Agribusiness

1985 - 2025

Current editor(s): Ronald W. Cotterill

From John Wiley & Sons, Ltd.
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Volume 6, issue 6, 1990

Comparative performance of cooperatives and investor-owned firms in US food industries pp. 527-540

Zvi Lerman and Claudia Parliament

The competitive strategy of the New Zealand dairy board pp. 541-558

William D. Dobson

Implications of dairy development in Indonesia pp. 559-574

Kenneth B. Young, Pervaiz Amir and Gail Cramer

Self-interest among Kansas farm operators: Survey results on agricultural and public policy issues pp. 575-592

Andrew Barkley and Barry L. Flinchbaugh

Supermarket shoppers' pesticide concerns and willingness to purchase certified pesticide residue-free fresh produce pp. 593-602

Stephen L. Ott

Economic value of outlook and research information: A test from Southern Alberta pp. 603-619

K. K. Klein and F. Kramer

Factors influencing farm level use of futures and options in commodity marketing pp. 621-631

Larry D. Makus, Biing-Hwan Lin, John Carlson and Rose Krebill-Prather

The functions, focus, and productivity of the state agricultural experiment stations in the United States pp. 633-642

A. A. Araji

Volume 6, issue 5, 1990

Anatomy of a disaster pp. 417-424

A. Desmond O'Rourke

Exploring a general management approach to farm management pp. 425-441

Kenneth F. Harling and Phoebe Quail

An Economic evaluation of horticultural alfalfa as a substitute for sphagnum peat moss pp. 443-462

Ziyou Yu, Jay Akridge, Michael N. Dana and Jess Lowenberg-DeBoer

The impact of computer information systems on dairy farm management decisions pp. 463-474

Eduardo Jofre-Giraudo, Deborah H. Streeter and William Lazarus

Pricing of raw agricultural products by quality attributes: Case study of Concord grapes pp. 475-488

R. J. Folwell, Vicki McCracken, J. R. Ellis, S. Spayd and J. Yarnell

Utilizing expectations to measure economic depreciation and capital gains of farm machinery pp. 489-503

Cole Gustafson, Peter J. Barry and Steven T. Sonka

Do trade agreements help US exports? A study of the Japanese citrus industry pp. 505-514

Jonq-Ying Lee, James Seale and Pattana A. Jierwiriyapant

Des igning a data system for consumer research pp. 515-524

Chung L. Huang and Sukant Misra

Volume 6, issue 4, 1990

US-EC agricultural policies and GATT negotiations pp. 283-295

Glenn C. W. Ames

Toward the development of marketing strategies for food safety attributes pp. 297-308

Anya M. McGuirk, Warren P. Preston and Amy McCormick

Segmentation of the market for table eggs in Ontario pp. 309-327

Thomas F. Funk and Willard Phillips

Rural entrepreneurship research: An integration into the entrepreneurship field pp. 329-344

Max S. Wortman

Generic advertising of butter in Canada: Optimal advertising levels and returns to producers pp. 345-354

Hui-Shung Chang and Henry Kinnucan

Packing facility management: Stochastic dominance analysis of cost allocation and revenue distribution rules pp. 355-369

Constance L. Falk and Daniel S. Tilley

Dynamic corn-broiler price relationships: The cases of the United States and Canada pp. 371-385

Ronald A. Babula and Robert F. J. Remain

Japanese consumer preferences for processed pork pp. 387-400

Stephen G. Sapp and C. Lynn Knipe

Factors affecting price of subtropical fresh peach production: An analysis of weekly wholesale price in the spring season pp. 401-413

Stephen Fuller, Haruna Bello and Carl Shafer

Volume 6, issue 3, 1990

Toward a framework for examining agribusiness competitiveness pp. 181-189

Michael A. Hudson

Trends and composition of private food and agricultural R & D expenditures in the United States pp. 191-207

Carl E. Pray and Catherine Neumeyer

A social accounting approach to analyzing agribusiness competitiveness pp. 209-219

Roger Fox and Roger Dahlgran

A unified approach for developing rural entrepreneurship in the US pp. 221-236

Max S. Wortman

Profit maximization-does it matter? pp. 237-253

Katherine D. Young, C. Shumway and H. L. Goodwin

An application of market window analysis: The case of vegetables grown on reclaimed phosphatic clay in Florida pp. 255-265

