Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America

2003 - 2024

From United States Department of Agriculture, Economic Research Service
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2006

Measuring the Importance of Exports to U.S. Agriculture pp. 1

Nora L. Brooks

New Phytosanitary Regulations Allow Higher Imports of Avocados pp. 1

Donna Roberts and Agnes Perez

Healthy Restaurant Destination? Just Think Twice pp. 1

Hayden Stewart and Noel Blisard

Cost of Infant Formula for the WIC Program Rising pp. 1

Victor Oliveira

Agriculture Dominates Freshwater Use in the U.S pp. 1

Noel R. Gollehon

Irrigated Acres Up, Water Application Rate Trending Down pp. 1

Noel R. Gollehon

What Protects Japan’s Dairy Industry? pp. 1

John Dyck

Textile Trade Liberalization Brings Difficulties to Some Rural Communities pp. 1

Stephen MacDonald and Karen Hamrick

Despite Katrina, Overall Food Prices Stable pp. 1

Unknown

Despite Katrina, Overall Food Prices Stable pp. 1

Ephraim Leibtag

Emergency Food Assistance Reaches Hurricane Victims pp. 1

Kenneth Hanson

Adoption of Genetically Engineered Crops Continues To Increase pp. 1

Jorge Fernandez-Cornejo

Fruit and Vegetables in the Limelight pp. 1

Susan L. Pollack and Gary Lucier

A Closer Look at Agriculture and the Environment pp. 1

Keith D. Wiebe

A Multitude of Design Decisions Influence Conservation Program Performance pp. 1

Marca Weinberg and Roger Claassen

Rural Amenities: A Key Reason for Farmland Protection pp. 1

Cynthia J. Nickerson and Daniel Hellerstein

Conservation Compliance May Reduce Soil Erosion pp. 1

Roger Claassen

U.S. Organic Farm Sector Continues To Expand pp. 1

Catherine Greene

Is Carbon Sequestration in Agriculture Economically Feasible? pp. 1

Jan Lewandrowski and Carl Jones

Hypoxia in the Gulf: Addressing Agriculture’s Contribution pp. 1

Marc Ribaudo

Estimating U.S. Cropland Area pp. 1

Marlow Vesterby, Kenneth S. Krupa and Ruben N. Lubowski

Wetland Losses pp. 1

Roger Claassen

Conservation Compliance Effectiveness Depends on Where the Money Goes pp. 1

Roger Claassen

Cropland Use pp. 1

Shawn Bucholtz

Geographic Distribution of Acres Enrolled in the Conservation Reserve Program (CRP) is Stable pp. 1

Shawn Bucholtz

Brazil Emerges as Major Force in Global Meat Markets pp. 1

Constanza Valdos

Chinese Banks Carry Out Rural Policy pp. 1

Gale, H. Frederick,

How Low-Income Households Economize on Groceries pp. 1

Ephraim Leibtag and Phillip Kaufman

Chicken Consumption Continues Longrun Rise pp. 1

Jean Buzby and Hodan A. Farah

U.S. Organic Farm Sector Continues To Expand pp. 1

Catherine Greene

Economic Research Helps Manage Invasive Species pp. 1

Craig D. Osteen

Peanut Sector Resilient Despite Policy Challenges pp. 1

Erik Dohlman and Janet S. Livezey

Specialized Wheat Farms Earn Less Than Other Farms pp. 1

Gary Vocke and Mir B. Ali

India and U.S. Could Gain from Liberalizing Oilseed Trade pp. 1

Suresh Chand Persaud

Asia Leads World in Reducing Hunger pp. 1

Stacey Rosen

Children’s Diets and WIC pp. 1

Victor Oliveira and Katherine Ralston

Americans Switch From Fresh to Frozen Potatoes pp. 1

Jean Buzby and Hodan A. Farah

Growing More With Less Cropland pp. 1

Ruben N. Lubowski

Conservation Programs: Balancing Outcomes With a Selection Index pp. 1

Cynthia J. Nickerson and Daniel Hellerstein

Who Gets Farm Program Payments? pp. 1

Robert A. Hoppe and David E. Banker

Do Food Industry Mergers and Acquisitions Affect Wages and Employment? pp. 1

Michael Ollinger

U.S.Tobacco Sector Regroups pp. 1

Capehart, Thomas C.,

New Pathogen Tests Trigger Food Safety Innovations pp. 1

Tanya Roberts

New Pathogen Tests Trigger Food Safety Innovations pp. 1

Tanya Roberts

More Households Had Difficulty Meeting Their Food Needs pp. 1

Mark Nord

Regulating Ammonia Emissions From Hog Farms Would Raise Costs pp. 1

Nigel Key

Use of Conservation-Compatible Practices Varies by Farm Type pp. 1

Dayton Lambert and Patrick Sullivan

Home Financing: Rural-Urban Differences pp. 1

Carolyn C. Rogers

Internet on the Range pp. 1

Peter L. Stenberg and Mitchell J. Morehart

European Union Food Regulations and Standards pp. 1

Aziz Elbehri

ERS Summer Interns pp. 1

Unknown

Reclassification of Nonmetro Areas Exaggerates Employment Gap pp. 2

Lorin D. Kusmin

Nonmetro Earnings Lag Metro pp. 2

Timothy S. Parker

Revised Market Basket Statistics Reflect Consumers’ Changing Produce Purchases pp. 2

