Review of Agricultural Economics

1988 - 2009

Continued by Applied Economic Perspectives and Policy.

From Agricultural and Applied Economics Association
Oxford University Press, Great Clarendon Street, Oxford OX2 6DP, UK.
Contact information at EDIRC.
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Volume 21, issue 2, 1999

Natural Resource and Environmental Economics: A Retrospective View pp. 288-304

Emery N. Castle

Negative Pollution Taxes for Controlling Wind Erosion pp. 306-318

Julie A. Bunn

Training Agricultural Economists for the Private Sector: Are We Meeting Their Needs? pp. 319-330

Michael Boland and Scott Daniel

The Role of Education in Nonpoint Source Pollution Control Policy pp. 331-343

Marc Ribaudo and Richard Horan

Industrial Hemp: China's Experience and Global Implications pp. 344-357

Qingbin Wang and Guanming Shi

Rent Seeking and Rent Dissipation in State Enterprises pp. 358-373

Steven T. Buccola and James E. McCandlish

Incentive Instruments in Fruit and Vegetable Contracts: Input Control, Monitoring, Measuring, and Price Risk pp. 374-389

Brent Hueth, Ethan Ligon, Steven Wolf and Steven Wu

Potential Benefits of Agricultural Biotechnology: An Example from the Mexican Potato Sector pp. 390-408

Matin Qaim

Agriculture as an Almost-Constant-Cost Industry: Evidence and Implications pp. 409-423

Hans-Erik Uhlin and Kent Olson

Conceptual and Practical Considerations for Sharing Catastrophic/Systemic Risks pp. 424-441

Jerry R. Skees and Barry Barnett

The Economics of Bt Corn: Valuing Protection from the European Corn Borer pp. 442-454

Jeffrey Hyde, Marshall A. Martin, Paul Preckel and C. Richard Edwards

Site-Specific Crop Management: Adoption Patterns and Incentives pp. 455-472

Madhu Khanna, Onesime Faustin Epouhe and Robert Hornbaker

The Economics of Global Food Security pp. 473-488

Luther Tweeten

Sound Policies for Food Security: The Role of Culture and Social Organization pp. 489-498

Joseph J. Molnar

Politics and Food Insecurity in Africa pp. 499-511

Robert L. Paarlberg

Strategy and Etiquette for Graduate Students Entering the Academic Job Market pp. 513-526

Gerald Shively, Richard Woodward and Denise Stanley

Who Will Our Students Be? A Futuristic View pp. 527-541

Richard Weldon, Bea Covington, Burl F. Long and Larry J. Connor

Using Active Learning to Enhance Lectures pp. 542-550

Charles C. Bonwell

Niche Market Potential: The Case of the U.S. Craft Brewing Industry pp. 552-562

Chris T. Bastian, Deborah M. Oakley-Simpson, Donald M. McLeod, Dale J. Menkhaus, Dan Alsup, Jeff Ogden and Glen D. Whipple

Symbolic Mathematics Programs: A Tool for the Applied Economist pp. 563-578

Brent A. Gloy and Paul Preckel

Toward Methodological Inclusivism: The Case for Case Studies pp. 579-591

P. Lynn Kennedy and E. Jane Luzar

Volume 21, issue 1, 1999

Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms pp. 2-18

Wallace Huffman and Richard Just

Trade Liberalization and International Mergers: The Case of Barley Malting in North America pp. 20-34

David E. Buschena and Richard Gray

Perceptions of Extension and Research Marketing Economists pp. 35-51

Joe Parcell, Ted Schroeder, Terry L. Kastens and Kevin Dhuyvetter

Contractual Relations, Control, and Quality in the Hog Sector pp. 52-67

David Hennessy and John D. Lawrence

Cross-Border Trade and Perceptions: Friend or Foe? pp. 68-85

Russell Tronstad and Pablo Wong-González

Taxes and the Location Decision of Manufacturing Establishments pp. 86-98

Daniel V. Rainey and Kevin T. McNamara

Value-at-Risk Analysis: A Review and the Potential for Agricultural Applications pp. 99-111

Mark Manfredo and Raymond M. Leuthold

Potential Entry of Chile into NAFTA: Are There Lessons from U.S./Mexican Fruit and Vegetable Trade? pp. 112-125

