Springer Proceedings in Business and Economics

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Institutional and Organizational Efforts to Establish Primary Health Care in Greece: Charalampos Platis and Nikoletta Kyritsi
Transformation of Logistics Systems in the Context of Digitalization: Natalia Taskaeva, Olga Boyarskaya and Natalia Meshkova
Assessment of the Production Complex Sustainability of Leading Industrial Regions of the Russian Federation: Anastasia V. Kupryakova, Miron A. Rastov and Iury V. Gorbunov
Local Culture Festivals and Sustainable Tourism Development in Mountain Areas. The Region of Epirus, Greece: Stella Kostopoulou, Evina Sofianou, Evangelia Stergiou and Valia Xanthopoulou-Tsitsoni
Corporate Boards and Gender Quotas: A Review of Literature: Dimitra Kavalieraki-Foka, Sofia Asonitou, Chara Kottara, Fragkiskos Gonidakis and George Giannopoulos
Alexander’s Economical Policy As a Role Model for Ancient Word: Kotsori Ioanna Soultana
Exploring the Teaching Quality of Greek Accounting Studies: Sofia Asonitou, Athanasios Mandilas, Evangelos Chytis and Dimitra Latsou
Policy Responses to Critical Issues for the Digital Transformation of Tourism SMEs: Evidence from Greece: Panagiota Dionysopoulou and Konstantina Tsakopoulou
A Cognitive Linguistic and Sentiment Analysis of Blogs: Monterosso 2011 Flooding: Raffaella Folgieri, Miriam Bait and Jean Paul Medina Carrion
Strategic Planning to Promote the Cultural Heritage. The Business Model Canvas for the Kapodestrian Buildings of the Island of Aegina, Greece: Kiriaki Alyfanti
The Participation of Women in the Third Sector and Civil Society Organizations—Biased or Neutral?: Montse Fernández
How Has the COVID-19 Pandemic Affected the Utilization of the Company’s Working Capital?: Janka Grofčíková
Employee Satisfaction in Small Island Municipalities and Its Relationship with Work Engagement: Georgios Agagiotis, Stavroula Laspita, Aspasia Vlahvei and Theodoros Monovasilis
Modeling the Promotion Process of Academic Conferences Through Social Media: Ioannis Plikas, Dimitrios K. Nasiopoulos, Damianos P. Sakas and Dimitrios S. Vlachos
Gastronomy Tourism in Athens, Motivations and Resources: A Push and Pull Approach: Charilaos Kalpidis, Fragiskos Bersimis and Paris Tsartas
The Financial Perspective of the Courier Sector in Greece: Kanellos Toudas, Menexiadis Marios, Polyzois Mathaios and Siouziou Ioanna
The Role of AI-Generated Personalization in Influencing Tokopedia’s Consumer Experience: Tan Kaitlynn Eleanore Poa, Muhammad Lukman Baihaqi Alfakihuddin and Pananda Pasaribu
Visitors Satisfaction of Anime Exhibitions: An Innovative Analytical Framework Based on the Shanghai Case: Shanshan Wu, Yingfang Xiang and Mingguang Liu
Application of a Heuristic to Reduce Fuel Consumption for the Traveling Salesman Problem: Emilio Estévez López and Mariana Turati Palazuelos
A Proposal of Practical Harmonization for Innovation in Healthcare from the Assessment of Technology Readiness Levels Perspective: Thiago Negrão Chuba, Gabriela Simões Pazelli, Kei Saito, Kelyane Silva and Alexandre Guimarães Vasconcellos
Predicting Risks and Its Relation to Sustainable Development Goals: An Analysis from Public Procurement: Susana María Valencia-Rodriguez, Miguel David Rojas-Lopez and Silvana Ruiz-Moreno
APANTISIS: A Greek Question-Answering System for Knowledge-Base Exploration: Emmanouil Marakakis, Haridimos Kondylakis and Papakonstantinou Aris
What Do We Know About Female Entrepreneurship in Albania? Overcoming Challenges and Driving Economic Growth: Kladiola Gjini
Conservation and Environmental Contributions of Nature-Based Volunteer Tourism in South Africa: Charmaine D. Klerk and Uwe P. Hermann
An Analysis of the Application of King IV Disclosures by South African State-Owned Entities: Busisiwe Ncube, Naledi Nkhi and Lindani Myeza