Hayden Stewart

More Women Turning to Horse Farming pp. 2

Susan E. Offutt and Penelope J. Korb

ARMS Data Highlight Trends Cropping Practice pp. 2

C.S. Kim, William Quinby and Tim Payne

A Web-Based Tool for Calculating the Cost of Foodborne Illness pp. 2

Paul D. Frenzen

ERS Supports Pacific Economic Cooperation Council pp. 2

Jean Buzby

New Trade Model pp. 2

Richard Stillman

Forecasting Retail Food Prices in 2006 pp. 2

Ephraim Leibtag

American Time Use Survey Early Results Conference pp. 2

Karen Hamrick

Research Program on Invasive Species pp. 2

Craig D. Osteen and Donna Roberts

New ERS Briefing Room on Farm Household Well-being pp. 2

Ashok Mishra

Commodity Markets and Trade pp. 2

Joy L. Harwood

Hispanics in Rural America pp. 2

William Kandel

Severity and Concentration of Persistent High Poverty in Nonmetro Areas pp. 2

Calvin L. Beale and Robert Gibbs

November Indicators - Statistics pp. 3

Noel R. Gollehon

April 2006 Indicators pp. 3

Roger Claassen

Statistics - September 2006 Indicators pp. 4

Cynthia J. Nickerson, Calvin L. Beale, Robert A. Hoppe and David E. Banker

Indicators pp. 4

Cynthia J. Nickerson, Calvin L. Beale, Robert A. Hoppe and David E. Banker

Marketing Costs and Margins in International Trade pp. 4

Barry Krissoff and Maurice Landes

Nonmetro net migration rates pp. 4

John Cromartie

Meat-Processing Firms Attract Hispanic Workers to Rural America pp. 5

William Kandel

Adjusting for Living Costs Can Change Who Is Considered Poor pp. 6

Dean Jolliffe

Food Safety Improvements Underway in China pp. 6

Linda Calvin, Gale, H. Frederick,, Dinghuan Hu and Bryan Lohmar

Managing Risk With Revenue Insurance pp. 6

Robert Dismukes and Keith Coble

Food Assistance: How Strong Is the Safety Net? pp. 6

Michael LeBlanc, Biing-Hwan Lin and David Smallwood

Income Volatility Complicates Food Assistance pp. 6

Constance Newman

Global Agriculture and the Doha Round: Market Access Is the Key pp. 6

Anne Effland, Mary Anne Normile and John Wainio

Agricultural Policy Affects Land Use and the Environment pp. 6

Ruben N. Lubowski, Roger Claassen and Michael Roberts

Emphasis Shifts in U.S. Conservation Policy pp. 6

Roger Claassen

Land Retirement and Working-land Conservation Structures: A Look at Farmers’ Choices pp. 6

Dayton Lambert and Patrick Sullivan

Environmental Credit Trading: Can Farming Benefit? pp. 6

Marc Ribaudo, Robert Johansson and Carol Adaire Jones

Public Information Creates Value pp. 6

Michael Roberts and David Schimmelpfennig

Agriculture and Rural Communities Are Resilient to High Energy Costs pp. 6

Robbin Shoemaker, David McGranahan and William McBride

Ethanol Reshapes the Corn Market pp. 6

Allen Baker and Steven Zahniser

Land Retirement and Working-land Conservation Structures: A Look at Farmers’ Choices pp. 6

Dayton Lambert and Patrick Sullivan

Food Stamps and Obesity: Ironic Twist or Complex Puzzle? pp. 6

Michele Ver Ploeg, Biing-Hwan Lin and Lisa Mancino

Agricultural Contracting Trading Autonomy for Risk Reduction pp. 6

Nigel Key and James MacDonald

Farmland Retirement’s Impact on Rural Growth pp. 7

Patrick Sullivan and Daniel Hellerstein

Improving Air and Water Quality Can Be Two Sides of the Same Coin pp. 7

Marc Ribaudo and Marca Weinberg

Economic Effects of Animal Diseases linked to Trade Dependency pp. 7

Don Blayney, John Dyck and David J. Harvey

Where Should the Money Go? Aligning Policies With Preferences pp. 7

Fred Kuchler and Elise H. Golan

Brazil’s Booming Agriculture Faces Obstacles pp. 8

Constanza Valdes

Measuring the Success of Conservation Programs pp. 8

Katherine R. Smith and Marca Weinberg

A Revolution in Food Retailing Underway in the Asia-Pacific Region pp. 8

William T. Coyle

EU and U.S. Organic Markets Face Strong Demand Under Different Policies pp. 8

Carolyn Dimitri and Lydia Oberholtzer