IFPRI book chapters
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- Ch 7 The role of social protection in improving child well-being and care in Africa , pp 93-101

- Keetie Roelen
- Ch 7 Agricultural mechanization: Drivers and characteristics , pp p. 171-200

- Ben Belton, Myat Thida Win, Xiaobo Zhang, Mateusz J. Filipski, Hiroyuki Takeshima and Ian Masias
- Ch 7 Policy, investment, and partnerships for agricultural biotechnology research in Africa: Emerging evidence , pp 183-205

- David Spielman and Patricia Zambrano
- Ch 7 Seeding the future: Accelerating seed system development in Bangladesh , pp 241-275

- Firdousi Naher and David Spielman
- Ch 7 Human welfare

- Carlo Azzarri, Heidi Fritschel, Tolulope Olofinbiyi, Doris Wiesmann, Sandra Yin, Yisehac Yohannes and Klaus von Grebmer
- Ch 7 Conflict and food insecurity: How do we break the links? , pp 51-60

- Clemens Breisinger, Olivier Ecker and Jean-François Trinh Tan
- Ch 7 Forced migration: Fragility, resilience, and policy responses , pp 72-81

- Manuel Hernandez, Olivier Ecker, Läderach, Peter and Jean-François Maystadt
- Ch 7 Evolving food value chains , pp 177-218

- Bart Minten, Mekdim Dereje, Fantu Nisrane Bachewe and Seneshaw Tamru
- Ch 7 A forensic framework and decision support system for harmonized and holistic food system resilience and sustainability analysis , pp 121-139

- Prince Agyemang, Ebenezer M. Kwofie, Marie-Anne Dessureault and John M. Ulimwengu
- Ch 7 Conclusions: The key role of agriculture in achieving better diets in Malawi , pp 67-69

- Jody Harris and Noora-Lisa Aberman
- Ch 7 Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] , pp 221-234

- Devesh Roy, Pramod Kumar Joshi and Raj Chandra
- Ch 7 Productivity and efficiency in high-potential areas , pp 149-180

- Fantu Nisrane Bachewe, Bethlehem Koru and Alemayehu Taffesse
- Ch 7 Nutritional ecology: Understanding the intersection of climate/environmental change, food systems and health , pp 68-80

- Daniel J. Raiten and Gerald F. Combs
- Ch 7 Developed country policies: Domestic farm policy reform and global food security , pp 54-61

- Joseph W. Glauber
- Ch 7 Adaptation actions to climate change in African agriculture: Effectiveness and challenges , pp 78-97

- Getaw Tadesse and Ndeye Yacine Barry
- Ch 7 Summary and conclusions [in Africa agriculture trade monitor 2023] , pp 205-208

- Sunday P. Odjo, Traoré, Fousseini and Chahir Zaki
- Ch 7 Summary and implications , pp Blue143-152

- Shahidur Rashid and Xiaobo Zhang
- Ch 7 Building livelihoods for rural youth: A gendered perspective , pp ReSAKSS97-110

- Jessica Heckert, Audrey Pereira, Cheryl Doss, Emily C. Myers and Agnes Quisumbing
- Ch 7 Indicators for nutrition-friendly and sustainable food systems , pp 85-96

- Rachel Nugent, Carol Levin, Daniel Grafton, Jessica Fanzo, Roseline Remans and C. Leigh Anderson
- Ch 7 Women’s empowerment, poverty, and crop productivity: Evidence from Uganda , pp 30-34

- Lukas Welk and Greg Seymour
- Ch 7 High fertilizer prices contribute to rising global food security concerns , pp 38-42

- Charlotte Hebebrand and David Laborde Debucquet
- Ch 7 Resilience for food security in the face of civil conflict in Yemen

- Olivier Ecker
- Ch 8 Evolving animal-sourced foods and livestock markets , pp 219-257

- Fantu Nisrane Bachewe, Bart Minten and Feiruz Yimer
- Ch 8 Rural nonfarm enterprises in Tanzania's economic transformation: The role of the youth , pp yj205-250

- Xinshen Diao, Eduardo Magalhaes and Margaret McMillan
- Ch 8 Global institutions: Governance reform for food, nutrition, and agriculture , pp 62-71

- Joachim von Braun
- Ch 8 Resilience to climate-induced conflict in the Horn of Africa

- Derek Headey, Jean-François Maystadt and Margherita Bernal Calderone
- Ch 8 Myanmar’s rapid agricultural mechanization: Demand and supply evidence , pp 263-284

