Springer Proceedings in Business and Economics
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- Materiality Matters: Data-Driven Interiors for Hospitality Design Optimization
- Anna Efstathiou and Paraskevi Vasileiou
- The Challenges of Sustainability Assessment Tools in (Tourism) Higher Education
- Irini Dimou and Maria Xenaki
- Is There Really a Gender Gap That Disfavors Female Painters? An Experimental Study in Spain
- Thomas Baumert, Pedro Galván-Lamet and Esther Valbuena-García
- Factors Determining Business Eco-Innovation Activities: A Case of Slovak SMEs
- Miroslava Vinczeová, Ladislav Klement and Vladimíra Klementová
- Public Service’s Perceived Quality: A Literature Review
- Paulo Rafael Minetto Maceta and Fernando Tobal Berssaneti
- Effectiveness of Social Media Influencers in Tourism Marketing: The Case of Eco-Friendly Hotels in Greece
- Michalis Skordoulis, Aikaterini Dimitra Vrentzou, Evangelia Arsenou, Petros Kalantonis and Aristidis Papagrigoriou
- Nautical Tradition and the “Aquaman” Case: The “Hidden” Source of Inspiration from the Greek Cultural Heritage of the Sea
- Olga Tsakirides
- The Development of Leader-Member Exchange Construct and the Emergence of Algorithmic Leader-Member Exchange Construct in the Gig Economy
- Deepanshu Wadhwa
- Responsibilities and Ethics of the Greek Businesses on Tourism Industry: An Explanatory Quantitative Research
- Despina A. Karayanni and Efthimios Dragotis
- Impact of Internship Programs on Students’ Employability at Foreign Universities in the Era of Uncertainty: A Case Study from Vietnam
- Tram Huyen Ngo, Trang Hong Le, Khanh An Duc Tran and Chi Linh Ngoc Nguyen
- Beyond Usefulness and Ease: Investigating the Role of Enjoyment and Self-Efficacy in Technology Adoption Among Bank Employees
- Eleni C. Gkika, Antonios Kargas and Dimitrios Drosos
- Lock Me Again: The Influence of Escape Room Experiences on Visitors’ Loyalty Intentions
- Olga V. Anton and Alexander M. Pakhalov
- Factors Influencing the Acceptance of Blockchain Technology in the Tourism Industry
- Dimitra Christou, Ioannis Antoniadis and Vaggelis Saprikis
- What Drives Consumers to Go Green? A Psychological and Digital Engagement Perspective on Eco-Marketing
- Muhamad Al Faruq Abdullah, Caturida Meiwanto Doktoralina, Dimas Bagus Wiranatakusuma, Salfhaoctha Friemay Aliefia Poetry and Jumadil Saputra
- Determinants That Influenced Mexican Cocoa Beans Exports During 1996–2016
- Rubén Molina Martínez and María Fernanda Ramos Martínez
- Criteria Describing the Perceived Quality of the Public Services
- Paulo Rafael Minetto Maceta and Fernando Tobal Berssaneti
- Reputation of Family-Owned Businesses: Parent Companies vs. Their Brands in the Context of Global Pandemic
- Peter Markovič and František Pollák
- The Impact of Ecotourism on Tourist Behavior in Greece: A Quantitative Analysis of Sustainability and Market Dynamics
- Michalis Skordoulis, Maria Giaka, Andriana Psimopolou, Dionysia Panagopoulou and Aristidis Papagrigoriou
- Determinants of Marketing Activity by Family Business Owners: A Generational Approach
- Irene Samanta
- Culinary Innovation: The Path to Michelin Stars
- Magda Peistikou and Natasha Iliopoulou
- Fostering Social Entrepreneurship: The Role of Entrepreneurship Education
- Panagiota Xanthopoulou and Alexandros G. Sahinidis
- Assessing Nigeria’s Fourth Industrial Revolution Policy Alignment with Sustainable Development Goals: An In-Depth Exploration
- Olawale Olufemi Akinrinde
- Attitudes and Perceptions of Messenia’s Residents on the Impacts Caused by Alternative Forms of Tourism
- Ioanna Anagnostopoulou, Krinanthi Gdonteli and Pinelopi Athanasopoulou
- Integrating AI-Powered Personalization via Neurobiologically Informed DBT in Smart Wellness Resorts
- Evgenia Gkintoni, Georgios Telonis, Anastasios Tsimakis, Constantinos Halkiopoulos and Basilis Boutsinas
- The Impact of COVID-19 and Lockdowns on Media: The Greek Case
- Athanasios Papathanasopoulos