Community-Based Tourism as the Leading Approach to the Rural Development: Jorge Alexander Mora, Olga Yamova and Taira Murtuzalieva
Sustainability Reporting: Developments and Trends in Romania: Paula Munteanu and Getuța David
Strategic IT Alignment: Business Performance During Financial Crisis: Fotis Kitsios and Maria Kamariotou
Theoretical Background of Facility Management: Martina Paliderova and Katarina Frajtova Michalikova
Burnout and Job Satisfaction: The Case of Physical Education Teachers in Local Sports Organizations: Evangelia Papasotiriou, Georgios Sidiropoulos, Stamatis Ntanos, Miltiadis Chalikias, Michalis Skordoulis and Dimitris Drosos
Activation of Motivational Factors from the Implementation of Total Quality Management in Hotel Businesses: Aristeidis V. Katsaitis, Fragkiskos G. Bersimis and Paris Tsartas
The Impact of Multilingual Tutorials on Second-Year Auditing Students’ Participation and Engagement: Munyadziwa Nevhutanda and Melinda Dube
Evaluation of University Students’ Satisfaction from e-Learning During the COVID Pandemic: A Multi-criteria Approach: Stamatios Ntanos, Dimitrios Drosos, Eleni C. Gkika, Antonios Kargas and Faidon Komisopoulos
Leadership in High and Secondary Schools: Global Overview: Svetlana Kalyugina, Liudmila Kiseleva and Elena Chizhevskaya
Tourism Destinations “Where You Can Engage in Battles with the Romans”: The Role of Reenactment in Shaping a Destination Image: Simona Mălăescu
Actors in a Museum: Towards an Innovative Theatre Stage: Stratis Panourios
Gender Differences in Social Discounting of Monetary Losses: Bartlomiej Wiśnicki and Adam Karbowski
Focusing on Resort Sport Tourism Development: The Case of Costa Navarino: Leonidas Gaitanakis and Stella Leivadi
Implementation of Local Volatility in Piterbarg’s Framework: Alexis Levendis and Pierre Venter
A Simulative Comparison of Output Commercial Value, Employment, and Pollution Levels Between a Chemical Cluster and a Standalone Aluminum Smelting Plant: Andri Ottesen and Faidon Theofanides
Disclosure of Non-financial Information in Corporate Reporting as a Way to Company’s Sustainable Development under the Implementation of ESG Technologies: Anna Rumyantseva, Natalia Lazareva and Elena Goncharova
Spiritual Capital: A Fresh Conceptual Framework for Business Spirituality: Alain Adrian Noghiu
Relevant Methods for Reducing the Phenomenon of Food Waste in the HORECA Sector in the Romanian Mountain Regions: Daniela Antonescu and Ioan Surdu
Innovative Aspects in Managing Classic Professional Orchestras, as Multiple Stakeholder Organizations: Georgiana Alina Teohari, Nicolae Aurelian Bibu and Laura Brancu
Research on the Impacts of Financial Inclusion Towards National Economic Growth During the Period 2014–2022: New Findings and Policy Implications: Minh-Quang Le, Thi-Hong Nguyen, Vinh Dao, Phuong Nguyen, Dieu-Linh Vu, Ha-My Nguyen and Thanh-Toan Tran
Merchandizing IT Products via Social Networks. Modeling and Simulation of the Procedures: Theodora Papadopoulou, Dimitrios K. Nasiopoulos and Dimitrios S. Vlachos
Efficiency of Business Models Based on Innovations (Additive Technologies) in a Circular Economy: Anna Starodubova, Dinara Iskhakova and Nailya Gareeva
Consumer Behaviour Towards Food Purchases Before, During, and After the COVID-19 Pandemic: A Cluster Analysis: Liana Stanca, Veronica Câmpian and Dan-Cristian Dabija
Greece as a Sports Tourism Destination: Dimitrios Belias, Efstathios Velissariou, Dimitrios Kyriakou, Labros Vasiliadis, George Aspridis, Christos Mantas, Alexandros Roditis and Athanasios Koustelios
Big Data and Business Intelligence in Tourism: Analyzing Trends and Enhancing Customer Satisfaction Through Online Review Analytics: Leonidas Theodorakopoulos, Alexandra Theodoropoulou and Constantinos Halkiopoulos