Julie V. Stanton

The Law of One Price in International Trade: A Critical Review pp. 126-139

Dragan Miljkovic

Academic Opportunities Outside the Land Grant System: Exploring a Niche Market for Agricultural Economics Ph.D. Students pp. 140-147

Jeffrey Hyde and Stephen B. Lovejoy

Evolution of Agricultural Land Leasing Models: A Survey of the Literature pp. 148-176

Siddhartha Dasgupta, Thomas O. Knight and H. Love

A Comparison of Fiscal Consequences for Tax and Expenditure Limitation Proposals pp. 177-188

Mark A. Edelman

Differences between Farmer and Agency Attitudes Regarding Policies to Reduce Phosphorus Pollution in the Minnesota River Basin pp. 189-207

Laura M. J. McCann and K. Easter

Quality Uncertainty in International Grain Markets: Analytical and Competitive Issues pp. 209-224

William W. Wilson and Bruce L. Dahl

The Evolution of World Grain Trade pp. 225-236

Stephanie Mercier

The Role of Information in U.S. Grain and Oilseed Markets pp. 237-255

Eluned Jones

Policy Implications of New Grain and Oilseed Market Structures for Quality pp. 256-264

Eluned Jones and Stephanie Mercier

The Oklahoma City Stockyards: Planning for the Future pp. 266-275

Conrad Lyford and George Hall

Vertical Integration of Production Agriculture Into Value-Added Niche Markets: The Case of Wheat Montana Farms & Bakery pp. 276-285

Gary W. Brester

Volume 20, issue 2, 1998

Can Preharvest Marketing Strategies be Used to Increase Income? pp. 286-287

B Brorsen

Preharvest Marketing Strategies Increase Net Returns for Corn and Soybean Growers pp. 288-307

Robert N. Wisner, E. Neal Blue and E. Dean Baldwin

Market Efficiency and Marketing to Enhance Income of Crop Producers pp. 308-331

Carl R. Zulauf and Scott Irwin

Doing Good by Choosing Well: Priorities for Agricultural Economics pp. 332-346

Mary C. Ahearn, Henry M. Bahn, Peter J. Barry, Sam M. Cordes, Tracy Irwin Hewitt, George Norton, Katherine R. Smith and Amy Purvis Thurow

Confined Animal Production and Groundwater Protection pp. 348-364

David Letson, Noel Gollehon, Catherine Kascak, Vincent Breneman and Carlyle Mose

Incorrect Price Information for a Heterogeneous Commodity: A Conceptual Synthesis pp. 365-376

Darren Hudson, Don Ethridge and Eduardo Segarra

An Analysis of the Economic Benefit Provisions of the Food Quality Protection Act pp. 377-389

Mark Phillips and Leonard P. Gianessi

Estimating the Effects of Relaxing Agricultural Land Use Restrictions: Wetland Delineation in the Swampbuster Program pp. 390-405

Roger Claassen, Ralph E. Heimlich, Robert M. House and Keith D. Wiebe

Bigger, Smaller, Richer, Poorer: Trends in Agricultural Economics pp. 406-421

Lydia Zepeda and Mary Marchant

Implications of U.S. Policy Changes for Corn Price Variability pp. 422-434

Paul Westcott

The Proposition of Fresh Prepared Foods: Retail Practices and Systemwide Implications pp. 435-447

John Park

Geographie Information Systems Procedures for Conducting Rural Land Market Research pp. 448-461

Lonnie R. Vandeveer, Gary A. Kennedy, Steven A. Henning, Chunxiao Li and Ming Dai

Issues in the Economics of Pesticide Use in Agriculture: A Review of the Empirical Evidence pp. 462-488

Jorge Fernandez-Cornejo, Sharon Jans and Mark Smith

Empirical Isoquants and Observable Optima: Cobb and Douglas at Seventy pp. 489-501

Peter Orazem

Deterministic Modeling without (Unwarranted) Apology pp. 502-512

Ray G. Huffaker

Gender Differences in Farm Management pp. 513-529

Kimberly A. Zeuli and Robert King

Evolutionary Theories and the Community Management of Local Commons: A Survey pp. 530-546