Mohammed Rahmani, Timothy G. Taylor and David Mulkey

Management differences and dairy results pp. 267-279

Howard R. Rosenberg and Peter Cowen

Volume 6, issue 2, 1990

Research issues and opportunities affecting the competitiveness of agribusiness firms pp. 87-96

Steven T. Sonka and Michael A. Hudson

Measuring the effectiveness of the export enhancement program for poultry pp. 97-108

Stephen Haley

Characteristics of computer usage and determinants of microcomputer success by agribusinesses pp. 109-119

Gregory A. Baker

Use of selected marketing alternatives by Iowa farmers pp. 121-132

Mark A. Edelman, Brian H. Schmiesing and Douglas R. Olsen

Characteristics required for success in management of agribusiness firms: An international perspective pp. 133-142

Wayne H. Howard, Kerry K. Litzenberg, Vernon E. Schneider and I. J. Fairnie

Producer attitudes toward a federal marketing order for eggs pp. 143-152

Milton E. Madison and James W. Dunn

Status of US agribusiness masters programs pp. 153-162

Diane I. Hambley and Raymond A. Marquardt

Consumer willingness to purchase and to pay more for potential benefits of irradiated fresh food products pp. 163-178

John W. Malone

Volume 6, issue 1, 1990

Market returns to agribusiness skills and competencies pp. 1-13

Warren P. Preston and Josef M. Broder

Forecasting livestock prices: Fixed and stochastic coefficients estimation comparisons pp. 15-32

Roger K. Conway, Charles B. Hallahan, Richard Stillman and Paul T. Prentice

Whimsical aggregation of temporal data, market identification, and fragile results pp. 33-40

Steven Blank and Brian H. Schmiesing

Some empirical evidence for production smoothing in the agribusiness sector pp. 41-52

Stephen E. Miller

Impact of size on the structure of cereal agriculture: An example from Canadian prairies pp. 53-63

Fredoun Z. Ahmadi-Esfahani

Meatpacking plant capacity and utilization: Implications for competition and pricing pp. 65-73

Clement Ward

Price asymmetry and marketing margin behavior: An example for California-Arizona citrus pp. 75-84

Daniel Pick, Jeffrey Karrenbrock and Hoy Carman

Volume 5, issue 6, 1989

Measuring inter-industry impacts of producing and processing agricultural products pp. 541-555

Kamil H. Shideed, Fred C. White and Bill Miller

The impact of economic and socioeconomic factors on the demand for information: A case study of Ohio commercial farmers pp. 557-571

Eugene Jones, Marvin Batte and Gary Schnitkey

Price spreads for California-Arizona navel oranges during and after the 1985 prorate suspension pp. 573-595

Charles C. Lyon, Gary Thompson and Roger Fox

Imposition of liability and allocation of damages for defective seed pp. 597-606

Terence Centner

Some observations on the impact of advertising on demand pp. 607-618

Jonq-Ying Lee, Mark G. Brown and Gary F. Fairchild

The determinants of location choices for food processing plants pp. 619-632

Rigoberto Lopez and Nona R. Henderson

Offal trade in the United States and the European Community: Consumption patterns, valorization, hormone use, and policy projections pp. 633-655

Dermot Hayes

Volume 5, issue 5, 1989

A study of demand response to grocery advertising of fresh California-Arizona navel oranges pp. 423-435

Nicholas J. Powers

Selected US farm machinery market characteristics and their implications for the future pp. 437-447

Carl Zulauf and Gary Schnitkey

Investment decisions for country elevators pp. 449-464

Wesley Wilson and Frank Dooley

Farmer sources and uses of information pp. 465-476

Stephen A. Ford and Emerson M. Babb

Forecasting the price of farmed Atlantic salmon: An integrated econometric and time series approach pp. 477-488

Biing-Hwan Lin, Mark Herrmann, Tsae-Yun Lin and Ron Mittelhammer

Wheat inputs and the law of one price pp. 489-496

Colin Carter and Neil A. Hamilton

The effect of government policies on industries: An approach to its analysis pp. 497-504

Kenneth F. Harling

Ethanol's role: An economic assessment pp. 505-522

Sally Kane, John Reilly, Michael Leblanc and James Hrubovcak

Effectiveness of generic and brand advertising on fresh and processed potato products pp. 523-536

Eugene Jones and Ronald W. Ward

Volume 5, issue 4, 1989

Why agribusiness anyway? pp. 305-314

Steven T. Sonka and Michael A. Hudson

Establishing agribusiness research priorities and coordinating agribusiness research pp. 315-333

