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Ch 11 Lockdowns are protecting China’s rural families from COVID-19, but the economic burden is heavy , pp 52-55

Scott Rozelle, Heather Rahimi, Huan Wang and Eve Dill

Ch 11 Insights from farmers and extension agents: Perceptions of a participatory video intervention in India, Kenya, and Uganda , pp 48-51

Damilola Aladesuru, James Billy Kasule and Garima Joshi

Ch 11 A quantitative analysis of trade policy responses to higher world agricultural commodity prices

Tun-hsiang Yu, Simla Tokgoz, Eric Wailes and Eddie C. Chavez

Ch 11 Nonfarm income and rural labor markets , pp 343-377

Fantu Nisrane Bachewe, Guush Berhane, Bart Minten and Alemayehu Taffesse

Ch 11 What do we know about the future of energy and food systems? , pp p. 60-63

Channing Arndt

Ch 11 How can businesses operating in the food system accelerate improvement in nutrition? , pp 113-121

Lawrence Haddad

Ch 11 The competitiveness of African agriculture: Revisiting trade policy reform in Africa , pp 130-143

Bouët, Antoine and Sunday P. Odjo

Ch 11 Senegal [In West African agriculture and climate change: A comprehensive analysis] , pp 291-322

Mamadou Khouma, Abdulai Jalloh, Timothy Thomas and Gerald Nelson

Ch 11 Impact of third-party enforcement of contracts in agricultural markets—A field experiment in Vietnam , pp 343-374

Christoph Saenger, Maximo Torero and Matin Qaim

Ch 11 Ukraine one year later: Impacts on global food security , pp 57-61

Joseph W. Glauber

Ch 11 The rice sector , pp p. 279-307

Paul A. Dorosh, Nilar Aung and Bart Minten

Ch 11 COVID-19, agricultural production, and food value chains , pp 73-81

Frank M. Place, Dietmar Stoian and Nicholas Minot

Ch 11 Promoting aspirations for resilience among the rural poor

Katrina Kosec, Huma Khan, Alemayehu Taffesse and Fanaye Tadesse

Ch 12 The 'quiet revolution' in the aquaculture value chain in Bangladesh , pp 412-452

Ricardo Hernandez, Ben Belton, Thomas Reardon, Chaoran Hu, Xiaobo Zhang and Akhter Ahmed

Ch 12 Food crisis and export taxation: The cost of noncooperative trade policies

Bouët, Antoine and David Laborde Debucquet

Ch 12 Nutrition and diets: Research and action, looking back to move forward , pp 293-316

Stuart Gillespie, Marie T. Ruel, Jef Leroy, Deanna K. Olney and Anusara Singhkumarwong

Ch 12 Governance and leadership in agri-food systems and nutrition , pp 122-133

Stuart Gillespie and Nicholas Nisbett

Ch 12 Climate action and bioeconomy transition: Mainstreaming environmental sustainability in the Post-Malabo Agenda of the Comprehensive Africa Agriculture Development Programme , pp 177-190

Julius Ecuru, Moumini Savadogo, Debisi Araba and Koen Deconinck

Ch 12 Economic impact of COVID-19 on tourism and remittances: Insights from Egypt , pp 56-59

Clemens Breisinger, Abla Abdel Latif, Mariam Raouf and Manfred Wiebelt

Ch 12 The promise and challenges of gender data , pp ReSAKSS176-189

Mayra Buvinic and Eleanor Carey

Ch 12 Evolution of agricultural mechanization in Kenya , pp 401-422

Hugo De Groote, Cliff Marangu and Zachary M. Gitonga

Ch 12 Agricultural value chains: Examples of quiet transformation , pp p. 309-339

Ben Belton, Cho Ame, Peixun Fang, Myat Thida Win and David Mather

Ch 12 Sierra Leone [In West African agriculture and climate change: A comprehensive analysis] , pp 323-352

Raymond G. Johnson, Mohamed Kandeh, Abdulai Jalloh, Gerald Nelson and Timothy Thomas

Ch 12 Investing in science, technology, and innovation for sustainable, productivity-led agricultural growth , pp 210-227

Keith Fuglie

Ch 12 Linking smallholders to the new agricultural economy: The case of the plataformas de concertación in Ecuador , pp 375-410

Romina Cavatassi, González-Flores, Mario, Paul Winters, Jorge Andrade-Piedra, Patricio Espinosa and Graham Thiele

