Marketing Research Reports

From United States Department of Agriculture, Agricultural Marketing Service, Transportation and Marketing Program
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311201: Capacity and Processing Trends in the Fats and Oils Industry

J. Dale Peier and C. B. Gilliland

311200: Comparative Accuracy of Two Methods of Pricing Turkeys

Earl H. Rinear

311199: Precooling and Shipping Louisiana Strawberries

W. H. Redit and A. A. Hamer

311198: Tests with Malathion and Methoxychlor Protective Treatments for Shelled Corn Stored in Metal Bins in the Southeast

Herbert Womack and D. W. La Hue

311197: Effects of Coupons and Special Offers on Sales of Butter, Margarine, Shortening, Salad and Cooking Oils

Lynn H. Stockman and Wendell E. Clement

311196: Designing a Public Warehouse for Storing Flat Bales of Cotton

Charles D. Bolt and Heber D. Bouland

311195: Shipping Containers for Frozen Tom Turkeys

Thomas B. Smith

311194: Spout-Type Automatic Sampler for Farmers Stock Peanuts

Harold A. Kramer

311193: The Agricultural Exemption in Interstate Trucking: Developments in 1957-58

Celia Sperling

311192: Measuring Weekly Changes in the Wholesale and Retail Movement of Apples

Peter L. Henderson and Sidney E. Brown

311191: Flaxseed Storage at Country Elevators in Minnesota, North Dakota, and South Dakota

William M. Manion and Harland N. Doughty

311190: Transit Temperatures of California Mature-Green Tomatoes Shipped by Rail

W. R. Barger, J. M. Harvey and S. M. Ringel

311188: Grocery Warehouse Layout and Equipment for Maximum Productivity

John C. Bouma and Arnold L. Lundquist

311185: Meat Distribution in the Los Angeles Area

Raymond A. Dietrich and Willard F. Williams

311183: Handling Conditions and Practices Causing Bruises in Cattle

Joseph E. Rickenbacker

311181: Analysis of Returns and Practices of Florida Fresh Citrus Sales Organizations

Fred E. Hulse

311171: The Market Potential for Cotton Linters: An Analysis of Industrial Uses of an Agricultural Byproduct

Proctor Campbell and Richard Hall

311169: Consumer Preference for a 6-to-1 Apple Juice Concentrate

J. Scott Hunter

311168: The Inedible Tallow and Grease Industry: Changes in Markets, Practices, and Costs

Virginia Farnworth

311167: Fresh Produce Prepackaging Practices in the United States

Thomas B. Smith and Juan Jose Valldejuli

311166: Income and Household Size: Their Effects on Food Consumption

Rockwell, George R.,

311165: Rail Car and 'Piggyback' Transportation of Freshly Killed Beef

H. D. Johnson, R. W. Penney and R. F. Guilfoy

311164: Consumers' Concepts of Fabric: A Marketing Study of the Relative Importance of Fabric Characteristics in the Selection of Women's Clothing

Francena L. Nolan and Daniel B. Levine

311163: Operating Grain Aeration Systems in the Corn Belt

G. H. Foster and B. M. Stahl

311162: Extending the Storage Life of Cabbage, Celery, Lettuce, and Tomatoes Aboard a Navy Supply Ship

C. S. Parsons

311161: Policies and Practices of Some Leading Institutional Wholesale Grocers

Patrick J. Cassidy and Paul Wischkaemper

311160: Pyrethrum Mists and Aerosols for Control of Insects in Tobacco Warehouses

Joseph N. Tenhet

311159: Milk Consumption in Nonprofit Summer Camps

Kenneth E. Anderson and Russell L. Hawes

311157: Integrating Egg Production and Marketing

Ralph L. Baker

311156: The Changing Role of the Fruit Auctions

Alden C. Manchester

311155: Costs of Operating Southern Rice Mills

Nicholas M. Thuroczy and Woodrow A. Schlegel

311154: Extending the Market Life of Packaged Shelled Nuts

Arthur W. Wells and Harlan R. Barber

311153: Marketing Adjustments Made by the Texas Citrus Industry to Freezes of 1949 and 1951

Wilbur F. Buck and Harold B. Sorensen

311152: Factors Affecting Costs of Wholesale Distribution of Frozen Foods

H. Wayne Bitting

311151: Buying Practices and Food Use of Employee Food Services In Manufacturing Plants

Rosalind C. Lifquist

311150: Employee Food Services in Manufacturing Plants: Management Appraisals, Nature and Extent, Vending Machines

Esther S. Hochstim

311149: Supplement I to Laboratory Evaluation of Promising Compounds as Repellents to Flour Beetles, Tribolium Spp

Stored-Product Insects Laboratory

311148: Laboratory Evaluation of Promising Compounds as Repellents to Flour Beetles, Tribolium Spp

Stored-Product Insects Laboratory

311147: Floral Marketing by Wholesale Growers in New York and Chicago

Elmer J. Moore

311146: Evaluation of Synergized Pyrethrum for the Protection of Stored Wheat and Shelled Corn from Insect Attack

H. H. Walkden and Howard D Nelson

311145: Export Shipping Tests to Europe with Florida Citrus Fruit

J. R. Winston and Randall H. Cubbedge

311144: Maintenance of Quality of Prepackaged Cranberries During Retail Display

W. E. Tolle

311121: Potential Effects of St. Lawrence Seaway on Costs of Transporting Grain

Robert C. Haldeman

311120: Farm-to-Retail Price Spreads for Cheddar Cheese in the South

Irving Dubov and D. D. MacPherson

311119: Family Purchases of Selected Frozen Fruits and Vegetables

Robert B. Reese

311118: Interstate Trucking of Frozen Fruits and Vegetables under Agricultural Exemption

James R. Snitzler and Robert J. Byrne

311117: Heat Leakage Through Floors, Walls, and Ceilings of Apple Storages

G. F. Sainsbury

311116: Marketing Costs and Price Spreads for Eggs, Frying Chickens, and Turkeys Sold in San Francisco

Leo R. Gray

311115: Merchandising Frozen Food by Locker and Freezer Provisioning Plants

Bert D. Miner

311114: Refrigerated Storage of Cranberries

S. M. Ringel, J. Kaufman and M. J. Jaffe