Evolving livestock sector , pp 115-146

Fantu Nisrane Bachewe, Bart Minten, Fanaye Tadesse and Alemayehu Taffesse

Ch 5 Improving nutrition through biofortification , pp 47-57

Howarth Bouis, Amy Saltzman and Ekin Birol

Ch 5 The impact of cash transfer programs in building resilience: Insight from African countries , pp 53-70

Solomon Asfaw and Benjamin Davis

Ch 5 Climate risks and vulnerabilities in African agrifood systems , pp 45-64

Sambane Yade, Khadim Dia and Delia Grace

Ch 5 Integrating disaster management and poverty reduction , pp 103-114

Claire Hsu and Chengwei Huang

Ch 5 Enhancing innovation in livestock value chains through networks: Lessons from fodder innovation case studies in developing countries , pp 175-200

Seife Ayele, Alan J. Duncan, Asamoah Larbi and Truong Tan Khanh

Ch 5 Food environments: Improving their healthfulness , pp 46-52

Gabriela Fretes, Quinn Marshall and Jef Leroy

Ch 5 BRIC agricultural policies through a WTO Lens

Lars Brink, David Orden and Giselle Datz

Ch 5 Taking action: Progress and challenges in implementing nutrition policies and programs , pp 44-59

International Food Policy Research Institute

Ch 5 Gender equality: Women's empowerment for rural revitalization , pp 44-51

Agnes Quisumbing, Ruth Meinzen-Dick and Hazel Jean Malapit

Ch 5 Food security policies for building resilience to conflict

Clemens Breisinger, Olivier Ecker, Jean-François Maystadt, Trinh Tan, Jean-François, Perrihan Al-Riffai, Khalida Bouzar, Abdelkarim Sma and Mohamed Abdelgadir

Ch 5 Uganda [In Agricultural Extension] , pp 139-183

Ephraim Nkonya, Nana Afranaa Kwapong, Edward Kato, Patience Rwamigisa, Bernard Bashaasha and Margaret Najjingo Mangheni

Ch 5 Fertilizer policy in Bangladesh: State intervention in markets and prices , pp 128-192

Nurul Islam and Mustafa K. Mujeri

Ch 5 Rural youth and employment in Ethiopia , pp yj109-136

Emily Schmidt and Firew Bekele Woldeyes

Ch 5 Crowdsourced data reveal threats to household food security in near real-time during COVID-19 pandemic , pp 40-45

Julius Adewopo, Gloria Solano Hermosilla, Fabio Micale and Liesbeth Colen

Ch 5 Vulnerability and welfare during multiple crises , pp p. 121-148

Joanna van Asselt, Isabel Lambrecht and Zin Wai Aung

Ch 5 Policies for competitive and sustainable agricultural production systems: A case study of Ghana’s recent mechanization interventions , pp 45-56

Hiroyuki Takeshima, Xinshen Diao and Patrick Ohene Aboagye

Ch 5 Drivers of change

Jason Beddow, Giuliano Cecchi, Yuan Chai, Jawoo Koo, Raffaele Mattioli, Timothy Robinson, Alexandra Shaw, Philip K. Thornton, Antonio Trabucco, William Wint and Robert Zomer

Ch 5 Public food distribution system in Bangladesh: Successful reforms and remaining challenges , pp 103-134

A. M. M. Shawkat Ali, Ishrat Jahan, Akhter Ahmed and Shahidur Rashid

Ch 5 Genetically modified organisms, exports, and regional integration in Africa , pp 143-157

Gruère, Guillaume P. and David Wafula

Ch 5 Nutrition-sensitive agriculture for gender equality , pp 189-220

Hazel J. Malapit, Jessica Heckert, Jessica Scott, Ravula Padmaja and Agnes Quisumbing