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Changing diets: Urbanization and the nutrition transition , pp 34-41

Corinna Hawkes, Jody Harris and Stuart Gillespie

Changing farm size and agricultural development in East Asia , pp 79-110

Futoshi Yamauchi, Jikun Huang and Keijiro Otsuka

China’s small and medium-sized enterprises rebounded after the COVID-19 lockdown, but economic problems linger , pp 98-101

Xiaobo Zhang

Chinese livestock farms struggle under COVID-19 restrictions , pp 84-85

Xiaobo Zhang

Cities and rural transformation: A spatial analysis of rural youth livelihoods in Ghana , pp yj172-204

Xinshen Diao, Peixun Fang, Eduardo Magalhaes, Stefan Pahl and Jed Silver

Climate action and bioeconomy transition: Mainstreaming environmental sustainability in the Post-Malabo Agenda of the Comprehensive Africa Agriculture Development Programme , pp 177-190

Julius Ecuru, Moumini Savadogo, Debisi Araba and Koen Deconinck

Climate change and agricultural development , pp 629-660

Mark W. Rosegrant, Keith D. Wiebe, Timothy Sulser, Mason-D’Croz, Daniel and Dirk Willenbockel

Climate change and agriculture: Strengthening the role of smallholders , pp 12-21

Kanayo F. Nwanze and Shenggen Fan

Climate change and food systems: Transforming food systems for adaptation, mitigation, and resilience , pp 6-15

Johan Swinnen, Channing Arndt and Robert Vos

Climate change and nutrition , pp 74-84

Madeleine Thomson and Jessica Fanzo

Climate change impacts on crop yields [In Ethiopia's agrifood system: Past trends, present challenges, and future scenarios] , pp 97-113

Timothy Thomas, Paul A. Dorosh and Richard Robertson

Climate change: Understanding impacts on agrifood systems and evaluating policy options , pp 75-106

Mark W. Rosegrant, Elizabeth Bryan, Timothy S. Thomas and Keith D. Wiebe

Climate finance: Funding sustainable food systems transformation , pp 48-57

Díaz-Bonilla, Eugenio and Ruben G. Echeverria

Climate risks and vulnerabilities in African agrifood systems , pp 45-64

Sambane Yade, Khadim Dia and Delia Grace

Climbing up the ladder and watching out for the fall: Poverty dynamics in rural Bangladesh , pp 453-482

Akhter Ahmed and Salauddin Tauseef

Cluster-based aquaculture growth , pp Blue57-76

Xiaobo Zhang, Qingqing Chen and Peixun Fang

Collective action for market-chain innovation in the Andes , pp 229-248

Devaux, André, Douglas Horton, Claudio Velasco, Graham Thiele, López, Gastón, Thomas Bernet, Reinoso, Iván and Miguel Ordinola

Committing to transform food systems: Responsiveness of food systems transformation pledges by African governments to the WHO priority food systems policies and food-related CAADP biennial review performance categories , pp 54-82

Silver Nanema, Gideon Senyo Amevinya and Amos Laar

Comparison of national extension systems: Application of the best-fit framework , pp 53-95

Kristin Davis

Competetiveness of the cotton value chain in Africa , pp 105-145

Leysa Sall, Sunday P. Odjo and Chahir Zaki

Competitiveness of African agricultural exports , pp 50-84

Sunday P. Odjo and Ousmane Badiane

Competitiveness of African agricultural value chains , pp aatm73-107

Fidele Dedehouanou, Betina Dimaranan and David Laborde Debucquet

Competitiveness of African countries in agrifood products , pp 77-117

Bouët, Antoine, Anatole Goundan and Chahir Zaki

Concluding remarks , pp ReSAKSS207-212

Agnes Quisumbing, Ruth Meinzen-Dick and Jemimah Njuki

Concluding remarks [in 2020 Annual trends and outlook report] , pp 213-215

Danielle Resnick, Xinshen Diao and Getaw Tadesse

Conclusion [in 2024 annual trends and outlook report] , pp 212-215

Getaw Tadesse, Katrin Glatzel and Moumini Savadogo

Conclusion [in Boosting growth to end hunger by 2025: The role of social protection] , pp 178-183

Fleur Wouterse and Alemayehu Taffesse

Conclusion [In The Economics of Teff] , pp 397-411

Bart Minten, Alemayehu Taffesse and Petra Brown

Conclusion [in Youth and jobs in rural Africa: Beyond stylized facts] , pp yj277-288

Valerie Mueller, Gracie Rosenbach and James Thurlow

Conclusion: From recovery to renewal of the agrifood system , pp p. 513-532

Duncan Boughton and Bart Minten

Conclusion: Toward resilient and sustainable African food systems , pp 247-249

John M. Ulimwengu, Ebenezer M. Kwofie and Julia Collins

Conclusion: Which policy space in the international trade arena can support development and food security?

Bouët, Antoine and David Laborde Debucquet

Conclusions and policy implications [In Agricultural Extension] , pp 313-331

Kristin Davis, Suresh Chandra Babu and Catherine Ragasa

Conclusions: The key role of agriculture in achieving better diets in Malawi , pp 67-69

Jody Harris and Noora-Lisa Aberman

Conflict and food insecurity: How do we break the links? , pp 51-60

Clemens Breisinger, Olivier Ecker and Jean-François Trinh Tan

Consumption of foods high in fats, salt, and sugar in India: Prevalence, patterns, and policy imperatives

Avinash Kishore and Suman Chakrabarti

Contract farming in developing countries: Theory, practice, and policy implications , pp 127-158

Nicholas Minot and Bradley Sawyer

COVID-19 and food inflation scares , pp 64-72

Robert Vos, Joseph W. Glauber, Manuel Hernandez and David Laborde Debucquet

COVID-19 and resilience innovations in food supply chains , pp 132-136

Thomas Reardon and Johan Swinnen

COVID-19 and resilience innovations in food supply chains: Two years later , pp 87-92

Thomas Reardon, Johan Swinnen and Robert Vos

COVID-19 and the promise of food system innovation , pp 129-131

Corinna Hawkes

COVID-19 border policies create problems for African trade and economic pain for communities , pp 69-72

Bouët, Antoine and David Laborde Debucquet

COVID-19 disruptions to health and nutrition services in Uttar Pradesh, India , pp 142-143

Phuong Hong Nguyen, Shivani Kachwaha, Rasmi Avula, Purnima Menon and Michael Wang

COVID-19 impacts on food systems, poverty, and diets: Lessons learned from country-level analyses , pp 22-29

Karl Pauw and James Thurlow

COVID-19 is exacerbating inequalities in food security , pp 20-22

Johan Swinnen

COVID-19 is shifting consumption and disrupting dairy value chains in Ethiopia , pp 42-45

Agajie Tesfaye, Yetimwork Habte and Bart Minten

COVID-19 lockdowns have imposed substantial economic costs on countries in Africa , pp 23-25

James Thurlow

COVID-19 lockdowns threaten Africa’s vital informal urban food trade , pp 73-74

Danielle Resnick

COVID-19 undermines incomes, livelihoods in rural Myanmar , pp 58-61

Catherine Ragasa, Isabel Lambrecht, Kristi Mahrt, Zin Wai Aung and Michael Wang

COVID-19 will mostly spare young children; the economic crisis will not , pp 122-124

Marie Ruel and Derek Headey