Anil Rupasingha and Fred O. Boadu

How Quality Management Metasystems Are Affecting the Food Industry pp. 547-557

Julie Caswell, Mary E. Bredahl and Neal Hooker

What Does It Take for a Market to Function? pp. 558-572

Jeff Davidson and Alfons Weersink

Cost Structures of Pork Slaughter and Processing Firms: Behavioral and Performance Implications pp. 574-583

Marvin L. Hayenga

Getting from Economic Analysis to Policy Advice pp. 584-600

James T. Bonnen and David Schweikhardt

Firma Hebrona: A Private Enterprise in Latvia pp. 602-611

Douglas MacKinnon and David J. Schaffner

Strategic Management Objectives of Small Manufacturers: A Case Study of the Cheese Industry pp. 612-630

Brian W. Gould and Kurt A. Carlson

Lanzones: An Agribusiness Marketing Simulation pp. 631-643

Joseph C. Salvacruz and Barry W. Bobst

Private Open Space and Public Concerns pp. 644-653

Donald McLeod, Jodie Woirhaye, Carol Kruse and Dale Menkhaus

The 21st Century Alliance: A Dry Edible Bean Cooperative pp. 654-665

Michael Boland, Scott Daniel, Jeff Katz, Joe Parcell and Ioanna Romer de Aristizabal

Tung Oil: A Revival pp. 666-673

Courtney Carter, Lisa House and Randy Little

Volume 20, issue 1, 1998

The Future of U.S. Agricultural Policy: Reflections on the Disappearance of the "Farm Problem" pp. 2-36

James T. Bonnen and David Schweikhardt

Forward Marketing Practices and Attitudes of Large-Scale Midwestern Grain Producers pp. 38-53

George F. Patrick, Wesley Musser and David T. Eckman

Evolving Business Arrangements in Local Grain Marketing Cooperatives pp. 54-68

Dr. Joan R. Fulton, Michael Popp and Carolyn Gray

The Effectiveness of Generic versus Brand Advertising: The Case of U.S. Dairy Promotion pp. 69-79

Harry Kaiser and Donald J. Liu

Determinants of Farmland Value: The Case of DeKalb County, Illinois pp. 80-95

Patrick A. Stewart and Lawrence W. Libby

Resource or Waste? The Economics of Swine Manure Storage and Management pp. 96-113

Ronald A. Fleming, Bruce Babcock and Erda Wang

Exploring the Market for Agricultural Economics Information: Views of Private Sector Analysts pp. 114-124

Victoria Salin, Amy P. Thurow, Katherine R. Smith and Nicole Elmer

Value-Based Pricing of Fed Cattle: Challenges and Research Agenda pp. 125-134

Ted Schroeder, Clement E. Ward, James Mintert and Derrell S. Peel

Local Government Structure, Devolution, and Privatization pp. 135-154

Steven Deller

A Decade of Decline and Evolution in Agricultural Economics Enrollments and Programs, 1985–96 pp. 155-167

Steven Blank

Groundwater Quality and Farm Income: What Have We Learned? pp. 168-185

Linda K. Lee

The Incidence of Producer Welfare Losses from Food Safety Regulation in the Meat Industry pp. 186-201

Laurian Unnevehr, Miguel Gomez and Philip Garcia

Have Farmers Lost Their Uniqueness? Comment pp. 203-205

Susan Offutt, Katherine R. Smith and Nicole Ballenger

Have Farmers Lost Their Uniqueness? Response pp. 206-207

Renée Drury and Luther Tweeten

Preparing Students for the Agribusiness Work Environment pp. 208-212

John W. Siebert

Reallocating Water from Agriculture to the Environment under a Voluntary Purchase Program pp. 214-226

Sabrina Isé and David Sunding

Consumer Benefits from Community Supported Agriculture Membership pp. 227-237

Jack P. Cooley and Daniel A. Lass

Non-Tariff Barriers and Political Solutions to Trade Disputes: A Case Study of U.S. Poultry Exports to Russia pp. 238-247

Glenn C. W. Ames

The British Columbia Wine Sector and the Canada-U.S. Free Trade Agreement: Strengths and Opportunities pp. 248-258

Richard Carew

Ms. Farmer's Wheat Program Adventures—Before and after the 1996 Farm Bill: A Case Study for the Classroom pp. 259-272

Craig Jagger and Joy Harwood

Silver Lake Farms, Inc pp. 273-283

S. Sureshwaran, Gwen Hanks, Lisa House and James Swindell