Agribusiness

1985 - 2025

Current editor(s): Ronald W. Cotterill

From John Wiley & Sons, Ltd.
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Volume 8, issue 6, 1992

The year 2000: A food industry forecast pp. 493-506

David M. Russo and Edward W. McLaughlin

Acreage stability and resource allocation before and after the implementation of a marketing order pp. 507-516

Richard L. Kilmer and Timothy G. Taylor

Consistency of credit evaluations at agricultural banks pp. 517-536

Paul N. Ellinger, Nate S. Splett and Peter J. Barry

Using industrial organization and demand models for agribusiness research pp. 537-548

Julie Caswell

Determinants of food away from home consumption: An update pp. 549-559

Rodolfo Nayga and Oral Capps

Role of attitudes in the decision to use futures markets: The case of the London potato futures market pp. 561-573

Christine Ennew, Wyn Morgan and Tony Rayner

Costs of monitoring food safety and vertical coordination in agribusiness: What can be learned from the British Food Safety Act 1990? pp. 575-584

Jill Hobbs and William Kerr

Industry note the Southern Hemisphere and the expansion of world trade in temperate fruits pp. 585-600

Jean-Marie Codron

Volume 8, issue 5, 1992

International licensing of branded food products pp. 399-412

Dennis R. Henderson and Ian Sheldon

Measuring exposure to advertising: A look at gross rating points pp. 413-423

Hui-Shung Chang and Henry Kinnucan

Competitive strategies of US fluid milk processors: A case study pp. 425-444

W. D. Dobson

International dry onion trade: Factors affecting import demands for US dry onions pp. 445-455

Stephen W. Fuller, Nicolas Gutierrez and Oral Capps

The deregulation of the US dairy industry: Implications for world dairy markets pp. 457-471

W. D. Dobson

The emerging exotic ungulate livestock industry: A survey of current producers pp. 473-484

James W. Mjelde, J. Richard Conner, Jerry W. Stuth, James Jensen, Chia-Cheun Chang and James B. Jones

Marketing agricultural products with coupons pp. 485-492

Ronald Larson

Volume 8, issue 4, 1992

Agribusiness firms: Location determinants and economic contribution pp. 273-286

F. Leistritz

Impacts of growth stimulants in the domestic livestock sector pp. 287-307

Everett Peterson, Paul Preckel, Thomas Hertel and Anya M. McGuirk

A comparison of selected methods for forecasting monthly alfalfa hay prices pp. 309-321

R. K. Skaggs and Donald Snyder

Demand analysis of the Pacific Coast pear industry pp. 323-333

Xiao-Yun Gao and A. Desmond O'Rourke

Optimizing the assembly-processing-distribution system of processed and further-processed chicken in Pennsylvania pp. 335-345

James G. Beierlein, Milton E. Madison and Anna Marie Vargas

Pesticide industry regulation: Economic consequences as revealed through stock price behavior pp. 347-364

Mark S. Johnson, Ron Mittelhammer and Don Blayney

The international trade information system for the Pacific Rim pp. 365-376

Yao-Chi Lu, Phil Colling and Noel Nielson

Generalizability of industrial organization studies: The case of food retailing pp. 377-385

D. I. Padberg

Internal decision making in an agribusiness: A case study pp. 387-397

Dennis M. Conley

Volume 8, issue 3, 1992

A comparison of problems and technical assistance needs of small agribusiness and nonagribusiness firms pp. 199-217

Steven J. Torok and Alan Schroeder

Alternative models of structural change in agriculture and related industries pp. 219-231

Michael Boehlje

Dynamic relationships between agribusiness sales and research pp. 233-241

Fred C. White

Dynamic impacts of a shock in crude oil price on agricultural chemical and fertilizer prices pp. 243-252

Ronald A. Babula and Agapi Somwaru

A system-wide approach to import demand for US fresh oranges pp. 253-260

Amy L. Sparks

The completion of the internal European Market and strategies of agribusiness firms pp. 261-272

Rainer W. Kühl

Volume 8, issue 2, 1992

The economic impacts of a ban on subtherapeutic antibiotics in swine production pp. 93-107