William D. Dobson and Jay Akridge

Comparative price information and price dispersion in the Saskatchewan market for farm inputs pp. 335-345

J. S. Taylor, John Spriggs, Suren(dra) Kulshreshtha and E. Knopf

The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis pp. 347-360

Thomas Wahl, Gary Williams and Dermot Hayes

Designing agribusiness capstone courses: Overt and covert teaching strategies pp. 361-366

Randall Westgren and Kerry K. Litzenberg

Alaskan agribusiness: A Post-statehood review pp. 367-384

Roger W. Pearson and Carol E. Lewis

Current status of agribusiness education in Australia pp. 385-392

Don E. Robertson

The economics of PIK certificate premiums pp. 393-402

Stanley C. Stevens

Managerial compensation in midwestern grain and farm supply firms pp. 403-418

Jay Akridge, Linda D. Whipker and Steven P. Erickson

Volume 5, issue 3, 1989

Editorial pp. 205-205

Charles E. French and Kerry K. Litzenberc

An overview of agribusiness education in Australia: Developing tomorrow's agribusiness leaders pp. 207-211

Kerry K. Litzenberg and Charles E. French

The important role of agribusiness education to the international competitiveness of Australia pp. 213-215

P. C. Chandler

The changing face of agribusiness pp. 217-227

Charles E. French

Agribusiness education in the United States: Past trends and future pp. 229-235

L. Tim Wallace

Current status of agribusiness education in New Zealand pp. 237-241

Bruce J. Ross

The globalization of Australian agribusiness pp. 243-247

Michael M. Furzer

A Profile of tomorrow's agribusiness leaders: The US perspective pp. 249-258

Kerry K. Litzenberg and Vernon E. Schneider

A Profile of tomorrow's agribusiness leaders: The Australian perspective pp. 259-268

I. J. Fairnie, J. H. Stanton and L. Dobbin

Future priorities in agribusiness education: A US perspective pp. 269-279

Steven T. Sonka

Future priorities in agribusiness education: An Australian perspective pp. 281-286

W. R. Schroder

Putting an agribusiness education policy in place pp. 287-293

Charles E. French

The role of education and training systems in the development of agribusiness in Australia pp. 295-300

Paul Hickey

Volume 5, issue 2, 1989

Are cash discounts in the farm supply industry profitable? pp. 87-94

Mike Bockhorn and Kim Harris

Franchising in the developing economies: An agribusiness case study pp. 95-105

K. Yerfi Fosu

Probit analysis of market participants' attitudes toward selected market alternatives for us farmers' stock peanuts pp. 107-119

P. K. Kwakyi, James Epperson, S. M. Fletcher and D. H. Carley

Transfer pricing in multinational firms: A review of the literature pp. 121-137

Randall A. Reese, Shida R. Henneberry and James R. Russell

The evaluation of international agribusiness investment locations using multidimensional scaling pp. 139-151

Rodolfo E. Amador and S. Andrew Starbird

An analysis of live cattle option hedging strategies pp. 153-168

Ted Schroeder, Orlen C. Grunewald, Scott A. Langemeier and Del M. Allen

Lead-lag relationships between interest rates, exchange rates, and agricultural exports to Japan pp. 169-179

Daniel J. Seger, David A. Lins and Michael A. Hudson

Policy and risk implications for an individual grain farm pp. 181-195

Jim Dayton and E. Dean Baldwin

Volume 5, issue 1, 1989

Export demand for high-value products-A case study of sweet cherries in Japan pp. 1-8

Vicki McCracken, Ken Casavant and David C. Miller

An analysis of feeder cattle price differentials pp. 9-23

Charles D. Lambert, Mark S. McNulty, Orlen C. Grunewald and Larry R. Corah

Market power or relative efficiency? an examination of profitability performance in the Canadian food and beverage sector pp. 25-42

Tim Hazledine

Effects of dollar depreciation on agricultural prices and income pp. 43-51

Chinkook Lee and Darryl Wills

Incidence of internal accounting among Ohio country grain elevators pp. 53-59

John G. Labine and Carl R. Zulauf

A critique of the rapid market assessment of new products: A comment pp. 61-64

Tom Clevenger

Should states be in the agricultural promotion business? pp. 65-75

John M. Halloran and Michael V. Martin