- Myat Thida Win, Ben Belton and Xiaobo Zhang
- Ch 8 Impact of participatory video-based extension and posters on awareness, knowledge, and adoption of climate-smart agricultural practices: Insights from women farmers in Gujarat, India , pp 35-39

- Prapti Barooah, Muzna Alvi and Claudia Ringler
- Ch 8 Promoting national and household food security in Bangladesh: Evolving roles of public stocks, cereal distribution and private trade , pp 277-296

- Paul A. Dorosh
- Ch 8 Supply response of smallholder households in Ethiopia , pp 181-204

- Fantu Nisrane Bachewe and Alemayehu Taffesse
- Ch 8 Reshaping agriculture to reduce obesity , pp 81-92

- Olivier Ecker
- Ch 8 Food security stocks: Economic and operational issues

- DÃaz-Bonilla, Eugenio
- Ch 8 Crop production: An engine in need of an upgrade , pp p. 201-220

- Nilar Aung, Cho Cho San, Duncan Boughton, Bart Minten, Phyo Thandar Naing, Ben Belton and Isabel Lambrecht
- Ch 8 Livelihood, cash transfer, and graduation approaches: How do they compare in terms of cost, impact, and targeting? , pp 102-120

- Munshi Sulaiman
- Ch 8 Democratic Republic of the Congo [In Agricultural Extension] , pp 265-312

- Catherine Ragasa and John Ulimwengu
- Ch 8 Genetically modified foods and crops: Africa’s choice , pp 207-217

- Robert Paarlberg
- Ch 8 Liberia [In West African agriculture and climate change: A comprehensive analysis] , pp 203-232

- Benjamin S. Karmouth, Abdulai Jalloh, Gerald Nelson and Timothy Thomas
- Ch 8 Swaziland , pp 213-254

- Sepo Hachigonta, Absalom M. Manyatsi, Michael T. Masarirambi, Lindiwe M. Sibanda and Timothy Thomas
- Ch 8 Food policy indicators: Tracking change , pp 88-94

- International Food Policy Research Institute, Nienke M. Beintema, Suresh Chandra Babu, Alejandro Nin-Pratt, Keith D. Wiebe, Nicola Cenacchi, Ian Masias, Jenny Smart and Xinshen Diao
- Ch 8 Regional experiences: What have we learned? , pp 277-284

- Keijiro Otsuka and Shenggen Fan
- Ch 8 Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] , pp 235-248

- Devesh Roy, Pramod Kumar Joshi and Raj Chandra
- Ch 8 Nutrition and climate change: Shifting to sustainable healthy diets , pp 72-81

- Marie Ruel and Jessica Fanzo
- Ch 8 Governance: Making Institutions work for rural revitalization , pp 68-77

- Katrina Kosec and Danielle Resnick
- Ch 8 The COVID-19 nutrition crisis: What to expect and how to protect , pp 38-41

- Derek Headey and Marie Ruel
- Ch 8 Regional developments , pp 87-104

- Kamiljon Akramov, Perrihan Al-Riffai, Ousmane Badiane, Clemens Breisinger, Kevin Chen, Noah Cohen-Cline, Julia Collins, Eugenio Diaz-Bonilla, Olivier Ecker, Pramod Kumar Joshi, Avinash Kishore, Tsitsi Makombe, Maurice Saade, Peter Timmer and Maximo Torero
- Ch 8 What do we know about the future of crop pests and diseases in relation to food systems? , pp p. 45-49

- Athanasios Petsakos, Carlo Montes, Diego Pequeno, Benjamin Schiek and Kai Sonder
- Ch 8 Summary and conclusions [In Africa agriculture trade monitor 2018] , pp 152-153

- Ousmane Badiane, Sunday P. Odjo and Julia Collins
- Ch 8 From the "feminization of agriculture" to gender equality , pp 299-328

- Cheryl Doss, Ayesha Qaisrani, Katrina Kosec, Vanya Slavchevska, Galiè, Alessandra and Nozomi Kawarazuka
- Ch 8 Short-term impacts of COVID-19 in rural Guatemala: Call for a closer, continuous look at the food security and nutritional patterns of vulnerable families , pp 54-57

- Francisco Ceballos, Manuel Hernandez and Cynthia Paz
- Ch 8 Developing agricultural value chains

- Shashi Kolavalli
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