Mark A. Wade and Andrew Barkley

A double-hurdle approach to advertising: The case of cheese pp. 109-120

Noel Blisard and James R. Blaylock

The production structure of food retailing in the United States: An initial inquiry pp. 121-130

S. M. A. Weliwita and Stephen E. Miller

Pesticide use in tomato production: Consumer concerns and willingness-to-pay pp. 131-142

Robert Weaver, David J. Evans and A. E. Luloff

Lag structures in commodity advertising research pp. 143-154

Jonq-Ying Lee and Mark G. Brown

Managing quality in California food processing firms pp. 155-164

Gregory A. Baker and S. Andrew Starbird

A model for estimating industry compliance costs of food labeling regulations pp. 165-186

Michael T. French, Dierdre M. Neighbors, Lori K. Carswell, Richard A. Williams and Laina M. Bush

Weighted least squares analysis for conjoint studies: The case of hybrid striped bass pp. 187-198

Catherine Halbrendt, J. Richard Bacon and John Pesek

Volume 8, issue 1, 1992

Assessing the impact of the Canada-US trade agreement on food processing in Canada: An analytical framework and results for poultry, dairy, and tomatoes pp. 1-22

Erna van Duren and Larry Martin

Japanese direct foreign investment in agricultural industries: A review of some recent developments pp. 23-33

Paul Riethmuller

Socioeconomic factors associated with at-home and away-from home catfish consumption in the United States pp. 35-46

Lynn E. Dellenbarger, James Dillard, Alvin R. Schupp, Hector O. Zapata and Brian T. Young

Financial performance of New England dairy farms pp. 47-56

James J. Wadsworth and Boris Bravo-Ureta

US overseas market promotion: An overview of non-price programs and expenditures pp. 57-78

Shida Rastegari Henneberry, Karen Z. Ackerman and Tommy Eshleman

Changing competitiveness in world soybean markets pp. 79-91

Donald W. Larson and Norman Rask

Volume 7, issue 6, 1991

A short-run forecasting model for nitrogen fertilizer prices pp. 515-522

Harry Vroomen

Farmers' decision-making: Perceptions of the importance, uncertainty, and controllability of selected factors pp. 523-535

Larry W. Van Tassell and Luther H. Keller

Marketing goals vs. business profitability: An interactive multiple criteria decision-making approach pp. 537-549

Julio Berbel, Julio Gallego and Horacio Sagues

Relative riskiness of fixed vs. flexible crop rotations in the dryland cropping region of Western Canada pp. 551-562

W. P. Weisensel, Gerrit van Kooten and R. A. Schoney

Hedging federal farm credit bonds pp. 563-576

J. C. O'neil, Jay Akridge and W. D. Dobson

Will agricultural toxics chase lenders back to the city? pp. 577-583

Steven Blank

The effects of relative price perceptions and demographic factors on restaurant catfish consumption pp. 585-595

Danilo Israel, Kandice H. Kahl and Robert Pomeroy

Rates and tariff structures: Investor-owned utilities vs. rural electric cooperatives pp. 597-601

H. Craig Petersen

Volume 7, issue 5, 1991

Concentration change in selected food manufacturing industries: The influence of mergers vs. internal growth pp. 415-431

Bruce W. Marion and Donghwan Kim

Meat demand in South Korea: A systems estimate and policy projections pp. 433-446

Dermot Hayes, Hyungdo Ahn and C. Phillip Baumel

Management assistance needs of small food and kindred products processors pp. 447-461

Steven J. Torok, Dale J. Menkhaus and Alan Schroeder

Accounting for quality in food manufacturing firms pp. 463-474

S. Andrew Starbird

The demand for wine in ontario and the phasing-out of discriminatory mark-ups pp. 475-488

Bruno Larue, Alan Ker and Lorrie Mackinnon

Soybean production and trade policy changes in Argentina and Brazil: Implications for the competitive position of the United States pp. 489-502

Gregory W. Arburn, C. Rosson and James C. O. Nyankori

Career development of agricultural graduates: A gender comparison pp. 503-514

John K. Thomas, Jennifer F. Cotten and Alvin J. Luedke

Volume 7, issue 4, 1991

Analysis of problems and barriers of small food and kindred products processors pp. 311-325