- Service Expectations and Experiences of Visitors to a Provincial Nature Reserve in South Africa
- U. P. Hermann, M. Juszkiewicz and N. N. Tshipala
- MIT Start-Ups Ecosystem and Greek Start Ups Reality: An Ecosystem Comparison
- Theocharis Spyropoulos
- Hotel Revenue Management Techniques and Successful Applications in the Greek Resort Hotels Sector
- Maria Douvrou
- Digital Accounting Literacy and Sustainable Financial Behaviour in MSMEs: A Conceptual Perspective
- Irwan Irawadi Barus, Danto Sukmajati, Reni Mayerni, Mahroji and Ibnu Haris Nasution
- An Analysis of the Music Market Model Through the Lens of the Service-Dominant Logic
- Annibal Scavarda, Marcio Pizzi Oliveira, Augusto Cunha Reis and André Luís Korzenowski
- Food Sharing in COVID-19 Era: Demand for Hospitality Services Provided via EatWith
- Ivana Šimočková, Kristína Pompurová, Radka Marčeková, L’ubica Šebová and Anita Kolarčíková
- Social Capital and Stakeholders’ Contribution to Business Survival During COVID-19: A Case Study
- Charoline Cheisviyanny, Sany Dwita, Herlina Helmy, Joan Marta, Amran Rasli and Aimatul Yumna
- Integrating Intangible Cultural Heritage in Higher Education—Challenges and Obstacles
- Goran-Pavel Šantek, Androniki Kavoura and Arabela Briciu
- Teachers Perspectives of Social Marketing in Combating Bullying in School: Results from a Pilot Study
- Evangelia-Zoi Bara, Spyridon Mamalis, Aikaterini Stavrianea and Irene Kamenidou
- Public Organizations’ Social Responsibility and Its Impact on Citizens’ Trust in Public Administration
- Panagiota Xanthopoulou, Alexandros Sahinidis, Jakub Horák, Ioannis Antoniadis and Maria Panagopoulou
- Analysis of Factors for the Increase Foreign Tourism to Michoacán, México
- Rubén Molina Martínez and Amparo Guadalupe Chávez Chávez
- To Be or Not to Be? Which Is the Case with Robots in the Hotel Industry?
- Dimitrios Belias and Sotiris Varelas
- The Impact of Credit Risk on Credit Ratings of Banks in Rentier Economies
- Belal Bader Ali and Aysar Y. Fahad
- Modelling Tourist Arrivals with the Use of Differential Equations: The Case of Alternative Tourism in Greece
- Gerassimos Bertsatos, Zacharoula Kalogiratou, Theodoros Monovasilis and Nicholas Tsounis
- Lean Office and Digital Transformation: A Case Study in a Services Company
- Juliana Chagas Santos, Alberto Eduardo Besser Freitag and Oswaldo Luiz Gonçalves Quelhas
- Planning and Programming of Diversity Management Visions and Goals in Organizations—An Empirical Measurement Tool
- Elwira Gross-Gołacka
- Rethinking Sustainable Transportation: The Role of Shared Mobility in Urban Environments
- Marcin Kubera and Beata Ślusarczyk
- The Impact of Macroeconomic Indicators on Exchange Rates of the Visegrad Group
- Kitty Klacsánová, Mária Bohdalová and Nico Haberer
- Digital Marketing for Sustainable Traditional Music Festivals: The Case of Crete
- Eirini Papadaki, Luciana Koro, Alexandra Prendi, Emmanouil Spanakis, Eleftheria Vassilaki and Maria Areti Vourlou
- Guests’ Perceptions of Smart Technology Security and Privacy: The Case of Hotels in Athens Metropolitan Area
- Konstantinos Katartis, Michalis Skordoulis, Dionysia Panagopoulou, Miltiadis Chalikias, Georgios Sidiropoulos and Stamatios Ntanos
- Research Methods on the Contribution of Robots in the Service Quality of Hotels
- Dimitrios Belias
- Workplace Spirituality and Pro-Environmental Behaviour in the Pharma Industry—Role of Environmental Self-identity and Environmental Transformational Leadership
- Prajakta Dhuru and Amrut Dabir
- Big Data Analytics-Driven Supply Chain Traceability in the Coffee Industry: A Study in Vietnam
- Linh T. K. Tran, Tu H. C. Nguyen, Khoi V. Ma and Anh H. G. Nguyen
- Comparison of Memorable Tourist Experiences Based on Collections of Reviews from Trip Advisor: Acropolis of Athens and Royal Alcazar of Seville
- Fernando Toro Sánchez
- Exploratory Study: How Social Networks Effect the Purchasing Intentions of Moroccan Consumers?
- M. Chouaib Dakouan and M. Redouane Benabdelouahed
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