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Springer Proceedings in Business and Economics

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Renovation and Promotion of Urban Cultural Objectives—Attracting Tourists or Strengthening Local Cohesion?
Alina Badulescu, Simona Ardelean, Elena Herte and Daniel Badulescu
Servitization as a Startup Driver: A Case Study in a Technology Park
Michele Souza, Luiz Reni Trento and Michelle Dauer
The Role of Corporate Social Responsibility Policies in Companies in Greece in the Recruitment of Young Talented Employees
Maria Panagopoulou, Panagiota Xanthopoulou and Alexandros Sahinidis
Hybrid Guided Tours in Museums Using Augmented Reality (AR) Applications: The Case Study οf the Museum οf the Macedonian Struggle and Modern History οf Macedonia (IMMA), Greece
Stavroula Bampatzia, Aggeliki Sgora and Athina Pavlidou
Mindfulness at Workplace and Employee Happiness
Deeksha Tewari, Manish Kumar and Santoshi SenGupta
Online Food Ordering and Delivery Applications: An Empirical Study of the Factors Affecting Intention to Reuse
Evangelia Ganou, George Karavasilis, Vasiliki Vrana and Evangelos Kehris
Internal Marketing on the Tourism Sector: Examination of How the Staff Can Develop on Greek Hotels
Dimitrios Tsiotas, Dimitrios Belias and Spyridon Niavis
Shaping the Online Customer Experience Through Website Elements: An Integrated Framework
Eirini Koronaki, Aspasia Vlachvei and Anastasios Panopoulos
Psychological Empowerment and Service Culture: Fostering Sustainable Service Behavior in the Banking Sector
Vairamani Sathyamoorthi, Sikkander Basheer Inayath Ahamed, Nishad Nawaz, Anandhan Hariharasudan and Ravindran Kandasamy
The Environmental Aspects of Packaging: Implications for Marketing Strategies
Anastasios E. Politis, Christos Sarigiannidis and Vasilis Voutsinas
Factors Influencing Management Accounting Professionals’ Confidence in Artificial Intelligence as a Driver of User Trust
Alexander Rosete, Glen De Leon, Willam Enrique, Airene Teleb, Rubi Ana Saludario and Janine Dela Cruz
Enhancement of Social and Teamwork Skills Through Blended Learning Methodology in Accounting Studies
Chara Kottara, Sofia Asonitou, Mary Maurice Nalwoga Mukokoma, Fragkiskos Gonidakis and Dimitra Kavalieraki-Foka
Public Mobility: All the Same Service Level or Some Privileges?
Eder Melo Freitas, Karen C. Lima Wolga and Sandra L. Oliveira Facanha
Effects of Monetary Policy and the External Sector on Peru’s Economic Cycles
Vony Sucaticona-Aguilar and Polan Ferro-Gonzales
The Nature of Virtual Leader-Member Communication and Attributes of Virtual Leader-Member Relationship: Research Note for Methodological Triangulation
Shrirang Ramdas Chaudhary
Digital Health for Remote Resilience: A Community-Centered Telehealth Framework for Rural Healthcare Equity
Yiannis Koumpouros
Determinants of Financial System Development in Iraq Under the Digital Transformation
Abdul Karim Abdul Hussein and Abaas Asfore Lafta
Exploratory Study of the Impact of Significant Ecotourism Experience on Voluntary Carbon-Offset Behaviour of Young Travellers in Their Long-Haul Air Travel Choices
Alan Lee and Tay Koo
Wine Tourism Experience: A Service Ecosystem Perspective
Tatiana Chalkidou and George Skourtis
Integrating Artificial Intelligence, Blockchain, and Business Data Analytics into the University of Johannesburg Commercial Accounting Diploma Curriculum
Rachel Tholakele Khoza
Residents’ Perspective Towards Tourism on the Island of Sal, Cape Verde
Norberto Fernandes and Elaine Scalabrini
Come for Broadway, Stay for Bypass: Who Is New York’s Medical Tourist?