Steven J. Torok, Alan Schroeder and Dale J. Menkhaus

The impact of risk on the discount rate for different citrus varieties pp. 327-338

Charles Moss, Richard Weldon and Ronald P. Muraro

Effects of countervailing duty on Norwegian farmed salmon pp. 339-355

Mark L. Herrmann, Biing-Hwan Lin and Ron Mittelhammer

Measuring international competitiveness in the beef sector pp. 357-374

Dermot Hayes, John R. Green, Helen Jensen and Adrienne Erbach

An observation on the political economy of agricultural policy making in the European Community pp. 375-388

Glenn C. W. Ames

Analyzing an agribusiness statement of cash flows pp. 389-400

Daryl Burckel, Michael P. Watters and Zoel W. Daughtrey

Agribusiness' competitiveness for venture capital pp. 401-413

Lynn A. Samsel, Diane I. Hambley and Raymond A. Marquardt

Volume 7, issue 3, 1991

Pesticide residues in food: The delaney clause and global harmonization of pesticide standards pp. 187-196

Alexander R. Nemajovsky and Terence Centner

Testing for causality between advertising expenditures and canadian demand for cheese and butter pp. 197-202

Anderson Reynolds, Arlie McFaul and Ellen Goddard

Effects of marketing order prorate suspensions on California-Arizona navel oranges pp. 203-229

Nicholas J. Powers

Independent graduate study in agribusiness: A survey and a proposal pp. 231-239

William M. Braithwaite, Wayne H. Howard and John Laidlaw

Demand for fresh beef products in supermarkets: A trial with scanner data pp. 241-251

Oral Capps and Rodolfo Nayga

Factors influencing consumer rankings of alternative retail beef packaging pp. 253-267

Pierre M. L. Pelzer, Dale J. Menkhaus, Glen D. Whipple, Ray A. Field and Shawn W. Moore

Corn|broiler price transmissions and structural change since the 1950s pp. 269-284

Ronald A. Babula, David Bessler and Gerald Schluter

Grain transportation and distribution research needs in grain importing countries: The case of the soviet union pp. 285-291

Myron R. Laserson and C. Phillip Baumel

Policy issues and fiscal debate: American agricultural transport needs pp. 293-300

Rodman Kober and C. Phillip Baumel

Transoceanic impediments to increased US grain exports pp. 301-310

Robert J. Hauser and Barry Parker

Volume 7, issue 2, 1991

Implications for the United States and European community of harmonized prices under the CAP pp. 91-100

James Gleckler and Luther Tweeten

Implicit values of Beef carcass characteristics in Japan: Implications for the US Beef export industry pp. 101-114

Biing-Hwan Lin and Hiroshi Mori

Farm-level impacts of recent and proposed environmental regulations on selected farm types pp. 115-133

Terry M. Dinan, Michael Salassi and Craig Simons

Student perceptions of cognitive skill achievement in agribusiness management pp. 135-141

Dennis M. Conley

Marketing organic produce in New Jersey: Obstacles and opportunities pp. 143-163

Jennifer Morgan and Bruce Barbour

Economic effects of an advertising excise tax pp. 165-173

Hui-Shung Chang and Henry Kinnucan

A measure of the economic benefits of tobacco production to the state of South Carolina pp. 175-185

S. Sureshwaran and C. Stassen Thompson

Volume 7, issue 1, 1991

In search of excellence on the farm: An example of case research pp. 1-10

Wayne H. Howard and Robb Macmillan

Human resource management on the farm: Attracting, keeping, and motivating labor pp. 11-26

Wayne H. Howard, Kenneth A. McEwan, George L. Brinkman and Julia M. Christensen

Off-farm employment in agribusiness: A case for child-care options pp. 27-38

Forrest E. Stegelin and Dolores A. Stegelin

Tax accounting methods of aquacultural producers pp. 39-55

Michael P. Watters and Zoel W. Daughtrey

How New Zealand's agribusinesses adjusted to rogernomics pp. 57-70

W. D. Dobson and A. N. Rae

A spatiotemporal analysis for fed beef in the southeastern United States pp. 71-89

Malcolm Commer