Ch 12 What do we know about the future of food systems innovation? , pp p. 64-72

Daniel Mason-D'Croz, Mario Herrero, Cody Kugler, Rosaline Remans, Philip K. Thornton and Heather Zornetzer

Ch 12 Challenges and opportunities in implementing video-based extension approaches targeting women farmers: An implementer’s perspective , pp 52-56

Patience B. Rwamigisa, Angella Namyenya, Cosmas Alfred Butele, Mansi Shah, Fridah Githuku and Njung’e, Dennis

Ch 12 Resilience of urban value chains during the COVID-19 pandemic: Evidence from dairy and vegetable chains in Ethiopia , pp 82-86

Kalle Hirvonen, Belay Mohammed, Yetimwork Habte, Seneshaw Tamru, Gashaw T. Abate and Bart Minten

Ch 12 Urbanization and structural transformation , pp 379-422

Emily Schmidt, Paul A. Dorosh, Mekamu Kedir Jemal and Jenny Smart

Ch 12 Food value chain transformation in developing regions , pp 397-438

Thomas Reardon and Bart Minten

Ch 12 Improving resilience to nutritional shocks

Harold Alderman and Susan P. Walker

Ch 12 Aligning macroeconomic policies for agricultural transformation in Africa , pp 144-158

Adamon N. Mukasa, Ndung’u, Njuguna and Abebe Abebe

Ch 12 Structural transformation of teff markets , pp 301-325

Bart Minten, David Stifel and Seneshaw Tamru

Ch 12 Digital innovations: Using data and technology for sustainable food systems , pp 106-113

Jawoo Koo, Berber Kramer, Simon J. Langan, Aniruddha Ghosh, Andrea Gardeazabal Monsalue and Tobias Luni

Ch 12 Tracking key CAADP indicators and implementation processes [In the 2017-2018 ATOR] , pp 161-177

Tsitsi Makombe, Wondwosen Tefera and Samuel Benin

Ch 12 Do no harm: Measured policy responses are key to addressing food security impacts of the Ukraine crisis , pp 64-68

Joseph W. Glauber and David Laborde Debucquet

Ch 13 Conclusion: Which policy space in the international trade arena can support development and food security?

Bouët, Antoine and David Laborde Debucquet

Ch 13 Tracking key CAADP indicators and implementation processes [In the 2024 ATOR] , pp 191-211

Wondwosen Tefera, Paul Guthiga, Julia Collins and Tsitsi Makombe

Ch 13 Togo [In West African agriculture and climate change: A comprehensive analysis] , pp 353-382

Abiziou Tchinguilou, Abdulai Jalloh, Timothy Thomas and Gerald Nelson

Ch 13 Agricultural development and international trade , pp 439-470

Kym Anderson and Will Martin

Ch 13 Public investments and poverty reduction , pp 423-460

Paul A. Dorosh, James Thurlow, Frehiwot Worku Kebede, Tadele Ferede and Alemayehu Taffesse

Ch 13 Conclusion [in Boosting growth to end hunger by 2025: The role of social protection] , pp 178-183

Fleur Wouterse and Alemayehu Taffesse

Ch 13 COVID-19 and resilience innovations in food supply chains: Two years later , pp 87-92

Thomas Reardon, Johan Swinnen and Robert Vos

Ch 13 Climbing up the ladder and watching out for the fall: Poverty dynamics in rural Bangladesh , pp 453-482

Akhter Ahmed and Salauddin Tauseef

Ch 13 Dynamics in teff value chains , pp 327-352

Bart Minten, Seneshaw Tamru, Ermias Engida Legesse and Tadesse Kuma

Ch 13 Significant economic impacts due to COVID-19 and falling remittances in Myanmar , pp 60-62

Xinshen Diao and Michael Wang

Ch 13 Fragility and conflict: Addressing crises and building resilient food systems , pp 317-340

Kibrom A. Abay, Kate Ambler, Jeffrey R. Bloem, Katrina Kosec and Khalid Siddig

Ch 13 Building capacity to link agriculture and nutrition , pp 134-141

Suresh Chandra Babu

Ch 13 Short-term policy considerations to respond to Russia-Ukraine crisis disruptions in fertilizer availability and affordability , pp 69-74

Charlotte Hebebrand and David Laborde Debucquet

Ch 13 What do we know about the future of food trade? , pp p. 73-80

Joseph W. Glauber and Sherwin Gabriel