Michele Thornton
The Impact of Covid-19 Pandemic in Financial Performance of Firms Listed in the Athens Stock Exchange
Olga Diamanti, Christos Tzovas and Nicos Sykianakis
Layout Improvement Study at a Brazilian Non-governmental Organization
Isabela Chaves Alves, Renan Freitas Souza, Tadeu Carrera dos Santos Pacheco and Nissia Carvalho Rosa Bergiante
Exploring Tourists’ Food and Beverage Spots in an Urban Destination Using a Spatial–temporal Approach
Ioannis A. Nikas, Athanasios Koutras, Alkiviadis Panagopoulos and Anastasios Vasileiadis
Social Media Engagement: What Matters? An Empirical Study on Greek Agri-Food Firms
Afroditi Kitta, Ourania Notta and Aspasia Vlachvei
Is Technology a Policy Panacea for the Tourism Industry? The Case of Local Residents at a Mass Tourism Destination in Crete
Katerina Bompolaki, Alexandros Apostolakis and George Kritsotakis
Greek Embassies on Twitter and the Quest for a Strategy
Georgia-Zozeta Miliopoulou and Eftychia Papaioannou
Innovation in Graphic: Print Communication and Its Contribution to Marketing Strategies
Anastasios E. Politis
Battlefields as a Cultural Resource and an Integrated Tourist Attraction; the Case of Thermopylae
Efthymia Sarantakou, Taxiarchis Rellias and Eleni Gimouki
Investigating AI Utilization in Higher Education: Satisfaction Metrics and Skill Development
David Tjahjana, Diena Dwidienawati and Dyah Gandasari
The Role of Fourth Industrial Revolution (4IR) Technologies in Achieving Sustainable Development Goals
Everjoy Chipo Makazhe and Tafadzwa Clemetine Maramura
Business Communication for Entrepreneurial Success: Innovative Strategies
S. Banupriya and B. R. Aravind
Application of the Structural Equations’ Modeling to Assess Student Satisfaction
Wallace Giovanni Rodrigues Valle and Mariana Rodrigues Almeida
Importance of Business Digitization: The Case of the Region of Western Macedonia, Greece
Ioannis Metsios, Vaggelis Saprikis and Ioannis Antoniadis
The Evolution of Mykonos Island as an LGBTQ Destination Through Time. Fostering Change Management Attitude for the Future Development of LGBTQ Tourism in Mykonos
Konstantinos Skagias, Dimitrios Belias and Angelos Ntalakos
The Effect of Internal Audit on Universities’ Reliability and Performance
Aggelia Xanthopoulou, Michalis Skordoulis, Panagiotis Arsenos and Petros Kalantonis
Supporting Cultural Heritage Preservation Through Game-Based Crowdsourcing
Lazaros Toumanidis, Enkeleda Bocaj, Panagiotis Kasnesis and Charalampos Z. Patrikakis
Leveraging Telemedicine in Smart Destinations to Boost Rural Tourism and Digital Nomadism
Yiannis Koumpouros and Androniki Kavoura
Knowledge Management on Hotels: The Case of Greek Hotels
Lambros Vasiliadis, Dimitrios Belias and Evangelos Zaftis
Communication Responses to COVID-19 from Tourism Stakeholders: The Bottom-Up Digital Campaign “Open Sardinia”
Rita Cannas and Daniela Pettinao
A Model of the Social Pillar of Internal CSR for a Manufacturing Company
Jan Slavík
Towards a Future-Ready Accounting Education: Opportunities and Challenges of Integrating Artificial Intelligence into Contemporary Accounting Curricula
Omolola Ayobamidele Arise and Tankiso Moloi
From an Integrated Tourism Model to a Place Branding Strategy. Perspectives of Mediterranean Tourism Experts
Theodora Papatheochari, Antonia Koutsopoulou, Pelagia Moloni and Spyros Niavis
A Test of an Instrument for Measuring the Model of White Supply Chain Management for Sustainable Performance in the Food Industry
Waraporn Suksanchananun, Wornchanok Chaiyasoonthorn and Singha Chaveesuk
What Can the TripAdvisor Tell Us About the Complaints Management Strategies? The Case of the Greek Hotels
Dimitrios Tsiotas, Spyros Niavis, Dimitrios Belias and Labros Sdrolias
Using Activity-Based Resource Planning (ABRP) for Operating Budget in Oil Industry
Salah Hasan Alhar and Hatem Karim Kadhim
The Role of Employees in Creating Entrepreneurship and Introducing Innovations
Anna Sobczak and Ewa Chomać-Pierzecka
Is Social Media Paying Its Money?
Theodoros Oikonomidis and Konstantinos Fouskas
New Organizational Models and Technology Growth: Ethical Conflicts in Today’s Business Scenario
Thaís Quinet Villela Andrade
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